JP3535086B2 - Hygiene management device - Google Patents

Hygiene management device

Info

Publication number
JP3535086B2
JP3535086B2 JP2000279285A JP2000279285A JP3535086B2 JP 3535086 B2 JP3535086 B2 JP 3535086B2 JP 2000279285 A JP2000279285 A JP 2000279285A JP 2000279285 A JP2000279285 A JP 2000279285A JP 3535086 B2 JP3535086 B2 JP 3535086B2
Authority
JP
Japan
Prior art keywords
hand
washing
hand washing
area
door
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP2000279285A
Other languages
Japanese (ja)
Other versions
JP2002085271A (en
Inventor
清治 小田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ikari Shodoku Co Ltd
Original Assignee
Ikari Shodoku Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ikari Shodoku Co Ltd filed Critical Ikari Shodoku Co Ltd
Priority to JP2000279285A priority Critical patent/JP3535086B2/en
Publication of JP2002085271A publication Critical patent/JP2002085271A/en
Application granted granted Critical
Publication of JP3535086B2 publication Critical patent/JP3535086B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Landscapes

  • Bidet-Like Cleaning Device And Other Flush Toilet Accessories (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【発明の属する技術分野】本発明は、衛生管理装置に関
する。
TECHNICAL FIELD The present invention relates to a hygiene control device.

【0002】[0002]

【従来の技術】食品衛生に関する手洗いについては、決
められた手順を遵守することが大切であるが、従来は、
手洗い状況を定量化する装置がなく、従事者個人の自己
管理に委ねられる部分が大きかった。
2. Description of the Related Art It is important to follow a predetermined procedure for hand washing related to food hygiene, but conventionally,
There was no device for quantifying the hand-washing situation, and the part that was entrusted to the self-management of individual workers was large.

【0003】[0003]

【発明が解決しようとする課題】しかしながら、上述の
ように、手洗いを従事者の自己管理に任せると、手洗い
が正しく行われているか否かを客観的にかつ正確に把握
することができなかった。しかも、手洗いが不完全とな
る場合が多く、食中毒等の事故の発生原因となるという
問題があった。
However, as described above, if the hand washing is left to the self-management of the worker, it is not possible to objectively and accurately grasp whether or not the hand washing is properly performed. . In addition, hand washing is often incomplete, which causes a problem such as food poisoning.

【0004】そこで、本発明は、手洗いが正しく行われ
ているか否かを自動的に判断し、かつ、手洗いを正しく
行わなければ手指洗浄区域から衛生管理区域へ入ること
ができないようにし得る衛生管理装置を提供することを
目的とする。
Therefore, the present invention automatically determines whether or not the hand washing is properly performed, and can prevent the user from entering the hygiene control area from the hand washing area unless the hand washing is properly performed. The purpose is to provide a device.

【0005】[0005]

【課題を解決するための手段】上述の目的を達成するた
めに、本発明に係る衛生管理装置は手指洗浄区域に
定の手洗いの手順通りに配設された複数の手指洗浄用機
器を備えると共に、該複数の手指洗浄用機器が上記手洗
いの手順通りの順番で作動しかつ各手指洗浄用機器が所
定時間以上作動したときに、上記手指洗浄区域から衛生
管理区域への入口のドアを開くドア開閉制御手段を、具
備したものである。
To achieve the above object, according to the Invention The sanitary management apparatus according to the present invention, Tokoro the hand wash zone
It is equipped with a plurality of hand washing devices arranged according to a fixed hand washing procedure , and the plurality of hand washing devices are the above hand washing devices.
It is equipped with a door opening / closing control means for opening the entrance door from the hand washing area to the hygiene control area when the equipment for hand washing operates for a predetermined time or more in the order of the procedure. .

【0006】また、手指洗浄区域に所定の手洗いの手順
通りに配設された複数の手指洗浄用機器と、洗浄後の手
指の汚れ落ちをチェックする汚れ落ちチェック手段とを
備えると共に、上記複数の手指洗浄用機器が上記手洗い
の手順通りの順番で作動しかつ上記汚れ落ちチェック手
段にて手指の汚れ落ちが良好であったと判定されたとき
に、上記手指洗浄区域から衛生管理区域への入口のドア
を開くドア開閉制御手段を、具備したものである。
Further, a predetermined hand washing procedure is provided in the hand washing area.
A plurality of hand-washing devices arranged in a street and a stain-removal check means for checking the stain-removal of fingers after washing, and the plurality of hand-washing devices are the above-mentioned hand-washing devices.
When the dirt removal check means determines that the dirt removal of the fingers is good, the door opening and closing control means for opening the entrance door from the hand washing area to the hygiene control area It is equipped with.

【0007】また、手指洗浄区域に所定の手洗いの手順
通りに配設された複数の手指洗浄用機器と、洗浄後の手
指の汚れ落ちをチェックする汚れ落ちチェック手段とを
備えると共に、上記複数の手指洗浄用機器が上記手洗い
の手順通りの順番で作動しかつ各手指洗浄用機器が所定
時間以上作動しかつ上記汚れ落ちチェック手段にて手指
の汚れ落ちが良好であったと判定されたときに、上記手
指洗浄区域から衛生管理区域への入口のドアを開くドア
開閉制御手段を、具備したものである。
In addition, a predetermined hand washing procedure is provided in the hand washing area.
A plurality of hand-washing devices arranged in a street and a stain-removal check means for checking the stain-removal of fingers after washing, and the plurality of hand-washing devices are the above-mentioned hand-washing devices.
When the equipment for hand washing operates for a predetermined time or longer and the stain removal check unit determines that the stains on the fingers are good, the hygiene control is performed from the hand washing area. The door opening / closing control means for opening the door of the entrance to the area is provided.

