JP3325831B2 - Electric rice cooker - Google Patents

Electric rice cooker

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Publication number
JP3325831B2
JP3325831B2 JP09277698A JP9277698A JP3325831B2 JP 3325831 B2 JP3325831 B2 JP 3325831B2 JP 09277698 A JP09277698 A JP 09277698A JP 9277698 A JP9277698 A JP 9277698A JP 3325831 B2 JP3325831 B2 JP 3325831B2
Authority
JP
Japan
Prior art keywords
mucus
reservoir
rice
heating means
output
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP09277698A
Other languages
Japanese (ja)
Other versions
JPH11267012A (en
Inventor
洋一 坂口
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Zojirushi Corp
Original Assignee
Zojirushi Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Zojirushi Corp filed Critical Zojirushi Corp
Priority to JP09277698A priority Critical patent/JP3325831B2/en
Publication of JPH11267012A publication Critical patent/JPH11267012A/en
Application granted granted Critical
Publication of JP3325831B2 publication Critical patent/JP3325831B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、内部に米及び水を
収容し、これを加熱して炊飯する電気炊飯器に関するも
のである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to an electric rice cooker in which rice and water are stored and heated to cook rice.

【0002】[0002]

【従来の技術】従来一般に使用される電気炊飯器は、電
熱ヒーター又は電磁誘導コイルを内蔵した外容器内に内
容器を収容し、当該内容器内に所定量の米及び水を入
れ、上部を蓋で閉塞し、前記米及び水を加熱して飯を炊
くようになっている。
2. Description of the Related Art Conventionally, an electric rice cooker is generally used in which an inner container is housed in an outer container containing an electric heater or an electromagnetic induction coil, a predetermined amount of rice and water are put into the inner container, and the upper part is placed on the inner container. It is closed with a lid, and the rice and water are heated to cook rice.

【0003】そして蓋には炊飯によって生じる蒸気を排
出するための蒸気口が形成されると共に、吹きこぼれを
防止するために、当該蒸気口の内側には炊飯によって生
じる粘液を捕捉する粘液溜めが設けられる。
[0003] A steam port for discharging steam generated by rice cooking is formed on the lid, and a mucus reservoir for catching mucus generated by rice cooking is provided inside the steam port to prevent spillage. .

【0004】米と水とを加熱すると、米の中の澱粉質が
水に溶解して粘度が上昇して粘液となり、水が沸騰する
ことによりその粘液が泡となり、粘度が上昇するにつれ
てその泡が次第に消えにくくなる。
[0004] When rice and water are heated, the starch in the rice dissolves in the water and increases in viscosity to become a mucus. The boiling of the water turns the mucus into a foam. Gradually become difficult to disappear.

【0005】その泡の表面が電気炊飯器内を上昇し、蓋
にまで到達すると、その泡が弾けて蒸気が蒸気口から排
出されると共に、泡が弾けて生じた粘液は粘液溜めに溜
まる。そして粘液溜め内に粘液がある程度溜まると、再
度内容器内に還元されるようになっている。
[0005] When the surface of the foam rises in the electric rice cooker and reaches the lid, the foam pops and steam is discharged from the vapor port, and the mucus generated by the popping of the foam accumulates in the mucus reservoir. When a certain amount of mucus accumulates in the mucus reservoir, it is returned to the inner container again.

【0006】[0006]

【発明が解決しようとする課題】しかしながら粘液溜め
の機能は必ずしも万全ではなく、大量の泡が粘液溜めに
到達すると、粘液溜めの消泡機能が十分に作用せず、粘
液が蒸気口から噴き出したり、蒸気口が詰まったりして
吹きこぼれの原因となっていた。
However, the function of the mucus reservoir is not always perfect, and when a large amount of foam reaches the mucus reservoir, the defoaming function of the mucus reservoir does not work sufficiently, and mucus spouts from the steam port. The steam outlet was clogged, causing a spill.

【0007】そのため、粘液溜めの機能が損なわれるこ
とがない範囲に、電気炊飯器の加熱手段の出力を制限し
ているのであるが、飯を炊く際にはできるだけ強く加熱
することが好ましいとされており、前述のように吹きこ
ぼれ防止のために加熱の出力を制限することは好ましく
ない。
For this reason, the output of the heating means of the electric rice cooker is limited to the extent that the function of the mucus reservoir is not impaired, but it is said that it is preferable to heat the rice as much as possible when cooking it. As described above, it is not preferable to limit the heating output in order to prevent spillage.

