JPS5334939A - Method of producing pellicle - Google Patents
Method of producing pellicleInfo
- Publication number
- JPS5334939A JPS5334939A JP10805376A JP10805376A JPS5334939A JP S5334939 A JPS5334939 A JP S5334939A JP 10805376 A JP10805376 A JP 10805376A JP 10805376 A JP10805376 A JP 10805376A JP S5334939 A JPS5334939 A JP S5334939A
- Authority
- JP
- Japan
- Prior art keywords
- pellicle
- producing
- producing pellicle
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Processing Of Meat And Fish (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP10805376A JPS5334939A (en) | 1976-09-09 | 1976-09-09 | Method of producing pellicle |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP10805376A JPS5334939A (en) | 1976-09-09 | 1976-09-09 | Method of producing pellicle |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS5334939A true JPS5334939A (en) | 1978-03-31 |
Family
ID=14474714
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP10805376A Pending JPS5334939A (en) | 1976-09-09 | 1976-09-09 | Method of producing pellicle |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5334939A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4915971A (en) * | 1984-07-09 | 1990-04-10 | Wisconsin Alumni Research Foundation | Method for making an edible film and for retarding water transfer among multi-component food products |
-
1976
- 1976-09-09 JP JP10805376A patent/JPS5334939A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4915971A (en) * | 1984-07-09 | 1990-04-10 | Wisconsin Alumni Research Foundation | Method for making an edible film and for retarding water transfer among multi-component food products |
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