【0008】また、手指洗浄区域に複数の手指洗浄用機
器を所定の手洗いの手順通りに配設し、該複数の手指洗
浄用機器をシーケンス制御手段にて上記手洗いの手順通
りの順序で作動させ、さらに、各手指洗浄用機器の作動
時間が所定時間以上作動したときに、上記手指洗浄区域
から衛生管理区域への入口のドアを開くドア開閉制御手
段を、具備したものである。
Further, the hand wash zone a plurality of hand wash equipment arranged using the procedure given predetermined handwashing procedure through the hand washing hand washing equipment of the plurality at the sequence control means
And a door opening / closing control means for opening the entrance door from the hand washing area to the hygiene control area when the operation time of each hand washing device has been operated for a predetermined time or more. Is.

【0009】[0009]

【発明の実施の形態】以下、実施の形態を示す図面に基
づき、本発明を詳説する。
BEST MODE FOR CARRYING OUT THE INVENTION The present invention will be described below in detail with reference to the drawings showing the embodiments.

【0010】図1は本発明に係る衛生管理装置の正面
図、図2は簡易ブロック図を示す。この衛生管理装置
は、食品工場や食堂、あるいは、食品や微生物等を扱う
研究所等に於て、衛生管理区域(部屋)に隣接して設け
られた手指洗浄区域(部屋)にて手洗いが正しく行われ
ているか否かを管理するための装置であり、手指洗浄区
域に配設された複数の手指洗浄用機器1…と、衛生管理
区域と手指洗浄区域の間の壁部Wに設けられたドア20を
開閉するドア開閉制御手段2と、を備えている。
FIG. 1 is a front view of a hygiene control device according to the present invention, and FIG. 2 is a simplified block diagram. This hygiene control device is designed for hand washing in a hand washing area (room) adjacent to the hygiene control area (room) in food factories, cafeterias, or laboratories handling food, microorganisms, etc. It is a device for managing whether or not it is performed, and is provided on a plurality of hand washing devices 1 arranged in the hand washing area, and a wall W between the hygiene control area and the hand washing area. And a door opening / closing control unit 2 for opening / closing the door 20.

【0011】しかして、手指洗浄用機器1…として、手
洗機1aと乾燥機1bと手指消毒機1cが、同一の手指
洗浄区域に配設されている。この手洗機1aと乾燥機1
bと手指消毒機1cは、電気にて作動するものであっ
て、シーケンス制御手段3にて所定の順序で作動する。
即ち、シーケンス制御手段3は、手洗機1a、乾燥機1
b、手指消毒機1cの作動順序でシーケンス制御すると
共に、手洗機1a、乾燥機1b、手指消毒機1cはドア
20に向かって手洗いの手順通りに配設されている。
As the hand washing device 1, ..., the hand washing machine 1a, the dryer 1b, and the hand sanitizer 1c are arranged in the same hand washing area. This hand washer 1a and dryer 1
b and the hand sterilizer 1c are electrically operated, and are operated in a predetermined order by the sequence control means 3.
That is, the sequence control means 3 includes the handwasher 1a and the dryer 1
b, the sequence control is performed according to the operation order of the hand sanitizer 1c, and the hand washer 1a, the dryer 1b, and the hand sanitizer 1c are doors.
It is arranged according to the procedure of hand washing toward 20.

【0012】手洗機1aは、シンク部4と、シンク部4
の上縁に設けられると共に手を検知して自動的に洗剤液
を吐出する自動洗剤吐出部5と、自動洗剤吐出部5の両
側に配設されると共に手を検知して自動的に水を吐出す
る自動水吐出部6a,6bと、を備える。また、乾燥機
1bは、濡れた手を差し入れるための上方開口状凹溝部
を有し、この凹溝部の対向面からジェットの風が吹き出
る機能を有している。また、手指消毒機1cは、手を差
し入れることにより霧化したアルコール消毒液が噴出す
る機能を有する。
The hand washing machine 1a includes a sink portion 4 and a sink portion 4
The automatic detergent dispenser 5 is provided at the upper edge of the automatic detergent dispenser 5 and detects the hand to automatically dispense the detergent liquid. The automatic water discharge part 6a, 6b which discharges is provided. Further, the dryer 1b has an upper opening concave groove portion for inserting a wet hand, and has a function of blowing out a jet wind from the facing surface of the concave groove portion. Further, the hand sanitizer 1c has a function of ejecting atomized alcohol disinfecting liquid by inserting a hand.

【0013】ドア開閉制御手段2は、スイッチ回路7
と、ドア20を開閉駆動するシリンダ8と、スイッチ回路
7に接続されると共にシリンダ8の作動を制御する電磁
弁9とを備え、(後述する)判定手段10からのドア開放
信号がスイッチ回路7に送信されると電磁弁9が作動し
てドア20が開くように回路構成されている。
The door opening / closing control means 2 includes a switch circuit 7
A cylinder 8 for opening and closing the door 20 and a solenoid valve 9 connected to the switch circuit 7 for controlling the operation of the cylinder 8, and a door opening signal from a judging means 10 (described later) is sent to the switch circuit 7 The circuit is configured so that the electromagnetic valve 9 is activated and the door 20 is opened when it is transmitted to the.

