JPH0341205Y2 - - Google Patents
Info
- Publication number
- JPH0341205Y2 JPH0341205Y2 JP14314385U JP14314385U JPH0341205Y2 JP H0341205 Y2 JPH0341205 Y2 JP H0341205Y2 JP 14314385 U JP14314385 U JP 14314385U JP 14314385 U JP14314385 U JP 14314385U JP H0341205 Y2 JPH0341205 Y2 JP H0341205Y2
- Authority
- JP
- Japan
- Prior art keywords
- heating element
- cylindrical
- heat sinks
- coated
- far
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000010438 heat treatment Methods 0.000 claims description 12
- 238000010411 cooking Methods 0.000 claims description 6
- 239000000919 ceramic Substances 0.000 claims description 2
- 235000013305 food Nutrition 0.000 description 5
- 235000002678 Ipomoea batatas Nutrition 0.000 description 3
- 244000017020 Ipomoea batatas Species 0.000 description 3
- 244000061456 Solanum tuberosum Species 0.000 description 3
- 235000002595 Solanum tuberosum Nutrition 0.000 description 3
- 235000012015 potatoes Nutrition 0.000 description 3
- 241000519695 Ilex integra Species 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
Landscapes
- Electric Stoves And Ranges (AREA)
- Baking, Grill, Roasting (AREA)
Description
【考案の詳細な説明】
（産業上の利用分野）
本考案は電気オーブン等の焙焼器に関するもの
である。[Detailed Description of the Invention] (Field of Industrial Application) The present invention relates to a roaster such as an electric oven.
（従来の技術）
従来の焙焼器は第３図に示すように箱形の庫内
上部および庫内下部に発熱体２を設け、その中間
に被調理物３を置く構造となつていた。(Prior Art) As shown in FIG. 3, a conventional roaster has a structure in which heating elements 2 are provided in the upper and lower parts of a box-shaped refrigerator, and a food to be cooked 3 is placed between them.
（考案が解決しようとする問題点）
上記構成によると、発熱体２から放射された赤
外線により、直接被加熱物３を加熱して調理を行
なうものであり、例えばトースト、もち、グラタ
ン等の調理に有効である反面、じやがいもやさつ
まいも等は、内部まで充分に熱する必要があるこ
とからこのような調理には不向きであつた。(Problems to be Solved by the Invention) According to the above configuration, the object to be heated 3 is directly heated and cooked by infrared rays emitted from the heating element 2, for example, cooking of toast, mochi, gratin, etc. On the other hand, potatoes, sweet potatoes, etc. are not suitable for such cooking because they need to be sufficiently heated to the inside.
（問題点を解決するための手段）
本考案は上記欠点を除くためになされたもの
で、外面に発熱体を設け、内面にセラミツク等の
遠赤外線放射板をコートした半円筒形の放熱板を
円筒形に組合せ、その中に被加熱物を入れて調理
するものである。(Means for Solving the Problems) The present invention was made to eliminate the above-mentioned drawbacks, and consists of a semi-cylindrical heat sink with a heating element on the outside and a far-infrared radiation plate made of ceramic or the like coated on the inside. They are assembled into a cylindrical shape, and the object to be heated is placed inside to cook.
（作用）
上記のように構成したことにより、発熱体から
発した赤外線は放熱板で遠赤外線となり、有効に
被調理物を加熱する。また、放熱板が円筒形にな
つているため、全体的にまんべんなく遠赤外線が
放射され、ムラ焼け等が起こりにくくなる。(Function) With the above configuration, the infrared rays emitted from the heating element become far infrared rays at the heat sink, effectively heating the food to be cooked. In addition, since the heat sink is cylindrical, far infrared rays are evenly radiated throughout, making uneven burns less likely to occur.
（実施例）
以下、本考案の実施例を第１図、第２図によつ
て説明する。(Example) Hereinafter, an example of the present invention will be described with reference to FIGS. 1 and 2.
