MX2018003612A - Mezclas de glucosidos de esteviol, composiciones y metodos. - Google Patents
Mezclas de glucosidos de esteviol, composiciones y metodos.Info
- Publication number
- MX2018003612A MX2018003612A MX2018003612A MX2018003612A MX2018003612A MX 2018003612 A MX2018003612 A MX 2018003612A MX 2018003612 A MX2018003612 A MX 2018003612A MX 2018003612 A MX2018003612 A MX 2018003612A MX 2018003612 A MX2018003612 A MX 2018003612A
- Authority
- MX
- Mexico
- Prior art keywords
- rebaudioside
- blends
- methods
- compositions
- steviol glycoside
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 8
- 239000004383 Steviol glycoside Substances 0.000 title abstract 2
- 229930182488 steviol glycoside Natural products 0.000 title abstract 2
- 235000019411 steviol glycoside Nutrition 0.000 title abstract 2
- 150000008144 steviol glycosides Chemical class 0.000 title abstract 2
- 235000019202 steviosides Nutrition 0.000 title abstract 2
- RPYRMTHVSUWHSV-CUZJHZIBSA-N rebaudioside D Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O RPYRMTHVSUWHSV-CUZJHZIBSA-N 0.000 abstract 4
- 235000013361 beverage Nutrition 0.000 abstract 2
- GSGVXNMGMKBGQU-PHESRWQRSA-N rebaudioside M Chemical compound C[C@@]12CCC[C@](C)([C@H]1CC[C@@]13CC(=C)[C@@](C1)(CC[C@@H]23)O[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O[C@@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@H]1O[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)C(=O)O[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O[C@@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@H]1O[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O GSGVXNMGMKBGQU-PHESRWQRSA-N 0.000 abstract 2
- DRSKVOAJKLUMCL-MMUIXFKXSA-N u2n4xkx7hp Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(O)=O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O DRSKVOAJKLUMCL-MMUIXFKXSA-N 0.000 abstract 2
- 239000001512 FEMA 4601 Substances 0.000 abstract 1
- HELXLJCILKEWJH-SEAGSNCFSA-N Rebaudioside A Natural products O=C(O[C@H]1[C@@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1)[C@@]1(C)[C@@H]2[C@](C)([C@H]3[C@@]4(CC(=C)[C@@](O[C@H]5[C@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@H](O)[C@@H](CO)O5)(C4)CC3)CC2)CCC1 HELXLJCILKEWJH-SEAGSNCFSA-N 0.000 abstract 1
- HELXLJCILKEWJH-UHFFFAOYSA-N entered according to Sigma 01432 Natural products C1CC2C3(C)CCCC(C)(C(=O)OC4C(C(O)C(O)C(CO)O4)O)C3CCC2(C2)CC(=C)C21OC(C1OC2C(C(O)C(O)C(CO)O2)O)OC(CO)C(O)C1OC1OC(CO)C(O)C(O)C1O HELXLJCILKEWJH-UHFFFAOYSA-N 0.000 abstract 1
- 235000003599 food sweetener Nutrition 0.000 abstract 1
- HELXLJCILKEWJH-NCGAPWICSA-N rebaudioside A Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O HELXLJCILKEWJH-NCGAPWICSA-N 0.000 abstract 1
- 235000019203 rebaudioside A Nutrition 0.000 abstract 1
- 239000003765 sweetening agent Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/36—Terpene glycosides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Non-Alcoholic Beverages (AREA)
- Seasonings (AREA)
Abstract
Se proporcionan mezclas ternarias de rebaudiósido B, rebaudiósido D y rebaudiósido M. Se proporcionan también mezclas cuaternarias de rebaudiósido B, rebaudiósido D, rebaudiósido M y rebaudiósido A. Se proporcionan también composiciones y productos consumibles edulcorantes, particularmente bebidas y productos para beber, que comprenden las mezclas ternarias y cuaternarias. Se proporcionan también métodos de preparación de productos consumibles. Las mezclas ternarias y cuaternarias descritas en esta memoria tienen perfiles de dulzor mejorados comparados con ciertas mezclas de otros glucósidos de esteviol.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201562232943P | 2015-09-25 | 2015-09-25 | |
| PCT/US2016/053794 WO2017053980A1 (en) | 2015-09-25 | 2016-09-26 | Steviol glycoside blends, compositions and methods |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX2018003612A true MX2018003612A (es) | 2018-07-06 |
Family
ID=58387481
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2018003612A MX2018003612A (es) | 2015-09-25 | 2016-09-26 | Mezclas de glucosidos de esteviol, composiciones y metodos. |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US20180289051A1 (es) |
| EP (1) | EP3340805B1 (es) |
| CN (1) | CN108289485B (es) |
| AU (1) | AU2016325712B2 (es) |
| CA (1) | CA2999767C (es) |
| HK (1) | HK1258324A1 (es) |
| MX (1) | MX2018003612A (es) |
| WO (1) | WO2017053980A1 (es) |