【0014】また、この衛生管理装置は、各手指洗浄用
機器1…の作動を検出する作動検出手段11…と、各作動
検出手段11…から送信されたデータを収集するデータ収
集手段12と、データ収集手段12にて収集したデータを受
信して記録・表示可能な作動監視手段13,13と、データ
収集手段12から送信されたデータを評価する上記判定手
段10と、を備えている。
The hygiene management device further includes operation detecting means 11 for detecting the operation of each of the hand-washing devices 1, ..., Data collecting means 12 for collecting the data transmitted from each of the operation detecting means 11 ,. It is provided with operation monitoring means 13, 13 capable of receiving and recording / displaying the data collected by the data collecting means 12, and the judging means 10 for evaluating the data transmitted from the data collecting means 12.

【0015】作動検出手段11…は、手指洗浄用機器1…
に1個ずつ接続されると共に、データ転送用配線14を介
してデータ収集手段12に接続される。なお、作動検出手
段11…は、ユニット化して1つの筐体内に収納するのが
好ましい。また、データ収集手段12は、手指洗浄用機器
1…が設置された建物内に於て、内部通信配線15を介し
て内部作動監視手段13a(作動監視手段13)に接続さ
れ、かつ、電話回線等の外部通信配線16を介して外部作
動監視手段13b(作動監視手段13)に接続されている。
そして、手指洗浄用機器1…が作動しているか否かのデ
ータは、各作動検出手段11…からデータ収集手段12を経
て内外の作動監視手段13,13に送られる。なお、作動監
視手段13,13は、パーソナルコンピュータ等のコンピュ
ータと周辺機器(ディスプレイ、プリンタ、記憶媒体
等)と、を備えた構成とされている。
The operation detecting means 11 ... is the hand washing device 1 ...
One by one, and also connected to the data collecting means 12 via the data transfer wiring 14. It is preferable that the operation detecting means 11 are unitized and housed in one housing. Further, the data collecting means 12 is connected to the internal operation monitoring means 13a (operation monitoring means 13) via the internal communication wiring 15 in the building where the hand-washing equipment 1 ... Is installed, and the telephone line. It is connected to the external operation monitoring means 13b (operation monitoring means 13) via the external communication wiring 16 such as.
Then, the data as to whether or not the hand-washing equipment 1 ... Is operating is sent from each operation detecting means 11 ... To the operation monitoring means 13, 13 inside and outside through the data collecting means 12. The operation monitoring means 13 and 13 are configured to include a computer such as a personal computer and peripheral devices (display, printer, storage medium, etc.).

【0016】また、判定手段10には、各手指洗浄用機器
1…の作動時間が所定時間以上であったか否かを判定す
る設定値(データ)が予め設定入力されている。例え
ば、手洗機1aにおける水洗い(水が出ている状態)は
15秒以上、乾燥機1bの風の吹出状態は10秒以上、手指
消毒機1cからの消毒液の噴出状態は8秒以上、という
ような設定値が、判定手段10に予め設定入力されてい
る。そして判定手段10は、データ収集手段12から送られ
たデータ(測定値)と設定値を比較し、各手指洗浄用機
器1…の作動時間が所定時間以上であれば、ドア開閉制
御手段2のスイッチ回路7にドア開放信号を送信するよ
う構成されている。即ち、手洗いが所定時間未満であれ
ば、汚れ落ちが不十分であると見なしている。
Further, a set value (data) for determining whether or not the operating time of each of the hand-washing devices 1 ... Is a predetermined time or longer is preset and input to the determining means 10. For example, washing with water in the hand washing machine 1a (with water flowing out)
The setting values such as 15 seconds or more, the blowout state of the dryer 1b for 10 seconds or more, and the spouting state of the antiseptic solution from the finger disinfecting machine 1c for 8 seconds or more are preset and input to the determination means 10. . Then, the judging means 10 compares the data (measured value) sent from the data collecting means 12 with the set value, and if the operating time of each of the hand-washing devices 1 ... It is configured to send a door opening signal to the switch circuit 7. That is, if the hand washing is less than the predetermined time, it is considered that the stain removal is insufficient.

【0017】次に、図1〜図3を参照しつつこの衛生管
理装置の作動を説明すると、先ず、作業者は、手指洗浄
区域に於て、食品添加物から成る着色剤(マーカー)を
手全体につける。その後、手洗機1aの自動水吐出部6
aから吐出する水にて予洗い(すすぎ洗い)を行い、そ
して自動洗剤吐出部5から吐出する洗剤液にて手全体を
入念に洗い、次の自動水吐出部6bからの水で洗剤を完
全に洗い流す。
Next, the operation of this hygiene control device will be described with reference to FIGS. 1 to 3. First, an operator manually applies a coloring agent (marker) composed of food additives in a hand washing area. Put on the whole. Then, the automatic water discharger 6 of the hand washing machine 1a
Pre-wash (rinse) with the water discharged from a, and then carefully wash the entire hand with the detergent liquid discharged from the automatic detergent discharge part 5, and completely wash the detergent with the water from the next automatic water discharge part 6b. Rinse off.

【0018】その後、乾燥機1bにて手を乾燥させる。
即ち、乾燥機1bに手を差し入れると、自動的に風(温
風でも良い)が吹付けられ、乾燥が完了して手を引き出
せば停止する。その後、手指消毒機1cにて手全体を消
毒する。即ち、手指消毒機1cに手を差し出すと、自動
的に消毒剤(アルコール等)が噴霧される。
After that, the hand is dried by the dryer 1b.
That is, when a hand is inserted into the dryer 1b, wind (or warm air may be blown) is automatically blown, and when the drying is completed and the hand is pulled out, the operation is stopped. After that, the hand sterilizer 1c sterilizes the entire hand. That is, when the hand is put out to the hand sterilizer 1c, the disinfectant (alcohol etc.) is automatically sprayed.

