KR20130127145A - Complex prescription service system and method - Google Patents

Complex prescription service system and method Download PDF

Info

Publication number
KR20130127145A
KR20130127145A KR1020120050855A KR20120050855A KR20130127145A KR 20130127145 A KR20130127145 A KR 20130127145A KR 1020120050855 A KR1020120050855 A KR 1020120050855A KR 20120050855 A KR20120050855 A KR 20120050855A KR 20130127145 A KR20130127145 A KR 20130127145A
Authority
KR
South Korea
Prior art keywords
customer
food
information
recommended
recommended food
Prior art date
Application number
KR1020120050855A
Other languages
Korean (ko)
Inventor
조송미
박찬범
Original Assignee
주식회사 푸른건강가족
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 주식회사 푸른건강가족 filed Critical 주식회사 푸른건강가족
Priority to KR1020120050855A priority Critical patent/KR20130127145A/en
Publication of KR20130127145A publication Critical patent/KR20130127145A/en

Links

Images

Classifications

    • G—PHYSICS
    • G06—COMPUTING; CALCULATING OR COUNTING
    • G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q30/00—Commerce
    • G06Q30/02—Marketing; Price estimation or determination; Fundraising
    • G06Q30/0241—Advertisements
    • G06Q30/0251—Targeted advertisements
    • G06Q30/0255—Targeted advertisements based on user history
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING OR COUNTING
    • G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
    • G06Q50/10—Services
    • G06Q50/22—Social work or social welfare, e.g. community support activities or counselling services
    • G—PHYSICS
    • G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
    • G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
    • G16H10/00—ICT specially adapted for the handling or processing of patient-related medical or healthcare data
    • G16H10/60—ICT specially adapted for the handling or processing of patient-related medical or healthcare data for patient-specific data, e.g. for electronic patient records
    • G—PHYSICS
    • G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
    • G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
    • G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
    • G16H20/10—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to drugs or medications, e.g. for ensuring correct administration to patients
    • G—PHYSICS
    • G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
    • G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
    • G16H50/00—ICT specially adapted for medical diagnosis, medical simulation or medical data mining; ICT specially adapted for detecting, monitoring or modelling epidemics or pandemics
    • G16H50/30—ICT specially adapted for medical diagnosis, medical simulation or medical data mining; ICT specially adapted for detecting, monitoring or modelling epidemics or pandemics for calculating health indices; for individual health risk assessment

Landscapes

  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Business, Economics & Management (AREA)
  • Primary Health Care (AREA)
  • Public Health (AREA)
  • Medical Informatics (AREA)
  • General Health & Medical Sciences (AREA)
  • Epidemiology (AREA)
  • Strategic Management (AREA)
  • Physics & Mathematics (AREA)
  • Economics (AREA)
  • General Business, Economics & Management (AREA)
  • General Physics & Mathematics (AREA)
  • Theoretical Computer Science (AREA)
  • Development Economics (AREA)
  • Tourism & Hospitality (AREA)
  • Finance (AREA)
  • Accounting & Taxation (AREA)
  • Marketing (AREA)
  • Game Theory and Decision Science (AREA)
  • Entrepreneurship & Innovation (AREA)
  • Medicinal Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Child & Adolescent Psychology (AREA)
  • Chemical & Material Sciences (AREA)
  • Human Resources & Organizations (AREA)
  • Biomedical Technology (AREA)
  • Data Mining & Analysis (AREA)
  • Databases & Information Systems (AREA)
  • Pathology (AREA)
  • Medical Treatment And Welfare Office Work (AREA)

Abstract

The present invention relates to a complex prescription service system and a method. The complex prescription service system according to the present invention includes an input device for receiving client information; a complex prescription server selecting at least one recommended food based on the client information transferred from the input device; and output device outputting information about at least one recommended food transferred from the complex prescription server. [Reference numerals] (AA) Customer;(BB) Pharmacist (terminal);(CC) Business business operator (terminal);(DD) Complex prescription server;(S705) Disease counsel;(S710) Select medicine and medical supplies;(S715) Provide medicine and medical supplies;(S720) Customer information;(S725) Recommend food;(S730) Recommended food information;(S735) Recommended food selelction;(S740) Select food;(S745) Notice selected food;(S750) Selected food information;(S755) Display selected food;(S760) Provide food

Description

Complex prescription service system and method

The present invention relates to a complex prescription service system and method, and more particularly to a service system and method for prescribing a complex combination of recommended foods with medicines for the disease to patients visiting the pharmacy.

