KR20140062200A - Slicing device having sliding prevention function - Google Patents

Slicing device having sliding prevention function Download PDF

Info

Publication number
KR20140062200A
KR20140062200A KR1020120128518A KR20120128518A KR20140062200A KR 20140062200 A KR20140062200 A KR 20140062200A KR 1020120128518 A KR1020120128518 A KR 1020120128518A KR 20120128518 A KR20120128518 A KR 20120128518A KR 20140062200 A KR20140062200 A KR 20140062200A
Authority
KR
South Korea
Prior art keywords
housing
cooking
pressing member
cooking object
main body
Prior art date
Application number
KR1020120128518A
Other languages
Korean (ko)
Inventor
박노경
Original Assignee
주식회사 웰로퍼
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 주식회사 웰로퍼 filed Critical 주식회사 웰로퍼
Priority to KR1020120128518A priority Critical patent/KR20140062200A/en
Publication of KR20140062200A publication Critical patent/KR20140062200A/en

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/046—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the bottom side
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/07—Parts or details, e.g. mixing tools, whipping tools
    • A47J43/0716—Parts or details, e.g. mixing tools, whipping tools for machines with tools driven from the lower side
    • A47J43/0722—Mixing, whipping or cutting tools
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
    • B26D3/24—Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain segments other than slices, e.g. cutting pies
    • B26D3/26—Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain segments other than slices, e.g. cutting pies specially adapted for cutting fruit or vegetables, e.g. for onions
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
    • B26D7/0608—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form by pushers
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
    • B26D7/0641—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form using chutes, hoppers, magazines

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Food Science & Technology (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

The present invention relates to a cooking utensil for cooking or slicing a cooking object, the cooking utensil comprising: a main body; a housing having a main body and an input portion into which the cooking object is inserted at one side; a housing provided at one side of the main body; And a slit cutting blade for slicing the object to be cooked into a predetermined thickness, the slit cutting blade being disposed on one side of the upper surface of the housing, the slit cutting blade being inserted through the slit, And a first anti-slide portion is formed to support one side of the object to be cooked to be injected through the loading portion.
According to the present invention as described above, it is possible to provide a structure capable of effectively supporting a cooking object in a housing, and the cooking object is completely cut off and then discharged to the outside, thereby shortening the time for reprocessing the unfolded cooking object, It is possible to reduce the time required to prepare the battery.

Description

[0001] Slicing device having sliding prevention function [0002]

BACKGROUND OF THE INVENTION 1. Field of the Invention [0001] The present invention relates to a cooking utensil for cooking or slicing a cooking object, and more particularly, to a cooking utensil for effectively feeding a cooking object into a housing, The present invention relates to a cooking utensil provided with a puddle preventing portion.

Generally, at home or business, a cooking object such as a fruit or a vegetable is formed as a slice or a slice for use as a material for making kimchi or various foods.

Conventionally, in order to form a slice or a slice of a cooking object such as a fruit or a vegetable, a housewife or a cook must manually work the object to be cooked, such as fruit or vegetables, The operation is cumbersome and difficult, and there is a time-consuming problem.

For this reason, recently, a grinder is attached to a mixer used for crushing or sifting cooked objects such as fruit or vegetable to make juice, crush cereal such as soybean, sesame, etc. or mix various food materials. Have been used.

For example, as shown in FIG. 1, Korean Utility Model Publication No. 1980-0000822 discloses a structure in which a rotational force of a motor 500 mounted on a mixer body is transmitted to a rotating shaft 600 through a coupled gear 700, A cutting rotary plate 400 provided with a blade 401 at one end of a rotary shaft 600 for rotating the cutting rotary plate 400 by the rotational force of the motor 500, 300 and then pushing the rear end of the inserted cooking object toward the cutting rotary plate 400 by using the pressing cylinder 200 so that the object to be cooked is held by the blade 401 provided on the cutting rotary plate 400 The resulting electric power is disclosed.

However, when the object to be cooked is cut through the supply port 300, the electric harvesting object may be divided into a plurality of segments, which are formed between the lower portion of the supply port 300 and the upper surface of the cutting rotary plate 400, (W), the object to be cooked may not be properly folded three times due to the rotational force of the cutting rotary plate 400, but may be discharged to the outside of the electric harness.

