JPS6016551A - Apparatus for compounding tea leaves - Google Patents

Apparatus for compounding tea leaves

Info

Publication number
JPS6016551A
JPS6016551A JP12532583A JP12532583A JPS6016551A JP S6016551 A JPS6016551 A JP S6016551A JP 12532583 A JP12532583 A JP 12532583A JP 12532583 A JP12532583 A JP 12532583A JP S6016551 A JPS6016551 A JP S6016551A
Authority
JP
Japan
Prior art keywords
hopper
tea
cylindrical chamber
impeller
tea leaves
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP12532583A
Other languages
Japanese (ja)
Other versions
JPS6242576B2 (en
Inventor
Hidekazu Hirai
平井 英和
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HARADA CHIYA SEIZO KK
Original Assignee
HARADA CHIYA SEIZO KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HARADA CHIYA SEIZO KK filed Critical HARADA CHIYA SEIZO KK
Priority to JP12532583A priority Critical patent/JPS6016551A/en
Publication of JPS6016551A publication Critical patent/JPS6016551A/en
Publication of JPS6242576B2 publication Critical patent/JPS6242576B2/ja
Granted legal-status Critical Current

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  • Tea And Coffee (AREA)

Abstract

PURPOSE:To enable the uniform compounding of tea leaves, by placing a horizontal cylindrical chamber at the lower part of a hopper, and attaching a horizontal paddle wheel having notches at regular intervals to the cylindrical chamber. CONSTITUTION:A hopper 11 movable along the upper brim of a top-opened box 1 is placed on said box, and a horizontal cylindrical chamber 12 is placed at the lower part of the hopper 11. The cylindrical chamber 12 is furnished with the delivery port 13 at the bottom, and a horizontal paddle wheel 4 having a number of paddles 15 having notches 21 at regular intervals is placed rotatably in the cylindrical chamber 12. The feeding conveyors 6, 7 to feed the tea leaves into the hopper are placed above the hopper 11.

Description

【発明の詳細な説明】 〈発明の技術分野〉 本発明は、茶の製造工程において数種の茶葉を配合調整
し、製品の均−什を図る茶菓合組機に関するものである
DETAILED DESCRIPTION OF THE INVENTION Technical Field of the Invention The present invention relates to a tea and confectionery combining machine that blends and adjusts several types of tea leaves in the tea manufacturing process to ensure uniformity of the product.

〈発明の技術的背景とその問題点〉 茶の製造にあたっては、集められた茶菓を給葉機で蒸し
機に送って蒸した後、冷却機で表面の水分t−in除き
ながら冷し、粗揉機で揉みながら熱風で乾かし、揉念機
で茶菓に圧力をかけて水分の均一を図υながら揉む。そ
して、茶菓を再び揉みながら熱風で乾かし、精揉機で茶
菓を熱するとともに圧力を加えて形を整えながら乾かし
た後、さらに乾燥機で十分に乾かし、荒茶をつくる。
<Technical background of the invention and its problems> In the production of tea, the collected tea confections are sent to a steamer using a leaf feeder and steamed, and then cooled using a cooling machine while removing moisture from the surface. Dry it with hot air while massaging it with a massaging machine, then apply pressure to the tea confectionery with a massaging machine and massaging it to distribute the moisture evenly. The tea confectionery is then rolled again and dried with hot air. The tea confectionery is then dried using a rolling machine, which heats the confectionery and applies pressure to shape it, and then thoroughly dries it in a dryer to produce rough tea.

荒茶は、大小様々表彰で混じシ合っているので仕上総合
機で、ふるい分け、切断、水茎分離および風選をして形
を整え、さらに仕上茶乾燥機でよく乾燥させるとともに
独得の茶の香シを作シ出す・そして、選別機によシ選別
した後、選別された各種の茶菓を茶葉合組機で製品の均
一化および消費の好みに合わせた調整、配合を行々う。
Raw tea is mixed with various awards, large and small, so it is sifted, cut, stem-separated, and wind-sorted in a finishing machine to shape it, and then thoroughly dried in a finishing tea dryer to create a unique tea aroma. After sorting the tea using a sorting machine, the selected tea confectionery is then processed using a tea leaf combining machine to make the product uniform and adjust and mix it according to the taste of the consumer.