Typically, pharmacists instruct pharmacists to take medications in conjunction with meals, such as before meals, after meals, and between meals. At this time, of course, depending on the nature or type of drugs, the time of taking will vary, but because the drug is very often instructed to take about 30 minutes after eating.

However, in general, people looking for medicine at the pharmacy are most likely to have no appetite, and have the pressure of forcing a meal in order to take the medicine. In addition, since the body is sick and has no appetite, people are concerned about what foods to eat, and in particular, what foods are good or bad depending on the current physical condition such as the patient's constitution, current illness, past medical history, age, and gender. I don't know, and the burden on eating is even greater.

Therefore, it is necessary to prescribe drugs for patients who visit pharmacies in conjunction with recommended foods based on the current condition such as the patient's constitution, current illness, past medical history, age, gender, etc. There is a need for more people to be provided with a compound prescription service conveniently.

The present invention was devised to meet the needs as described above, and an object of the present invention is to provide a service system and method for prescribing a complex combination of recommended foods with medicines for the disease to patients who visit a pharmacy. will be.

Another object of the present invention is to prescribe medicines according to the patient's disease and at the same time to prescribe a suitable food according to the patient's constitution, current illness, past medical history, age, gender, etc. It is to provide a complex prescription service system and method that can directly provide medicine and food in the same space.

Still another object of the present invention is a composite prescription service system for selecting and recommending different types of foods, ingredients, recipes, etc., according to the current health condition of a customer, even when selecting a recommended food based on customer information; To provide a way.

For the above purposes, the composite prescription service system of one embodiment of the present invention includes an input device for receiving customer information; A composite prescription server for selecting at least one recommended food based on customer information transmitted from the input device; And an output device for outputting information on the at least one recommended food transmitted from the complex prescription server.

The complex prescription service device of one embodiment of the present invention includes an input unit for receiving customer information; A composite prescription processor configured to select at least one recommended food based on the customer information input through the input unit; An output unit for outputting information on the at least one recommended food selected by the complex prescription server unit; And a display unit displaying a food selected by a customer among the at least one recommended food.

On the other hand, the composite prescription service method of one embodiment of the present invention comprises the steps of: receiving customer information; Selecting at least one recommended food based on the customer information; And outputting information on the at least one recommended food.

According to the present invention, by combining the recommended foods with medicines for the disease to the patients who visited the pharmacy, by combining the prescribed foods, it is possible to eat good food according to the patient's constitution, the type of disease to increase the therapeutic effect It also has the effect of reducing the burden on eating.

In addition, according to the present invention, by building a complex prescription system for prescribing medicines and foods in accordance with the disease of the patient in the same space has the effect that more people can be conveniently provided with drugs and food.

In addition, according to the present invention, when selecting the recommended food based on the customer information, even for the same disease according to the current health condition of the customer by differently determining the recommended food types, ingredients, recipes, etc., further optimization to the customer Has the effect of providing a complex prescription service.

1 is a schematic diagram of a complex prescription service according to the present invention.
2 is a diagram illustrating a model in which the complex prescription service according to the present invention is applied to real life.
3 is a block diagram of a complex prescription service system according to an embodiment of the present invention.
4 is a diagram illustrating the structure of the database of FIG. 3.
Figure 5 illustrates the recommended food and the non-recommended food according to the disease.
Figure 6 is a block diagram of a composite prescription device according to an embodiment of the present invention.
7 is a flowchart of a complex prescription service method according to an embodiment of the present invention.
8 is a flowchart of a complex prescription service method according to another embodiment of the present invention.
9 is a flowchart of a complex prescription service method according to another embodiment of the present invention.

Hereinafter, the present invention will be described in detail with reference to the accompanying drawings and preferred embodiments. In the following description, a detailed description of known functions and configurations incorporated herein will be omitted when it may make the subject matter of the present invention unnecessarily obscure.

First, Figure 1 is a schematic diagram of a complex prescription service according to the present invention. 2 is a diagram illustrating a model in which the complex prescription service according to the present invention is applied to real life. For reference, in the present invention, as shown in FIG. 2, a pharmacy for selling medicines and a store for selling foods (eg, a tea house, a cafe, a porridge, a Korean restaurant) are formed in one space, and the medicines and foods are stored on the spot. It is desirable to implement in a form that can provide all.