【0019】このとき、この手指洗浄用機器1…は、
(上述したように)シーケンス制御手段3によって所定
の順番(手洗機1a、乾燥機1b、手指消毒機1cの順
番)で作動制御されている。このシーケンス制御を詳し
く説明すると、例えば、初期状態では手洗機1aのみが
(手を出すと検知して作動する)ON状態となってお
り、乾燥機1bと手指消毒機1cは(手を出しても作動
しない)OFF状態となっている。手洗機1aの使用後
はOFF状態に切換わり、かつ、乾燥機1bがON状態
に切換わるが、手指消毒機1cはまだOFF状態のまま
である。そして乾燥機1bの使用後はOFF状態に切換
わり、かつ、手指消毒機1cがON状態に切換わり、手
洗機1aはOFF状態のままである。そして、手指消毒
機1cの使用後はOFF状態に切換わり、手洗機1aが
ON状態に切換わって初期状態に戻る。なお、上述のシ
ーケンスは一例であり、これ以外にも各手指洗浄用機器
1…のON状態・OFF状態の切換えのタイミングを工
夫して、複数の作業者が手洗い順序を間違えずに効率良
く順次手洗いを行えるようにするのが、望ましい。
At this time, the hand washing device 1 ...
As described above, the sequence control means 3 controls the operation in a predetermined order (the order of the hand washing machine 1a, the dryer 1b, and the hand sanitizer 1c). Explaining this sequence control in detail, for example, in the initial state, only the hand washing machine 1a is in the ON state (it detects and operates when the hand is put out), and the dryer 1b and the hand sanitizer 1c (put the hand out. Does not work) is in the OFF state. After the hand washing machine 1a is used, it is switched to the OFF state and the dryer 1b is switched to the ON state, but the hand sanitizer 1c is still in the OFF state. After the dryer 1b is used, it is switched to the OFF state, the hand sanitizer 1c is switched to the ON state, and the hand washing machine 1a remains in the OFF state. After the hand sanitizer 1c is used, it is switched to the OFF state, and the hand washer 1a is switched to the ON state and returns to the initial state. In addition, the above sequence is an example, and other than this, by devising the timing of switching the ON / OFF state of each of the hand washing devices 1 ..., a plurality of workers can efficiently and sequentially perform the hand washing order without making a mistake. It is desirable to be able to wash hands.

【0020】また、手洗機1aと乾燥機1bと手指消毒
機1cを使用する毎に、それらの機器が作動した時刻、
停止した時刻等のデータが作動検出手段11…からデータ
収集手段12へとリアルタイムで送られる。そして、その
データ収集手段12にて編集されたデータが、内外の作動
監視手段13,13へ送られて記録・表示されると共に、判
定手段10へも送られる。これによって判定手段10は、各
手指洗浄用機器1…が所定時間以上作動したか否かを判
定する。なお、本実施の形態では、(図3に示すよう
に)念のために判定手段10にて各手指洗浄用機器1…が
所定の順番で作動したか否かを判定させるようにしてい
るが、判定手段10による各手指洗浄用機器1…の作動順
序の判定は省略しても良い。
Each time the handwasher 1a, the dryer 1b and the hand sanitizer 1c are used, the time when those devices are activated,
Data such as the stopping time is sent from the operation detecting means 11 to the data collecting means 12 in real time. Then, the data edited by the data collecting means 12 is sent to the internal and external operation monitoring means 13, 13 to be recorded / displayed and also sent to the judging means 10. As a result, the determination means 10 determines whether or not each of the hand-washing devices 1 ... Has operated for a predetermined time or longer. In this embodiment, as a precaution (as shown in FIG. 3), the determination means 10 determines whether or not the hand-washing devices 1 ... Operate in a predetermined order. The determination of the operation order of the hand-washing devices 1 ... by the determination means 10 may be omitted.

【0021】しかして、各手指洗浄用機器1…が所定の
順番で作動し、かつ、各手指洗浄用機器1…が所定時間
以上作動したとき、判定手段10からスイッチ回路7へド
ア開放信号が送信され、電磁弁9及びシリンダ8が作動
して自動的にドア20が開く。これにより作業者は、手指
洗浄区域からドア20を通って衛生管理区域に入ることが
できる。なお、開いたドア20は、例えば、所定秒後に自
動的に閉じたり、あるいは手指の消毒を終了した作業者
が衛生管理区域に入ったことを検知して自動的に閉じる
ように制御される。
When the hand washing devices 1 ... Operate in a predetermined order and the hand washing devices 1 ... Operate for a predetermined time or longer, the determination means 10 sends a door open signal to the switch circuit 7. Then, the solenoid valve 9 and the cylinder 8 are activated to automatically open the door 20. This allows the operator to enter the sanitary area through the door 20 from the hand wash area. The open door 20 is controlled so as to be automatically closed, for example, after a predetermined time, or when an operator who has finished disinfection of fingers has entered the hygiene control area, the door 20 is automatically closed.

【0022】しかしながら、万が一何らかの原因で各手
指洗浄用機器1…の作動順序に誤りがあった場合、又
は、各手指洗浄用機器1…は所定の順序で作動したが、
手指洗浄用機器1の作動時間が所定時間よりも短い場合
は、判定手段10からスイッチ回路7へドア開放信号が送
信されないため、ドア20は閉状態のままであり、作業者
は手洗いを最初から正しくやり直さなければならない。
However, if there is an error in the operating order of the hand-washing devices 1 ... For some reason, or the hand-washing devices 1 ... Operate in a predetermined order,
When the operation time of the hand washing device 1 is shorter than the predetermined time, the door opening signal is not transmitted from the judging means 10 to the switch circuit 7, so that the door 20 remains closed and the operator starts hand washing from the beginning. You have to start over correctly.

