JP4439086B2 - Fly attractant and fly trap - Google Patents
Fly attractant and fly trap Download PDFInfo
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- JP4439086B2 JP4439086B2 JP2000200422A JP2000200422A JP4439086B2 JP 4439086 B2 JP4439086 B2 JP 4439086B2 JP 2000200422 A JP2000200422 A JP 2000200422A JP 2000200422 A JP2000200422 A JP 2000200422A JP 4439086 B2 JP4439086 B2 JP 4439086B2
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- fly
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A50/00—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
- Y02A50/30—Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change
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Description
【0001】
【発明の属する技術分野】
本発明は、ハエ誘引剤及びハエ取り用トラップに関する。
【0002】
【従来技術】
従来、ハエを誘引して捕獲、防除する方法として、ハエ取りリボン、ハエ取り紙などのハエ取りトラップを用いる方法がある。そしてこれらの方法に使用される誘引物質として、トリコセン、フチオコール、マロン酸等が知られているが、その誘引活性が満足されるものは少ない。
【0003】
【発明が解決しようとする課題】
本発明は、従来から知られた誘引物質よりも強い誘引活性を有し、ハエの捕獲、防除に用いるものとして満足できる誘引物質、及びこれを用いたハエ取り用トラップを提供することを目的とするものである。
【0004】
【課題を解決するための手段】
本発明者らは上記課題を満足するため鋭意検討した結果、果実、果実加工品;醸造酒、蒸留酒、酒粕;及び乳酸飲料などがハエに対して強い誘引性を有すること及びハエ取りトラップの誘引剤として有効であることを見い出した。すなわち本発明は、以下の手段によって上記課題を解決することができたものである。
(1)紹興酒を有効成分としたことを特徴とするハエ誘引剤。
(2)紹興酒を誘引剤としたことを特徴とするハエ取り用トラップ。
【0005】
【発明の実施の形態】
本発明のハエ誘引剤において有効成分である果実、果実加工品、醸造酒、蒸留酒、酒粕、乳酸飲料は、少量でハエを十分に誘引することができる。これらは単独では勿論、複数組み合わせて用いることもできる。また、そのまま用いてもよく、製剤化して用いることもできる。
【0006】
また製剤化する場合には、これらの誘引有効成分を0.1〜100重量%、好ましくは0.5〜95重量%になるように含有させればよく、公知の製剤、例えば、液剤、ゲル状剤、ゾル状剤、ペースト状剤、ゼリー状剤、顆粒剤、粉末剤等とすることができる。
なかでも芳香による誘引活性を有効に得るためには、液剤とするのが好ましく、担体として水、アルコール類(エタノール等)を用いることができる。
【0007】
