JPS5157858A - Nyusankininryono seizohoho - Google Patents
Nyusankininryono seizohohoInfo
- Publication number
- JPS5157858A JPS5157858A JP49131127A JP13112774A JPS5157858A JP S5157858 A JPS5157858 A JP S5157858A JP 49131127 A JP49131127 A JP 49131127A JP 13112774 A JP13112774 A JP 13112774A JP S5157858 A JPS5157858 A JP S5157858A
- Authority
- JP
- Japan
- Prior art keywords
- nyusankininryono
- seizohoho
- nyusankininryono seizohoho
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Mushroom Cultivation (AREA)
- Dairy Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Beans For Foods Or Fodder (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP49131127A JPS5157858A (en) | 1974-11-15 | 1974-11-15 | Nyusankininryono seizohoho |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP49131127A JPS5157858A (en) | 1974-11-15 | 1974-11-15 | Nyusankininryono seizohoho |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS5157858A true JPS5157858A (en) | 1976-05-20 |
Family
ID=15050603
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP49131127A Pending JPS5157858A (en) | 1974-11-15 | 1974-11-15 | Nyusankininryono seizohoho |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5157858A (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0330632A (en) * | 1989-06-28 | 1991-02-08 | Ryoko Matsumoto | Preparation of composite yogurt composed of extract from mycelia of cortinellus shiitake, defatted milk powder and soya milk |
JPH044814A (en) * | 1990-04-20 | 1992-01-09 | Shigeaki Mori | Medium for growing hypha of edible mushroom |
SG93936A1 (en) * | 2001-05-21 | 2003-01-21 | Combi Co | Infection-preventing composition, and food or drink containing the same |
EP1385970A4 (en) * | 2001-05-07 | 2004-11-24 | Biohub Co Ltd | A method for preparing lactic acid fermented solution of mushroom and lactic acid fermented solution of mushroom produced thereby |
JP2022548803A (en) * | 2020-08-21 | 2022-11-22 | エコ-バイオス カンパニー リミテッド | Prebiotic composition rich in dietary fiber containing mushroom extract and probiotic composition containing the same |
-
1974
- 1974-11-15 JP JP49131127A patent/JPS5157858A/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0330632A (en) * | 1989-06-28 | 1991-02-08 | Ryoko Matsumoto | Preparation of composite yogurt composed of extract from mycelia of cortinellus shiitake, defatted milk powder and soya milk |
JPH044814A (en) * | 1990-04-20 | 1992-01-09 | Shigeaki Mori | Medium for growing hypha of edible mushroom |
EP1385970A4 (en) * | 2001-05-07 | 2004-11-24 | Biohub Co Ltd | A method for preparing lactic acid fermented solution of mushroom and lactic acid fermented solution of mushroom produced thereby |
US6841180B2 (en) * | 2001-05-07 | 2005-01-11 | Biohub Co., Ltd. | Method for preparing lactic acid fermented solution of mushroom and lactic acid fermented solution of mushroom produced thereby |
SG93936A1 (en) * | 2001-05-21 | 2003-01-21 | Combi Co | Infection-preventing composition, and food or drink containing the same |
JP2022548803A (en) * | 2020-08-21 | 2022-11-22 | エコ-バイオス カンパニー リミテッド | Prebiotic composition rich in dietary fiber containing mushroom extract and probiotic composition containing the same |
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