Hereinafter, the composite prescription service according to the present invention will be schematically described with reference to FIGS. 1 and 2.

When a customer (patient) visits a pharmacy and consults with a pharmacist (disease), the pharmacist refers to a prescription and selects a medicine that can treat the patient's disease and provides the patient with the medicine. This is generally the type of service being done in pharmacies.

However, in the case of the present invention, further recommends a food suitable for the customer based on the constitution or disease of the customer (patient), preferably by providing a food selected by the customer on the spot prescribed by linking the medicine and food together To provide services.

For example, a pharmacist inputs specific customer information such as a customer's name, age, gender, constitution, current disease, past medical history, specialty, etc. through an input device, and transmits it to the complex prescription server. Then, the complex prescription server searches the database based on the customer information, selects one or more foods suitable for the current customer state (eg, tea, porridge, rice, dietary supplement) and outputs the same through the output device.

The patient then identifies the recommended foods that are appropriate for his or her current condition and selects the desired food according to his or her preference among these foods. Then, the selected food is notified to the food service provider through the display device, and the food service provider can provide the food ordered by the customer, thereby prescribing a medicine for treating the disease and a food suitable therefor.

Hereinafter, with reference to Figures 3 to 9, the composite prescription service system and method according to the present invention will be described in more detail.

3 is a diagram illustrating a configuration of a complex prescription service system according to an embodiment of the present invention.

Referring to FIG. 3, the complex prescription service system according to an embodiment of the present invention may include an input device 100, an output device 150, a complex prescription server 200, a database 250, a display device 300, and the like. Include.

The input device 100 is a device in which a pharmacist consults with a customer (patient) about a disease and then inputs customer information such as the name, age, sex, constitution, current disease, past medical history, and specialty of the customer. The input device 100 is preferably provided in the form of a terminal provided in the pharmacy, for example, may be implemented in the form of a computer or laptop or a pharmacist's mobile phone or smartphone, tablet PC provided in the pharmacy.

The customer information input as described above is transmitted to the compound prescription server 200 through a wired / wireless communication network, and the compound prescription server 200 selects a recommended food suitable for the customer based on the customer information transmitted from the input device 100. Select above.

In detail, the composite prescription server 200 selects one or more recommended foods suitable for the current state of the customer by using the algorithm and / or the database 250 based on the input customer information. In this case, as illustrated in FIG. 4, the database 250 may include a customer database 251, a disease database 252, a food database 253, and the like.

The customer database 251 matches and stores customer identification information such as the name, age, gender, and contact information of the customer, and customer status information such as the constitution of the customer (eg, constitution), the current disease, the past history, and the peculiarities. do.

The disease database 252 stores information about basic diseases, prescription medicines, recommended foods, deprecated foods, and precautions for various diseases. For reference, FIGS. 5A and 5B illustrate recommended foods (healthy foods, recommended herbal teas) and deprecated foods (bad foods) according to diseases.

In addition, the food database 253 stores information about basic food, ingredients, recipes, intake methods, disease specificities, and the like for various foods.

On the other hand, according to a preferred embodiment of the present invention, when the composite prescription server 200 selects the recommended food based on the customer information, even for the same disease according to the current health status of the customer according to the type of food, ingredients, recipes, etc. It can be decided differently and recommended.

To this end, the present invention classifies the customer's health status into two or more levels according to the age, sex, constitution, current disease, past medical history, specificity, etc. of the customer and stores the information (customer health level) with the customer identification information. do. For example, the health status of the customer may be classified into a first level of a healthy state, a second level of a weak or mild disease, a third level of an old disease or a serious disease, and the customer database 251 may include a customer. Customer identification information such as the name, age, gender, contact information of the customer and the customer's condition information such as the constitution, the current disease, the past history, peculiarities, customer health level, etc. are matched and stored.

When selecting the recommended food, the type of the recommended food, the ingredients, the recipe, and the like are further determined for the same disease according to the current state of health of the customer. For example, even if a specific herbal tea (for example, Socheong Ryongtang) is recommended for a cold patient, if the patient's medical history is diabetes, the herbal medicine can be selected to use honey instead of sugar. By determining the weight of the ingredients used or the different recipes, we recommend the best foods, ingredients and recipes for the patient. For example, even the same food (e.g., bibimbap) is selected so that the ingredients and doses contained therein are suitable for the constitution and health of the customer (patient).