本発明において果実としては、これらの全体、種及び皮等であってもよく、例えば、メロン、スイカ、バナナ、パイナップル、イチゴ、ブドウ、リンゴ、グレープフルーツ、マンゴー、桃、梨、ハイビスカス、パッション、アプリコット、キウイ、パパイヤ、ガアバ、ライム、ウメ、プラム、ドリアン、サクランボ、キュラソー、マンダリン、オレンジ、カキ、イチジク、ビワなどがあげられ、果実の加工品としては果実を砕いたり又は潰したりしたもの;生ジュース、濃縮ジュース、ミックスジュース、ピューレ等の果汁又はその乾燥品(例えば真空凍結乾燥品)、例えば粉末ジュース;果物を必要に応じ潰して砂糖の存在又は非存在下で加熱又は濃縮したもの又は発酵させたもの、例えばジャム、ペースト等;があげられる。醸造酒としては、清酒、にごり酒;果実あるいはそのしぼり汁を発酵させてつくった醸造酒であるワイン(赤、白、ロゼ等)、梅酒、シェリー酒等の果実酒; 味醂;紹興酒; ビール; リキュール類; 焼酎、茅台酒、ウィスキー、スピリッツ類等の蒸留酒; ラム酒、雑酒等があげられる。これらの中でも特に紹興酒が好ましい。酒粕としては例えば日本酒の酒粕などで例示される各種のものがあげられ、酒粕は乾燥粉末化したものでもよい。乳酸飲料としては、例えば、カルピス、ヤクルト、ヨーグルト飲料等があげられる。
また、次のような果実の芳香を呈する香料を誘引効果を高めるために使用することができる。例えばメロナール(メロン様)、青葉アルデヒド(グレープ、ストロベリーの葉様)、ドデカンニトリル(グレープフルーツ様)、γ-ウンデカラクトン(ピーチ様)、ウイスギーラクトン(フルーティ様)、シクロヘキシルプロピオン酸アリル(パイナップル様)、ヘプタン酸アリル(バナナ様)、ヘキサン酸エチル(リンゴ様)、酪酸イソアミル(パイナップル様、バナナ様)、酪酸シトロネリル(プラム様)、酢酸エチル(バナナ様、パイナップル様)、テアスピラン(イチゴ様)、ヘキサン酸アリル(パイナップル様)、酢酸イソアミル(バナナ様)、イソ吉草酸イソアミル(アップルオイル様)等が挙げられる。
【0008】
本発明のハエ誘引剤を使用する際には、ハエ誘引剤を収納するものとして、特に制限はないが、例えば、有効成分が放出される開口等を有する容器、毛細作用を利用して有効成分を放出できる容器、カプセル等を用いることができる。ハエを誘引して捕獲、防除するトラップとしては各種のトラップを採用することができ、例えば水没式トラップ;ハエ取りリボン、ハエ取り紙などの粘着式トラップ、ハエ取りビン、金網トラップ等のハエ取りトラップを用いることができる。本発明のハエ取りトラップは以下のような態様が好ましい。すなわち、誘引剤収納部とハエの入口(誘引口)を有するハエ取りトラップであって、該トラップがハエの誘引口でのみ外気に開放され、誘引剤収納部に果実、果実加工品;醸造酒、蒸留酒、酒粕;及び乳酸飲料からなる群から選択される少なくとも1種を誘引剤の有効成分とした液状又はゲル状等のハエ誘引剤が収納され、ハエの誘引口からはハエを誘引するに十分な誘引活性を有する臭気、芳香成分が放出され、ハエの誘引口はハエの侵入を許すがハエの脱出を阻止できるように設けられ、誘引口から入ったハエがハエ誘引剤により濡れてそのまま脱出不能となったり粘着剤に捕獲されたりしてトラップ内で死滅するよう構成されてなる、ハエ取りトラップである。このトラップは、ハエの誘引口からハエを誘引する極めて高活性の蒸気が放出されるためハエは効果的に誘引され、トラップ内に入り捕獲される。このトラップは果実、果実加工品;醸造酒、蒸留酒、酒粕;及び乳酸飲料からなる群から選択される誘引剤を有効成分とし、あえて殺虫成分を使用しなくてもよく、従来得られなかった高活性を有することと併せて極めて有用である。このトラップは、使用時に誘引剤を直接、間接的にトラップ容器に入れるのが好ましく、トラップ本体と、誘引剤を密封した別容器とのセットで流通に供されるのが好ましい。
【0009】
本発明のハエ誘引剤は、ショウジョウバエ、ノミバエ、ハヤトビバエ、イエバエ、クロバエ、キンバエ、ニクバエ等のハエを対象に用いることができ、特にショウジョウバエ等のコバエに対して高い誘引活性を有するものである。
【0010】
また発明の効果を妨げない限り、各種の添加剤を併用してもよく、例えば、殺虫剤、殺菌剤、防黴剤、保存剤、酸化防止剤、紫外線防止剤、展着剤、キレート剤、増粘剤、誤食防止剤、香料、色素等が挙げられる。
【0011】
さらにハエに対して誘引活性を高めるうえで有利に作用する各種誘引剤を併用してもよく、例えば、蜂密、砂糖、液糖、牛乳、脱脂粉乳、米糠、ふすま、トウモロコシ粉、小麦粉、家畜飼料等の食餌成分;アネトール、リナノール、カルボン等の芳香成分;クエン酸、リン酸緩衝液、重曹等で例示されるpH調整剤;性フェロモン、食酢、アセトイン、フルフラール等が挙げられる。
