NL149688B - PROCESS FOR MANUFACTURING LIQUID FILLED CHANNELS, DEVICE FOR PERFORMING THE PROCEDURE AND PRODUCT OBTAINED BY THE PROCESS. - Google Patents
PROCESS FOR MANUFACTURING LIQUID FILLED CHANNELS, DEVICE FOR PERFORMING THE PROCEDURE AND PRODUCT OBTAINED BY THE PROCESS.Info
- Publication number
- NL149688B NL149688B NL6715782A NL6715782A NL149688B NL 149688 B NL149688 B NL 149688B NL 6715782 A NL6715782 A NL 6715782A NL 6715782 A NL6715782 A NL 6715782A NL 149688 B NL149688 B NL 149688B
- Authority
- NL
- Netherlands
- Prior art keywords
- procedure
- product obtained
- liquid filled
- manufacturing liquid
- filled channels
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
- A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
- A23G3/203—Apparatus for laying down the liquid, pasty or solid materials in moulds or drop-by-drop, on a surface or an article being completed, optionally with the associated heating, cooling, proportioning, cutting cast-tail, antidripping device
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/18—Apparatus for conditioning chocolate masses for moulding
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE1966A0054267 DE1692360B1 (en) | 1966-12-03 | 1966-12-03 | Process for the production of liquid-filled pralines with a crust |
DE1967A0055824 DE1607788C3 (en) | 1967-05-30 | 1967-05-30 | Device for the production of chocolates filled with liquid, in which the liquid is surrounded by a sugar crust |
DE1607790A DE1607790B2 (en) | 1967-08-01 | 1967-08-01 | Process for the production of liquid-filled pralines with a crust |
DEA0057068 | 1967-10-14 |
Publications (3)
Publication Number | Publication Date |
---|---|
NL6715782A NL6715782A (en) | 1968-06-04 |
NL149688B true NL149688B (en) | 1976-06-15 |
NL149688C NL149688C (en) | 1979-11-15 |
Family
ID=27436551
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NL6715782A NL149688C (en) | 1966-12-03 | 1967-11-21 | PROCESS OF MANUFACTURING LIQUID FILLED CHANNELS, AND PRODUCT OBTAINED BY THIS PROCESS. |
Country Status (6)
Country | Link |
---|---|
BE (1) | BE706306A (en) |
DK (1) | DK142892B (en) |
FR (1) | FR1556275A (en) |
GB (1) | GB1172417A (en) |
NL (1) | NL149688C (en) |
SE (1) | SE350686B (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CH543240A (en) * | 1972-06-22 | 1973-10-31 | Franca Fissolo Maria | Process for the manufacture of chocolates with liquid filling with crust |
FR2455859A1 (en) * | 1979-05-07 | 1980-12-05 | Financa Ste Civile Particulier | Reducing setting time of chocolate etc. - by seeding witha similar set substance contg. dried gum |
US4657501A (en) * | 1986-01-16 | 1987-04-14 | Nabisco Brands | Apparatus for continuously depositing sorbitol sweetened hard candy |
-
1967
- 1967-11-10 BE BE706306D patent/BE706306A/xx not_active IP Right Cessation
- 1967-11-21 NL NL6715782A patent/NL149688C/en not_active IP Right Cessation
- 1967-11-24 SE SE1612967A patent/SE350686B/xx unknown
- 1967-11-27 DK DK591567A patent/DK142892B/en unknown
- 1967-12-01 FR FR1556275D patent/FR1556275A/fr not_active Expired
- 1967-12-01 GB GB5471867A patent/GB1172417A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
DK142892B (en) | 1981-02-23 |
BE706306A (en) | 1968-03-18 |
SE350686B (en) | 1972-11-06 |
NL149688C (en) | 1979-11-15 |
NL6715782A (en) | 1968-06-04 |
FR1556275A (en) | 1969-02-07 |
GB1172417A (en) | 1969-11-26 |
DK142892C (en) | 1981-08-31 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
NL80 | Abbreviated name of patent owner mentioned of already nullified patent |
Owner name: ASBACH |
|
V4 | Lapsed because of reaching the maxim lifetime of a patent |