【0008】本発明はかかる事情に鑑みなされたもので
あって、常時は十分に強く加熱して炊飯することができ
ると共に、吹きこぼれる直前には若干出力を低下させる
ことにより吹きこぼれを防止することのできる、電気炊
飯器を提供することを目的とするものである。
[0008] The present invention has been made in view of the above circumstances, it is possible to cook rice by heating sufficiently sufficiently at all times, and to prevent spilling by slightly lowering the output immediately before spilling. It is an object of the present invention to provide an electric rice cooker.

【0009】[0009]

【課題を解決するための手段】而して本発明は、内蔵さ
れた電気加熱手段により内部に収容された米及び水を加
熱して炊飯する本体と、当該本体上部を開閉可能に閉塞
する蓋とを有する電気炊飯器において、前記蓋に蒸気口
を設けると共に、当該蒸気口の内側に炊飯によって生じ
る粘液を捕捉する粘液溜めを形成し、当該粘液溜めの底
部に粘液溜め内に滞留した粘液を排出する排出口を形成
すると共に、当該排出口を粘液溜め内に滞留した粘液の
量により開く排出弁で閉塞し、当該排出弁が開いたこと
をマイクロスイッチで検出し、前記電気加熱手段の出力
を低下せしめるようにしたことを特徴とするものであ
る。
SUMMARY OF THE INVENTION Accordingly, the present invention provides a main body for cooking rice by heating rice and water contained therein by a built-in electric heating means, and a lid for opening and closing the upper part of the main body. In the electric rice cooker having the above, a steam port is provided in the lid, a mucus reservoir for capturing mucus generated by cooking rice is formed inside the steam port, and mucus retained in the mucus reservoir is formed at the bottom of the mucus reservoir. A discharge port for discharging is formed, and the discharge port is closed by a discharge valve that opens according to the amount of mucus retained in the mucus reservoir, and the opening of the discharge valve is detected by a microswitch, and the output of the electric heating means is output. Is reduced.

【0010】[0010]

【0011】[0011]

【発明の実施の形態】以下本発明を図面に基づいて説明
する。図1は本発明の電気炊飯器1を示すものであっ
て、2は当該電気炊飯器1の本体であり、3はその本体
2の上部を開閉可能に閉塞する蓋である。
DESCRIPTION OF THE PREFERRED EMBODIMENTS The present invention will be described below with reference to the drawings. FIG. 1 shows an electric rice cooker 1 of the present invention, 2 is a main body of the electric rice cooker 1, and 3 is a lid for closing an upper part of the main body 2 so as to be openable and closable.

【0012】本体2は外容器4の下部に電熱ヒーター又
は電磁誘導加熱コイルなどの加熱手段が設けられてお
り、その外容器4内に収容された内容器5に米と水とを
入れ、前記加熱手段で加熱して炊飯するようになってい
る。
The main body 2 is provided with a heating means such as an electric heater or an electromagnetic induction heating coil at the lower part of the outer container 4, and puts rice and water into an inner container 5 accommodated in the outer container 4, and The rice is cooked by heating with heating means.

【0013】蓋3は、蓋本体6の下面に放熱板7が設け
られており、当該蓋本体6及び放熱板7に設けられた磁
石8により、着脱可能に取り付けられている。また放熱
板7がステンレスなどの磁性材料よりなる場合には、蓋
本体6のみに磁石8を設けることもできる。
The lid 3 is provided with a radiator plate 7 on the lower surface of the lid body 6, and is detachably attached by a magnet 8 provided on the lid body 6 and the radiator plate 7. When the heat radiating plate 7 is made of a magnetic material such as stainless steel, the magnet 8 can be provided only on the lid body 6.