【0012】
この他にもハエの誘引活性を高めるために、製剤を赤色系等に着色したりしてもよい。
そして製剤化に際して、これら各種の添加剤を均一に混合、分散、溶解させるために非イオン系、陽イオン系、陰イオン系の界面活性剤や有機溶剤を用いることができる。この場合には、毒性があったり、刺激臭が強いものは誘引活性に悪影響があるので使用しない方がよい。
【0013】
【実施例】
以下に実施例において本発明を具体的に説明するが、本発明はこれらの実施例に限定されるものではない。
【0014】
参考例1(果肉による誘引;対照例(食酢)と比較)
試験室(約4m2、30°C)にショウジョウバエ約300頭を放ち、Φ9cmのシャーレーに表1に示す果肉約2gを誘引剤として入れたものを設置し誘引効果の試験を行った。設置から1時間後、各シャーレーに誘引されているショウジョウバエの数を観察した。試験は2回の繰り返しで行ない、合計数を求めた。その数を、誘引剤として食酢を用いて同様に試験、観察したショウジョウバエの数(対照例)と対比し、対照例を1(基準)として、相対数(倍数)を求めた。相対数は、その果物が食酢(対照例)の何倍の誘引効果があるかを意味する。その結果を表1に示す。
【0015】
【表1】
【0016】
参考例2(果汁搾りカスによる誘引;対照例(食酢)と比較)
試験室(約10m2、30°C)にショウジョウバエ約200頭を放ち、30×30cmのステンレス製バットに約2gの果実の搾りカスをならべたものを設置した。30分後、各搾りカスに誘引されているショウジョウバエの数を観察した。試験は2室×2回=4回の繰り返しで行ない、合計数を求めた。その数を、誘引剤として食酢を用いて同様に試験、観察したショウジョウバエの数(対照例)と対比し、対照例を1(基準)として、相対数(倍数)を求めた。その結果を表2に示す。
【0017】
【表2】
【0018】
参考例3(果物加工品等によるトラップを用いた誘引;対照例(食酢)と比較)
試験室(約4m2、30°C)にショウジョウバエ約300頭を放ち、ハエのトラップ容器に表3に示す各種果物加工品、乳酸飲料30mlを充填したものを設置した。1時間後、各容器に捕獲されているショウジョウバエの数を観察した。試験は2回の繰り返しで行ない、合計数を求めた。その数を、誘引剤として食酢を用いて同様に試験、観察したショウジョウバエの数(対照例)と対比し、対照例を1(基準)として、相対数(倍数)を求めた。その結果を表3に示す。
【0019】
【表3】
【0020】
実施例1(酒によるトラップを用いた誘引;対照例(食酢)と比較)
試験室(約4m2、30°C)にショウジョウバエ約300頭を放ち、ハエのトラップ容器に表4に示す醸造酒、蒸留酒30mlを充填したものを設置した。1時間後、各容器に捕獲されているショウジョウバエの数を観察した。試験は2回の繰り返しで行ない、合計数を求めた。その数を、誘引剤として食酢を用いて同様に試験、観察したショウジョウバエの数(対照例)と対比し、対照例を1(基準)として、相対数(倍数)を求めた。その結果を表4に示す。
【0021】
【表4】
表4 ハエの誘引、捕獲
誘引剤 ショウジョウバエの数(相対数)
食酢(対照例) 1
紹興酒 7.8
そば焼酎 1.6
日本酒 3.0
【0022】
参考例4(果汁を用いたハエの捕獲;対照例(食酢)と併置して比較)
鮮魚店の魚調理台の上にある棚の上に、ハエのトラップ容器に表5に記載の果汁を各々30ml充填したものを設置した。対照例と各果汁誘引剤とを同心円上において、2日間設置し各ハエのトラップ容器に捕獲されたショウジョウバエの数を調査した。その結果を表5に示す。
【0023】
【表5】
【0024】
【発明の効果】
本発明のハエ誘引剤である紹興酒は、ハエ、特にコバエに対して極めて高い誘引活性を有するものである。また、本発明で用いる紹興酒を誘引剤としたハエ取りトラップを用いることで安全に且つ極めて効果的にハエを捕獲、防除することができる。[0001]
BACKGROUND OF THE INVENTION
The present invention relates to a fly attractant and a fly trap.