こうして仕上茶が作られ箱詰めされて出荷される。なお
、茶菓合組機は荒茶を合綴する場合にも用いられる。
In this way, finished tea is made, boxed, and shipped. Note that the tea and confectionery combining machine is also used to combine rough tea.

そして、茶の合綴は、台場内に選別された各種の茶菓を
均等にならして蓄積することにより行なわれるが、その
ための合組機としてコンベヤ式あるいはヘラ式のものが
知られている。コンベヤ式のものは、台場の上方を進退
するコンベヤから台場内に茶葉を落下させてならすもの
であるが、コンベヤから定量的に茶菓を落と゛すのはか
なシ困難で落下量の違いによυ、台場内に茶葉が平坦に
蓄積されずうまくならすことができない。また、ヘラ式
のものは、台場内を摺動するヘラで、茶葉をならしなが
ら合綴するものであるが、軽くて細かい茶葉のみが先に
々らされ、荒い茶菓が後に残ってしまうため最後に人手
によって合綴作業をする必要がある。
Assembling of tea is carried out by leveling and accumulating the various kinds of tea confectionery that have been sorted out in a stage, and conveyor-type or spatula-type assembling machines are known for this purpose. In the conveyor type, the tea leaves are dropped into the platform from a conveyor that advances and retreats above the platform, but it is difficult to quantitatively drop the tea leaves from the conveyor, and the difference in the amount of falling tea leaves varies. , the tea leaves do not accumulate flatly in the daiba and cannot be leveled properly. In addition, the spatula type uses a spatula that slides around inside the platform to smooth the tea leaves and combine them, but only the light and fine tea leaves are thrown away first, leaving rough tea cakes behind. Finally, it is necessary to perform binding work manually.

また、茶菓を入れたホッパーの大部に計量車としての羽
根車を設け、これを上記コンベヤ式台組機のコンベヤ上
に配置することも考えられるが、コンベヤを動かして、
台場に均等に茶葉を落下させるのは難かしく、また、単
に羽根車を設けただけでは羽根車の羽根間の茶葉が抵抗
となって、羽根車の回動を妨げて定量的な茶葉の送出を
阻害し、あるいは、茶葉に必要以上の力が加わって茶菓
を傷めるおそれがある。
It is also conceivable to install an impeller as a weighing wheel in most of the hopper containing the tea confectionery, and place this on the conveyor of the conveyor-type platform assembly machine, but by moving the conveyor,
It is difficult to drop tea leaves evenly onto the platform, and if you simply install an impeller, the tea leaves between the blades of the impeller will act as resistance and prevent the rotation of the impeller, resulting in a quantitative delivery of tea leaves. Otherwise, excessive force may be applied to the tea leaves, damaging the tea confectionery.

〈発明の目的〉 本発明は、以上の点に鑑みてなされたもので、茶菓を傷
めず、台場内に均等にならして合綴できる茶菓合組機を
提供することを目的とするものである。
<Purpose of the Invention> The present invention has been made in view of the above points, and an object of the present invention is to provide a tea confectionery assembling machine that can evenly spread and assemble confectionery in a stage without damaging the confectionery. be.

〈発明の概要〉 本発明の茶菓合組機は、上面が開口した筐体状の台場と
、この台場の上面に沿って進退自在に架設され九ホツノ
4−と、このホッパーの上方に配置されホラAl−内に
茶葉を搬入する搬入コンベヤとを備え、上記ホラA?−
は、下部に円筒室を水平状に設け、この円筒室の下側に
送出口を形成するとともに、円筒室内に円筒室の内面に
沿って回転する複数の羽根を有する羽根車を回動自在に
軸支し、この羽根車の各羽根に一定間隔を置いて切欠き
を設けたことを特徴とし、台場の上面を進退するホツノ
“−から羽根車によって茶葉を定量的・均等に台場内に
拡散して合綴するものである0〈発明の実施例〉 以下、本発明の一実施例を第1図々いし第4図に基づい
て説明する。
<Summary of the Invention> The tea and confectionery assembling machine of the present invention comprises a casing-like platform with an open top surface, a 4-piece structure built so that it can move forward and backward along the top surface of the platform, and a hopper arranged above the hopper. It is equipped with a carry-in conveyor for carrying tea leaves into the Hora Al-, and is equipped with the above-mentioned Hora A? −
In this system, a cylindrical chamber is provided horizontally at the bottom, an outlet is formed at the bottom of the cylindrical chamber, and an impeller having a plurality of blades that rotates along the inner surface of the cylindrical chamber is rotatably mounted inside the cylindrical chamber. The impeller is characterized by having notches at regular intervals on each blade of the impeller, and the impeller spreads tea leaves quantitatively and evenly into the Daiba from the hot springs that advance and retreat on the top of the Daiba. Embodiment of the Invention Hereinafter, an embodiment of the present invention will be described based on FIGS. 1 to 4.

