JPH062852A - Gas oven - Google Patents
Gas ovenInfo
- Publication number
- JPH062852A JPH062852A JP18467092A JP18467092A JPH062852A JP H062852 A JPH062852 A JP H062852A JP 18467092 A JP18467092 A JP 18467092A JP 18467092 A JP18467092 A JP 18467092A JP H062852 A JPH062852 A JP H062852A
- Authority
- JP
- Japan
- Prior art keywords
- cooking chamber
- fan
- water
- gas
- gas oven
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Baking, Grill, Roasting (AREA)
Abstract
Description
【０００１】[0001]
【産業上の利用分野】本発明は、ガスバーナで発生した
熱を調理室に導き加熱調理するガスオーブンに関するも
のである。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a gas oven for guiding heat generated by a gas burner to a cooking chamber for heating and cooking.
【０００２】[0002]
【従来の技術】従来、ガスオーブンは、バーナで発生し
た熱を調理室に直接導き加熱調理するものが提案されて
いた。また、ガスオーブンの調理室内に加湿蒸気を供給
するために蒸気発生装置を備えたものも存在した。2. Description of the Related Art Heretofore, a gas oven has been proposed in which heat generated by a burner is directly introduced into a cooking chamber for heating and cooking. In addition, there has been one equipped with a steam generator for supplying humidified steam into the cooking chamber of a gas oven.
【０００３】[0003]
【発明が解決しようとする課題】しかし、上述した従来
のガスオーブンにおいて、単に加熱するだけでは調理の
できる種類が限定されてしまうと言う欠点が存在した。
また、蒸気で加湿することのできるものにあっては、別
体の蒸気発生装置が必要となりガスオーブンとしての装
置が大型化すると言う欠点が存在した。However, in the above-mentioned conventional gas oven, there is a drawback in that the types of food that can be cooked are limited by simply heating.
Further, in the case of being able to be humidified by steam, there is a drawback that a separate steam generator is required and the apparatus as a gas oven becomes large in size.
【０００４】本発明の目的は、上述した従来の欠点に鑑
みなされたもので、ガスオーブンにおいて別体の蒸気発
生装置を使用することなく蒸気の発生をファンを介して
直接行う事の出来るガスオーブンを提供することにあ
る。The object of the present invention was made in view of the above-mentioned drawbacks of the prior art, and it is possible to directly generate steam through a fan in a gas oven without using a separate steam generator. To provide.
【０００５】[0005]
【課題を解決するための手段】本発明に係るガスオーブ
ンは、調理室の下に配置された燃焼室内に備えられたガ
スバーナと、該ガスバーナで発生した熱を調理室を貫通
して煙突へ導く複数の煙管と、該煙管の一部で周囲を囲
まれ調理室内に備えられたファンと、該ファンの中央部
まで延設された散水ノズルと、散水ノズルから供給する
水を排熱で加熱する熱交換器とを備え、調理室内に熱と
蒸気の双方を選択的に供給できるガスオーブンーブンで
ある。また、前記散水ノズルは、導入管の出口に水を帯
状に落下させる案内フィンを備えたものであってもよ
い。A gas oven according to the present invention has a gas burner provided in a combustion chamber disposed below a cooking chamber, and heat generated in the gas burner is guided to the chimney through the cooking chamber. A plurality of smoke pipes, a fan surrounded by a part of the smoke pipes and provided in a cooking chamber, a water spray nozzle extending to a central portion of the fan, and water supplied from the water spray nozzle is heated by exhaust heat. It is a gas oven equipped with a heat exchanger and capable of selectively supplying both heat and steam into the cooking chamber. Further, the sprinkling nozzle may be provided with a guide fin at the outlet of the introduction pipe for dropping water in a band shape.
【０００６】[0006]
【作用】本発明に係るガスオーブンによれば、加熱と加
湿とを選択的に行うことができ、しかも蒸気の発生をフ
ァンを介して直接行う事が出来るので、装置が小型化す
ると共に熱効率を向上する事が出来る。According to the gas oven of the present invention, heating and humidification can be selectively performed, and since steam can be directly generated through a fan, the apparatus can be downsized and thermal efficiency can be improved. You can improve.