[0002]
[Prior art]
Conventionally, as a method for attracting and capturing and controlling flies, there is a method using a fly catching trap such as a fly catching ribbon or fly catching paper. Tricosene, thiothiocol, malonic acid and the like are known as attracting substances used in these methods, but few attracting activities are satisfied.
[0003]
[Problems to be solved by the invention]
It is an object of the present invention to provide an attractant having an attractive activity stronger than that of conventionally known attractants and satisfactory for use in trapping and controlling flies, and a trap for removing flies using the attractant. To do.
[0004]
[Means for Solving the Problems]
As a result of intensive studies to satisfy the above problems, the present inventors have found that fruits, fruit processed products; brewed liquor, distilled liquor, sake lees; and lactic acid beverages have a strong attractiveness to flies, It was found to be effective as an attractant. That is, the present invention has been able to solve the above problems by the following means.
(1) A fly attractant characterized by using Shaoxing as an active ingredient.
(2) A trap for flies that uses Shaoxing liquor as an attractant.
[0005]
DETAILED DESCRIPTION OF THE INVENTION
The fruit, fruit processed product, brewed liquor, distilled liquor, sake lees, and lactic acid beverage, which are active ingredients in the fly attractant of the present invention, can sufficiently attract flies in a small amount. These can be used alone or in combination. Moreover, you may use as it is and can also use it after formulating.
[0006]
Moreover, when formulating, these attracting active ingredients may be contained in an amount of 0.1 to 100% by weight, preferably 0.5 to 95% by weight. , Sol, paste, jelly, granule, powder and the like.
Among these, in order to effectively obtain the attracting activity due to fragrance, it is preferable to use a liquid agent, and water, alcohols (such as ethanol) can be used as a carrier.
[0007]
In the present invention, the fruits may be whole, seeds, skins, etc., for example, melon, watermelon, banana, pineapple, strawberry, grape, apple, grapefruit, mango, peach, pear, hibiscus, passion, apricot , Kiwi, papaya, gaaba, lime, ume, plum, durian, cherries, curacao, mandarin, orange, oysters, figs, loquat, etc., and processed fruits are crushed or crushed fruits; raw Juice, concentrated juice, mixed juice, fruit juice such as puree or dried product thereof (for example, vacuum freeze-dried product), for example, powdered juice; crushed fruit as necessary and heated or concentrated in the presence or absence of sugar or fermentation For example, jam, paste, etc. As brewed sake, sake, nigari sake; wine (red, white, rosé, etc.) that is made by fermenting fruit or its juice, fruit wine such as plum wine, sherry liquor, miso; Shaoxing liquor; beer; liqueur Distilled liquors such as shochu, shodai sake, whiskey, spirits; rum, miscellaneous sake and the like. Of these, Shaoxing is particularly preferred. Examples of the sake lees include various types exemplified by sake lees of Japanese sake, and the sake lees may be dried powder. Examples of the lactic acid beverage include calpis, Yakult, and yogurt beverage.
Moreover, the following fragrance | flavor which exhibits the fragrance of a fruit can be used in order to heighten an attracting effect. For example, melonal (melon-like), green aldehyde (grape, strawberry leaf-like), dodecane nitrile (grapefruit-like), γ-undecalactone (peach-like), whiskey lactone (fruity-like), allyl cyclohexylpropionate (pineapple-like) ), Allyl heptanoate (banana-like), ethyl hexanoate (apple-like), isoamyl butyrate (pineapple-like, banana-like), citronellyl butyrate (plum-like), ethyl acetate (banana-like, pineapple-like), theaspirane (strawberry-like) And allyl hexanoate (pineapple-like), isoamyl acetate (banana-like), isoamyl isovalerate (apple oil-like), and the like.