Particularly, when a cooking object formed long in the longitudinal direction, such as red pepper, is fed into the cooking cavity, the cooking cavity is divided into a folded space W formed between the lower portion of the feed port 300 and the upper surface of the cutting rotary plate, There arises a problem that the object is broken and is discharged without being properly broken.

SUMMARY OF THE INVENTION It is an object of the present invention to provide a structure capable of effectively supporting a cooking object in a housing, .

According to an aspect of the present invention, there is provided a cooking utensil for cooking or slicing a cooking object, the cooking utensil having a main body and a charging part for charging the cooking object to one side thereof, And a picking blade rotatably installed in the housing and having a slicing blade for cutting the object to be cooked, which is inserted through the putting part, on one side of the upper face of the picking housing, And a first anti-skid portion extending downward to be close to the upper surface and supporting one side of the object to be cooked, which is inserted through the input portion, is provided.

The pressing member may further include a pressing member inserted into the insertion portion to press one side of the cooking object when the cooking object is inserted through the insertion portion, An outer pressing member formed with a guide hole communicating with the housing, and an inner pressing member inserted into the guide hole.

In addition, it is preferable that a second anti-slip part for supporting one side of the cooking object to be inserted through the guide hole is formed at one lower side of the outer pressing member.

It is further preferable that a plurality of protrusions are protruded from the lower end of the outer pressing member and the inner pressing member.

According to the present invention as described above, it is possible to provide a structure capable of effectively supporting a cooking object in a housing, and the cooking object is completely cut off and then discharged to the outside, thereby shortening the time for reprocessing the unfolded cooking object, It is possible to reduce the time required to prepare the battery.

BRIEF DESCRIPTION OF THE DRAWINGS Figure 1 is a cross-sectional view of a conventional electric harness.
2 is an overall perspective view of a cooking utensil provided with a tamper-proof part according to the present invention.
Fig. 3 is an exploded perspective view of a cooking utensil provided with the anti-jamming portion according to the present invention.
FIG. 4 is an exploded bottom perspective view of a three-seater for a food with a tamper-proof part according to the present invention.
FIG. 5 is a bottom perspective view of a cover for a three-seater for a food having a tamper-proof part according to the present invention.
6 is a bottom perspective view of a pressing member coupled to a second feeding portion formed on a cover of a three-piece cooking utensil provided with the pawl prevention portion according to the present invention.
7 is a cross-sectional view of the AA portion of the cooking utensil provided with the anti-jamming portion according to the present invention.

Hereinafter, the present invention will be described in detail with reference to the drawings. It is to be noted that like elements in the drawings are represented by the same reference numerals as possible. In the following description, well-known functions or constructions that may unnecessarily obscure the gist of the invention will not be described in detail.

3 is an exploded perspective view of a cooking utensil provided with the anti-jamming portion according to the present invention, and Fig. 4 is a perspective view of the anti-jamming portion according to the present invention. Fig. Fig. 3 is a bottom exploded perspective view of the three seasons for the formed food.

2 to 4, a cooking utensil 1 with a milking prevention portion according to the present invention comprises a main body 10, a housing 20, and a picking housing 30.

The main body 10 is formed with a receiving portion in which the motor 51 is installed at one side and one side of the receiving portion is curved inwardly so that the housing 20 is accommodated at the upper end of the curved space, Thereby providing a space in which the container 60 is accommodated.

A first guide groove 11 is formed at one side of the outer surface of the upper end of the main body 10 in which the housing 20 is accommodated, a locking protrusion 12 is formed at a lower portion of the first guide groove 11, A pair of coupling grooves 13 are formed at one side of the lower end of the base plate 12.

The housing 20 includes a housing body 21 formed in a cylindrical shape and having upper and lower portions opened to form a housing space therein, and a housing body 21, which is formed at a predetermined angle outwardly from one side of the housing body 21, A first tubular body 26 extending upward from the center of the bottom surface of the housing body 21 and one end connected to the lower end of the outer circumferential surface of the first tubular body 26, And the other end is connected to the lower end of the inner circumferential surface of the housing body 21 so that a plurality of support plates 27 for supporting the first tubular body 26 are radially formed.

In the lower portion of the housing 20, a plurality of fan-shaped discharge portions 28 for discharging the cut cooking object to the container 60 are formed.

