KR101769345B1 - Automatic laver snack manufacturing machine - Google Patents
Automatic laver snack manufacturing machine Download PDFInfo
- Publication number
- KR101769345B1 KR101769345B1 KR1020150058253A KR20150058253A KR101769345B1 KR 101769345 B1 KR101769345 B1 KR 101769345B1 KR 1020150058253 A KR1020150058253 A KR 1020150058253A KR 20150058253 A KR20150058253 A KR 20150058253A KR 101769345 B1 KR101769345 B1 KR 101769345B1
- Authority
- KR
- South Korea
- Prior art keywords
- line
- kim
- automatic
- conveying
- manufacturing apparatus
- Prior art date
Links
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/60—Edible seaweed
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Specific Conveyance Elements (AREA)
Abstract
[0001] The present invention relates to a laminating apparatus for an automatic kimsnack manufacturing apparatus, and more particularly, to a laminating apparatus for a kimsnack automatic manufacturing apparatus, (Second Kim line) can be completely overlapped on the upper surface of the Kim's snack so that the Kim's snack can be fully and automatically produced.
According to the Kim laminating apparatus for the Kim snack automatic manufacturing apparatus of the present invention, since all the steps for making the kim snack are performed automatically and continuously, the production amount can be increased, the production cost can be reduced, Can be mass-produced, so that not only the production cost is significantly lowered but also the productivity is improved.
Description
[0001] The present invention relates to a laminating apparatus for an automatic kimsnack manufacturing apparatus, and more particularly, to a laminating apparatus for a kimsnack automatic manufacturing apparatus, (Second Kim line) can be completely overlapped on the upper surface of the Kim's snack so that the Kim's snack can be fully and automatically produced.
Kim is a seaweed containing alginic acid which is effective in the prevention and treatment of hypertension arteriosclerosis by decreasing blood cholesterol concentration and strengthening blood vessel walls.
In general, the broiled kimchi is first taken from the sea and transported. To prevent degeneration of the transferred kimchi, the kimchi is mixed with salt water and stored. Then, the foreign substances included in the sea water are removed, After the fermentation process, which is a fermentation process and a dewatering process, is cut into an appropriate size, the dewatered laver is placed in fresh water and dried to prevent it from being squeezed. This is called Kimwoncho.
The sweetener is added to the Kimwon so as to be cooked or baked so as to be eaten.
Various techniques such as a variety of apparatuses, such as a Kim packaging apparatus, a Kim transfer apparatus, and a Kim processing apparatus, have been disclosed in Korean Utility Model Registration Utility Registration No. 0380627, No. 0413473, and No. 0401267, for example.
In addition, a kim-snack made of cooked kimchi is provided. To make a kim-snack, the kimchi is baked first, then the seasoning solution is applied on one side and a variety of food ingredients (walnut powder, soybean flour, sesame powder, etc.) Another season is to apply seasoning, overlapping each other and then baking it again.
A related art of Kim Snack has been disclosed in Korean Patent Registration No. 0380576.
The conventional automatic Kimsnake manufacturing apparatus for automatically producing Kim's snacks is configured such that the first Kim
In the
However, the conventional Kimsnap automatic manufacturing apparatus also has the following problems in the case of overlapping and overlapping the steaming.
(1) It is possible to automate all methods of baking steaming or seasoning solution, but it is difficult to completely automate the equipment because it is difficult to construct a device that accurately overlaps Kim.
(2) Because it is produced by manpower, many defective products are produced, and the production cost is remarkably increased.
In order to solve the above-described problem, two steams are fed in parallel along a transfer line, and formed at the end of the primary treatment line of the Kimsnap automatic manufacturing apparatus which is formed to pass the primary roaster, the seasoning solution, However,
A fixing device capable of being vertically conveyed is formed, and a rotary lapping device is arranged in parallel with the fixing device.
delete
According to the Kim laminating apparatus for the Kimsnap automatic manufacturing apparatus of the present invention, the following effects are produced.
(1) Because all the processes for making kim snacks are automatic and continuous, they can be produced in a large amount and can be produced at a low production cost.
(2) Managed personnel can mass-produce Kim Snack automatically at least, which not only lowers production cost but also improves productivity.
1 is a plan view of a conventional kimsnack automatic manufacturing apparatus.
2 is a conceptual plan view of a laminating apparatus for an automatic kimsnack manufacturing apparatus formed as a preferred embodiment of the present invention.
3 is an operational perspective view of a laminating apparatus for an automatic kimsnack manufacturing apparatus formed as a preferred embodiment of the present invention;
FIG. 4 is a conceptual view showing the operation sequence of a Kim laminating apparatus for an automatic kimsnack manufacturing apparatus formed as a preferred embodiment of the present invention.