【0023】次に、本発明の衛生管理装置の他の実施の
形態を説明する。図4と図5に示すように、この衛生管
理装置は、判定手段10が各手指洗浄用機器1…と接続さ
れており、判定手段10にて各手指洗浄用機器1…の作動
順序と作動時間を判定し、かつ、判定手段10にて各手指
洗浄用機器1…を所定の順序で作動制御するように構成
されている。つまり、判定手段10が上述のシーケンス制
御手段3(図2参照)を兼ねている。
Next, another embodiment of the hygiene management device of the present invention will be described. As shown in FIG. 4 and FIG. 5, in this hygiene management device, the determination means 10 is connected to each of the hand-washing devices 1, ... The time is determined, and the determination means 10 controls the operation of each of the hand-washing devices 1 ... In a predetermined order. That is, the determination means 10 also serves as the above sequence control means 3 (see FIG. 2).

【0024】この衛生管理装置の作動を説明すると、初
期状態では手洗機1aのみ(手を出すと検知して作動す
る)ON状態であり、それ以外(乾燥機1bと手指消毒
機1c)はOFF状態である。しかして作業者は、先
ず、手洗機1aにて手指を洗浄する。このとき判定手段
10は、手洗機1aが所定時間作動したか否かを判定す
る。判定が良ければ、判定手段10は乾燥機1bをON状
態に切換え、判定が悪ければ乾燥機1bはOFF状態の
ままである。従って、作業者は、手洗機1aにて正しく
手洗いをしていれば次に手を乾燥させることができる
が、手洗いが不十分であれば手洗いをやり直さなければ
ならない。また、乾燥に於ても、判定手段10は乾燥機1
bが所定時間作動したか否かを判定する。判定が良けれ
ば、判定手段10は手指消毒機1cをON状態に切換え、
判定が悪ければ手指消毒機1cはOFF状態のままであ
る。従って、作業者は、乾燥機1bにて十分に手を乾燥
していれば次に手指を消毒することができるが、乾燥が
不十分であれば乾燥をやり直さなければならない。ま
た、消毒に於ても、判定手段10は手指消毒機1cが所定
時間以上作動したか否かを判定する。判定が良ければ、
判定手段10はスイッチ回路7へ作動信号を送信し、それ
によってドア20が開くが、判定が悪ければドア20は閉じ
たままである。従って、作業者は手指の消毒が完全に行
われていればドア20を通って衛生管理区域に入ることが
できるが、消毒が不十分であれば消毒をやり直さなけれ
ばならない。
The operation of this hygiene management device will be described. In the initial state, only the hand washing machine 1a is in an ON state (it detects when a hand is put out), and the rest (dryer 1b and finger disinfecting machine 1c) is in an OFF state. It is in a state. Then, the worker first cleans the fingers with the hand washing machine 1a. Judgment means at this time
10 determines whether or not the hand washing machine 1a has been operated for a predetermined time. If the determination is good, the determination means 10 switches the dryer 1b to the ON state, and if the determination is bad, the dryer 1b remains in the OFF state. Therefore, the operator can dry the hand next if he / she is properly washing the hand with the hand washing machine 1a, but if the hand washing is insufficient, he / she must repeat the hand washing. Further, also in the drying, the judging means 10 is the dryer 1
It is determined whether or not b has operated for a predetermined time. If the determination is good, the determination means 10 switches the hand sanitizer 1c to the ON state,
If the determination is bad, the hand sanitizer 1c remains in the OFF state. Therefore, the worker can sterilize the fingers next time if the hands are sufficiently dried in the dryer 1b, but if the drying is insufficient, the workers must redo the drying. Also in the sterilization, the determination means 10 determines whether or not the finger sterilizer 1c has operated for a predetermined time or longer. If the judgment is good,
The decision means 10 sends an actuation signal to the switch circuit 7, which causes the door 20 to open, but if the decision is bad, the door 20 remains closed. Therefore, the worker can enter the sanitary control area through the door 20 if the hand is completely sterilized, but must redo the sterilization if the sterilization is insufficient.

【0025】即ち、この衛生管理装置では、1番目の手
指洗浄用機器1が所定時間以上作動しなければ、2番目
の手指洗浄用機器1が作動しないように、また2番目の
手指洗浄用機器1が所定時間以上作動しなければ、3番
目の手指洗浄用機器1が作動しないように、また3番目
の手指洗浄用機器1が所定時間以上作動しなければ、ド
ア20が開かないように、構成されている。従って、手指
の洗浄に誤りがあれば直ぐに気づいてやり直すことがで
き、時間ロスを短縮することができる。
That is, in this hygiene management device, the second hand washing device 1 is not operated unless the first hand washing device 1 is operated for a predetermined time or longer, and the second hand washing device is not operated. If 1 does not operate for a predetermined time or more, the third hand washing device 1 does not work, and if the third hand washing device 1 does not work for a predetermined time or more, the door 20 does not open, It is configured. Therefore, if there is an error in the washing of the fingers, it is possible to immediately notice and start over, and the time loss can be shortened.

