JP2517363Y2 - grill - Google Patents

grill

Info

Publication number
JP2517363Y2
JP2517363Y2 JP1990019056U JP1905690U JP2517363Y2 JP 2517363 Y2 JP2517363 Y2 JP 2517363Y2 JP 1990019056 U JP1990019056 U JP 1990019056U JP 1905690 U JP1905690 U JP 1905690U JP 2517363 Y2 JP2517363 Y2 JP 2517363Y2
Authority
JP
Japan
Prior art keywords
grill
grill door
door
handle
water tray
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP1990019056U
Other languages
Japanese (ja)
Other versions
JPH03111813U (en
Inventor
三次 西川
Original Assignee
株式会社ハーマン
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 株式会社ハーマン filed Critical 株式会社ハーマン
Priority to JP1990019056U priority Critical patent/JP2517363Y2/en
Publication of JPH03111813U publication Critical patent/JPH03111813U/ja
Application granted granted Critical
Publication of JP2517363Y2 publication Critical patent/JP2517363Y2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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  • Baking, Grill, Roasting (AREA)

Description

【考案の詳細な説明】 [産業上の利用分野] 本考案はガスコンロに設けたりするグリルの構造に関
し、詳しくはグリルの水受け皿の構造の改良に関するも
のである。
DETAILED DESCRIPTION OF THE INVENTION [Industrial application] The present invention relates to a structure of a grill provided on a gas stove, and more particularly to an improvement of a structure of a water tray of the grill.

[従来の技術] 従来のガスコンロのグリルにあっては、第4図に示す
ようにグリル室1の底部に水受け皿2を出し入れ自在に
収納し、グリル室1の前面開口3を閉塞し得るグリル扉
4の下部と水受け皿2のグリル扉4側の前端部とを連結
し、グリル扉4の下部に把手部5を設け、グリル室1の
上部にバーナ6を設けて形成されている。かかるグリル
で調理する場合には水受け皿2の焼き網上に魚のような
被調理物7を載せ、バーナ6を点火してバーナ6の輻射
熱にて焼成するようになっている。
[Prior Art] In a conventional gas stove grill, as shown in FIG. 4, a water tray 2 is housed in the bottom of a grill chamber 1 so that it can be freely taken in and out, and a front opening 3 of the grill chamber 1 can be closed. The lower part of the door 4 and the front end of the water tray 2 on the side of the grill door 4 are connected to each other, the handle part 5 is provided at the lower part of the grill door 4, and the burner 6 is provided at the upper part of the grill chamber 1. When cooking with such a grill, an object 7 to be cooked, such as a fish, is placed on the grill of the water receiving tray 2, and the burner 6 is ignited to be burned by the radiant heat of the burner 6.

[考案が解決しようとする課題] ところがかかる従来例にあっては、被調理物7を焼成
するとき被調理物7から油が飛び散ったとき油がグリル
扉4側に行かないようにする手段がなくてグリル扉の裏
面に油が付着して汚れるという問題があり、またグリル
扉4の裏側がバーナ6からの輻射熱にて温度が上がり、
樹脂にて形成される把手部5の形状に工夫が難しいとい
う問題があり、さらにグリル扉4の温度上昇により汚れ
が焼き付いて掃除がしにくいという問題があった。
[Problems to be Solved by the Invention] However, in such a conventional example, there is a means for preventing oil from going to the grill door 4 side when oil is splashed from the cooking object 7 when baking the cooking object 7. There is a problem that oil adheres to the back surface of the grill door and gets dirty, and the back side of the grill door 4 rises in temperature due to radiant heat from the burner 6,
There is a problem that it is difficult to devise the shape of the handle portion 5 formed of resin, and further, there is a problem that stains are burned in due to the temperature rise of the grill door 4 and cleaning is difficult.

本考案は叙述の点に鑑みてなされたものであって、本
考案の目的とするところはグリル扉の裏面の汚れを抑え
ることができ、しかもグリル扉の温度上昇を抑えて汚れ
の焼き付きを防止でき、さらに把手部の温度上昇を抑え
て把手部の形状に工夫ができるグリルを提供するにあ
る。
The present invention has been made in view of the above-mentioned points, and the object of the present invention is to prevent dirt on the back surface of the grill door, and also to prevent the seizure of dirt by suppressing the temperature rise of the grill door. Another object of the present invention is to provide a grill that is capable of suppressing the temperature rise of the handle portion and devising the shape of the handle portion.