【０００７】[0007]
【実施例】以下、添付図面に従って本発明の一実施例を
説明する。図において、１０はガスオーブンにおける調
理室であり、該調理室１０の下部に燃焼室１１が設けら
れ、該燃焼室１１内にガスバーナ１２が配設されてい
る。An embodiment of the present invention will be described below with reference to the accompanying drawings. In the figure, 10 is a cooking chamber in a gas oven, a combustion chamber 11 is provided in the lower portion of the cooking chamber 10, and a gas burner 12 is disposed in the combustion chamber 11.
【０００８】前記燃焼室１１の背面側から前記調理室１
０の背面側を貫通して複数の煙管群１３が配設され、該
煙管群１３は調理室１０内において中央部が左右に湾曲
して形成され、上端部が煙突１３ａに接続されている。From the back side of the combustion chamber 11, the cooking chamber 1
A plurality of smoke tube groups 13 are arranged so as to penetrate through the back side of the stack 0. The smoke tube group 13 is formed in the cooking chamber 10 such that the central portion is curved left and right, and the upper end portion is connected to the chimney 13a.
【０００９】前記煙管群１３の湾曲部に取り囲まれるよ
うにしてファン１４が調理室１０の背面壁に取り付けら
れ、該ファン１４の回転中心には円筒状の水受け部１５
が設けられ、該水受け部１５の直上に散水ノズル１６が
配設されている。尚、ファン１４の駆動により調理室１
０内の空気が中央部から吸い込まれ、上下左右から吹き
出して対流する。A fan 14 is attached to the back wall of the cooking chamber 10 so as to be surrounded by the curved portion of the smoke tube group 13, and a cylindrical water receiving portion 15 is provided at the center of rotation of the fan 14.
Is provided, and the sprinkling nozzle 16 is disposed directly above the water receiving portion 15. The cooking chamber 1 is driven by driving the fan 14.
The air in 0 is sucked in from the center and blows out from the top, bottom, left and right to convection.
【００１０】このように構成された煙管群１３及びファ
ン１４の前面側に、図２に示したように、所定の間隔を
もってカバー１７が配設され、該カバー１７は図３に示
したように、その中央部にファン１４を保護するための
全網１７ａが配設されると共に、ファン１４の駆動によ
る異物の吸い込みを防止するためのメッシュ板１８が着
脱自在に取り付けられている。As shown in FIG. 2, a cover 17 is arranged at a predetermined interval on the front side of the smoke tube group 13 and the fan 14 thus constructed, and the cover 17 is arranged as shown in FIG. An entire net 17a for protecting the fan 14 is arranged in the central portion thereof, and a mesh plate 18 for preventing foreign matter from being sucked by driving the fan 14 is detachably attached.
【００１１】調理室１０の両側には、複数のガイドレー
ル２６を有した枠２７が取り外し自在に配設され、この
ガイドレール２６には、例えば、調理用の棚がスライド
自在に載置される。更に、調理室１０の底部にはドレー
ン抜き孔１９が形成されており、該ドレーン抜き孔１９
には熱交換器２０が接続されている。A frame 27 having a plurality of guide rails 26 is detachably disposed on both sides of the cooking chamber 10, and a shelf for cooking is slidably mounted on the guide rails 26, for example. . Further, a drain hole 19 is formed at the bottom of the cooking chamber 10.
A heat exchanger 20 is connected to the.
【００１２】この熱交換器２０は、図４に示すように、
ドレーン抜き孔１９から延設された導管２１の周囲に螺
旋状に水パイプ２２が配設された構成を有している。そ
して、導管２１の下流側から導かれた常温水は、上流側
の向かうに従って調理室１０からの排熱で加熱され、そ
の加熱された温水は、ノズル１６に導かれ水受け部１５
で気化される。This heat exchanger 20, as shown in FIG.
The water pipe 22 is arranged spirally around the conduit 21 extending from the drain hole 19. Then, the room temperature water guided from the downstream side of the conduit 21 is heated by the exhaust heat from the cooking chamber 10 as it goes to the upstream side, and the heated warm water is guided to the nozzle 16 and the water receiving portion 15
Is vaporized by.