The upper end of the housing body 21 extends outwardly from the upper end of the main body 10 and the lower end of the main body 10 extends from the lower end of the upper end 22, A pair of coupling protrusions 23 are formed on one side corresponding to the coupling groove 13 formed in the base plate 20.

A second guide groove 29 is formed on one side of the outer surface of the extension 24 at a side corresponding to the first guide groove 11 formed in the main body 10.

When the housing 20 is coupled to the upper end of the main body 10 due to the above-described structure, the tongue 22 formed on the housing body 21 is seated on the tongue 12 formed on the main body 10, And a pair of coupling protrusions 23 formed on the housing body 21 are inserted into a pair of coupling grooves 13 formed in the main body 10, So that the housing 20 coupled to the main body 10 is firmly fixed so as not to move laterally.

The upper portion of the housing 20 is provided with a second input portion 41 for inputting a cooking object on one side of the upper surface thereof and is coupled to an upper portion of the housing 20 to enclose an inside accommodation space formed in the housing 20, A cover 40 is provided.

The cylindrical housing 30 includes a drum-shaped rotary body 31 having a hollow therein, a second tube 32 extending upward from the center of the bottom of the rotary body 31, And the other end is connected to one side of the lower end of the inner circumferential surface of the rotating body 31 to form a plurality of supporting pieces 33 for supporting the second tubular body 32.

A plurality of openings 34 are formed in the lower portion of the housing housing 30 for discharging cooking objects to be cut.

The cylindrical housing 30 has a circular rod shape and has an inner circumferential surface rotatably coupled to the outer circumferential surface of the first tubular body 26 of the housing 20 and an upper end of the outer circumferential surface of the second tubular body 32 of the cylindrical housing 30, (36) coupled to the inner circumferential surface of the body.

The upper end of the auxiliary pipe body 36 is coupled to the inner peripheral surface of the second pipe body 32 of the picking housing 30 so that the picking housing 30 having a height different from that of the housing 20 is accommodated in the housing 20 The height of the pick housing 30 matches the height of the housing 20.

The chalk housing 30 is formed at one side of the upper surface thereof with an anti-rattling portion 37 protruding upward along the circumferential direction. The anti-rattling portion 37 includes a cover 40 coupled to the upper portion of the housing 20 So that the object to be cut is prevented from being discharged to the outside along the bottom surface of the cover 40 when the object to be cooked is folded in the lateral direction.

A release preventing member 80 is formed at an upper end of the second tubular body 32 of the cylindrical housing 30 so that when the cylindrical housing 30 rotates inside the housing 20, The upper surface of the tubular body 32 is supported to prevent the tool housing 30 from being separated from the upper portion of the housing 20 by the rotational force.

A slice cutting blade 35 for forming a slice of the cooking object to be introduced through the second input portion 41 formed on the cover 40 is provided on the upper surface of the rotating body 31 constituting the pick housing 30 Respectively.

In order to describe the gist of the present invention, the above-described pick and place housing 30 includes a rotary housing 30, which constitutes the pick housing 30 to process a cooking object to be introduced through a second input portion 41 formed in the cover 40, The chisel housing 30 having the slicing cutting edge 35 on the upper surface of the body 31 is described as an additional picking housing 30 having a catch on one side of the outer peripheral surface corresponding to the first picking part 25, The object to be fed through the first feeding portion can be cut off.

The cooking utensil provided with the anti-jamming portion according to the present invention includes a motor 51 installed in the main body 10, a motor 51 connected to the motor shaft at the center thereof, A first gear 52 exposed to the outside of the main body 10 and a second guide groove 29 formed on the housing 20 so as to be detachably coupled to the upper end of the outer peripheral surface of the rotating body 31 of the picking housing 30 (50) including a second gear (53) that is exposed to the outside of the housing (20) through gear engagement with the first gear (52).

The cooking utensil 1 with the anti-jamming portion according to the present invention is formed in a shape corresponding to the first and second loading portions 25 and 41, and is formed so as to extend from one side exposed to the outside to the inside of the housing 20 A pressing member 70 including an outer pressing member 71 formed with a guide hole 73 communicating with the housing 20 in the direction of the arrow A and an inner pressing member 72 inserted into the guide hole 73 is provided, 1 and the second feeding part 25, 41 to pressurize and support the rear end of the object to be cooked.

