JPS5739752A - Method of preventing apple fruit flesh from browning - Google Patents
Method of preventing apple fruit flesh from browningInfo
- Publication number
- JPS5739752A JPS5739752A JP55115149A JP11514980A JPS5739752A JP S5739752 A JPS5739752 A JP S5739752A JP 55115149 A JP55115149 A JP 55115149A JP 11514980 A JP11514980 A JP 11514980A JP S5739752 A JPS5739752 A JP S5739752A
- Authority
- JP
- Japan
- Prior art keywords
- apple fruit
- browning
- phosphate
- suspension
- fruit flesh
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
Abstract
PURPOSE: A suspension containing calcium phosphate whose particle sizes are less than 10μm and Ca/P molar ratio is in the range from 0.8 to 1.5 is applied to the flesh of apple fruit to prevent it from browning while it is stored at low temperature.
CONSTITUTION: Calcium phosphate such as dicalcium phosphate or tricalcium phosphate whose particle sizes are less than 10μm, preferably less than 1μm and Ca/P molar ratio is 0.8W1.5 is applied to the surface of apple fruit. For example, a caclium phosphate suspension of 0.2W5% concentration is sprayed to the fruits on the tree or bruits are dipped in the suspension of 0.5W20%.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55115149A JPS5739752A (en) | 1980-08-21 | 1980-08-21 | Method of preventing apple fruit flesh from browning |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55115149A JPS5739752A (en) | 1980-08-21 | 1980-08-21 | Method of preventing apple fruit flesh from browning |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5739752A true JPS5739752A (en) | 1982-03-05 |
JPH0233349B2 JPH0233349B2 (en) | 1990-07-26 |
Family
ID=14655518
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP55115149A Granted JPS5739752A (en) | 1980-08-21 | 1980-08-21 | Method of preventing apple fruit flesh from browning |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5739752A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0260549A (en) * | 1988-08-25 | 1990-03-01 | House Food Ind Co Ltd | Pasty food |
JPH0260548A (en) * | 1988-08-25 | 1990-03-01 | House Food Ind Co Ltd | Pasty food |
-
1980
- 1980-08-21 JP JP55115149A patent/JPS5739752A/en active Granted
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0260549A (en) * | 1988-08-25 | 1990-03-01 | House Food Ind Co Ltd | Pasty food |
JPH0260548A (en) * | 1988-08-25 | 1990-03-01 | House Food Ind Co Ltd | Pasty food |
JP2593344B2 (en) * | 1988-08-25 | 1997-03-26 | ハウス食品株式会社 | Paste food |
JP2593345B2 (en) * | 1988-08-25 | 1997-03-26 | ハウス食品株式会社 | Paste food |
Also Published As
Publication number | Publication date |
---|---|
JPH0233349B2 (en) | 1990-07-26 |
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