【００１３】散水ノズル１６は、図５，６に示すよう
に、導水管２４の出口に水を帯状に落下させる為のフィ
ン２５が固着されている。このフィン２５は、Ｖ字状の
溝２５ａを有し奥行き方向に傾斜した樋２５ｂと手前方
向に傾斜した樋２５ｃとが対向配置されて構成されてい
る。したがって、導水管２４から出た水は、フィン２５
の幅に沿って帯状に落下する。As shown in FIGS. 5 and 6, the sprinkling nozzle 16 has a fin 25 fixed to the outlet of the water guide tube 24 for dropping water in a band shape. The fin 25 has a V-shaped groove 25a and a gutter 25b inclined in the depth direction and a gutter 25c inclined in the front direction are arranged to face each other. Therefore, the water flowing out of the water conduit 24 is
Fall along the width of the strip.
【００１４】ガスオーブンの正面左側には、操作パネル
２３が配設されており、図外の制御機構によりガスバー
ナ１２の燃焼時間、ガス供給量、散水ノズル１６への供
給水の制御等を行うことにより、適宜調理項目の選択が
できる。An operation panel 23 is arranged on the left side of the front of the gas oven, and the control mechanism (not shown) controls the combustion time of the gas burner 12, the gas supply amount, the water supply to the water spray nozzle 16, and the like. By this, the cooking item can be appropriately selected.
【００１５】次に、以上のように構成されたガスオーブ
ンの使用方法について説明する。先ずガスオーブンを蒸
気なしで使用する場合、散水ノズル１６への水の供給を
停止しガスバーナ１２のみを点火し、ファン１４を駆動
し煙管１３の熱を奪って循環させ調理室１０内を加熱す
る。Next, a method of using the gas oven configured as described above will be described. First, when the gas oven is used without steam, the supply of water to the water spray nozzle 16 is stopped, only the gas burner 12 is ignited, the fan 14 is driven, the heat of the smoke pipe 13 is taken and circulated, and the cooking chamber 10 is heated. .
【００１６】蒸気を併用して調理する場合は、散水ノズ
ル１６へ水を供給し、加熱された水受け部１５で蒸気を
発生させ、煙管群１３から奪った熱と共にファン１４に
より調理室１０内に導入される。このようにした場合、
スチーマー及びオーブンとして使用することができる。
スチーマーとして使用する場合、供給する水が熱交換器
２０で加熱されるので、蒸気の発生を効率的に行う事が
出来る。また、排気ガスは逆に冷却されるので調理する
者にとって安全である。When steam is also used for cooking, water is supplied to the water spray nozzle 16, steam is generated in the heated water receiving portion 15, and the heat taken away from the smoke tube group 13 is taken into the cooking chamber 10 by the fan 14. Will be introduced to. If you do this,
It can be used as a steamer and oven.
When used as a steamer, the supplied water is heated by the heat exchanger 20, so that steam can be efficiently generated. Moreover, since the exhaust gas is cooled in reverse, it is safe for the cook.
【００１７】[0017]
【発明の効果】以上詳細に説明したように、本発明に係
るガスオーブンによれば、調理室の下に配置された燃焼
室内に備えられたガスバーナと、該ガスバーナで発生し
た熱を調理室を貫通して煙突へ導く複数の煙管と、該煙
管の一部で周囲を囲まれ調理室内に備えられたファン
と、該ファンの中央部まで延設された散水ノズルと、散
水ノズルから供給する水を排熱で加熱する熱交換器とを
備え、調理室内に熱と蒸気の双方を選択的に供給できる
ようにしたので、ガスによる加熱調理のみならず、スチ
ームによる加湿調理が容易にできる。As described in detail above, according to the gas oven of the present invention, the gas burner provided in the combustion chamber disposed below the cooking chamber and the heat generated in the gas burner are transferred to the cooking chamber. A plurality of smoke pipes penetrating and leading to a chimney, a fan surrounded by a part of the smoke pipe and provided in the cooking chamber, a water spray nozzle extending to the central portion of the fan, and water supplied from the water spray nozzle. Since it is provided with a heat exchanger for heating the waste heat with exhaust heat so that both heat and steam can be selectively supplied into the cooking chamber, not only gas heating but also steam humidification can be easily performed.