【0014】そして蓋本体6には放熱板7を貫通して下
方に開いた筒状の吹きこぼれ制御室9が形成されてお
り、当該吹きこぼれ制御室9内に粘液溜め10が設けら
れ、その上部は蒸気口11により外部に連通している。
A cylindrical spill control chamber 9 is formed in the lid body 6 and penetrates through the heat radiating plate 7 and is opened downward. A mucus reservoir 10 is provided in the spill control chamber 9, and the upper portion thereof is provided. The steam port 11 communicates with the outside.

【0015】粘液溜め10は、筒状部12の上部外周面
にその筒状部12の内外に連通する複数の透孔13が穿
設されており、当該透孔13の内側に柔軟なゴムよりな
る逆止弁14が形成され、粘液の流入のみが許されてい
る。
In the mucus reservoir 10, a plurality of through holes 13 communicating with the inside and outside of the cylindrical portion 12 are formed in the outer peripheral surface of the upper portion of the cylindrical portion 12, and a flexible rubber is formed inside the through hole 13. The check valve 14 is formed, and only the inflow of mucus is permitted.

【0016】また筒状部12の底部には排出口15が形
成され、当該排出口15は常時はこれも柔軟なゴムより
なる排出弁16により閉塞されており、粘液溜め10内
に粘液がある程度溜まると、その重量により排出弁16
が押し下げられて排出口15が開き、粘液が内容器5内
に還元されるようになっている。
A discharge port 15 is formed at the bottom of the cylindrical portion 12, and the discharge port 15 is normally closed by a discharge valve 16 also made of flexible rubber. When it accumulates, the discharge valve 16 depends on its weight.
Is pushed down to open the outlet 15, and the mucus is reduced into the inner container 5.

【0017】17はマイクロスイッチであって、当該マ
イクロスイッチ17を作動させるアーム18の先端が前
記排出弁16の下面に当接しており、前述のように排出
弁16が押し下げられることによりアーム18が下動
し、マイクロスイッチ17が排出弁16の開放を検出
し、加熱手段の電気回路を制御して、その後所定の時間
加熱手段の出力を低下させるようになっている。
Reference numeral 17 denotes a micro switch. The tip of an arm 18 for operating the micro switch 17 is in contact with the lower surface of the discharge valve 16. As described above, the discharge valve 16 is depressed so that the arm 18 is moved. When the micro switch 17 moves downward, the opening of the discharge valve 16 is detected, the electric circuit of the heating means is controlled, and thereafter the output of the heating means is reduced for a predetermined time.

【0018】[0018]

【作用】而してこの電気炊飯器1で飯を炊くには、内容
器5内に米と水とを入れ、外容器4の加熱手段に通電し
て加熱すると、米が水を吸って膨潤すると共に、その米
の澱粉質が水に溶解して粘度が上昇し、水が沸騰するの
に伴って粘液質の泡を生じ、水の粘度が高くなるに従っ
て泡の表面が上昇する。
In order to cook rice with the electric rice cooker 1, rice and water are put into the inner container 5, and the heating means of the outer container 4 is heated and heated, so that the rice absorbs water and swells. At the same time, the starch content of the rice is dissolved in water to increase the viscosity, and as the water boils, mucous foam is generated, and the surface of the foam increases as the viscosity of the water increases.

【0019】そして内容器5内が泡で満たされると、図
3に示すようにその泡の一部が逆止弁14を押し開い
て、透孔13から粘液溜め10内に入り、透孔13から
広い粘液溜め10に入ることにより泡が弾けて、生じた
粘液が粘液溜め10内に滞留すると共に、水蒸気は蒸気
口11から排出される。
When the inside of the inner container 5 is filled with foam, a part of the foam pushes the check valve 14 open as shown in FIG. When the bubbles enter the wide mucus reservoir 10, the bubbles pop, the generated mucus stays in the mucus reservoir 10, and the steam is discharged from the steam port 11.

【0020】粘液溜め10内に粘液がある程度溜まる
と、その粘液の重量により図4に示すように排出弁16
が開き、粘液溜め10内の粘液が排出口15から下方に
排出されると共に、排出弁16によりアーム18が下動
せしめられて、マイクロスイッチ17が作動する。
When a certain amount of mucus accumulates in the mucus reservoir 10, the weight of the mucus causes the discharge valve 16 to move as shown in FIG.
Is opened, the mucus in the mucus reservoir 10 is discharged downward from the outlet 15, and the arm 18 is moved downward by the discharge valve 16, and the microswitch 17 is operated.