FIG. 5 is a bottom perspective view of a cover of a three-seater for a food having a tamper-proof part according to the present invention, FIG. 6 is a perspective view of a cover for a cooking utensil provided with a tamper- FIG. 7 is a cross-sectional view of the AA portion of the cooking utensil provided with the anti-jamming portion according to the present invention.

5 to 7, the cooking utensil 1 having the anti-squeezing portion according to the present invention is configured such that the lower end of the second feeding portion 41 formed on the cover 40 is connected to the bottom of the housing 20, (42) extending downward from the bottom of the cover (40) in the vicinity of the upper surface of the cover (30).

When the cooking object to be fed through the second feeding portion 41 is cut off, the first pivot preventing portion 42 is supported by the first pivot preventing portion 42 on one side of the cooking object, By the rotational force of the slice cutting edge 35 formed on the upper surface of the rotating chisel housing 30 in the first feeding portion 41, the inserted object is completely cut off and then discharged And the like.

The outer pressing member 71 has a guide hole 73 formed at the center thereof so that when the cooking object having a small volume such as red pepper is cut, And serves to provide space.

At the lower end of the outer pressing member 71, a crescent-shaped second pawl preventing portion 74 is protrudingly formed around the guide hole 73 in the vicinity of the point where the three sections are completed.

Therefore, when a cooking object with a small volume such as red pepper is fed into the guide hole 73 formed in the outer pressing member 71 and cut into pieces, the cooking object to be fed is fed into the second pivot preventive portion 74 is prevented from being released to the outside of the guide hole 73 by the rotational force of the slice cutting blade 35 formed on the upper surface of the picking housing 30 rotating in the housing 20, So that it can be discharged after being completely cut off.

A plurality of pyramid-shaped projections 75 protrude from the lower end of the inner pressing member 72 of the outer pressing member 71 so that the rear end of the cooking object, which is cut by the slice cutting edge 35, .

Hereinafter, the operation of the cooking utensil 1 for forming a milking prevention portion according to the present invention will be described.

When the electric power is applied to the cooking utensil 1 formed with the anti-jamming portion according to the present invention, the motor 51 incorporated in the main body 10 rotates, and the rotational force of the motor 51 is transmitted to the first gear 52 And is transmitted to the second gear 53 coupled to the upper end of the housing 30 to rotate the pick housing 30.

At this time, the user inserts the cooking object into the second input portion 41 formed on the cover 40 and presses the cooking object with the pressing member 70, which is the inner pressing member 72 and the outer pressing member 71, The object to be cooked which has been introduced into the second feeding portion 41 is cut into slices by the slicing cutting edge 35 formed on the upper surface of the picking housing 30 and the opening 34 formed in the lower portion of the picking housing 30, (60) accommodated in the lower end of the main body (10) through a discharge portion (28) formed at the lower portion of the main body (20).

When the small object such as pepper is cut into small pieces, the second pressing part 71 is engaged with the second pressing part 71, and the second pressing part 71 is inserted through the guide hole 73 formed in the outside pressing part 71, So as to cut the object to be cooked.

The second pouring part 41 is provided with the first pawl preventing part 42 extending downward from the bottom of the cover 40 and the second pawl preventing part 74 formed at the lower end of the outside pawl 71 It is possible to support one side of the object to be fed and prevent it from being detached from the second feeding part 41 and the guide hole 73, so that the object to be fed can be completely cut and discharged.

A plurality of pyramidal protrusions 75 protruding from the lower ends of the outer pressing member 71 and the inner pressing member 72 are pressed while being inserted into the rear end of the cooking object, 35 can be prevented from being detached from the second input portion 41 and the guide hole 73 by the rotational force of the first input portion 41 and the second input portion 35.

Although the present invention has been described in connection with preferred embodiments thereof, it is possible to make various modifications and variations without departing from the spirit and scope of the invention. It is, therefore, to be understood that the appended claims will include all such modifications and changes as fall within the true spirit of the invention.

