JPS57118756A - Preparation of coffee essence - Google Patents
Preparation of coffee essenceInfo
- Publication number
- JPS57118756A JPS57118756A JP496281A JP496281A JPS57118756A JP S57118756 A JPS57118756 A JP S57118756A JP 496281 A JP496281 A JP 496281A JP 496281 A JP496281 A JP 496281A JP S57118756 A JPS57118756 A JP S57118756A
- Authority
- JP
- Japan
- Prior art keywords
- dextrin
- coffee
- noncyclic
- mixture
- preparation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Tea And Coffee (AREA)
- Alcoholic Beverages (AREA)
Abstract
PURPOSE: Cyclic dextrin or a mixture thereof with noncyclic dextrin is added to the solvent for extracting roasted coffee beans to make essense of coffee with almost the same flavor as regular coffee.
CONSTITUTION: A crushed product of roasted coffee beans is extracted with water containing more than 1% of cyclic dextrin or a mixture thereof with noncyclic dextrin (in which the content of the cyclic dextrin is higher than 10%) at 50W90°C. At this time, if an aqueous alcohol containing 10W60% alcohol is used as a extraction solvent, the coffee extract becomes rich in low-boiling volatile flavors.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (9)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP496281A JPS57118756A (en) | 1981-01-19 | 1981-01-19 | Preparation of coffee essence |
AU73051/81A AU544564B2 (en) | 1980-08-09 | 1981-07-16 | Extracting beverages using cyclodextrin |
CH4970/81A CH648991A5 (en) | 1980-08-09 | 1981-07-31 | PROCESS FOR THE PREPARATION OF INSTANT BEVERAGES. |
CA000383213A CA1173288A (en) | 1980-08-09 | 1981-08-05 | Process for preparation of instant beverages |
GB8124160A GB2081065B (en) | 1980-08-09 | 1981-08-07 | Process for preparation of instant beverages |
FR8115332A FR2488106B1 (en) | 1980-08-09 | 1981-08-07 | PREPARATION OF INSTANT BEVERAGES |
DE19813131530 DE3131530A1 (en) | 1980-08-09 | 1981-08-08 | Process for producing instant beverages |
US06/407,242 US4474822A (en) | 1980-08-09 | 1982-08-10 | Process for the preparation of instant tea |
US06/407,241 US4560571A (en) | 1980-08-09 | 1982-08-10 | Process for the preparation of instant coffee or the like |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP496281A JPS57118756A (en) | 1981-01-19 | 1981-01-19 | Preparation of coffee essence |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS57118756A true JPS57118756A (en) | 1982-07-23 |
JPH029783B2 JPH029783B2 (en) | 1990-03-05 |
Family
ID=11598206
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP496281A Granted JPS57118756A (en) | 1980-08-09 | 1981-01-19 | Preparation of coffee essence |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS57118756A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0297374A (en) * | 1988-09-30 | 1990-04-09 | Nagayama Syuzo Kk | Sake (rice wine) of fin of blowfish |
JP2009028019A (en) * | 2007-07-24 | 2009-02-12 | Sato Shokuhin Kogyo Kk | Method for producing coffee extract powder containing digestion-resistant dextrin |
-
1981
- 1981-01-19 JP JP496281A patent/JPS57118756A/en active Granted
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0297374A (en) * | 1988-09-30 | 1990-04-09 | Nagayama Syuzo Kk | Sake (rice wine) of fin of blowfish |
JP2009028019A (en) * | 2007-07-24 | 2009-02-12 | Sato Shokuhin Kogyo Kk | Method for producing coffee extract powder containing digestion-resistant dextrin |
Also Published As
Publication number | Publication date |
---|---|
JPH029783B2 (en) | 1990-03-05 |
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