【0021】そしてマイクロスイッチ17が作動するこ
とにより、加熱手段の出力を制御して、所定の時間その
出力を低下させる。これによって水に加えられる熱量が
減少し、消泡の速度が水の沸騰の速度を上回り、泡の表
面が低下し、水蒸気のみが透孔13から粘液溜め10を
経て蒸気口11から排出される。また粘液溜め10内の
粘液が排出された後は、再度排出弁16は上動し、当該
排出弁16によって排出口15は閉塞される。
When the microswitch 17 is operated, the output of the heating means is controlled to reduce the output for a predetermined time. This reduces the amount of heat added to the water, the rate of defoaming exceeds the rate of boiling of the water, the surface of the foam is reduced, and only water vapor is discharged from the through hole 13 through the mucus reservoir 10 through the steam port 11. . After the mucus in the mucus reservoir 10 is discharged, the discharge valve 16 moves up again, and the discharge port 16 is closed by the discharge valve 16.

【0022】そして所定時間経過した後は、再度加熱手
段の出力は回復して強く加熱し、内容器5内が泡で満た
され、その泡の一部が粘液溜め10に侵入し、その泡が
弾けて生じた粘液が粘液溜め10に滞留し、その量が所
定の量に達することにより排出口15が開いて粘液が排
出されると共に、マイクロスイッチ17が作動して加熱
手段の出力が低下する。
After a lapse of a predetermined time, the output of the heating means recovers again and heats strongly, so that the inner container 5 is filled with bubbles, a part of the bubbles enters the mucus reservoir 10, and the bubbles are removed. The mucus generated by the bursting stays in the mucus reservoir 10, and when the amount reaches a predetermined amount, the outlet 15 is opened to discharge the mucus, and the microswitch 17 is operated to lower the output of the heating means. .

【0023】[0023]

【発明の効果】本発明によれば、内容器5内が泡で満た
されて粘液溜め10内に粘液がある程度滞留し、蒸気口
11から粘液が噴き出したり吹きこぼれたりする直前に
なると、排出弁16が開いてマイクロスイッチ17が作
動し、加熱手段の出力が低下して泡の発生を抑制し、吹
きこぼれを防止する。
According to the present invention, when the inside of the inner container 5 is filled with foam and the mucus stays in the mucus reservoir 10 to some extent, and immediately before the mucus is ejected or spilled out from the steam port 11, the discharge valve 16 is provided. Is opened and the microswitch 17 is activated, the output of the heating means is reduced, and the generation of bubbles is suppressed, thereby preventing spillage.

【0024】従って本発明によれば、吹きこぼれる直前
には加熱手段の出力を低下させるので、常時は加熱し過
ぎによる吹きこぼれなどを考慮することなく、加熱手段
の出力を十分に大きいものとすることができ、強火で十
分に美味い飯を炊くことができるのである。
Therefore, according to the present invention, the output of the heating means is reduced immediately before the spillover, so that the output of the heating means is set to be sufficiently large without considering the spillage due to overheating. You can cook delicious rice on high heat.

【0025】また粘液溜め10内に滞留する粘液の量に
よりマイクロスイッチ17を作動させて加熱手段を制御
するので、炊飯の量や水加減などの条件が変っても、吹
きこぼれの直前に加熱手段の出力は自動的に低下するの
で、これらの条件により制御条件を変更する必要がな
い。
Further, since the heating means is controlled by operating the microswitch 17 according to the amount of mucus staying in the mucus reservoir 10, even if the conditions such as the amount of cooked rice and the water level change, the heating means is turned on immediately before the spill. Since the output automatically decreases, there is no need to change the control conditions according to these conditions.

【0026】また本発明によれば、粘液溜め10は小さ
いもので足り、加熱手段の出力を制御するための手段と
しても構造が簡単であり、厚みの小さい蓋3の内部にコ
ンパクトに設置することが可能である。
Further, according to the present invention, the mucus reservoir 10 needs to be small, has a simple structure as a means for controlling the output of the heating means, and can be compactly installed inside the lid 3 having a small thickness. Is possible.

