JPS5672673A - Beverage including beefsteak plant extract as component and its production - Google Patents

Beverage including beefsteak plant extract as component and its production

Info

Publication number
JPS5672673A
JPS5672673A JP14710879A JP14710879A JPS5672673A JP S5672673 A JPS5672673 A JP S5672673A JP 14710879 A JP14710879 A JP 14710879A JP 14710879 A JP14710879 A JP 14710879A JP S5672673 A JPS5672673 A JP S5672673A
Authority
JP
Japan
Prior art keywords
beverage
beefsteak plant
extract
plant
production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP14710879A
Other languages
Japanese (ja)
Inventor
Takemune Mori
Saeko Mori
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP14710879A priority Critical patent/JPS5672673A/en
Publication of JPS5672673A publication Critical patent/JPS5672673A/en
Pending legal-status Critical Current

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  • Non-Alcoholic Beverages (AREA)

Abstract

PURPOSE: Extract of beefsteak plant is used as a raw material to produce a king of beverage that adequately has comfortable smell of beafsteak plant, contains high levels of vitamins and minerals and gives refreshing feel.
CONSTITUTION: Leaves, stems, and/or seeds of red and/or green beefsteak plant are soaked in a solution of organic acid such as citric, tartaric or succinic acid at room temperature for a period of about 10hr W about 10 days, preferably of about 1W3 days to prepare an extract containing nourishing and flavoring components of beefsteak plant. The extract is directly used as a kind of beverage or diluted with water or carbonated water, when necessary, combined with additives for beverage such as sweetenings, thickener or pigments.
COPYRIGHT: (C)1981,JPO&Japio
JP14710879A 1979-11-15 1979-11-15 Beverage including beefsteak plant extract as component and its production Pending JPS5672673A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP14710879A JPS5672673A (en) 1979-11-15 1979-11-15 Beverage including beefsteak plant extract as component and its production

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP14710879A JPS5672673A (en) 1979-11-15 1979-11-15 Beverage including beefsteak plant extract as component and its production

Publications (1)

Publication Number Publication Date
JPS5672673A true JPS5672673A (en) 1981-06-16

Family

ID=15422690

Family Applications (1)

Application Number Title Priority Date Filing Date
JP14710879A Pending JPS5672673A (en) 1979-11-15 1979-11-15 Beverage including beefsteak plant extract as component and its production

Country Status (1)

Country Link
JP (1) JPS5672673A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61152259A (en) * 1984-12-26 1986-07-10 Tax Adm Agency Preparation of liqueur using extract of purple beefteak plant
JPH01218575A (en) * 1988-02-26 1989-08-31 Yakult Honsha Co Ltd Production of vegetable juice
JP2015123048A (en) * 2013-12-27 2015-07-06 株式会社三恵コーポレーション Perilla beverage and production method thereof
JP2016029897A (en) * 2014-07-25 2016-03-07 木村　由美子 Production method of perilla beverage
CN106071559A (en) * 2016-06-24 2016-11-09 天津科技大学 A kind of Folium Perillae Cortex cocois radicis gel suspension beverage and preparation method thereof

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61152259A (en) * 1984-12-26 1986-07-10 Tax Adm Agency Preparation of liqueur using extract of purple beefteak plant
JPH01218575A (en) * 1988-02-26 1989-08-31 Yakult Honsha Co Ltd Production of vegetable juice
JPH0426829B2 (en) * 1988-02-26 1992-05-08 Yakult Honsha Kk
JP2015123048A (en) * 2013-12-27 2015-07-06 株式会社三恵コーポレーション Perilla beverage and production method thereof
JP2016029897A (en) * 2014-07-25 2016-03-07 木村　由美子 Production method of perilla beverage
CN106071559A (en) * 2016-06-24 2016-11-09 天津科技大学 A kind of Folium Perillae Cortex cocois radicis gel suspension beverage and preparation method thereof
CN106071559B (en) * 2016-06-24 2019-08-23 天津科技大学 A kind of purple perilla coconut suspending beverage and preparation method thereof

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