[0008]
When using the fly attractant of the present invention, there is no particular limitation on the storage of the fly attractant, but for example, a container having an opening or the like from which an active ingredient is released, an active ingredient utilizing capillary action Containers, capsules, and the like that can release sucrose can be used. Various traps can be used as traps for attracting and trapping flies, such as submersible traps; adhesive traps such as fly ribbons, fly paper, fly catching bins, wire mesh traps, etc. Traps can be used. The following embodiment is preferable for the fly trap of the present invention. That is, a fly-trapping trap having an attractant storage unit and a fly entrance (attraction port), wherein the trap is opened to the open air only at the fly induction port, and the fruit, fruit processed product in the attractant storage unit; A liquid or gel-like fly attractant containing at least one selected from the group consisting of distilled liquor, sake lees, and lactic acid beverages as an active ingredient of the attractant, and attracts flies from the fly attracting mouth The odor and fragrance components with sufficient attraction activity are released, and the flies attracting port is provided to allow the invasion of flies but to prevent the flies from escaping, and the flies entering from the attracting mouth get wet by the flies attractant It is a fly-trapping trap that is configured to be unable to escape as it is or to be trapped in an adhesive and die within the trap. In this trap, the highly active vapor that attracts the fly is released from the fly inlet, so that the fly is effectively attracted and trapped in the trap. This trap has not been obtained in the past as an active ingredient is an attractant selected from the group consisting of fruits, processed fruit products; brewed liquor, distilled liquor, sake lees; and lactic acid beverages. It is extremely useful in combination with having high activity. It is preferable that the trap is directly or indirectly put into the trap container at the time of use, and the trap is preferably distributed in the set of the trap body and another container in which the attractant is sealed.
[0009]
The fly attractant of the present invention can be used for flies such as Drosophila, flea flies, fly flies, house flies, black flies, yellow flies, and flyflies, and has particularly high attracting activity against fruit flies such as Drosophila.
[0010]
In addition, various additives may be used in combination as long as the effects of the invention are not hindered, for example, insecticides, bactericides, antifungal agents, preservatives, antioxidants, UV inhibitors, spreading agents, chelating agents, Examples include thickeners, anti-fouling agents, fragrances, and pigments.
[0011]
Furthermore, various attractants that have an advantageous effect on enhancing the attracting activity against flies may be used in combination. Diet components such as feed; aromatic components such as anethole, linanol, and carvone; pH adjusters exemplified by citric acid, phosphate buffer, sodium bicarbonate, etc .; sex pheromones, vinegar, acetoin, furfural, and the like.
[0012]
In addition to this, the preparation may be colored red or the like in order to enhance the attracting activity of the fly.
In preparation of the preparation, nonionic, cationic and anionic surfactants and organic solvents can be used to uniformly mix, disperse and dissolve these various additives. In this case, it is better not to use those that are toxic or have a strong irritating odor because they have an adverse effect on the attractive activity.
[0013]
【Example】
EXAMPLES The present invention will be specifically described below with reference to examples, but the present invention is not limited to these examples.
[0014]
Reference example 1 (attraction by pulp; compared with control example (vinegar))
About 300 Drosophila were released in a test room (about 4 m 2 , 30 ° C), and a Φ9 cm petri dish with about 2 g of pulp shown in Table 1 as an attractant was installed to test the attraction effect. One hour after installation, the number of Drosophila attracted to each chalet was observed. The test was repeated twice and the total number was determined. The number was compared with the number of Drosophila tested and observed in the same manner using vinegar as an attractant (control example), and the relative number (multiplier) was determined with 1 (reference) as the control example. The relative number means how many times the fruit has an attractive effect of vinegar (control example). The results are shown in Table 1.