(1)は台場で、この台場(1)は上面が開口した筐体
によシ形成されている。
(1) is a platform, and this platform (1) is formed by a casing with an open top surface.

(2)はホッパーで、このホラ/f−(2)は数個の車
輪(3) t−介して上記台場(1)の上面長手方向に
進退自在に載支され、下部に羽根車(4)、上部に2つ
のコンベヤ(5) (6)を備えている。
(2) is a hopper, and this hopper (2) is supported through several wheels (3) so that it can move forward and backward in the longitudinal direction of the upper surface of the above-mentioned platform (1), and at the bottom is an impeller (4). ), equipped with two conveyors (5) (6) at the top.

(7)は搬入コンベヤで、この搬入コンベヤ(7)は上
記台場(1)の中央部上方でかつ、上記ホラ/# −(
2)の上方に端部を位置させ、茶葉をホッノ4− (2
)内あるいはホラ” −(2)上部の各コンベヤ(5)
 (6)上に搬入、移載するものである。
(7) is a carry-in conveyor, and this carry-in conveyor (7) is located above the central part of the above-mentioned platform (1) and located above the above-mentioned hole/# - (
2) Place the end above the tea leaves and place the tea leaves in a 4- (2
) inside or inside” - (2) each conveyor at the top (5)
(6) Items to be brought in and transferred to the top.

次に、上記ホッパー(2)をさらに詳細に説明する。Next, the hopper (2) will be explained in more detail.

上記ホラ” −(2)は、上面が開口するとともに下方
に向かってテーパー状をなしたホッパー本体aυの下部
に円筒室θ陣を水平に備えている。この円筒室(ロ)は
下側に茶菓の送出口α1が形成されるとともに、円筒室
(ロ)内に上記羽根車(4)を有している。この羽根車
(4)は、円筒室に)の内面に沿って回転する複数の羽
根に)を等間隔に有するとともに軸Oすにて回転自在に
軸支されたもので、この軸0Qの一端に取付けられたス
プロケットα力と、このスプロヶッ) C1′?)にチ
ェノ0呻、スプロケットHを介して、ホラ/4’ −(
2)の外側に取付けられたモーターによシ回転駆動され
る。そして、羽根車(4)の各羽根O0に一定間隔を置
いて複数の切欠き(ハ)が形成されている。
The above-mentioned hopper "-(2) is provided with a cylindrical chamber θ horizontally at the bottom of the hopper main body aυ whose upper surface is open and tapered downward. This cylindrical chamber (b) is located on the lower side A tea confectionery outlet α1 is formed, and the impeller (4) is provided in the cylindrical chamber (b). The sprocket α force attached to one end of this shaft 0Q and the sprocket α force attached to one end of this shaft 0Q, and the chino 0 groan to this sprocket C1'? , through sprocket H, Hola/4'-(
2) Rotationally driven by a motor installed on the outside. A plurality of notches (C) are formed in each blade O0 of the impeller (4) at regular intervals.

上記車輪(3)は、ホッノ9一本体0乃の下部4隅に軸
0りにて回動自在に軸支されるとともに、各車輪(3)
の外周にガイド溝が形成され上記台場(1)の上手方向
の上面開口縁にガイド溝を嵌合させてホッパー(2)ヲ
会場(1)の上面長手方向に沿って進退自在に架設、載
支している。そして、車輪(3)を軸支する1つの軸(
31)にスプロケット0埠、チェノ03、スプロケット
(ロ)を介してモータ0→が接続され車輪(3)を回転
駆動している。
The wheels (3) are rotatably supported on an axis 0 at the lower four corners of the Honno 9 main body 0, and each wheel (3)
A guide groove is formed on the outer periphery of the platform (1), and the guide groove is fitted into the opening edge of the upper surface in the upper direction of the platform (1), and the hopper (2) is constructed so as to be movable forward and backward along the longitudinal direction of the upper surface of the venue (1). I support you. Then, one shaft (
Motor 0→ is connected to 31) via sprocket 0, chain 03, and sprocket (b) to rotate the wheel (3).