On the other hand, when at least one recommended food is selected based on the customer information in the composite prescription server 200 transmits information (recommended food information) about it to the output device 150, the output device 150 outputs it to the pharmacist And the customer will confirm this.

Like the input device 100, the output device 150 may be provided in the form of a terminal (eg, a computer, a laptop, a mobile phone, a smartphone, a tablet PC) provided in a pharmacy, and further, the output device 100 and an output device. It is also possible to implement the device 150 as a single terminal. However, the output device 150 is not necessarily provided in the form of a terminal provided in the pharmacy, for example, using the terminal of the customer (eg, a mobile phone, a smartphone, a tablet PC) as the output device 150 to recommend food information. Can be implemented to be sent directly to the customer.

On the other hand, if the customer is recommended for foods suitable for him through the output device 150, the customer selects a particular food according to his preferences among the recommended foods. Then, the food information selected by the customer is transmitted to the display device 300 of the food service provider through the input device 100 or the like, and the display device 300 displays the result (selected food information).

The display device 300 may be provided in the form of a terminal (eg, a display) provided in a store of a food company, and if a pharmacy and a food company store (eg, a tea house, a cafe, a porridge, a Korean restaurant) are located in the same space, In this case, the output device 150 and the display device 300 may be implemented as one terminal.

When the information on the food selected by the customer is displayed through the display device 300, the food company and the customer may check the result, and thus the food company manufactures the food and provides the food to the customer.

On the other hand, Figure 6 is a diagram showing the configuration of a composite prescription service apparatus according to an embodiment of the present invention. For reference, the embodiment of FIG. 6 implements the above-described complex prescription service system of FIG. 3 as one terminal. For example, when the pharmacy and the food company store exist in the same space, the composite prescription function is provided in one terminal. All services can be implemented without communication with remote server.

Referring to FIG. 6, the complex prescription service apparatus 600 according to an embodiment of the present invention may include an input unit 610, a complex prescription processing unit 620, a database 630, an output unit 640, a display unit 650, and the like. It includes.

The input unit 610 performs a function of receiving customer information such as a name, age, gender, constitution, a current disease, a past history, and specialty of a customer. For reference, the input unit 610 may perform a function similar to the input device 100 of FIG. 3 and may be implemented in the form of a keyboard, a mouse, a touch pad, and the like.

The complex prescription processing unit 620 performs a function of selecting one or more recommended foods suitable for the current state of the customer by using an algorithm and / or a database based on the customer information input through the input unit 610. For reference, the compound prescription processor 620 performs a function similar to the compound prescription server 200 of FIG. 3, which may be implemented, for example, in the form of a processor.

The database 630 may be configured as a customer database, a disease database, a food database, and the like, and similarly performs the same function as the database 250 of FIG. 3. For example, the customer database may include customer identification information such as the customer's name, age, gender, contact information, and customer status information such as the customer's constitution (eg, constitution), current illness, past medical history, specificities, customer health level, etc. Match and save. The disease database stores basic descriptions, prescription drugs, recommended foods, non-recommended foods, and precautions for various diseases, and the food database stores basic descriptions, ingredients, recipes, intake methods, and diseases for various foods. Stores information about star specificities.

The output unit 640 outputs information on at least one recommended food selected by the complex prescription processor 620. For reference, the output unit 640 performs a function similar to the output device 150 of FIG. 3, which may be implemented as a display or a printer, for example.

Finally, the display unit 650 performs a function of displaying the desired food when the customer selects the desired food through the input unit 610. For reference, the display unit 650 performs a function similar to that of the display device 300 of FIG. 3, and may be implemented in a display form, for example. In this case, the display unit 650 (which is mainly provided in the store of the food company) is not necessarily implemented as a physically different device from the output unit 640 (which is mainly provided in the pharmacy), and the output unit 640. And the display unit 650 may be implemented in a single display form to be jointly used in a pharmacy and a food business store.

Hereinafter, the composite prescription service method according to the present invention will be described with reference to FIGS. 7 to 9. For reference, the complex prescription service method according to the present invention may be implemented through the above-described complex prescription service system or apparatus, and thus, specific functions or implementation methods may be referred to the above description, which will be briefly described below. .