【0026】また、本発明の衛生管理装置は、図1の仮
想線に示すように、手指洗浄区域───具体的には手指
洗浄用機器1(手指消毒機1c)とドア20の間のスペー
ス───に、洗浄後の手指の汚れ落ちをチェックする
(例えば光学的に汚れを検知する)汚れ落ちチェック手
段17を設け、図6に示す如く、手指の消毒後に、汚れ落
ちチェック手段17の開口部18に手を入れて汚れ落ちをチ
ェックし、判定が良ければドア20を開けるように構成す
るのも、好ましい。
Further, the hygiene control device of the present invention is, as shown by the phantom line in FIG. 1, a hand washing area--specifically, between the hand washing device 1 (hand sanitizer 1c) and the door 20. In the space, a dirt removal check means 17 for checking the dirt removal of the fingers after washing (for example, to optically detect the dirt) is provided, and as shown in FIG. It is also preferable to put a hand into the opening 18 to check for dirt removal, and open the door 20 if the determination is good.

【0027】この汚れ落ちチェック手段17は、図2及び
図4で説明した衛生管理装置に適用することができ、例
えば、汚れ落ちチェック手段17をデータ収集手段12に接
続し、手指の汚れ落ちが良好であった場合に汚れ落ちチ
ェック手段17からデータ収集手段12を介して判定手段10
に良信号が送信され、それによって判定手段10からドア
開放信号がスイッチ回路7に送られるように構成する。
このようにすれば、手洗いをより完全に行うことができ
ると共に、汚れ落ちの状況(手洗い状況)を監視し記憶
することができる。
This stain removal check means 17 can be applied to the hygiene management device described with reference to FIGS. 2 and 4. For example, the stain removal check means 17 is connected to the data collection means 12 to remove stains on fingers. If it is good, the dirt removal check means 17 through the data collection means 12 to the determination means 10
A good signal is transmitted to the switch circuit 7, and the determination means 10 sends a door open signal to the switch circuit 7.
By doing so, the hand washing can be performed more completely, and the state of stain removal (hand washing state) can be monitored and stored.

【0028】なお、本発明は上述の実施の形態に限定さ
れず、例えば、図2及び図4で説明した衛生管理装置に
於て、各手指洗浄用機器1…が各々決められた所定時間
以上作動すると、各手指洗浄用機器1…に配設したラン
プが点灯して(あるいはブザーが鳴って)作業者に知ら
せるようにしても良い。これによって、手洗い不足や乾
燥不足や消毒不足によるやり直しを無くすことができ
る。
The present invention is not limited to the above-described embodiment, and for example, in the hygiene management device described with reference to FIGS. 2 and 4, each hand washing device 1 ... When activated, the lamps provided in the respective hand washing devices 1 ... May be turned on (or a buzzer may sound) to notify the operator. As a result, it is possible to eliminate redoing due to insufficient hand washing, insufficient drying, and insufficient disinfection.

【0029】また、作業者の衣服や防止に特定個人認識
用のIDを書き込んだタグをつけると共に、そのIDを
認識するID認識手段を設け、かつ、そのID認識手段
にて認識した個人データをデータ収集手段12に転送する
ように構成しても良い。このようにすれば、特定個人の
手洗い状況を管理することができる。また、ドア20とし
ては、自動ドア以外にも、電気信号によりロックと解除
の操作ができる電気錠付きのドアを使用しても良い。そ
の場合、スイッチ回路7を、専用のアダプタを介して電
気錠に接続すれば良い。
Further, a tag with an ID for identifying a specific individual is attached to the clothes and prevention of the worker, an ID recognizing means for recognizing the ID is provided, and the personal data recognized by the ID recognizing means is stored. The data may be transferred to the data collecting means 12. By doing so, it is possible to manage the handwashing situation of a specific individual. As the door 20, other than an automatic door, a door with an electric lock that can be locked and unlocked by an electric signal may be used. In that case, the switch circuit 7 may be connected to the electric lock via a dedicated adapter.

【0030】[0030]

【発明の効果】本発明は上述の如く構成されるので、次
に記載する効果を奏する。
Since the present invention is configured as described above, it has the following effects.

【0031】(請求項によれば)手洗い順序が正しく
行われているか否かを自動的に判定し、かつ、手洗い時
間が十分であるか否かを自動的に判定し、手洗い順序に
誤りがあった場合及び/又は手洗い時間が不十分であっ
た場合は、ドア20が開かず手指洗浄区域から衛生管理区
域へ入ることができないように構成されているので、衛
生管理区域を一層清潔に保つことができる。従って、食
中毒事故の予防、感染防止、清潔保持、健康保持、有害
物混入防止、着臭防止、人由来の二次感染による製品の
劣化・鮮度の低下・異物混入等の防止等を一層確実に行
うことができる。
(According to claim 1 ) It is automatically determined whether or not the hand washing sequence is properly performed, and also it is automatically determined whether or not the hand washing time is sufficient. If there is an accident and / or if there is insufficient hand washing time, the door 20 is not opened and the hand washing area cannot be entered into the sanitary area. Can be kept. Therefore, prevent food poisoning accidents, prevent infections, maintain cleanliness, maintain health, prevent harmful substances from entering, prevent odors, and prevent deterioration of products, deterioration of freshness, contamination of foreign substances, etc. due to secondary infections of human origin. It can be carried out.