上記ホッパ一本体Oaの内側壁の下部に上記羽根車(4
)を回転させるモータ■を始動させるセンサーとしての
始動用リミットスイッチ(41)が設けられ、ホッパ一
本体α投の内側壁の中程に上記モータ乾卆の回転を遅く
させるセンサーとしての低速リミットスイッチ(42)
が設けられ、ホッパ一本体θりの内側壁の上部に上記モ
ータ翰の回転を速くするセンサーとしての高速リミット
スイッチ(43)が設けられ、各リミットスイッチ(4
1) (42) (43)は上記羽根車α→駆動用のモ
ータ翰に接続されている。また、ホッパ一本体a■のホ
ラ−” −(2)進退方向側外側に車輪(3)駆動用の
モータ0りの回転を反転させるセンサーとしての反転リ
ミットスイッチ(44) (45)が設けられ、車輪(
3)駆動用のモータ0→はこの反転リミットスイッチ(
44) (45ンと上記始動用リミットスイッチ(41
)に接続されている。そして、始動用リミットスイッチ
(41)はホッノ4一本体a◇内の茶菓の量を検知して
作動し上記各モータ(イ)0りを始動させ、低速IJ 
Sットスイッチ(42) 、高速リミットスイッチ(4
3)も茶葉の量によシ作動して羽根車Q→駆動用のモー
タ翰の回転を低速、あるいは高速とする。また、反転リ
ミットスイッチ(44) C45)はホッパー(2)が
台場(1)の上面を進退して台場(1)の長手方向の一
端あるいは他端に来たことを検知して車輪(3)駆動用
のモータ0υの回転を反転させるものである。
The impeller (4
) is provided with a starting limit switch (41) as a sensor to start the motor ■ that rotates the hopper, and a low speed limit switch (41) as a sensor that slows down the rotation of the motor dry bottle is installed in the middle of the inner wall of the hopper body α throw. (42)
A high-speed limit switch (43) as a sensor for speeding up the rotation of the motor rod is provided at the upper part of the inner wall of the hopper body θ, and each limit switch (43)
1) (42) and (43) are connected to the motor shaft for driving the impeller α. In addition, a reversal limit switch (44) (45) as a sensor for reversing the rotation of the motor for driving the wheel (3) is provided on the outer side of the hopper body a on the forward and backward direction side. ,Wheel(
3) Drive motor 0 → is this reverse limit switch (
44) (45 and above starting limit switch (41)
)It is connected to the. Then, the starting limit switch (41) detects the amount of tea and sweets in the Honno 4 main body a◇ and is activated to start each of the motors (a) and the low speed IJ.
S switch (42), high speed limit switch (4)
3) is also operated depending on the amount of tea leaves, and the rotation of the impeller Q→driving motor blade is made slow or fast. In addition, the reversing limit switch (44) C45) detects that the hopper (2) moves forward and backward on the top surface of the platform (1) and reaches one end or the other end of the platform (1) in the longitudinal direction, and turns the wheel (3) This is to reverse the rotation of the drive motor 0υ.

上記ホッパ−(2)上部の2つのコンベヤ(5) (6
) ハ、それぞれの一端部を互いに対向させてホッパー
本体Oυの上面開口部上に突き出し、それぞれの他端を
ホツノや一本体O■の両側にホツノ4− (2’)の進
退方向に向ってそれぞれの他端が互いに反対の方向に延
出して異状に設けられ、ホッパ一本体Qカの両側に設け
られた支杆(51)によシ支持されている。またホツノ
ヤ一本体α磨内の上部であって、各コンベヤ(5)(6
)の各端部の下方に各コンベヤ(5バ6)から落下する
茶菓を左右に振シ分ける屋根形の整流板(52)が設け
られている。
The two conveyors (5) (6) above the hopper (2) above
) C. Place one end of each of them facing each other and protrude above the upper opening of the hopper body Oυ, and place the other end of each of them on both sides of the hopper body O■ in the direction of advance and retreat of the hopper body 4-(2'). The other ends of each hopper are provided in an irregular manner extending in opposite directions, and are supported by support rods (51) provided on both sides of the hopper body Q. In addition, each conveyor (5) (6
) A roof-shaped rectifying plate (52) is provided below each end of each conveyor (5 bar 6) to distribute the tea and sweets falling from each conveyor (5 bar 6) to the left and right.