First, Figure 7 is a flow chart of a composite prescription service method according to an embodiment of the present invention. For reference, a portion indicated by a dotted line in FIG. 7 represents a matter performed on an offline line, and a portion represented by a solid line indicates a matter performed on an online line or a device (terminal, server).

Referring to FIG. 7, in step S705, the customer (patient) consults with the pharmacist about his or her disease, constitution, physical condition, past medical history, and the like. Then, in step S710, the pharmacist selects or dispenses a medicine suitable for the patient's disease with reference to the consultation contents and the doctor's prescription, and in step S715, provides the medicine to the customer.

On the other hand, in step S720, the pharmacist through the terminal (eg, input device) of the customer information, such as the customer's name, age, gender, constitution, current disease, past medical history, specifics, etc. based on the consultation with the customer As you type, this information is sent to the composite prescription server. In this case, if the customer information is already stored in the compound prescription server or database, the pharmacist should send only the client's name or ID (ie, customer identification information) and brief information about the current condition or condition to the compound prescription server. do.

Then, in step S725, the compound prescription server selects at least one recommended food suitable for the current state of the customer using its algorithm and / or database based on the customer information. In this case, when selecting the recommended food based on the customer information, the composite prescription server may determine and recommend different types, ingredients, recipes, etc. of the recommended food according to the current health condition of the customer even for the same disease.

In operation S730, the complex prescription server transmits the information about the at least one selected recommended food to a terminal (eg, an output device) of the pharmacy, and the terminal (eg, an output device) of the pharmacy outputs it. Then, in step S735, the pharmacist informs the customer of the foods thus recommended.

In step S740, the customer selects a predetermined food from among the recommended foods according to his or her preferences, and in step S745, the customer informs the pharmacist of the food of his choice. In operation S750, the food information selected by the customer is input through the terminal (eg, an input device) of the pharmacy and transmitted to the terminal (eg, a display device) of the food company. In step S755, the terminal (eg, an agent of the food company) is input. Display unit displays the food information selected by the customer. Then, in step S760, the food company manufactures the food and provides it to the customer.

8 is a flowchart of a complex prescription service method according to another embodiment of the present invention. For reference, a portion indicated by a dotted line in FIG. 8 represents a matter performed on an offline line, and a portion represented by a solid line indicates a matter performed on a line or a device (terminal, server).

Referring to FIG. 8, in step S805, the customer (patient) consults with the pharmacist about his or her disease, constitution, physical condition, past medical history, and the like. Then, in step S810, the pharmacist selects or dispenses a medicine suitable for the patient's disease with reference to the consultation contents and the doctor's prescription, and in step S815, the medicine is provided to the customer.

On the other hand, in step S820, the pharmacist through the terminal (eg, input device) of the customer information, such as the name, age, sex, constitution, current disease, past medical history, specialty, etc. of the customer based on the consultation with the customer As you type, this information is sent to the composite prescription server. In this case, if the customer information is already stored in the compound prescription server or database, the pharmacist should send only the client's name or ID (ie, customer identification information) and brief information about the current condition or condition to the compound prescription server. do.

Then, in step S825, the composite prescription server selects at least one or more recommended foods suitable for the current state of the customer using its algorithm and / or database based on the customer information. In this case, when selecting the recommended food based on the customer information, the composite prescription server may determine and recommend different types, ingredients, recipes, etc. of the recommended food according to the current health condition of the customer even for the same disease.

Then, in step S830, the composite prescription server transmits the information about the at least one selected recommended food to the terminal (eg, smartphone) of the customer, the terminal (eg, smartphone) of the customer displays it. Then, in step S835, the customer selects a predetermined food from among the recommended foods according to his or her preference, and in step S840, the customer inputs the food information selected by the food operator through the customer's terminal (eg, a smartphone). To the terminal (eg, display device).

Then, in step S845, the terminal (eg, display device) of the food company displays the food information selected by the customer, and in step S850, the food company manufactures the food and provides it to the customer.

9 is a flowchart of a complex prescription service method according to another embodiment of the present invention. For reference, in the case of FIG. 9, even if the customer does not necessarily receive the medicine prescription at the pharmacy (that is, does not necessarily have a disease), stop by the food company's stores (eg, teahouses, cafes, porridge, Korean restaurants), It is an example of receiving a recommended food. Likewise, in FIG. 9, the part indicated by a dotted line represents an item performed on the offline line, and the part represented by a solid line represents an item performed on the online device or a device (terminal, server).