【0032】(請求項によれば)手洗い順序が正しく
行われているか否かを自動的に判定し、かつ、洗浄後の
手指の汚れ落ちが良好であるか否かを自動的に判定し、
手洗い順序に誤りがあった場合及び/又は手指の汚れ落
ちが不十分であった場合は、ドア20が開かず手指洗浄区
域から衛生管理区域へ入ることができないように構成さ
れているので、衛生管理区域をより一層清潔に保つこと
ができる。従って、食中毒事故の予防、感染防止、清潔
保持、健康保持、有害物混入防止、着臭防止、人由来の
二次感染による製品の劣化・鮮度の低下・異物混入等の
防止等をより一層確実に行うことができる。
(According to claim 2 ) It is automatically determined whether or not the hand washing sequence is properly performed, and also whether or not the stains on the fingers after washing are good. ,
If the order of hand washing is incorrect and / or the stains on the fingers are insufficient, the door 20 cannot be opened and the hygiene control area cannot be entered. The controlled area can be kept even cleaner. Therefore, it is possible to prevent food poisoning accidents, prevent infections, maintain cleanliness, maintain health, prevent harmful substances from entering, prevent odors, and prevent deterioration of products, deterioration of freshness, contamination of foreign substances, etc. due to secondary infections of human origin. Can be done.

【0033】(請求項によれば)手洗い順序が正しく
行われているか否かを自動的に判定し、かつ、手洗い時
間が十分であるか否かを自動的に判定し、かつ、洗浄後
の手指の汚れ落ちが良好であるか否かを自動的に判定
し、手洗い順序に誤りがあった場合及び/又は手洗い時
間が不十分であった場合及び/又は手指の汚れ落ちが不
十分であった場合は、ドア20が開かず手指洗浄区域から
衛生管理区域へ入ることができないように構成されてい
るので、衛生管理区域を確実により一層清潔に保つこと
ができる。従って、食中毒事故の予防、感染防止、清潔
保持、健康保持、有害物混入防止、着臭防止、人由来の
二次感染による製品の劣化・鮮度の低下・異物混入等の
防止等をより一層確実に行うことができる。
(According to claim 3 ), it is automatically determined whether or not the hand washing sequence is performed correctly, and whether or not the hand washing time is sufficient, and after washing. Automatically determines whether or not the fingers are clean, and if there is an error in the hand washing sequence and / or the hand washing time is insufficient, and / or the hands are poorly cleaned. If there is, the door 20 is not opened and the hand washing area cannot enter the sanitary area, so that the sanitary area can be surely kept cleaner. Therefore, it is possible to prevent food poisoning accidents, prevent infections, maintain cleanliness, maintain health, prevent harmful substances from entering, prevent odors, and prevent deterioration of products, deterioration of freshness, contamination of foreign substances, etc. due to secondary infections of human origin. Can be done.

【0034】(請求項によれば)シーケンス制御手段
3により正しい手洗い順序で各手指洗浄用機器1…が作
動するので、正しい順序で手洗いを行うことができる。
このとき、手洗い時間が十分であるか否かを自動的に判
定し、手洗い時間が不十分であった場合は、ドア20が開
かず手指洗浄区域から衛生管理区域へ入ることができな
いように構成されているので、衛生管理区域を確実に清
潔に保つことができる。従って、食中毒事故の予防、感
染防止、清潔保持、健康保持、有害物混入防止、着臭防
止、人由来の二次感染による製品の劣化・鮮度の低下・
異物混入等の防止等を確実に行うことができる。
(According to the fourth aspect ) Since the sequence control means 3 operates the hand-washing devices 1 ... In the correct hand-washing order, the hand-washing can be performed in the correct order.
At this time, it is automatically determined whether the hand washing time is sufficient, and if the hand washing time is insufficient, the door 20 will not open and the hand washing area cannot enter the hygiene control area. This ensures that the sanitary area is kept clean. Therefore, prevention of food poisoning accidents, infection prevention, cleanliness maintenance, health maintenance, prevention of harmful substances, odor prevention, deterioration of products due to secondary human infection, deterioration of freshness,
It is possible to reliably prevent foreign matter from entering.

【図面の簡単な説明】[Brief description of drawings]

【図1】本発明に係る衛生管理システムの実施の一形態
を示す正面図である。
FIG. 1 is a front view showing an embodiment of a hygiene management system according to the present invention.

【図2】簡易ブロック図である。FIG. 2 is a simplified block diagram.

【図3】フローチャート図である。FIG. 3 is a flow chart diagram.

【図4】本発明の他の実施の形態を示す簡易ブロック図
である。
FIG. 4 is a simplified block diagram showing another embodiment of the present invention.

【図5】フローチャート図である。FIG. 5 is a flow chart diagram.

【図6】本発明の別の実施の形態を示すフローチャート
図である。
FIG. 6 is a flow chart showing another embodiment of the present invention.

【符号の説明】[Explanation of symbols]

1 手指洗浄用機器 2 ドア開閉制御手段 3 シーケンス制御手段 17 汚れ落ちチェック手段 20 ドア 1 Hand washing equipment 2 Door opening / closing control means 3 Sequence control means 17 Contamination check method 20 doors

───────────────────────────────────────────────────── フロントページの続き (56)参考文献 特開 平11−332961(JP,A) 特開 平1−223265(JP,A) 特開 平11−299706(JP,A) 特開2001−292918(JP,A) 特開 昭62−132161(JP,A) 登録実用新案3059416(JP,U) (58)調査した分野(Int.Cl.7,DB名) A47K 1/00 A61L 2/18 A61L 2/24 E03D 9/00 ─────────────────────────────────────────────────── ─── Continuation of the front page (56) Reference JP-A-11-332961 (JP, A) JP-A-1-223265 (JP, A) JP-A-11-299706 (JP, A) JP-A-2001-292918 (JP, A) JP 62-132161 (JP, A) Registered utility model 3059416 (JP, U) (58) Fields investigated (Int.Cl. 7 , DB name) A47K 1/00 A61L 2/18 A61L 2/24 E03D 9/00