次にこの実施例の作動を説明する。Next, the operation of this embodiment will be explained.

最初、ホッパー(2)は台場(1)の上面中央部に静止
している。搬入コンベヤ(7)により茶菓が送られてく
ルト、茶葉はホッパ4− (2)の2つのコンベヤ(5
) (6)間からボッ/l一本体(11)内に直接搬入
され、始動用リミットスイッチ(41)の設けられた位
置まで蓄積されるとこの始動用リミットスイッチ(41
)が作動して各モータに)0→を始動させ、各モータ翰
0→はそれぞれ羽根車(4)および車輪(3)を回転さ
せる。車輪(3)の回転によシホツA?’ −(2)は
台場(1)の上面長手方向に沿って進退する。ホラ−4
−(2)が台場(1)上面の一端まで進行するとセンサ
ーとしての反転リミットスイッチ(44)が作動してモ
ータ四を反転させ、ホッパー(2)ヲ会場(1)上面の
他端に向けて退行させ、この動作が繰シ返される。
Initially, the hopper (2) is stationary at the center of the upper surface of the platform (1). The tea confectionery is delivered by the carry-in conveyor (7), and the tea leaves are transferred to the two conveyors (5) of the hopper 4- (2).
) (6) is carried directly into the main body (11) from the gap, and when it accumulates to the position where the starting limit switch (41) is installed, this starting limit switch (41)
) operates to start each motor )0→, and each motor 0→ rotates the impeller (4) and wheel (3), respectively. Does the rotation of the wheel (3) cause A? '-(2) advances and retreats along the longitudinal direction of the upper surface of Daiba (1). Horror-4
- When (2) advances to one end of the top surface of the stage (1), the reversal limit switch (44) as a sensor is activated to reverse the motor 4, so that the hopper (2) is directed toward the other end of the top surface of the venue (1). This operation is repeated.

一方、搬入コンベヤ(7)から順次搬入される茶菓は台
場(1)の上面を進退しているホッパー(2)の2つの
コンベヤ(5) (6)のうちいずれかの上にあるいは
ホッパ一本体クリ内に直接落下する。各コンベヤ(5)
 (6)上に落ちた茶菓はホラ/母御本体Ql)に搬入
される。
On the other hand, the tea and sweets that are sequentially brought in from the carry-in conveyor (7) are placed on one of the two conveyors (5) and (6) of the hopper (2) that moves forward and backward on the upper surface of the platform (1), or on the hopper itself. It falls directly into the clitoris. Each conveyor (5)
(6) The tea and sweets that fell on top are carried into the hora/mother main body Ql).

このとき、落下する茶菓は整流板(52)によυ左右に
振υ分けられてホッパ一本体(Jυ内に蓄積される。
At this time, the falling tea confectionery is sorted υ left and right by the current plate (52) and accumulated in the hopper body (Jυ).

ホッパ一本体αρ内の茶菓は回転する羽根車(4)の各
羽根αriの間に順次送シ込まれホッパ一本体09下部
の送出口a3から定量的に送出される。このとき、上記
各羽根(4)に切欠きQρが設けられ、茶菓の抵抗力を
回避するので円筒室(ロ)の内面と各羽根に)との間に
茶菓がつまって羽根車(4)の回転を妨げたシ、茶葉に
必要以上の無理彦力が加わったシしない。
The tea confectionery in the hopper body αρ is sequentially fed between each blade αri of the rotating impeller (4) and quantitatively sent out from the outlet a3 at the bottom of the hopper body 09. At this time, each blade (4) is provided with a notch Qρ to avoid the resistance force of the tea confectionery, so that the confectionery may get stuck between the inner surface of the cylindrical chamber (B) and each blade, and the impeller (4) If the rotation of the tea leaves is impeded, or the tea leaves are subjected to more force than necessary.