Referring to FIG. 9, in step S905, the customer informs the food service provider of his customer information (eg, the name of the customer, the current disease, and the physical condition) in order to purchase a food suitable for him or her. Then, in step S910, the food company inputs customer information through the food company's terminal (for example, an input device) based on the contents consulted with the customer, and this information is transmitted to the compound prescription server.

In step S915, the compound prescription server selects at least one recommended food suitable for the current state of the customer using its algorithm and / or database based on the customer information. In this case, when selecting the recommended food based on the customer information, the composite prescription server may determine and recommend different types, ingredients, recipes, etc. of the recommended food according to the current health condition of the customer even for the same disease.

In operation S920, the complex prescription server transmits the information about the at least one selected recommended food to a terminal (eg, an output device) of the food company, and the terminal (eg, an output device) of the food company outputs it. do. Then, in step S925, the food company informs the customers of the foods thus recommended.

In step S930, the customer selects a predetermined food from among the recommended foods according to his or her preferences, and in step S935, the customer informs the food provider of the food selected by the customer.

Then, in step S940, the food information selected by the customer is displayed through the terminal (eg, display device) of the food company, and in step S945, the food company manufactures the food and provides it to the customer.

For reference, people use cafes as appointment places these days, and the food sold in cafes is mainly coffee. However, there are foods to be eaten and foods to avoid depending on the current condition of the client (patient). The system recommends foods that are beneficial to the patient's pharmacy as well as customers who visit the cafe. can do.

While the present invention has been particularly shown and described with reference to exemplary embodiments thereof, it will be understood by those skilled in the art that various changes in form and details may be made therein without departing from the spirit and scope of the invention as defined by the appended claims. It is to be understood that the embodiments are to be considered in all respects as illustrative and not restrictive.

It is to be understood that both the foregoing general description and the following detailed description of the present invention are exemplary and explanatory and are intended to provide further explanation of the invention as claimed. .

Claims (16)

In the composite prescription service system,
An input device for receiving customer information;
A composite prescription server for selecting at least one recommended food based on customer information transmitted from the input device; And
And an output device for outputting information on the at least one recommended food transmitted from the compound prescription server. The method of claim 1,
And a display device for displaying the food selected by the customer among the at least one recommended food. 3. The method according to claim 1 or 2,
The composite prescription server is characterized in that to process the health status of the customer based on at least one of the age, sex, constitution, disease, medical history of the customer to two or more levels. 3. The method according to claim 1 or 2,
The complex prescription server may be configured to determine at least one of the recommended food types, ingredients, and recipes differently according to the health condition of the customer for the same disease. 3. The method according to claim 1 or 2,
And the information on the at least one recommended food includes a type of recommended food and a type of deprecated food. 3. The method according to claim 1 or 2,
The composite prescription server is a system characterized in that the interlocking with the customer database, disease database, food database. In the composite prescription service device,
An input unit for receiving customer information;
A composite prescription processor configured to select at least one recommended food based on the customer information input through the input unit;
An output unit for outputting information on the at least one recommended food selected by the complex prescription server unit; And
And a display unit for displaying a food selected by a customer among the at least one recommended food. The method of claim 7, wherein
The complex prescription unit is characterized in that for treating the customer's health status to at least two levels based on at least one of the age, sex, constitution, disease, medical history of the customer. 9. The method according to claim 7 or 8,
The complex prescription unit, characterized in that for determining the at least one of the recommended food type, ingredients, recipes differently according to the health of the customer for the same disease. 9. The method according to claim 7 or 8,
The information on the at least one recommended food device, characterized in that the type of the recommended food and the type of deprecated food. In the complex prescription service method,
Receiving customer information;
Selecting at least one recommended food based on the customer information; And
And outputting information about the at least one recommended food. 12. The method of claim 11,
And outputting food information selected by the customer among the at least one recommended food. 13. The method according to claim 11 or 12,
The selecting of the at least one recommended food includes searching and selecting a patient database, a disease database, and a food database based on the customer information. 13. The method according to claim 11 or 12,
Wherein the customer information comprises a customer health level set by classifying the customer's health status into two or more levels based on at least one of the customer's age, gender, constitution, disease, and medical history. 13. The method according to claim 11 or 12,
The step of selecting the at least one recommended food, characterized in that for the same disease, at least one of the type of food, ingredients, recipes of the recommended food according to the customer's health condition is different. 13. The method according to claim 11 or 12,
The information on the at least one recommended food includes a type of recommended food and a type of deprecated food.
KR1020120050855A 2012-05-14 2012-05-14 Complex prescription service system and method KR20130127145A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020120050855A KR20130127145A (en) 2012-05-14 2012-05-14 Complex prescription service system and method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020120050855A KR20130127145A (en) 2012-05-14 2012-05-14 Complex prescription service system and method

