JP3144530U - Holder for opening containers such as syrup and fresh for coffee - Google Patents

Holder for opening containers such as syrup and fresh for coffee Download PDF

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JP3144530U
JP3144530U JP2008004476U JP2008004476U JP3144530U JP 3144530 U JP3144530 U JP 3144530U JP 2008004476 U JP2008004476 U JP 2008004476U JP 2008004476 U JP2008004476 U JP 2008004476U JP 3144530 U JP3144530 U JP 3144530U
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container
syrup
holder
fresh
coffee
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JP2008004476U
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隆成 岡本
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隆成 岡本
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Abstract

【課題】コーヒー用のシロップやフレッシュ等の容器を開け易くし、且つ中身の飛び出しを防止する道具を提供する。
【解決手段】コーヒー用のシロップやフレッシュ等の容器の天面のシールドを開封する際、開けにくさや中身の飛び出しの原因となる柔らかい胴体部を押さえること無く、しっかりと容器を持つ手に固定させる仕組みのホルダーである。
【選択図】図6
An object of the present invention is to provide a tool for easily opening a container such as syrup or fresh for coffee and preventing the contents from popping out.
[Solution] When opening the top shield of a container such as coffee syrup or fresh, it is firmly fixed to the hand holding the container without pressing the soft body part that causes difficulty in opening or the contents popping out. It is a mechanism holder.
[Selection] Figure 6

Description

本考案は、コーヒー用のシロップやフレッシュ等の容器を容易に且つ中身が飛び出さないように開封する為に用いる道具に関するものである  The present invention relates to a tool used to open a container such as syrup or fresh for coffee so that the contents do not pop out easily.

従来、コーヒー用のシロップやフレッシュの容器は構造上、シールドされた天面部は固く、それ以外の部分は容易く押さえられて中身をコーヒーに注げるように柔らかくデリケートに造られている。しかし、これがかえって容器の持ちにくさという欠点となり、天面のツメを折り、蓋となっているシールドを引き剥がし開封する一連の行為に有する大きな力に対抗し、持つ手の指で容器を固定しようとすると、どうしても容器の柔らかい胴体部を押さえざるをえず、大きな負荷をかけてしまうこととなり、図9に示す様に、結果、中身が飛び出てしまうことも頻繁であった。特に女性やお年寄り、また利き腕を損傷している人(ギブス等をはめている人)等にはその力加減のコントロールが難しく開け辛いのが現状であった。  Conventionally, syrup and fresh containers for coffee are structurally soft and delicate so that the shielded top surface is hard and the other parts are easily pressed and the contents can be poured into coffee. However, this is a disadvantage that it is difficult to hold the container, and the container is fixed with the fingers of the hand that holds it against the large force of the series of actions of folding the claw on the top, peeling off the lid shield and opening it. When trying to do so, the soft body part of the container must be pressed, and a heavy load is applied. As a result, as shown in FIG. 9, the contents often jump out. In particular, women, the elderly, and those who have damaged their dominant arms (people wearing gibbs, etc.) are difficult to control and difficult to open.

シロップやフレッシュの製造メーカーにとってライン生産による容器自体の改良はコスト的にも容易い事では無い。従って利用する側が何らかの手段を用いて、容器の柔らかい胴体部を押さえる無く、シールドの蓋を引き剥がす際にかかる大きな力に対処することが課題であり、その課題を解決することで、開けにくさと中身の飛び出しの問題もおのずと解決されるものである。  For syrup and fresh manufacturers, it is not easy to improve the container itself by line production. Therefore, it is a problem for the user side to use some means to deal with the large force applied to peel off the shield lid without pressing the soft body part of the container, and solving the problem makes it difficult to open. And the problem of popping out the contents will be solved naturally.