Claims (4)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】 手指洗浄区域に所定の手洗いの手順通り
配設された複数の手指洗浄用機器1…を備えると共
に、該複数の手指洗浄用機器1…が上記手洗いの手順通
りの順番で作動しかつ各手指洗浄用機器1…が所定時間
以上作動したときに、上記手指洗浄区域から衛生管理区
域への入口のドア20を開くドア開閉制御手段2を、具備
したことを特徴とする衛生管理装置。
1. According to a predetermined hand washing procedure in a hand washing area.
Together comprise a plurality of hand wash equipment 1 ... disposed in the procedure through the plurality of hand washing apparatus 1 ... is the hand washing
The door opening / closing control means 2 for opening the door 20 at the entrance from the hand washing area to the hygiene control area when the hand washing devices 1 ... Characteristic hygiene management device.
【請求項2】 手指洗浄区域に所定の手洗いの手順通り
配設された複数の手指洗浄用機器1…と、洗浄後の手
指の汚れ落ちをチェックする汚れ落ちチェック手段17と
を備えると共に、上記複数の手指洗浄用機器1…が上記
手洗いの手順通りの順番で作動しかつ上記汚れ落ちチェ
ック手段17にて手指の汚れ落ちが良好であったと判定さ
れたときに、上記手指洗浄区域から衛生管理区域への入
口のドア20を開くドア開閉制御手段2を、具備したこと
を特徴とする衛生管理装置。
2. According to a predetermined hand washing procedure in the hand washing area.
A plurality of hand wash equipment 1 ... disposed, together with and a removal of stains checking means 17 for checking the removal of stains of the fingers after washing, the plurality of hand wash equipment 1 ... is the
When the removal of stains of hands at work in the order of steps as the hand-washing and the removal of stains checking means 17 is judged to be good, a door to open the entrance door 20 to hygiene management area from the hand washing area A hygiene management device comprising opening / closing control means 2.
【請求項3】 手指洗浄区域に所定の手洗いの手順通り
配設された複数の手指洗浄用機器1…と、洗浄後の手
指の汚れ落ちをチェックする汚れ落ちチェック手段17と
を備えると共に、上記複数の手指洗浄用機器1…が上記
手洗いの手順通りの順番で作動しかつ各手指洗浄用機器
1…が所定時間以上作動しかつ上記汚れ落ちチェック手
段17にて手指の汚れ落ちが良好であったと判定されたと
きに、上記手指洗浄区域から衛生管理区域への入口のド
ア20を開くドア開閉制御手段2を、具備したことを特徴
とする衛生管理装置。
3. According to a predetermined hand washing procedure in the hand washing area.
A plurality of hand wash equipment 1 ... disposed, together with and a removal of stains checking means 17 for checking the removal of stains of the fingers after washing, the plurality of hand wash equipment 1 ... is the
When the hand-washing devices 1 are operated in the same order as the hand-washing procedure and the hand-washing devices 1 have been operated for a predetermined time or longer and the stain-removal check means 17 determines that the stains on the fingers are good, the hand-washing is performed. A hygiene management device comprising door opening / closing control means 2 for opening a door 20 from an area to a hygiene management area.
【請求項4】 手指洗浄区域に複数の手指洗浄用機器1
…を所定の手洗いの手順通りに配設し、該複数の手指洗
浄用機器1…をシーケンス制御手段3にて上記手洗いの
手順通りの順序で作動させ、さらに、各手指洗浄用機器
1…の作動時間が所定時間以上作動したときに、上記手
指洗浄区域から衛生管理区域への入口のドア20を開くド
ア開閉制御手段2を、具備したことを特徴とする衛生管
理装置。
4. A plurality of hand washing devices 1 in a hand washing area.
... it was arranged using the procedure given predetermined hand washing, a plurality of hand washing apparatus 1 ... by sequence control means 3 of the hand-washing
Is operated in the order of steps as further, when the operating time of the hand washing apparatus 1 ... is operated for a predetermined time or more, the door closing control means 2 for opening the inlet door 20 to hygiene management area from the hand washing area A hygiene management device comprising:
JP2000279285A 2000-09-14 2000-09-14 Hygiene management device Expired - Lifetime JP3535086B2 (en)

Priority Applications (1)

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JP4650949B2 (en) * 2006-07-19 2011-03-16 大成建設株式会社 Interlocking control device for disinfection room.
JP6251901B2 (en) * 2013-03-18 2017-12-27 日本自動ドア株式会社 Automatic door device
KR101589689B1 (en) * 2015-06-09 2016-01-28 원동춘 Individual identifiable auto hand sterilized device and sanitation managing method using thereof
JP2018202099A (en) * 2017-06-09 2018-12-27 株式会社紀鳳産業 Washing monitoring method, washing monitoring equipment, and washing monitoring system
EP4156099A4 (en) 2020-05-22 2023-08-02 Fujitsu Limited Handwashing recognition system and handwashing recognition method
JP7255560B2 (en) * 2020-06-29 2023-04-11 トヨタ自動車株式会社 Drying system, information processor and program

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Publication number Priority date Publication date Assignee Title
JP3059416U (en) 1998-11-27 1999-07-09 有限会社アメミヤ機器販売サービス Automatic hand washing equipment

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Publication number Priority date Publication date Assignee Title
JP3059416U (en) 1998-11-27 1999-07-09 有限会社アメミヤ機器販売サービス Automatic hand washing equipment

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