Families Citing this family (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US10357052B2 (en) | 2014-06-16 | 2019-07-23 | Sweet Green Fields USA LLC | Rebaudioside A and stevioside with improved solubilities |
| US20170258121A1 (en) * | 2014-11-24 | 2017-09-14 | Cargill, Incorporated | Glycoside compositions |
| CN107613785A (zh) | 2015-05-20 | 2018-01-19 | 嘉吉公司 | 糖苷组合物 |
| SG11201901504TA (en) * | 2016-10-06 | 2019-03-28 | Cj Cheiljedang Corp | Bacterial, fungal, and yeast growth inhibitor containing allulose |
| KR102606350B1 (ko) | 2017-02-03 | 2023-11-23 | 코덱시스, 인코포레이티드 | 조작된 글리코실트랜스퍼라제 및 스테비올 글리코시드 글루코실화 방법 |
| WO2018224698A1 (en) * | 2017-08-23 | 2018-12-13 | Dsm Ip Assets B.V. | Yoghurt comprising rebaudioside m |
| CN111315234B (zh) | 2017-10-06 | 2024-01-02 | 嘉吉公司 | 易溶的甜菊糖苷组合物 |
| CN112739221A (zh) * | 2018-03-23 | 2021-04-30 | 甜美绿色田野有限责任公司 | 具有改善的溶解度、味道剖面以及风味效果的甜菊醇糖甙 |
| WO2019241332A1 (en) * | 2018-06-13 | 2019-12-19 | The Coca-Cola Company | Beverages comprising highly soluble steviol glycoside blend and glucosylated steviol glycosides |
| CN109349596A (zh) * | 2018-09-29 | 2019-02-19 | 四川盈嘉合生科技有限公司 | 甜味剂组合物 |
| EP3823469B1 (en) * | 2018-12-19 | 2023-09-06 | Firmenich SA | Sweetener formulations and uses |
| BR112021019811A2 (pt) | 2019-04-06 | 2021-12-07 | Cargill Inc | Composição de glicosídeo de esteviol, bebida, métodos para reduzir um atributo sensorial indesejável de uma solução aquosa de glicosídeo de esteviol, para reduzir a persistência de doçura de um componente de glicosídeo de esteviol em uma composição comestível e para reduzir o amargor de um componente de glicosídeo de esteviol em uma composição comestível, e, soluções aquosa de glicosídeo de esteviol com reduzida persistência de doçura e aquosa de glicosídeo de esteviol com reduzido amargor |
| US20220295833A1 (en) * | 2019-09-27 | 2022-09-22 | The Coca-Cola Company | Sweetener blends with improved taste |
| KR20220151205A (ko) * | 2020-03-13 | 2022-11-14 | 아미리스 인코퍼레이티드 | 리바우디오사이드 m 감미료 조성물 |
| WO2023105399A1 (en) * | 2021-12-07 | 2023-06-15 | Boonla Chanchai | Composition of beverage concentrate containing citric acid and natural antioxidant |
| WO2024030778A1 (en) * | 2022-08-03 | 2024-02-08 | Corn Products Development, Inc. | Zero or reduced calorie sweetened beverages containing a high potency sweetener, rare sugar, and hydrocolloid |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8524303B2 (en) * | 2005-11-23 | 2013-09-03 | The Coca-Cola Company | High-potency sweetener composition with phytosterol and compositions sweetened therewith |
| US20150344512A1 (en) * | 2011-12-19 | 2015-12-03 | Purecircle Usa Inc. | Methods of purifying steviol glycosides and uses of the same |
| ES2971273T3 (es) * | 2011-12-19 | 2024-06-04 | Coca Cola Co | Bebida que comprende rebaudiósido X |
| US20140171519A1 (en) * | 2012-12-19 | 2014-06-19 | Indra Prakash | Compositions and methods for improving rebaudioside x solubility |
| US20140322389A1 (en) * | 2013-03-14 | 2014-10-30 | Indra Prakash | Beverages containing rare sugars |
| US20140342043A1 (en) * | 2013-05-14 | 2014-11-20 | Pepsico, Inc. | Rebaudioside Sweetener Compositions and Food Products Sweetened with Same |
| US10905146B2 (en) * | 2013-07-12 | 2021-02-02 | The Coca-Cola Company | Compositions for improving rebaudioside M solubility |
| US20170258121A1 (en) * | 2014-11-24 | 2017-09-14 | Cargill, Incorporated | Glycoside compositions |
-
2016
- 2016-09-26 MX MX2018003612A patent/MX2018003612A/es unknown
- 2016-09-26 CA CA2999767A patent/CA2999767C/en active Active
- 2016-09-26 WO PCT/US2016/053794 patent/WO2017053980A1/en active Application Filing
- 2016-09-26 CN CN201680068106.2A patent/CN108289485B/zh active Active
- 2016-09-26 EP EP16849878.0A patent/EP3340805B1/en active Active
- 2016-09-26 AU AU2016325712A patent/AU2016325712B2/en active Active
- 2016-09-26 US US15/762,825 patent/US20180289051A1/en active Pending
-
2019
- 2019-01-16 HK HK19100692.0A patent/HK1258324A1/zh unknown
Also Published As
| Publication number | Publication date |
|---|---|
| HK1258324A1 (zh) | 2019-11-08 |
| WO2017053980A1 (en) | 2017-03-30 |
| CN108289485B (zh) | 2023-03-10 |
| US20180289051A1 (en) | 2018-10-11 |
| EP3340805B1 (en) | 2024-02-21 |
| CA2999767A1 (en) | 2017-03-30 |
| AU2016325712A1 (en) | 2018-04-19 |
| EP3340805A1 (en) | 2018-07-04 |
| EP3340805A4 (en) | 2019-04-03 |
| CA2999767C (en) | 2023-09-19 |
| CN108289485A (zh) | 2018-07-17 |
| AU2016325712B2 (en) | 2021-02-04 |
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