本考案は、上端と下端で大小の口径差をつけたやや下細りの円筒で、上下は抜け、中は空洞、側面の一カ所には上端から下端にかけてスリットが入り、内径は上端が2.3cm以上3cm以下、下端は1.8cm以上2.5cm以下、高さは5cm以下のサイズで樹脂やプラスチック等の軽く柔軟性のある素材で3mm以下の厚みで成形した小道具で、コーヒー用のシロップやフレッシュ等の容器を開封する際に用いる道具であり、それぞれの容器の口径によって上端と下端の大小の口径を使い分ける容器ホルダーで、これを用いることで、持つ手がその容器の柔らかい胴体部を押さえる無く、固い天面部を押さえるだけで容器をしっかり固定させる事が可能となり、上述の課題と問題点を解決するものである。  The present invention is a slightly narrow cylinder with large and small caliber at the upper and lower ends. The upper and lower sides are hollow, the inside is hollow, and one side is slit from the upper end to the lower end. A syrup for coffee, made of light and flexible material such as resin or plastic with a thickness of 3 mm or less, 3 cm or more and 3 cm or less, lower end of 1.8 cm or more and 2.5 cm or less, and height of 5 cm or less. It is a tool used when opening containers such as fresh and fresh, and it is a container holder that uses different sizes of the upper and lower ends depending on the diameter of each container, and by using this, the hand to hold the soft body part of the container It is possible to fix the container firmly only by pressing the hard top surface portion without pressing, and solve the above-mentioned problems and problems.

老若男女、利き腕に損傷を受けている人等を問わず、シロップやフレッシュ等の容器を安定した力でしっかりと持つ手に保持できるようになり、誰にでも容易に且つ中身が飛び出す事無く容器を開封できるようになった。また精神的な面でも、中身が飛び出す事の不安感から解放され安心感がもたらされると同時に、ホルダーを握る感触の良さとシールドの蓋を開ける一連の動作の心地よさも加わってストレスの解消にも繋がっている。又、ホルダーのスリットを利用して、図3に示す様に、ショルダーバッグのベルトや鞄のポケットに挟んだりしてアクセサリーとしても楽しめるなど、多様性も生まれた。  Regardless of age or sex, people with damage to the dominant arm, etc., containers such as syrup and fresh can be held in a hand with a stable force, and anyone can easily and without contents popping out Can be opened. Also, in terms of mentality, it is freed from the anxiety of the contents popping out, bringing a sense of security, and at the same time, adding a feeling of gripping the holder and a comfort of a series of actions to open the shield lid, to relieve stress It is connected. In addition, as shown in Fig. 3, using the slits in the holder, it can be enjoyed as an accessory by being sandwiched between a shoulder bag belt or a bag pocket.

単純な構造と仕組みを持ち、且つ柔軟性のある軽い適宜素材によって成形することで誰にでも簡単で安全に使用できるものとした。また、側面の一カ所にスリットを入れることで、メーカーごとにサイズや形の異なる容器のほとんどに対応する汎用性が生まれると同時に、ホルダー自体の口径の最小化が可能となり、あらゆるコーヒーショップでいつでも手軽に利用できる携行可能な道具としてファッション的にも面白いアイテムとなった。  It has a simple structure and mechanism, and can be used easily and safely by anyone by molding it with a flexible and light material. In addition, by making a slit in one side, versatility can be accommodated for most containers of different sizes and shapes for each manufacturer, and at the same time, the diameter of the holder itself can be minimized, and at any coffee shop anytime It became an interesting item in fashion as a portable tool that can be easily used.

