MX2009008831A - Metodo de conservacion. - Google Patents
Metodo de conservacion.Info
- Publication number
- MX2009008831A MX2009008831A MX2009008831A MX2009008831A MX2009008831A MX 2009008831 A MX2009008831 A MX 2009008831A MX 2009008831 A MX2009008831 A MX 2009008831A MX 2009008831 A MX2009008831 A MX 2009008831A MX 2009008831 A MX2009008831 A MX 2009008831A
- Authority
- MX
- Mexico
- Prior art keywords
- saturated
- food composition
- preservative
- food
- preservativehaving
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3526—Organic compounds containing nitrogen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/34635—Antibiotics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3481—Organic compounds containing oxygen
- A23L3/3499—Organic compounds containing oxygen with doubly-bound oxygen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3481—Organic compounds containing oxygen
- A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3544—Organic compounds containing hetero rings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
Se describe un método para producir una composición alimenticia microbiológicamente estable y segura. El método incluye el paso de mezclar una composición alimenticia que comprende un polímero aniónico con un conservador saturado que tiene una carga total positiva, por lo cual el conservador saturado se agrega en el último paso de mezclado, con el fin de producir una composición alimenticia libre de descomposición y patógenos.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11/678,771 US20080206414A1 (en) | 2007-02-26 | 2007-02-26 | Preservative method |
PCT/EP2008/050374 WO2008104417A2 (en) | 2007-02-26 | 2008-01-15 | Preservative method |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2009008831A true MX2009008831A (es) | 2009-08-31 |
Family
ID=39305881
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2009008831A MX2009008831A (es) | 2007-02-26 | 2008-01-15 | Metodo de conservacion. |
Country Status (9)
Country | Link |
---|---|
US (1) | US20080206414A1 (es) |
EP (1) | EP2124653A2 (es) |
AR (1) | AR065435A1 (es) |
BR (1) | BRPI0806368A2 (es) |
CA (1) | CA2675950A1 (es) |
CL (1) | CL2008000570A1 (es) |
MX (1) | MX2009008831A (es) |
RU (1) | RU2009135763A (es) |
WO (1) | WO2008104417A2 (es) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2695343C (en) * | 2007-09-13 | 2015-07-07 | Laboratorios Miret, S.A. | Combinations of polyene fungicide with cationic surfactants |
JP2016010367A (ja) * | 2014-06-30 | 2016-01-21 | キユーピー株式会社 | 酸性乳化ペースト状調味料 |
JP2016010363A (ja) * | 2014-06-30 | 2016-01-21 | キユーピー株式会社 | 酸性乳化ペースト状調味料 |
US11350655B2 (en) * | 2017-08-24 | 2022-06-07 | Brenda Allen | All purpose seasoning sauce |
KR20240032060A (ko) | 2021-07-06 | 2024-03-08 | 푸락 바이오켐 비.브이. | 보존 식품 및 보존 조성물 |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ATE311748T1 (de) * | 1993-09-29 | 2005-12-15 | Dsm Ip Assets Bv | Modifizierte formen des natamycins, verfahren zu ihrer herstellung und sie enthaltende antifungale zusammensetzungen |
GB0011674D0 (en) * | 2000-05-15 | 2000-07-05 | Unilever Plc | Ambient stable beverage |
US7407679B2 (en) * | 2001-10-25 | 2008-08-05 | Laboratorios Miret, S.A. | Use of cationic preservative in food products |
BR0209795A (pt) * | 2002-05-08 | 2004-06-01 | Miret Lab | Sistemas protetores e conservantes |
US20060177548A1 (en) * | 2005-02-08 | 2006-08-10 | Unilever Bestfoods, North America | Preservative system |
NZ565412A (en) * | 2005-08-01 | 2011-03-31 | Miret Lab | Preservative systems comprising cationic surfactants |
-
2007
- 2007-02-26 US US11/678,771 patent/US20080206414A1/en not_active Abandoned
-
2008
- 2008-01-15 RU RU2009135763/13A patent/RU2009135763A/ru not_active Application Discontinuation
- 2008-01-15 BR BRPI0806368-0A patent/BRPI0806368A2/pt not_active IP Right Cessation
- 2008-01-15 EP EP08707896A patent/EP2124653A2/en not_active Withdrawn
- 2008-01-15 CA CA002675950A patent/CA2675950A1/en not_active Abandoned
- 2008-01-15 WO PCT/EP2008/050374 patent/WO2008104417A2/en active Application Filing
- 2008-01-15 MX MX2009008831A patent/MX2009008831A/es not_active Application Discontinuation
- 2008-02-22 AR ARP080100730A patent/AR065435A1/es unknown
- 2008-02-25 CL CL2008000570A patent/CL2008000570A1/es unknown
Also Published As
Publication number | Publication date |
---|---|
US20080206414A1 (en) | 2008-08-28 |
RU2009135763A (ru) | 2011-04-10 |
AR065435A1 (es) | 2009-06-10 |
CA2675950A1 (en) | 2008-09-04 |
CL2008000570A1 (es) | 2008-11-03 |
WO2008104417A3 (en) | 2008-12-04 |
WO2008104417A2 (en) | 2008-09-04 |
EP2124653A2 (en) | 2009-12-02 |
BRPI0806368A2 (pt) | 2011-09-06 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FA | Abandonment or withdrawal |