[課題を解決するための手段] 上記目的を達成するため本考案グリルは、グリル室1
の底部に水受け皿2を出し入れ自在に収納し、グリル室
1の前面開口3に前面開口3を開閉し得るグリル扉4を
配置し、グリル扉4の下部に把手部5を設け、水受け皿
2の前部の上端よりグリル扉4に向けて斜め上方に立ち
上がる立ち上がり片8を水受け皿2の幅方向に亘るよう
に設け、グリル扉4の把手部5の下方の隙間覆い片18に
外部とグリル室1内のグリル扉4と立ち上がり片8との
間を連通させる空気取り入れ口19を設けた。
[Means for Solving the Problems] In order to achieve the above object, the grill of the present invention is provided with a grill chamber 1
The water tray 2 is stored at the bottom of the grill chamber 1, and a grill door 4 capable of opening and closing the front opening 3 is arranged in the front opening 3 of the grill chamber 1. A handle portion 5 is provided below the grill door 4, and the water tray 2 is provided. A rising piece 8 that rises obliquely upward from the upper end of the front part of the front side of the grill is provided in the width direction of the water receiving tray 2, and a gap covering piece 18 below the handle 5 of the grill door 4 is provided outside and on the grill. An air intake 19 is provided to connect the grill door 4 and the rising piece 8 in the chamber 1.

[作用] 水受け皿2の焼き網上に魚のような被調理物を載せて
バーナ6に点火すると、バーナ6からの輻射熱にて被調
理物が焼成される。このとき被調理物から飛散する油の
うちグリル扉4側に飛散する油は立ち上がり片8に当た
り、グリル扉4の裏面に油が付着するのを防止できる。
またバーナ6の輻射熱がグリル扉4に当たるのを立ち上
がり片8にて抑えることができてグリル扉4の温度上昇
を抑えることができ、グリル扉4の裏面に汚れが焼き付
くのを防止できると共にグリル扉4の把手部5が必要以
上の温度に加熱されるのを防止できる。さらにグリル扉
4の下部の隙間覆い片18に設けられた空気取り入れ口19
から導入された空気がグリル扉4の裏面と水受け皿2と
の間を通るとき立ち上がり片8にてグリル扉4の裏面側
に行くようにガイドされ、この空気にてグリル扉4が冷
却される。
[Operation] When an object to be cooked such as a fish is placed on the grill of the water tray 2 and the burner 6 is ignited, the object to be cooked is radiated by the radiant heat from the burner 6. At this time, of the oil that is scattered from the food to be cooked, the oil that is scattered toward the grill door 4 hits the rising piece 8 and can prevent the oil from adhering to the back surface of the grill door 4.
Further, it is possible to suppress the radiant heat of the burner 6 from hitting the grill door 4 by the rising piece 8, and to suppress the temperature rise of the grill door 4, so that it is possible to prevent the back surface of the grill door 4 from being stained and the grill door 4 It is possible to prevent the handle portion 4 of 4 from being heated to a temperature higher than necessary. Furthermore, the air intake 19 provided in the gap cover piece 18 under the grill door 4
When the air introduced from the air passes between the back surface of the grill door 4 and the water tray 2, the rising piece 8 guides the air to go to the back surface side of the grill door 4, and the air cools the grill door 4. .