【００１８】また、ファンに直接散水ノズルで散水する
だけで別体の蒸気発生装置を必要としないので装置をコ
ンパクトに構成できるばかりでなく、直接蒸気を発生さ
せるので気化効率を向上させることができる。Further, since a separate steam generating device is not required just by spraying water directly to the fan with a spray nozzle, the device can be constructed compactly, and vaporizing efficiency can be improved because direct steam is generated. .
【００１９】更に、燃焼室及び煙管と調理室とが完全に
隔離されているのでガスバーナの燃焼ガスが調理室内へ
侵入することがなく、被調理物が燃焼ガスの煤等で汚染
されることがない。Further, since the combustion chamber and the smoke tube are completely separated from the cooking chamber, the combustion gas of the gas burner does not enter the cooking chamber, and the material to be cooked is contaminated with soot of the combustion gas. Absent.
【図１】本発明の一実施例であるガスオーブンの扉部と
カバーとを取り外し且つ、一部を切欠いて示した正面図
である。FIG. 1 is a front view showing a gas oven according to an embodiment of the present invention with a door and a cover removed and a part cut away.
【図２】同ガスオーブンの調理室において一方の側の枠
を取り外して示した正面図である。FIG. 2 is a front view showing a cooking chamber of the gas oven with a frame on one side removed.
【図３】同ガスオーブンに使用するファンのカバーを示
す一部切欠き正面図である。FIG. 3 is a partially cutaway front view showing a cover of a fan used in the gas oven.
【図４】同ガスオーブンの一部を切欠いて示した一部拡
大説明図である。FIG. 4 is a partially enlarged explanatory view showing the gas oven with a part thereof cut away.
【図５】同ガスオーブンの蒸気発生部を略示的に示す説
明図である。FIG. 5 is an explanatory view schematically showing a steam generating part of the gas oven.
【図６】同ガスオーブンの蒸気発生部を略示的に示した
要部の側面図である。FIG. 6 is a side view of a main part schematically showing a steam generating part of the gas oven.
１０ 調理室 １１ 燃焼室 １２ ガスバーナ １３ 煙管群 １４ ファン １５ 水受け部 １６ 散水ノズル １７ カバー １７ａ 金網 １８ メッシュ板 １９ ドレーン抜き孔 ２０ 熱交換器 ２１ 導管 ２２ 水パイプ ２３ 操作パネル ２４ 導水管 ２５ フィン ２６ ガイドレール ２７ 枠 10 Cooking Room 11 Combustion Chamber 12 Gas Burner 13 Smoke Tube Group 14 Fan 15 Water Receiver 16 Sprinkling Nozzle 17 Cover 17a Wire Mesh 18 Mesh Plate 19 Drain Drain 20 Heat Exchanger 21 Conduit 22 Water Pipe 23 Operation Panel 24 Water Conduit 25 Fin 26 Guide Rail 27 frames
Claims (2)
られたガスバーナと、該ガスバーナで発生した熱を調理
室を貫通して煙突へ導く複数の煙管と、該煙管の一部で
周囲を囲まれ調理室内に備えられたファンと、該ファン
の中央部まで延設された散水ノズルと、散水ノズルから
供給する水を排熱で加熱する熱交換器とを備え、調理室
内に熱と蒸気の双方を選択的に供給できることを特徴と
するガスオーブン。1. A gas burner provided in a combustion chamber disposed below a cooking chamber, a plurality of smoke tubes that guide heat generated in the gas burner to a chimney through the cooking chamber, and a part of the smoke tube surrounding the smoke tube. A fan provided inside the cooking chamber, surrounded by the water spray nozzle, and a sprinkler nozzle extending to the center of the fan; and a heat exchanger for heating the water supplied from the sprinkler nozzle with exhaust heat. A gas oven characterized by being able to selectively supply both steam.