以下、実施例を添付図面によって説明する。図1のホルダーの上端Aはシロップ容器固定口で、内径は最小で2.3cmとし、主にシロップの容器を開封する際に使用。下端Bはフレッシュ容器固定口で内径が最小で1.8cmとし、主にフレッシュやレモン液などの小さな容器を開封する際に使用する。円筒の高さは5cm以下であり、適宜素材の厚みは、ホルダーの口径の伸縮と容器天面のツメの折り易さを考慮して3mm以下とする。図2に示すアの部分は上端から下端にかけてのスリットで、ほとんどの容器のサイズや形に対応することを可能にするものである。イのスリット部分の片辺を山形にカットすることで、物に挟む機能が付加された。  Embodiments will be described below with reference to the accompanying drawings. The upper end A of the holder in FIG. 1 is a syrup container fixing port, and the inner diameter is set to a minimum of 2.3 cm, which is mainly used when opening the syrup container. The lower end B is a fresh container fixing port with a minimum inner diameter of 1.8 cm, and is mainly used when opening small containers such as fresh or lemon liquid. The height of the cylinder is 5 cm or less, and the thickness of the material is appropriately 3 mm or less in consideration of the expansion / contraction of the diameter of the holder and the ease of folding the claw on the top of the container. The part A shown in FIG. 2 is a slit from the upper end to the lower end, which makes it possible to correspond to the size and shape of most containers. By cutting one side of the slit part of the b into a chevron, the function of sandwiching between objects was added.

以下、この小道具の用法を説明する。図4に示す通り、まず、ホルダーを人差し指と中指で軽く握り、薬指をホルダーを支えるようホルダーの下にあてがう。そしてシロップの容器を上端Aに上から装着するが、容器はホルダーにすっぽりと埋まってしまわず途中で止まる。これは上端Aがシロップの容器の底面の口径(数社メーカーの最大と最小を除いた中間サイズの平均値)より少しだけ広くしてあり、シロップの容器自体も底面から上部へ向かうほどに太くなっている形式のためである。次に親指で容器の天面の固い部分だけに圧力をかけ下に押していくが、この時、ホルダーは薬指だけで支えられ、人差し指と中指は添えているだけなのでホルダーを握る力はほとんどいらず、勿論、ホルダー内のシロップの容器の柔らかい胴体部に握る圧力はかからない。さらに容器を押すと図5の様に容器はホルダーにしっかりと安定的に固定される。これは容器を上から下へ押さえ付ける圧力がホルダー自体の樹脂の口径を無理矢理に広げ、その口径を元に戻そうとしてシロップの容器を内側へ締め付けようとすホルダーの力と容器自体の復元力が互いに反発力となって働き、それが容器の底面から上部へ向かうほどに太くなっている形式の為に、容器を上へと弾き出す上向きの力へと置き換えられるからである。その結果、いくら強い力で容器の天面を押そうが容器の柔らかい部分に対して内側へ向けて働く負荷は抹消され、上下のみに働く力加減だけで安定した固定が可能となり、図6に示す様に、親指で容器を押さえたまま天面のツメを折りシールドの蓋を引き開けても中身が飛び出すことは無い。そして、図7の様に、そのままホルダーを傾けて中身を注ぐこともできるし、上から押さえている親指を外せば、容器は前述の作用によって自動的に少し上に押し上げられ、ホルダーから抜き取り易くなるので、容器だけを取り出して注ぐのも良い。下端Bを使ってフレッシュ等の口径の小さな容器を開封する際も図8の通りで、前述の上端Aを使ってシロップの容器を開ける時と同じ手順と理論に準ずる。  The usage of this prop will be described below. As shown in FIG. 4, first, lightly hold the holder with the index and middle fingers, and place the ring finger under the holder to support the holder. Then, the syrup container is mounted on the upper end A from above, but the container does not completely fill the holder and stops halfway. This is because the top A is slightly wider than the diameter of the bottom of the syrup container (the average value of the middle size excluding the maximum and minimum of several manufacturers), and the syrup container itself is thicker from the bottom to the top. This is because of the format. Next, with the thumb, pressure is applied only to the hard part of the top of the container and pushed down, but at this time, the holder is supported only by the ring finger and only the index finger and middle finger are attached, so there is almost no force to grip the holder Of course, no pressure is applied to the soft body of the syrup container in the holder. When the container is further pushed, the container is firmly and stably fixed to the holder as shown in FIG. This is because the pressure that presses the container from top to bottom forcibly expands the diameter of the resin of the holder itself, and the force of the holder that tries to tighten the syrup container inward to restore its diameter and the restoring force of the container itself This is because they are repulsive to each other and are replaced with an upward force that pushes the container upward because it is thicker toward the top from the bottom of the container. As a result, the load that works toward the inside of the soft part of the container to push the top of the container with a strong force is eliminated, and stable fixing is possible only by adjusting the force acting only on the top and bottom. As shown in the figure, the contents do not pop out even if the claw on the top surface is folded while the container is held with the thumb and the lid of the shield is opened. Then, as shown in Fig. 7, the holder can be tilted as it is, and the contents can be poured as it is. If you remove the thumb holding from above, the container is automatically pushed up slightly by the above-mentioned action, and it can be easily removed from the holder. Therefore, it is good to take out and pour only the container. When opening a container with a small diameter such as fresh using the lower end B, as shown in FIG. 8, the same procedure and theory as when opening the syrup container using the upper end A are applied.