[実施例] ガスコンロのグリル室1は第1図に示すように奥行き
のある角筐体状に形成され、前面に前面開口3を有し、
後部上部に排気口9を有する。グリル室1の上部にはバ
ーナ6を装着してあり、グリル室1の底部には水受け皿
2を出し入れ自在に収納してある。水受け皿2は第2図
に示すように上面を開口せる角形薄皿状に形成され、水
受け皿2の周縁の立ち上がり部10より水平に突出する縁
部11を突出させてある。水受け皿2の前端で縁部11の先
端より前方に向けて斜め上方に立ち上がる立ち上がり片
8を突設してある。この立ち上がり片8は水受け皿2の
幅方向の全幅に亘るように設けてある。水受け皿2の前
端より連結部12を前方に向けて突設してあり、連結部12
に引っ掛け爪13と係止孔14を有する。グリル扉4の扉本
体27は板金にて形成され、扉本体27に設けたガラス嵌め
込み部28にガラス板(図示せず)を嵌め込んで取り付け
てある。グリル扉4の扉本体14の下部には第3図に示す
ように把手取り付け用凹部15を凹設してあり、把手取り
付け用凹部15には樹脂製の把手部5を嵌め込んで取り付
けてある。把手部5の把手本体部16を把手取り付け用凹
部15に嵌め込んで取り付けビス17にて固定してあり、把
手本体部16の下部より略L字状の隙間覆い片18を連出し
てあり、隙間覆い片18の底部に空気取り入れ口19を設け
てある。把手本体部16の収納凹部20にはつまみ板21を軸
22にて回転自在に装着してあり、第3図の実線のように
つまみ板21を垂直に起てた状態でつまみ板21が収納さ
れ、つまみ板21の下部を押してつまみ板21を水平に倒し
て収納凹部20の段部23に当てることによりつまみ板21を
突出させることができるようになっている。把手取り付
け用凹部15の上部には被引っ掛け切り欠き24を設けてあ
り、把手取り付け用凹部15の下部より後方に向けてばね
片25を突設してあり、ばね片25の先端に係止ローラ部26
を設けてある。グリル扉4と水受け皿2とは着脱自在に
連結されるものであって、第2図想像線に示すように水
受け皿2を傾斜させ、被引っ掛け切り欠き24に引っ掛け
爪13を引っ掛け、この状態から水受け皿2を水平に倒
し、係止孔14に係止ローラ部26を係止する。
[Embodiment] As shown in FIG. 1, the grill chamber 1 of the gas stove is formed in a deep rectangular housing shape and has a front opening 3 on the front surface.
An exhaust port 9 is provided at the upper rear part. A burner 6 is attached to the top of the grill chamber 1, and a water tray 2 is stored in the bottom of the grill chamber 1 so that it can be taken in and out freely. As shown in FIG. 2, the water receiving tray 2 is formed in the shape of a rectangular thin plate having an open upper surface, and an edge portion 11 protruding horizontally from a rising portion 10 at the peripheral edge of the water receiving tray 2 is projected. At the front end of the water receiving tray 2, a rising piece 8 that projects obliquely upward from the tip of the edge 11 is provided. The rising piece 8 is provided so as to extend over the entire width of the water tray 2 in the width direction. The connecting portion 12 is provided so as to project from the front end of the water tray 2 toward the front.
It has a hook 13 and a locking hole 14. The door main body 27 of the grill door 4 is formed of sheet metal, and a glass plate (not shown) is fitted and attached to a glass fitting portion 28 provided on the door main body 27. As shown in FIG. 3, a handle mounting recess 15 is provided in the lower portion of the door body 14 of the grill door 4, and a resin handle 5 is fitted in the handle mounting recess 15 and mounted. . The handle body portion 16 of the handle portion 5 is fitted into the handle attachment recess 15 and fixed with a mounting screw 17, and a substantially L-shaped gap covering piece 18 is extended from the lower portion of the handle body portion 16, An air intake port 19 is provided at the bottom of the gap covering piece 18. A knob plate 21 is installed in the storage recess 20 of the handle body 16.
It is mounted rotatably at 22, and the knob plate 21 is stored in a state where the knob plate 21 is vertically raised as shown by the solid line in FIG. 3, and the lower part of the knob plate 21 is pushed to horizontally move the knob plate 21. The knob plate 21 can be projected by tilting it down and hitting it against the stepped portion 23 of the storage recess 20. A hooked notch 24 is provided in the upper part of the handle mounting recess 15, and a spring piece 25 projects rearward from the lower part of the handle mounting recess 15, and a locking roller is provided at the tip of the spring piece 25. Part 26
Is provided. The grill door 4 and the water receiving tray 2 are detachably connected, and the water receiving tray 2 is tilted as shown in the imaginary line in FIG. 2, and the hooking claw 13 is hooked on the hooking cutout 24, and this state is set. Then, the water tray 2 is tilted horizontally and the locking roller portion 26 is locked in the locking hole 14.