また、送出口03からの茶葉送出量よシ搬入コンペ5ヤ
(7)からの茶葉搬入量が多く、ホッパ一本体αカ内に
茶菓が順次蓄積され高速リミットスイッチ(43)のと
ころまで蓄積されると高速リミットスイッチ(43)の
作動によりモータい澹による羽根車(4)の回転を速め
、送出量を増大させる。そして、ホッパ一本体0])内
の茶葉蓄積斧が減シ低速IJ ミツトスイッチ(42)
のところまで減ると低速リミットスイッチ(42)が作
動してそ一夕翰による羽根車(4)の回転を遅くし、送
出量を減らす。
In addition, the amount of tea leaves delivered from the delivery port 03 is greater than the amount of tea leaves delivered from the delivery port 03, and the tea confections are accumulated one after another in the hopper body α up to the high speed limit switch (43). Then, the high speed limit switch (43) is activated to speed up the rotation of the impeller (4) by the motor, increasing the amount of output. Then, the tea leaf accumulation ax in the hopper body 0]) decreases and the low speed IJ switch (42)
When the amount decreases to that point, the low speed limit switch (42) is activated to slow down the rotation of the impeller (4) by the impeller, thereby reducing the amount of output.

このように送出される茶葉はボッツヤ−(2)が台場(
1)の上面を進退していることにょシ会場(1)内に順
次拡散されて均等に敷きつめられる。従って、各種の茶
葉を少量づつ順次ホッパ一本体Ql内に搬入すれば各種
の茶菓が薄い層をなして台場(1)内にならされながら
蓄積されて合綴される。
The tea leaves sent out in this way are sent to Botsya (2) at Daiba (
1) Moving forward and backward on the upper surface of the venue (1), it is gradually spread and spread evenly within the venue (1). Therefore, if various types of tea leaves are sequentially carried into the hopper main body Ql in small quantities, the various types of tea confectionery will form a thin layer and will be accumulated in the daiba (1) while being leveled and bound together.

なお、台場(1)が長手方向に広く、ホッパー(2)が
台場(1)上面の一端まで進行したときホッパー(2)
上部のコンベヤ(5) (6)の他端が台場(りの中央
上方に位置する搬入コンベヤ(7)に届がない場合は、
第5図のように搬入コンベヤ(7)の端部に筒状の案内
筒(61)を回動自在に軸支して垂設するとともに各コ
ンベヤ(5) (6)の各他端部に上記案内筒(6りに
係合する係合板(62)を立設し、かつ、この係合板(
62)とコンベヤ(5) (6)上面との間に傾斜板(
63)を設ける。
Note that when Daiba (1) is wide in the longitudinal direction and Hopper (2) advances to one end of the top surface of Daiba (1), Hopper (2)
If the other end of the upper conveyor (5) (6) does not reach the loading conveyor (7) located above the center of the platform,
As shown in Fig. 5, a cylindrical guide tube (61) is rotatably supported and hung vertically at the end of the carry-in conveyor (7), and at the other end of each conveyor (5) (6). An engagement plate (62) that engages with the guide tube (6) is provided upright, and this engagement plate (
62) and the top surface of the conveyor (5) (6).
63).

すると、第6図のようにホッパー(2)が台場(1)上
面の端まで進行したとき、係合板(62)が案内筒(6
1)を押してコンベヤ(5) (6)の他端部に向けて
回動させるので、搬入コンベヤ(7)からの茶菓は案内
筒61)内から傾斜板(63)上に落下し、さらにコン
ベヤ(5)(6)上に移載されてホッパ一本体αυ内に
搬入される。
Then, when the hopper (2) advances to the end of the upper surface of the platform (1) as shown in FIG.
1) is pushed and rotated toward the other end of the conveyor (5) (6), so the tea and sweets from the carry-in conveyor (7) fall from inside the guide tube 61) onto the inclined plate (63), and are further transferred to the conveyor. (5) and (6) are transferred and carried into the hopper main body αυ.

〈発明の効果〉 本発明によれば、台場の上面に沿って進退するホラノー
−内に茶菓が搬入され、ホラ・ぐ−の進退とともに切欠
きのある羽根を備えた羽根車により茶葉が合場内に定量
的に送出されるので、茶葉が合場内に拡散されて敷きつ
められ、均等にならされて合綴される。
<Effects of the Invention> According to the present invention, tea confectionery is carried into the hora no-gou which advances and retreats along the upper surface of the platform, and as the hora-no-gu advances and retreats, the tea leaves are moved into the hora no-gou by an impeller equipped with a notched blade. Since the tea leaves are sent out in a quantitative manner, the tea leaves are spread out and laid out over the space, smoothed evenly, and bound together.

