KR920019809A - How to prepare soy oligosaccharide - Google Patents

How to prepare soy oligosaccharide Download PDF

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Publication number
KR920019809A
KR920019809A KR1019910005547A KR910005547A KR920019809A KR 920019809 A KR920019809 A KR 920019809A KR 1019910005547 A KR1019910005547 A KR 1019910005547A KR 910005547 A KR910005547 A KR 910005547A KR 920019809 A KR920019809 A KR 920019809A
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KR
South Korea
Prior art keywords
soy oligosaccharide
prepare soy
oligosaccharide
alcohol
prepare
Prior art date
Application number
KR1019910005547A
Other languages
Korean (ko)
Other versions
KR930005986B1 (en
Inventor
정광현
김정현
Original Assignee
신명수
동방유량 주식회사
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by 신명수, 동방유량 주식회사 filed Critical 신명수
Priority to KR1019910005547A priority Critical patent/KR930005986B1/en
Publication of KR920019809A publication Critical patent/KR920019809A/en
Application granted granted Critical
Publication of KR930005986B1 publication Critical patent/KR930005986B1/en

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    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H1/00—Processes for the preparation of sugar derivatives
    • C07H1/06—Separation; Purification
    • C07H1/08—Separation; Purification from natural products

Abstract

내용 없음No content

Description

대두올리고당의 제조 방법How to prepare soy oligosaccharide

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.

Claims (2)

탈지대두로부터 대두올리고단을 추출함에 있어서 pH를 4.0-5.0으로 조절한 알코올수용액을 사용하는 것을 특징으로 하는 대두올리고당의 제조방법.A method for producing soy oligosaccharide, characterized by using an aqueous alcohol solution adjusted to pH 4.0-5.0 in extracting soy oligosaccharide from skim soybean. 제1항에 있어서 알코올은 이소프로판올을 사용하고, 알코올농도는 40-60v/v%인 것을 특징으로 하는 대두올리고당의 제조방법.The method for producing soy oligosaccharides according to claim 1, wherein the alcohol uses isopropanol and the alcohol concentration is 40-60v / v%. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR1019910005547A 1991-04-08 1991-04-08 Process for the production of the oligo saccharide KR930005986B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019910005547A KR930005986B1 (en) 1991-04-08 1991-04-08 Process for the production of the oligo saccharide

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019910005547A KR930005986B1 (en) 1991-04-08 1991-04-08 Process for the production of the oligo saccharide

Publications (2)

Publication Number Publication Date
KR920019809A true KR920019809A (en) 1992-11-20
KR930005986B1 KR930005986B1 (en) 1993-07-01

Family

ID=19312990

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019910005547A KR930005986B1 (en) 1991-04-08 1991-04-08 Process for the production of the oligo saccharide

Country Status (1)

Country Link
KR (1) KR930005986B1 (en)

Also Published As

Publication number Publication date
KR930005986B1 (en) 1993-07-01

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