上記のように構成せるグリルを使用するにあたっては
次のように行なわれる。グリル扉4を水受け皿2と一緒
に手前に引き出し、水受け皿2の焼き網上に魚のような
被調理物を載せ、水受け皿2をグリル室1内に収納する
と共にグリル室1の前面開口3をグリル扉4にて閉塞
し、バーナ6に点火してバーナ6の輻射熱にて被調理物
を焼成する。このとき被調理物から飛散する油のうちグ
リル扉4側に飛散する油は第1図矢印イに示すように飛
散するが、この油が立ち上がり片8に当たり、グリル扉
4の裏面に付着する油を少なくできる。またバーナ6か
ら輻射される輻射熱のうちグリル扉4に向かう輻射熱は
矢印ロに示すように輻射されるが、この輻射熱は立ち上
がり片8に当たり、輻射熱がグリル扉4の裏面に輻射さ
れにくくなり、グリル扉4が加熱されにくく、汚れがグ
リル扉4の裏面に焼き付きにくくなる。また空気取り入
れ口19から導入されて空気は矢印ハに示すようにグリル
扉4の裏面と水受け皿2との間を通り、立ち上がり片8
にてグリル扉4の裏面に沿うようにガイドされて上部に
導かれる。この空気の流れによりグリル扉4が冷却され
る。この空気による冷却と、上記輻射熱の輻射が少ない
ことでグリル扉4の加熱を防止でき、把手部5の加熱を
防止できて把手部5を収納自在なタイプにしても弊害を
生じない。また上記空気は立ち上がり片8にて整流(上
部に上げる)され、被調理物への影響(温度低下等)を
少なくできる。
The use of the grill configured as described above is performed as follows. The grill door 4 is pulled out together with the water tray 2 toward the front, an object to be cooked such as a fish is placed on the grill of the water tray 2, the water tray 2 is stored in the grill chamber 1, and the front opening 3 of the grill chamber 1 is placed. Is closed by the grill door 4, the burner 6 is ignited, and the radiant heat of the burner 6 burns the food. At this time, of the oil scattered from the food to be cooked, the oil scattered to the grill door 4 side scatters as shown by the arrow A in FIG. 1, but this oil hits the rising pieces 8 and adheres to the rear surface of the grill door 4. Can be reduced. Of the radiant heat radiated from the burner 6, the radiant heat directed to the grill door 4 is radiated as shown by the arrow B, but this radiant heat hits the rising pieces 8 and the radiant heat is less likely to be radiated to the back surface of the grill door 4, and the grill is less likely to radiate. The door 4 is less likely to be heated, and dirt is less likely to be burned on the back surface of the grill door 4. Further, the air introduced from the air intake port 19 passes between the back surface of the grill door 4 and the water receiving tray 2 as shown by arrow C, and rises up.
Is guided along the back surface of the grill door 4 and guided to the upper portion. The grill door 4 is cooled by this air flow. The cooling by the air and the radiation of the radiant heat are small, so that the grill door 4 can be prevented from being heated, and the handle portion 5 can be prevented from being heated, so that the handle portion 5 can be housed freely without causing any trouble. Further, the air is rectified (raised to the upper part) by the rising piece 8 and the influence on the food to be cooked (temperature decrease etc.) can be reduced.

[考案の効果] 本考案は叙述の如く水受け皿の前部の上端よりグリル
扉に向けて斜め上方に立ち上がる立ち上がり片を水受け
皿の幅方向に亘るように設けてあるので、被調理物を焼
成するとき油が飛散しても立ち上がり片にてグリル扉の
裏面に付着するのを抑えることができるものであり、し
かもバーナからの輻射熱が立ち上がり片に当たってグリ
ルがバーナからの輻射熱により加熱されるものを防止で
きてグリル扉に付着した汚れが焼き付くのを防止でき、
掃除のとき汚れが落ちやすくて掃除しやすいものであ
り、さらにグリル扉の把手部の下方の隙間覆い片に外部
とグリル室内のグリル扉と立ち上がり片との間を連通さ
せる空気取り入れ口を設けたので、外部の空気を空気取
り入れ口からグリル室内のグリル扉と立ち上がり片との
間にスムーズに導入し、水受け皿とグリル扉の連結部分
やグリル扉の表面を効果的に冷却でき、立ち上がり片に
て輻射熱が当たらないという効果と相俟ってグリル扉の
温度上昇を抑えることができるものであり、しかも水受
け皿の立ち上がり片がグリル扉に向けて斜め上方に立ち
上がっていることで空気取り入れ口から導入した空気が
グリル扉の裏面に沿うように導かれてグリル扉の温度上
昇を防止できるものであり、樹脂製の把手部の構造を複
雑にしても弊害を生じないものであり、さらにグリル扉
の下方から流入する空気が立ち上がり片にて整流されて
被調理物への影響を少なくできるものである。
[Advantage of the Invention] As described above, the present invention has a rising piece that rises obliquely upward from the upper end of the front part of the water pan toward the grill door so as to extend across the width of the water pan, so that the food to be cooked is baked. Even if oil splashes, it is possible to prevent the rising pieces from adhering to the back surface of the grill door, and the radiant heat from the burner hits the rising pieces and the grill is heated by the radiant heat from the burner. It is possible to prevent the dirt attached to the grill door from burning,
It is easy to clean when cleaning and it is easy to clean.In addition, an air intake is provided in the gap cover piece below the handle of the grill door to communicate between the outside and the grill door inside the grill room and the rising piece. Therefore, the outside air can be smoothly introduced from the air intake between the grill door inside the grill and the rising piece, and the connecting part between the water pan and the grill door and the surface of the grill door can be effectively cooled, and the rising piece can be used. Combined with the effect that radiant heat is not applied, it is possible to suppress the temperature rise of the grill door, and moreover, the rising piece of the water pan rises diagonally upward toward the grill door, so The introduced air is guided along the back surface of the grill door to prevent the temperature of the grill door from rising. Even if the structure of the handle made of resin is complicated, there is a harmful effect. Are those without, those which can reduce the influence of the object to be cooked is further rectified by the air rising piece which flows from below the grill door.

