LU81065A1 - PROCESS FOR THE PREPARATION OF FROZEN POTS - Google Patents

PROCESS FOR THE PREPARATION OF FROZEN POTS

Info

Publication number
LU81065A1
LU81065A1 LU81065A LU81065A LU81065A1 LU 81065 A1 LU81065 A1 LU 81065A1 LU 81065 A LU81065 A LU 81065A LU 81065 A LU81065 A LU 81065A LU 81065 A1 LU81065 A1 LU 81065A1
Authority
LU
Luxembourg
Prior art keywords
pots
frozen
preparation
frozen pots
Prior art date
Application number
LU81065A
Other languages
German (de)
Inventor
Stein Von Kamienski Elard
Loeffler Heiner
Original Assignee
Oetker Tiefkuehlkost
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Oetker Tiefkuehlkost filed Critical Oetker Tiefkuehlkost
Publication of LU81065A1 publication Critical patent/LU81065A1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/04Freezing; Subsequent thawing; Cooling
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/06Blanching
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/01Instant products; Powders; Flakes; Granules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A23L19/05Stuffed or cored products; Multilayered or coated products; Binding or compressing of original pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Noodles (AREA)
  • Cereal-Derived Products (AREA)
LU81065A 1978-07-14 1979-03-20 PROCESS FOR THE PREPARATION OF FROZEN POTS LU81065A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19782830918 DE2830918A1 (en) 1978-07-14 1978-07-14 METHOD FOR PRODUCING DEEP FROZEN POTS

Publications (1)

Publication Number Publication Date
LU81065A1 true LU81065A1 (en) 1979-06-19

Family

ID=6044340

Family Applications (1)

Application Number Title Priority Date Filing Date
LU81065A LU81065A1 (en) 1978-07-14 1979-03-20 PROCESS FOR THE PREPARATION OF FROZEN POTS

Country Status (10)

Country Link
AT (1) AT364681B (en)
BE (1) BE874511A (en)
CH (1) CH638959A5 (en)
DE (1) DE2830918A1 (en)
FR (1) FR2430725A1 (en)
GB (1) GB2025197B (en)
IE (1) IE48347B1 (en)
IT (1) IT1116837B (en)
LU (1) LU81065A1 (en)
NL (1) NL7901584A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2463585A1 (en) * 1979-08-17 1981-02-27 Imbach Paul Frozen liquid cooked foods - are compacted into frozen granules to avoid spoilage on re-heating
FR2707138A1 (en) * 1993-06-18 1995-01-13 Bocon Snc Frozen or frozen food product and process for its preparation

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3828740A1 (en) * 1988-08-24 1990-03-08 Apetito Karl Duesterberg Kg METHOD FOR PRODUCING ANY PORTIONABLE FROZEN READY COURSES
DE4111476A1 (en) * 1991-04-09 1992-10-15 Frubella Gmbh FRUIT BAKE MIX
DE19535582C2 (en) * 1995-09-25 2001-09-06 Cpc Maizena Gmbh Seasoning mix for the frozen food industry
BE1016516A3 (en) * 2005-05-04 2006-12-05 Crop S Nv FROZEN ENERGY PRODUCT OF THE TYPE OF SOUP, PUREE OR SAUCE AND PROCESS FOR MANUFACTURING SUCH FROZEN FOOD PRODUCT.

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE754585A (en) * 1969-08-25 1971-02-08 Findus PROCESS FOR PREPARING FROZEN VEGETABLES
DE2207247A1 (en) * 1972-02-16 1973-08-23 Magyar Huetoeipar Edible base for soups,vegetables and sauces - with an onion flavour
US3868470A (en) * 1973-02-16 1975-02-25 Gen Foods Corp Seasoning individually quick frozen vegetables
HU169104B (en) * 1973-11-30 1976-09-28

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2463585A1 (en) * 1979-08-17 1981-02-27 Imbach Paul Frozen liquid cooked foods - are compacted into frozen granules to avoid spoilage on re-heating
FR2707138A1 (en) * 1993-06-18 1995-01-13 Bocon Snc Frozen or frozen food product and process for its preparation

Also Published As

Publication number Publication date
FR2430725A1 (en) 1980-02-08
NL7901584A (en) 1980-01-16
DE2830918C2 (en) 1987-07-09
IT7948905A0 (en) 1979-05-02
IT1116837B (en) 1986-02-10
BE874511A (en) 1979-06-18
ATA340279A (en) 1981-04-15
CH638959A5 (en) 1983-10-31
AT364681B (en) 1981-11-10
FR2430725B1 (en) 1983-02-25
GB2025197A (en) 1980-01-23
IE791147L (en) 1980-01-14
IE48347B1 (en) 1984-12-26
GB2025197B (en) 1983-04-27
DE2830918A1 (en) 1980-01-31

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