Publications (1)

Publication Number Publication Date
KR20130127145A true KR20130127145A (en) 2013-11-22

Family

ID=49854800

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020120050855A KR20130127145A (en) 2012-05-14 2012-05-14 Complex prescription service system and method

Country Status (1)

Country Link
KR (1) KR20130127145A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017015612A1 (en) * 2015-07-22 2017-01-26 Biomerica, Inc. System and method for providing a food recommendation based on food sensitivity testing
KR20180015804A (en) * 2016-08-04 2018-02-14 주식회사 팜팜 System, method and computer program for providing health supplement and nutritional contents information
KR20200006837A (en) * 2018-07-11 2020-01-21 주식회사 이비엠 Method for providing multi-prescription mode based on counseling process
US10788498B2 (en) 2014-11-14 2020-09-29 Biomerica, Inc. IBS sensitivity testing

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10788498B2 (en) 2014-11-14 2020-09-29 Biomerica, Inc. IBS sensitivity testing
WO2017015612A1 (en) * 2015-07-22 2017-01-26 Biomerica, Inc. System and method for providing a food recommendation based on food sensitivity testing
CN108369721A (en) * 2015-07-22 2018-08-03 拜尔梅里科有限公司 For testing the system and method to provide food suggestion based on food sensitivity
KR20180015804A (en) * 2016-08-04 2018-02-14 주식회사 팜팜 System, method and computer program for providing health supplement and nutritional contents information
KR20200006837A (en) * 2018-07-11 2020-01-21 주식회사 이비엠 Method for providing multi-prescription mode based on counseling process

Similar Documents

Publication Publication Date Title
JP2005222191A (en) Menu order selection support system, data center and store system
US20220238038A1 (en) Nutrition management and kitchen appliance
US20140156295A1 (en) System for determing a suitable consumable product
JP6990861B1 (en) Information provision method
US20210398646A1 (en) Method, information terminal, storage medium, and method of providing information
WO2016109820A1 (en) A system and method for real-time online and on-demand medical diagnosis and treatment of a patient
KR20130127145A (en) Complex prescription service system and method
JP2016115052A (en) Health care device and health care method
JP6858321B2 (en) Information provision system, information provision method and information provision program
JP2019212059A (en) Food information providing system, device, method, and program
JP2022095704A (en) Control method, information terminal, program, and recording medium
JP4819458B2 (en) Sales support system, information processing apparatus, and advisor support system
Chen et al. An implementation of interactive healthy eating index and healthcare system on mobile platform in college student samples
JP6776034B2 (en) Food information provision system, food information provision method, and food information provision program
JP7226757B2 (en) HEALTH MANAGEMENT SUPPORT DEVICE, HEALTH MANAGEMENT SUPPORT METHOD, AND PROGRAM
JP2008134899A (en) Health-nutrition information retrieval system
KR20100084611A (en) System and method for supplying customized a beverage
KR20170062982A (en) Personalized information service system for the patient
KR102314107B1 (en) Apparatus and method for providing a platform for calculating food allergy symptoms
JP2006259980A (en) Life support system, method and program
JP2009042839A (en) Health management support server device and health management support system
JP7432775B2 (en) Food information provision system, device, method and program
US20220262495A1 (en) User auxiliary information output device, user auxiliary information output system, and user auxiliary information output method
JP2003256577A (en) Nutritionally balanced lunch providing system
Pandirkar Study of food service quality a key factor inpatient satisfaction in private hospitals

Legal Events

Date Code Title Description
A201 Request for examination
E902 Notification of reason for refusal
E601 Decision to refuse application