【図面の簡単な説明】[Brief description of drawings]

第1図は本考案の一実施例の概略断面図、第2図は同上
の水受け皿を破断した水受け皿とグリル扉を示す一部切
欠正面図、第3図は同上のグリル扉の断面図、第4図は
従来例の概略断面図であって、1はグリル室、2は水受
け皿、3は前面開口、4はグリル扉、5は把手部、8は
立ち上がり片、18は隙間覆い片、19は空気取り入れ口で
ある。
FIG. 1 is a schematic sectional view of an embodiment of the present invention, FIG. 2 is a partially cutaway front view showing a water tray and a grill door in which the water tray is broken, and FIG. 3 is a sectional view of the grill door. FIG. 4 is a schematic cross-sectional view of a conventional example, 1 is a grill chamber, 2 is a water tray, 3 is a front opening, 4 is a grill door, 5 is a grip portion, 8 is a rising piece, and 18 is a gap covering piece. , 19 are air intakes.

Claims (1)

(57)【実用新案登録請求の範囲】(57) [Scope of utility model registration request] 【請求項1】グリル室の底部に水受け皿を出し入れ自在
に収納し、グリル室の前面開口に前面開口を開閉し得る
グリル扉を配置し、グリル扉の下部に把手部を設け、水
受け皿の前部の上端よりグリル扉に向けて斜め上方に立
ち上がる立ち上がり片を水受け皿の幅方向に亘るように
設け、グリル扉の把手部の下方の隙間覆い片に外部とグ
リル室内のグリル扉と立ち上がり片との間を連通させる
空気取り入れ口を設けて成るグリル。
Claims: 1. A water tray is stored at the bottom of the grill chamber so that it can be freely taken in and out, a grill door that can open and close the front opening is arranged at the front opening of the grill chamber, and a handle portion is provided at the bottom of the grill door. A rising piece that rises diagonally upward from the upper end of the front toward the grill door is provided so as to extend across the width of the water tray, and the gap covering piece below the handle of the grill door is located outside the grill door and the rising piece inside the grill room. A grille that has an air intake that connects it to and from.
JP1990019056U 1990-02-26 1990-02-26 grill Expired - Lifetime JP2517363Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1990019056U JP2517363Y2 (en) 1990-02-26 1990-02-26 grill

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1990019056U JP2517363Y2 (en) 1990-02-26 1990-02-26 grill

Publications (2)

Publication Number Publication Date
JPH03111813U JPH03111813U (en) 1991-11-15
JP2517363Y2 true JP2517363Y2 (en) 1996-11-20

Family

ID=31522194

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1990019056U Expired - Lifetime JP2517363Y2 (en) 1990-02-26 1990-02-26 grill

Country Status (1)

Country Link
JP (1) JP2517363Y2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2015068067A1 (en) 2013-11-11 2015-05-14 Koninklijke Philips N.V. Modular back strap for patient interface device

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5559215U (en) * 1978-10-18 1980-04-22

Also Published As

Publication number Publication date
JPH03111813U (en) 1991-11-15

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