アルミ等の金属から成る半円筒形の放熱板１，
１の外面には発熱体２を設けてある。また、内面
には遠赤外線放射体４をコートしてあり、これを
一対として円筒形に組合せ、内部に被調理物３を
入れて加熱調理を行なうものである。尚５は被調
理物３を載せる焼網である。 A semi-cylindrical heat sink 1 made of metal such as aluminum,
A heating element 2 is provided on the outer surface of the heating element 1 . Further, the inner surface is coated with a far-infrared ray emitter 4, which are combined into a cylindrical pair, and the object to be cooked 3 is placed inside for heating and cooking. Note that 5 is a grill on which the food 3 to be cooked is placed.
本考案によれば発熱体２から発した赤外線は放
熱板１，１を介して遠赤外線に置換され、円筒形
の放熱板１，１により全体的に被調理物３に放射
されるので、従来調理できなかつたじやがいもや
さつまいもなどの調理が可能となる。 According to the present invention, the infrared rays emitted from the heating element 2 are replaced with far infrared rays through the heat sinks 1, 1, and are radiated to the food 3 as a whole by the cylindrical heat sinks 1, 1, which is different from the conventional method. It becomes possible to cook things that cannot be cooked, such as tuna, potatoes, and sweet potatoes.
（考案の効果）
以上のように本考案によれば、外面に発熱体を
有する半円筒形の放熱板の内面に遠赤外線放射体
をコートし、これらを円筒形に組合せてその中で
調理することにより、赤外線を有効に活用し熱効
率を高め、じやがいもやさつまいも等でもむら焼
きが起こりにくく、調理機能が向上できる効果が
ある。(Effects of the invention) As described above, according to the invention, a far-infrared radiator is coated on the inner surface of a semi-cylindrical heat sink having a heating element on the outer surface, and these are combined into a cylindrical shape to cook food inside. This makes effective use of infrared rays, increases thermal efficiency, prevents uneven cooking of potatoes, sweet potatoes, etc., and improves cooking performance.
第１図は本考案の一実施例を示す焙焼器の斜視
図、第２図は同焙焼器の要部断面図、第３図は従
来の焙焼器の概略断面図である。
１……放熱板、２……発熱体、４……遠赤外線
放射体。
FIG. 1 is a perspective view of a roaster showing an embodiment of the present invention, FIG. 2 is a sectional view of a main part of the roaster, and FIG. 3 is a schematic sectional view of a conventional roaster. 1... heat sink, 2... heating element, 4... far infrared radiator.
Claims (1)
板１，１の内面にセラミツク等の遠赤外線放射体
４をコートし、これらの放熱板１，１を円筒形に
組合せてその中で被加熱物３を調理することを特
徴とする焙焼器。 The inner surfaces of a pair of semi-cylindrical heat sinks 1, 1 having a heating element 2 on their outer surfaces are coated with a far-infrared radiator 4 made of ceramic or the like, and these heat sinks 1, 1 are combined into a cylindrical shape and the heat sinks 1, 1 are coated in a cylindrical shape. A roaster characterized by cooking a heated object 3.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP14314385U JPH0341205Y2 (en) | 1985-09-19 | 1985-09-19 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP14314385U JPH0341205Y2 (en) | 1985-09-19 | 1985-09-19 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6252803U JPS6252803U (en) | 1987-04-02 |
| JPH0341205Y2 true JPH0341205Y2 (en) | 1991-08-29 |
Family
ID=31052545
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP14314385U Expired JPH0341205Y2 (en) | 1985-09-19 | 1985-09-19 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0341205Y2 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2511703Y2 (en) * | 1991-02-26 | 1996-09-25 | 株式会社石野製作所 | Pottery production equipment |
-
1985
- 1985-09-19 JP JP14314385U patent/JPH0341205Y2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6252803U (en) | 1987-04-02 |
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