1: Three seasons for food with anti-jamming part
10: main body 11: first guide groove
12: engaging jaw 13: engaging groove
20: housing 21: housing body
22: a tang 23: an engaging projection
24: extension part 25: first input part
26: First tube 27: Support plate
28: discharge portion 29: second guide groove
30: Rectangular housing 31: Rotating body
32: second tube body 33: support piece
34: aperture 35: slice cutting blade
36: auxiliary tube 37:
40: cover
41: second input portion 42: first swing prevention portion
50: torque providing means 51: motor
52: first gear 53: second gear
60: receiving container 70: pressing member
71: outer pressing member 72: inner pressing member
73: guide hole 74: second anti-skid portion
75: protrusion 80:

Claims (4)

A three-season cooking utensil for cooking or slicing a cooking object,
A body;
A housing provided at one side of the main body with an inlet portion into which the cooking object is introduced at one side;
And a slit cutting blade that is rotatably installed in the housing and cuts the cooking object into a thickness to be inserted through the slit on one side of the upper face,
Wherein the feeding portion is formed with a first anti-slide portion extending downward to be close to an upper surface of the picking housing and supporting one side of the object to be fed through the feeding portion.
The method according to claim 1,
And a pressing member inserted into the insertion portion to press one side of the cooking object when the cooking object is inserted through the insertion portion,
The pressing member
An outer pressing member having a guide hole communicating with the housing from the one side exposed to the outside in the inner direction of the housing;
And an inner pressing member inserted into the guide hole, wherein the inner pressing member is inserted into the guide hole.
3. The method of claim 2,
And a second anti-jamming portion for supporting one side of the cooking object to be introduced through the guide hole is formed at a lower end of the lower side of the outer pressing member.
The method of claim 3,
Wherein a plurality of protrusions are protruded from a lower end of the outer pressing member and the inner pressing member.
KR1020120128518A 2012-11-14 2012-11-14 Slicing device having sliding prevention function KR20140062200A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020120128518A KR20140062200A (en) 2012-11-14 2012-11-14 Slicing device having sliding prevention function

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020120128518A KR20140062200A (en) 2012-11-14 2012-11-14 Slicing device having sliding prevention function

Publications (1)

Publication Number Publication Date
KR20140062200A true KR20140062200A (en) 2014-05-23

Family

ID=50890524

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020120128518A KR20140062200A (en) 2012-11-14 2012-11-14 Slicing device having sliding prevention function

Country Status (1)

Country Link
KR (1) KR20140062200A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107718090A (en) * 2017-11-24 2018-02-23 伟创亚洲有限公司 Vegetable cutter

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107718090A (en) * 2017-11-24 2018-02-23 伟创亚洲有限公司 Vegetable cutter

Similar Documents

Publication Publication Date Title
US6814323B2 (en) Food processor
EP2744378B1 (en) A lid for a food processor
US7461801B2 (en) Multi-functional food processor
CN107148233A (en) Shred accessory, chopping unit and the household electrical appliance for chopping
US10154759B2 (en) Lid securing mechanism for food processor
US20040079820A1 (en) Grating and cutting apparatus
KR101675340B1 (en) A mixer comprising replaceable blade
US20080271614A1 (en) Manual Food Processor
US9370278B1 (en) Processing system for preparing salad
US9867504B2 (en) Locking mechanism for food processor blade assembly
CN104441003B (en) The food cutting attachment of driving release mechanism including driving cutting tool rotation
CN106859397B (en) Multifunctional food processor
CN104441002B (en) Food cutting accessory including a stationary auxiliary cutting tool with a gripping mechanism
KR20140062200A (en) Slicing device having sliding prevention function
CN210159723U (en) Drum-type vegetable-cutting meat grinder
CN104441017B (en) For food to be cut to blocking annex
EP2796079A1 (en) Food shredder attachment
KR100789417B1 (en) Multi pulverator
CN213850243U (en) Food chopper
US10448787B2 (en) Food processor having detachable spring-loaded lid
US9398831B2 (en) Food pusher for food processor
EP4084655A1 (en) Semi-automatic machine for crushing and for collecting outside frozen food substances for a subsequent food use of said food substances
KR20140061645A (en) Slicing device having height control function
KR20140062198A (en) Slicing device having direction guide surface
KR20150102414A (en) A juicer with direct feeding structure

Legal Events

Date Code Title Description
A201 Request for examination
E701 Decision to grant or registration of patent right