The present invention is characterized in that the first and second lines are formed on the first treatment line and the second treatment line,
A
That is, the two
There is formed a
One of the lines of the
The
The
The
The
A plurality of conveying
The
A general vacuum pipe is connected to the
The rotating
When the steaming is carried out at the top of the first and second lines of
Since the in-
Hereinafter, the operation of the laminating apparatus for the Kimsnake automatic manufacturing apparatus formed as a preferred embodiment of the present invention will be described.
Referring to FIGS. 3 and 4, the
When the kimchi laminating
delete
When the first Kim
The second platen of the
At this time, when the
The rising of the
At this time, since the
Thereafter, when the
As described above, the laver transferred in the collapsed state passes through the
According to the Kim laminating apparatus for the Kim snack automatic manufacturing apparatus of the present invention, since all the steps for making the kim snack are performed automatically and continuously, the production amount can be increased, the production cost can be reduced, Can be mass-produced, so that not only the production cost is significantly lowered but also the productivity is improved.
While the present invention has been particularly shown and described with reference to exemplary embodiments thereof, it is evident that many alternatives, modifications and variations will be apparent to those skilled in the art without departing from the scope of the invention as defined by the appended claims.
10: first Kim line 20: second Kim line
100: Primary processing line
300: lapping device 310: fastening device
311: Line groove 312: Right and left guide
350: Rotating lapping device 360: Rotating cylinder
363:
375:
375b:
400: conveying conveyor 410: second conveying conveyor
430: Cutter 440: Third conveying conveyor
500: continuous roaster 600: dryer
Claims (4)
A fixing device formed in a box shape and capable of being vertically transported and formed with a plurality of line grooves through which a conveying line for conveying can pass when the fixing device is raised and a plurality of right and left guides protruding from left and right; ;
A plurality of conveying roller holes are formed in the suction panel and protrude upward to penetrate through the conveying roller holes and to be conveyed in the conveying direction of the greens Wherein a plurality of rotation rollers are formed in the plurality of rotating panels, and a rotation lapping device in which at least two vacuum inlets for sucking air are formed is formed in parallel to the absorption rollers. .
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020150058253A KR101769345B1 (en) | 2015-04-24 | 2015-04-24 | Automatic laver snack manufacturing machine |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020150058253A KR101769345B1 (en) | 2015-04-24 | 2015-04-24 | Automatic laver snack manufacturing machine |
Publications (2)
Publication Number | Publication Date |
---|---|
KR20160126759A KR20160126759A (en) | 2016-11-02 |
KR101769345B1 true KR101769345B1 (en) | 2017-08-18 |
Family
ID=57518522
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1020150058253A KR101769345B1 (en) | 2015-04-24 | 2015-04-24 | Automatic laver snack manufacturing machine |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR101769345B1 (en) |
-
2015
- 2015-04-24 KR KR1020150058253A patent/KR101769345B1/en active IP Right Grant
Also Published As
Publication number | Publication date |
---|---|
KR20160126759A (en) | 2016-11-02 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR101774097B1 (en) | Apparatus for processing food products and food manufacturing method using the same | |
CN109803908B (en) | Method and apparatus for processing three-dimensionally curved snack food pieces | |
KR101910985B1 (en) | Kimchi seasoning mixing device | |
CN103947983A (en) | Processing equipment for preparing potato strips | |
KR101235875B1 (en) | A mechanical device that kimchi sauce stuffed into the cabbage | |
CN211290930U (en) | Drying device is used in corrugated container board production | |
KR101769345B1 (en) | Automatic laver snack manufacturing machine | |
CN209862166U (en) | Bean product sterilizing device | |
CN209030984U (en) | A kind of frozen meat automatic rinser | |
KR20100133654A (en) | Crepe manufacture apparatus | |
KR101672877B1 (en) | Manufacturing machine laver snack and therefor | |
US7628106B2 (en) | Apparatus and method for making filled-dough products | |
JP5960548B2 (en) | Apparatus and method for draining leafy vegetables | |
KR20170090051A (en) | Pressure device for seasoned laver | |
US20170150748A9 (en) | Device and method for processing layered food products | |
CA1315156C (en) | Apparatus for rinsing food particles in a container | |
CN103919081B (en) | Production device of potato chips | |
CN208001989U (en) | A kind of rice protein powder energy stick production equipment | |
CN203723387U (en) | Integrated machine for removing date pits and slicing dates | |
KR20160012892A (en) | Automatic laver snack manufacturing machine | |
CN207713112U (en) | Equipment is piled up in spring roll wrapping conveying | |
JP2016013087A (en) | Kelp shaving device | |
JP2004224565A5 (en) | ||
CN221197958U (en) | Food processing turn-over drying device | |
KR20160012516A (en) | Material scatter for automatic laver snack manufacturing machine |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
N231 | Notification of change of applicant | ||
E601 | Decision to refuse application | ||
AMND | Amendment | ||
X701 | Decision to grant (after re-examination) | ||
GRNT | Written decision to grant | ||
J206 | Request for trial to confirm the scope of a patent right | ||
J121 | Written withdrawal of request for trial |