帯状に落下させる案内フィンを備えた事を特徴とする請
求項１記載のガスオーブン。2. The gas oven according to claim 1, wherein the water spray nozzle is provided with a guide fin at the outlet of the introduction pipe for dropping water in a band shape.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP04184670A JP3122530B2 (en) | 1992-06-19 | 1992-06-19 | Gas oven |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP04184670A JP3122530B2 (en) | 1992-06-19 | 1992-06-19 | Gas oven |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH062852A true JPH062852A (en) | 1994-01-11 |
| JP3122530B2 JP3122530B2 (en) | 2001-01-09 |
Family
ID=16157311
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP04184670A Expired - Lifetime JP3122530B2 (en) | 1992-06-19 | 1992-06-19 | Gas oven |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3122530B2 (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5136556U (en) * | 1974-09-09 | 1976-03-18 | ||
| WO2005012795A1 (en) * | 2003-08-04 | 2005-02-10 | Fujimak Corporation | Steam oven |
| JP2007078257A (en) * | 2005-09-14 | 2007-03-29 | Kitazawa Sangyo Kk | Combustion device |
| WO2014196676A1 (en) * | 2013-06-07 | 2014-12-11 | 이노엔 주식회사 | Heat exchanger for cooking apparatus |
-
1992
- 1992-06-19 JP JP04184670A patent/JP3122530B2/en not_active Expired - Lifetime
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5136556U (en) * | 1974-09-09 | 1976-03-18 | ||
| JPS5441170Y2 (en) * | 1974-09-09 | 1979-12-03 | ||
| WO2005012795A1 (en) * | 2003-08-04 | 2005-02-10 | Fujimak Corporation | Steam oven |
| US7677161B2 (en) | 2003-08-04 | 2010-03-16 | Fujimak Corporation | Steam oven |
| JP2007078257A (en) * | 2005-09-14 | 2007-03-29 | Kitazawa Sangyo Kk | Combustion device |
| WO2014196676A1 (en) * | 2013-06-07 | 2014-12-11 | 이노엔 주식회사 | Heat exchanger for cooking apparatus |
Also Published As
| Publication number | Publication date |
|---|---|
| JP3122530B2 (en) | 2001-01-09 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US3384068A (en) | Gas oven system | |
| US5617776A (en) | Induced draft gas fired fryer | |
| RU2347980C1 (en) | Bath-house furnace | |
| EP0955501A2 (en) | Electric cooking oven with infrared gas broiler | |
| US3507265A (en) | Self-cleaning gas cooking oven | |
| US5636622A (en) | Commercial gas oven for combined cooking | |
| US4129251A (en) | Heat extractor for stoves | |
| EP0571446B1 (en) | A solid fuel heating stove | |
| EP0299394B1 (en) | Gas combustion apparatus | |
| US4008704A (en) | Universally adjustable forced air fireplace heater | |
| ES2044042T3 (en) | GAS APPLIANCE TO PRODUCE HOT WATER AND TO HEAT ENCLOSED SPACES. | |
| JPH062852A (en) | Gas oven | |
| US5505190A (en) | Barbecue grill | |
| US20040065311A1 (en) | Baking oven construction | |
| RU2242679C1 (en) | Heater | |
| EP1890092A1 (en) | Fire place for solid fuel for the heating of a room and remote rooms as for heating of sanitary water. | |
| RU2241909C2 (en) | Oven for bath house | |
| CA1102637A (en) | Poultry brooder system | |
| US2538057A (en) | Method of cleaning circulating heaters | |
| GB1583297A (en) | Gas burning appliances | |
| JPH0571784A (en) | Air supply device for range | |
| ES2317500T3 (en) | CONTINUOUS GAS COOKING OVEN, ESPECIALLY FOR RUBBER PRODUCTS. | |
| JPH05180483A (en) | Range supply and exhaust device | |
| JP2506022B2 (en) | Heating humidifier | |
| RU2187766C2 (en) | Hot-water boiler |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20071020 Year of fee payment: 7 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20081020 Year of fee payment: 8 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 8 Free format text: PAYMENT UNTIL: 20081020 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20091020 Year of fee payment: 9 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 9 Free format text: PAYMENT UNTIL: 20091020 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 10 Free format text: PAYMENT UNTIL: 20101020 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 10 Free format text: PAYMENT UNTIL: 20101020 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 11 Free format text: PAYMENT UNTIL: 20111020 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 11 Free format text: PAYMENT UNTIL: 20111020 |
|
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20121020 Year of fee payment: 12 |
|
| EXPY | Cancellation because of completion of term | ||
| FPAY | Renewal fee payment (prs date is renewal date of database) |
Year of fee payment: 12 Free format text: PAYMENT UNTIL: 20121020 |