【図面の簡単な説明】[Brief description of the drawings]

【図1】 本発明の電気炊飯器の側面図FIG. 1 is a side view of an electric rice cooker according to the present invention.

【図2】 本発明の電気炊飯器の蓋の中央縦断面図FIG. 2 is a central longitudinal sectional view of a lid of the electric rice cooker of the present invention.

【図3】 本発明の電気炊飯器における主要部の拡大中
央縦断面図
FIG. 3 is an enlarged central longitudinal sectional view of a main part of the electric rice cooker of the present invention.

【図4】 図3において粘液を排出する状態を示す中央
縦断面図 1 電気炊飯器 2 本体 3 蓋 10 粘液溜め 11 蒸気口 15 排出口 16 排出弁 17 マイクロスイッチ
FIG. 4 is a central longitudinal sectional view showing a state in which mucus is discharged in FIG. 3 1 electric rice cooker 2 main body 3 lid 10 mucus reservoir 11 steam port 15 discharge port 16 discharge valve 17 micro switch

───────────────────────────────────────────────────── フロントページの続き (58)調査した分野(Int.Cl.7,DB名) A47J 27/00 103 A47J 27/00 109 ──────────────────────────────────────────────────続 き Continued on front page (58) Field surveyed (Int. Cl. 7 , DB name) A47J 27/00 103 A47J 27/00 109

Claims (1)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】 内蔵された電気加熱手段により内部に収
容された米及び水を加熱して炊飯する本体(2)と、当
該本体(2)上部を開閉可能に閉塞する蓋(3)とを有
する電気炊飯器(1)において、前記蓋(3)に蒸気口
(11)を設けると共に、当該蒸気口(11)の内側に
炊飯によって生じる粘液を捕捉する粘液溜め(10)を
形成し、当該粘液溜め(10)の底部に粘液溜め(1
0)内に滞留した粘液を排出する排出口(15)を形成
すると共に、当該排出口(15)を粘液溜め(10)内
に滞留した粘液の量により開く排出弁(16)で閉塞
し、当該排出弁(16)が開いたことをマイクロスイッ
チ(17)で検出し、前記電気加熱手段の出力を低下せ
しめるようにしたことを特徴とする、電気炊飯器
1. A body (2) for cooking rice by heating rice and water contained therein by a built-in electric heating means, and a lid (3) for opening and closing the upper part of the body (2). in electric cooker (1) having, provided with a steam inlet (11) to the lid (3), to form a reservoir mucus captures mucus caused by cooking the inside of the steam outlet (11) (10), the At the bottom of the mucus reservoir (10), a mucus reservoir (1
A discharge port (15) for discharging mucus staying in 0) is formed.
And the outlet (15) is placed in the mucus reservoir (10).
Blocked by the discharge valve (16) that opens according to the amount of mucus retained in the tank
The micro switch confirms that the discharge valve (16) has opened.
( C ) detecting the output of the electric heating means and reducing the output of the electric heating means.
JP09277698A 1998-03-19 1998-03-19 Electric rice cooker Expired - Fee Related JP3325831B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP09277698A JP3325831B2 (en) 1998-03-19 1998-03-19 Electric rice cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP09277698A JP3325831B2 (en) 1998-03-19 1998-03-19 Electric rice cooker

Publications (2)

Publication Number Publication Date
JPH11267012A JPH11267012A (en) 1999-10-05
JP3325831B2 true JP3325831B2 (en) 2002-09-17

Family

ID=14063834

Family Applications (1)

Application Number Title Priority Date Filing Date
JP09277698A Expired - Fee Related JP3325831B2 (en) 1998-03-19 1998-03-19 Electric rice cooker

Country Status (1)

Country Link
JP (1) JP3325831B2 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2012024458A (en) * 2010-07-27 2012-02-09 Zojirushi Corp Heating cooker and cooking method of the same
KR101321129B1 (en) * 2011-03-03 2013-10-23 오재탁 Pot-lid for preventing overflow
JP6723114B2 (en) * 2016-08-31 2020-07-15 三菱電機株式会社 rice cooker
JP7128413B2 (en) * 2018-09-20 2022-08-31 タイガー魔法瓶株式会社 rice cooker

Also Published As

Publication number Publication date
JPH11267012A (en) 1999-10-05

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