[0015]
[Table 1]
[0016]
Reference example 2 (attraction by squeezed fruit juice; compared with control example (vinegar))
About 200 Drosophila were released in a test room (about 10 m 2 , 30 ° C), and a 2 × 30 cm stainless steel bat with about 2 g of fruit squeezed was placed. After 30 minutes, the number of Drosophila attracted to each squeezed residue was observed. The test was repeated 2 chambers x 2 times = 4 times, and the total number was obtained. The number was compared with the number of Drosophila tested and observed in the same manner using vinegar as an attractant (control example), and the relative number (multiplier) was determined with 1 (reference) as the control example. The results are shown in Table 2.
[0017]
[Table 2]
[0018]
Reference example 3 (attraction using traps with processed fruit products, etc .; compared with control example (vinegar))
About 300 Drosophila were released in a test room (about 4 m 2 , 30 ° C), and a fruit trap shown in Table 3 and 30 ml of lactic acid beverage were placed in a fly trap container. One hour later, the number of Drosophila captured in each container was observed. The test was repeated twice and the total number was determined. The number was compared with the number of Drosophila tested and observed in the same manner using vinegar as an attractant (control example), and the relative number (multiplier) was determined with 1 (reference) as the control example. The results are shown in Table 3.
[0019]
[Table 3]
[0020]
Example 1 (Attraction using a trap with sake ; compared with a control example (vinegar))
About 300 Drosophila were released in a test room (about 4 m 2 , 30 ° C), and a trap trap of flies filled with 30 ml of brewed liquor and distilled liquor shown in Table 4 was installed. One hour later, the number of Drosophila captured in each container was observed. The test was repeated twice and the total number was determined. The number was compared with the number of Drosophila tested and observed in the same manner using vinegar as an attractant (control example), and the relative number (multiplier) was determined with 1 (reference) as the control example. The results are shown in Table 4.
[0021]
[Table 4]
Table 4 Attraction and capture of flies
Number of attractants Drosophila (relative number)
Vinegar (control) 1
Shaoxing 7.8
Soba shochu 1.6
Sake 3.0
[0022]
Reference Example 4 (Capturing flies using fruit juice; comparing with control example (vinegar))
On a shelf on a fish counter in a fresh fish store, a trap trap of flies filled with 30 ml of the fruit juice shown in Table 5 was installed. A control example and each fruit juice attractant were placed on a concentric circle for 2 days, and the number of Drosophila captured in the trap container of each fly was investigated. The results are shown in Table 5.
[0023]
[Table 5]
[0024]
【The invention's effect】
Shaoxing liquor, which is a fly attractant of the present invention, has a very high attracting activity against flies, particularly fly flies. Further, by using a fly trap that uses Shaoxing liquor used in the present invention as an attractant, it is possible to capture and control flies safely and extremely effectively.
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JP2015051965A (en) * | 2013-08-06 | 2015-03-19 | アース製薬株式会社 | Pest attraction keeping agent, pest attracting agent and pest attracting method |
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JP2007254363A (en) * | 2006-03-23 | 2007-10-04 | Earth Chem Corp Ltd | Attracting composition of oral insecticide, attracting and insect-killing tool and attracting and orally insect-killing method |
BRPI0718995A2 (en) * | 2006-11-21 | 2014-02-11 | Earth Chemical Co | TRAP FOR HARMFUL INSENT CATCHING AND CATCH FOR HARMFUL INSECT. |
US8844192B2 (en) | 2009-02-24 | 2014-09-30 | Panasonic Corporation | Insect pest-controlling apparatus |
JP5213255B2 (en) * | 2009-02-24 | 2013-06-19 | パナソニック株式会社 | Pest control device |
JP5956161B2 (en) * | 2011-01-17 | 2016-07-27 | フマキラー株式会社 | Fly attractant and fly trap |
JP6093164B2 (en) * | 2011-12-28 | 2017-03-08 | 大日本除蟲菊株式会社 | Flying pest attractant |
WO2013156492A2 (en) * | 2012-04-16 | 2013-10-24 | Biobest N.V. | Compositions for attracting drosophila |
WO2016071749A1 (en) * | 2014-11-06 | 2016-05-12 | Fondazione Edmund Mach | Use of active culture of lactic acid bacteria for the preparation of a compound for capturing to control of drosophila suzukii and related compound |
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