KR970064389A - How to make sweets (senbe) from green tea - Google Patents
How to make sweets (senbe) from green tea Download PDFInfo
- Publication number
- KR970064389A KR970064389A KR1019970033562A KR19970033562A KR970064389A KR 970064389 A KR970064389 A KR 970064389A KR 1019970033562 A KR1019970033562 A KR 1019970033562A KR 19970033562 A KR19970033562 A KR 19970033562A KR 970064389 A KR970064389 A KR 970064389A
- Authority
- KR
- South Korea
- Prior art keywords
- green tea
- make
- sweets
- senbe
- flavors
- Prior art date
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- Confectionery (AREA)
Abstract
1. 청구범위에 기재된 발명고안이 속한 기술분야1. Technical field to which the invention proposed in the claims belong
일본에는 녹차를 주원료로 가공하여 식품으로 개발되는 추세인데 국내엔 녹차의 효능은 널리 인정된 터이지만 아직 과자로 식품화 되지 못하는 실태이다.In Japan, green tea is processed as a main ingredient and developed as a food. In Korea, the efficacy of green tea is widely acknowledged, but it is not yet converted into a confectionary food.
2. 발명(고안)이 해결하려고 하는 기술적 과제2. Technical problem to be solved by invention (design)
인체에 좋은 녹차의 성분을 어떻게 하면 과자에 그대로 접목시킬 수 있을까? 하여 녹차의 성분, 향, 영양, 맛을 내도록 한다.How can you incorporate the ingredients of green tea that are good for your body into sweets? Make green tea ingredients, flavors, nutrition, and flavors.
3. 발명(고안)의 해결방법의 요지3. Summary of Solution to Invention
주원료인 자연녹차의 생잎 성분을 파괴시키지 않게끔 가마솥에서 덖어 비발효차로 만든 다음 분말화하여 일정비율로 쌀가루, 밀가루와 혼합하여 설탕을 넣지 않고 가공하여 녹차과자를 만든다.It is mixed with rice flour and flour at a ratio to make non-fermented tea, which is steamed in a cauldron so as not to destroy the raw leaf component of natural green tea, which is the main raw material, and processed without mixing sugar to make green tea sweets.
Description
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음As this is a public information case, the full text was not included.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019970033562A KR970064389A (en) | 1997-07-18 | 1997-07-18 | How to make sweets (senbe) from green tea |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019970033562A KR970064389A (en) | 1997-07-18 | 1997-07-18 | How to make sweets (senbe) from green tea |
Publications (1)
Publication Number | Publication Date |
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KR970064389A true KR970064389A (en) | 1997-10-13 |
Family
ID=66040123
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1019970033562A KR970064389A (en) | 1997-07-18 | 1997-07-18 | How to make sweets (senbe) from green tea |
Country Status (1)
Country | Link |
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KR (1) | KR970064389A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100524816B1 (en) * | 1998-04-07 | 2005-12-29 | 롯데제과주식회사 | Manufacturing method of chocolate confectionery containing green tea powder |
-
1997
- 1997-07-18 KR KR1019970033562A patent/KR970064389A/en not_active Application Discontinuation
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100524816B1 (en) * | 1998-04-07 | 2005-12-29 | 롯데제과주식회사 | Manufacturing method of chocolate confectionery containing green tea powder |
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E601 | Decision to refuse application |