以下、さらなるホルダーの発展系を述べる。1)ホルダーの表面に小さな突起を多く付ける事で、手のひらのツボ刺激の道具として利用できる。2)側面の一カ所に上下面と平行に短いスリットを入れることで、容器天面のツメを引っ掛けて折る機能を付加することもできる。  The following describes further development systems for holders. 1) By attaching many small protrusions on the surface of the holder, it can be used as a tool for stimulating the points on the palm. 2) By inserting a short slit parallel to the upper and lower surfaces at one place on the side, it is possible to add a function of hooking and folding the top of the container.

本体正面図Body front view 本体後面図Body rear view スリットを利用してホルダーをショルダーバッグのベルトに挟んでいる様子Using a slit to hold the holder between the shoulder bag belts シロップの容器の装着図Syrup container installation drawing シロップの容器に上から親指で圧力をかける図Figure of pressure applied to syrup container with thumb from above シロップの容器の固定後、シールドの蓋を引き開ける図Figure of opening the shield lid after fixing the syrup container シロップの容器をホルダーに付けたまま中身を注ぐ図Pour the contents with the syrup container in the holder 下端Bでフレッシュの容器を開封する図Opening fresh container at bottom B ホルダー無しで容器を開ける時に中身が飛び出してしまう欠損図Defect diagram where the contents pop out when opening the container without a holder

符号の説明Explanation of symbols

上端A シロップ容器固定口
下端B フレッシュ容器固定口
ア スリット
イ スリット片辺の山形カット
a シロップの容器
b フレッシュ等の口径の小さい容器
Upper end A Lower syrup container fixing port B Fresh container fixing port A Slit B Slit angle cut on one side a Syrup container b Fresh or other small-bore container

Claims (1)

本考案は、上端と下端で大小の口径差をつけたやや下細りの円筒で、上下は抜け、中は空洞、側面の一カ所には上端から下端にかけてスリットが入り、内径は上端が2.3cm以上3cm以下、下端は1.8cm以上2.5cm以下、高さは5cm以下のサイズで樹脂やプラスチック等の軽く柔軟性のある素材で3mm以下の厚みで成形した小道具で、コーヒー用のシロップやフレッシュ等の容器を開封する際に用いる道具であり、それぞれの容器の口径によって上端と下端の大小の口径を使い分ける容器ホルダーである。  The present invention is a slightly narrow cylinder with large and small caliber at the upper and lower ends. The upper and lower sides are hollow, the inside is hollow, and one side is slit from the upper end to the lower end. A syrup for coffee, made of light and flexible material such as resin or plastic with a thickness of 3 mm or less, 3 cm or more and 3 cm or less, lower end of 1.8 cm or more and 2.5 cm or less, and height of 5 cm or less. It is a tool used when opening containers such as fresh and fresh, and is a container holder that uses different sizes of the upper and lower ends depending on the diameter of each container.
JP2008004476U 2008-06-04 2008-06-04 Holder for opening containers such as syrup and fresh for coffee Expired - Fee Related JP3144530U (en)

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JP2008004476U JP3144530U (en) 2008-06-04 2008-06-04 Holder for opening containers such as syrup and fresh for coffee

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