JPS5089555A - - Google Patents
Info
- Publication number
- JPS5089555A JPS5089555A JP48143129A JP14312973A JPS5089555A JP S5089555 A JPS5089555 A JP S5089555A JP 48143129 A JP48143129 A JP 48143129A JP 14312973 A JP14312973 A JP 14312973A JP S5089555 A JPS5089555 A JP S5089555A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Noodles (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP48143129A JPS5224577B2 (en) | 1973-12-19 | 1973-12-19 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP48143129A JPS5224577B2 (en) | 1973-12-19 | 1973-12-19 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5089555A true JPS5089555A (en) | 1975-07-18 |
| JPS5224577B2 JPS5224577B2 (en) | 1977-07-01 |
Family
ID=15331579
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP48143129A Expired JPS5224577B2 (en) | 1973-12-19 | 1973-12-19 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5224577B2 (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5467049A (en) * | 1977-11-08 | 1979-05-30 | Masaji Kimura | Improvement of noodle making |
| JPH06197714A (en) * | 1992-10-09 | 1994-07-19 | Soc Prod Nestle Sa | Preparation of pasta |
| JP5302470B1 (en) * | 2013-01-08 | 2013-10-02 | ▲たか▼田 伸子 | Dried Japanese-style wheat kneaded food and method for producing the dried Japanese-style wheat kneaded food |
| JP2019110864A (en) * | 2017-12-26 | 2019-07-11 | 奥野製薬工業株式会社 | Low sugar raw noodle and manufacturing method therefor |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6801971B2 (en) * | 2016-03-15 | 2020-12-16 | オリエンタル酵母工業株式会社 | Manufacturing method of baking powder composition |
-
1973
- 1973-12-19 JP JP48143129A patent/JPS5224577B2/ja not_active Expired
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5467049A (en) * | 1977-11-08 | 1979-05-30 | Masaji Kimura | Improvement of noodle making |
| JPH06197714A (en) * | 1992-10-09 | 1994-07-19 | Soc Prod Nestle Sa | Preparation of pasta |
| JP5302470B1 (en) * | 2013-01-08 | 2013-10-02 | ▲たか▼田 伸子 | Dried Japanese-style wheat kneaded food and method for producing the dried Japanese-style wheat kneaded food |
| JP2019110864A (en) * | 2017-12-26 | 2019-07-11 | 奥野製薬工業株式会社 | Low sugar raw noodle and manufacturing method therefor |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5224577B2 (en) | 1977-07-01 |