このとき、羽根車の羽根に切欠きが設けであるので、茶
菓の抵抗力を回避し、茶菓が円筒室の内面と羽根車の羽
根の間につまって羽根車の回動を妨げることがない。従
って羽根車の回動が滑らかとなシ茶葉の送出を一定に保
ち、合綴を適切に行なうことができる。また、羽根車の
羽根によシ茶葉に必要以上の無理な力が加わらず、茶菓
を傷めることがない。
At this time, since the blades of the impeller are provided with notches, the resistance force of the tea confectionery is avoided, and the confectionery does not get stuck between the inner surface of the cylindrical chamber and the impeller blades and impede the rotation of the impeller. . Therefore, the rotation of the impeller is smooth and the delivery of the tea leaves can be kept constant, and the binding can be performed appropriately. Furthermore, the blades of the impeller do not apply excessive force to the tea leaves, and the tea confectionery is not damaged.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本発明の茶菓台紐様の一実施例を示す縦断正面
図、第2図はその縦断側面圀、第3図はその斜視図、第
4図はホラ・ぐ−の一部を示す切欠き斜視図、第5図お
よび第6図は他の実施例を示す正面図である。 (1)@e合会場(2)働−ホツバ−1(4)・・羽根
車、(7)拳・搬入コンベヤ、αφ・・円筒室、0;)
・・送出口、OQ・・羽根、Q優・・切欠き。
Fig. 1 is a longitudinal sectional front view showing an embodiment of the tea confectionery stand string of the present invention, Fig. 2 is a longitudinal sectional side view thereof, Fig. 3 is a perspective view thereof, and Fig. 4 shows a part of the confectionery tray. The cutaway perspective view shown, and FIGS. 5 and 6 are front views showing other embodiments. (1) @e meeting place (2) Work - Hotsuba - 1 (4)... impeller, (7) fist/carrying conveyor, αφ... cylindrical chamber, 0;)
・・Outlet port, OQ・・Blade, Q・・Notch.

Claims (1)

【特許請求の範囲】[Claims] (1) 上面が開口した筐体状の会場と、この会場の上
面に沿って進退自在に架設されたホッパーと、このホッ
パー上方に配置されホッパー内に茶葉を搬入する搬入フ
ンベヤとを備え、 上記ホッパーは、下部に円筒室を水平状に設け、この円
筒室の下側に送出口を形成するとともに、円筒室内に円
筒室の内面に沿って回転する複数の羽根を有する羽根車
な回動自在に軸支し、この羽根車の各羽根に一定間隔を
置いて切欠きを設げたことを特徴とする茶葉合組機。
(1) Equipped with a casing-shaped venue with an open top, a hopper installed along the top of the venue so that it can move forward and backward, and a loading conveyor placed above the hopper to transport tea leaves into the hopper, as described above. The hopper has a horizontal cylindrical chamber at the bottom, a delivery port at the bottom of the cylindrical chamber, and a freely rotatable impeller with a plurality of blades inside the cylindrical chamber that rotate along the inner surface of the cylindrical chamber. A tea leaf combining machine is characterized in that the blades of the impeller are pivotally supported, and each blade of the impeller is provided with notches at regular intervals.
JP12532583A 1983-07-08 1983-07-08 Apparatus for compounding tea leaves Granted JPS6016551A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP12532583A JPS6016551A (en) 1983-07-08 1983-07-08 Apparatus for compounding tea leaves

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP12532583A JPS6016551A (en) 1983-07-08 1983-07-08 Apparatus for compounding tea leaves

Publications (2)

Publication Number Publication Date
JPS6016551A true JPS6016551A (en) 1985-01-28
JPS6242576B2 JPS6242576B2 (en) 1987-09-09

Family

ID=14907319

Family Applications (1)

Application Number Title Priority Date Filing Date
JP12532583A Granted JPS6016551A (en) 1983-07-08 1983-07-08 Apparatus for compounding tea leaves

Country Status (1)

Country Link
JP (1) JPS6016551A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63152761U (en) * 1987-03-30 1988-10-06

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63152761U (en) * 1987-03-30 1988-10-06
JPH0518222Y2 (en) * 1987-03-30 1993-05-14

Also Published As

Publication number Publication date
JPS6242576B2 (en) 1987-09-09

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