JP2020177651A - Commodity information provision system and service information provision system - Google Patents
Commodity information provision system and service information provision system Download PDFInfo
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- G—PHYSICS
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- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
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Abstract
Description
本発明は、商品情報提供システム及びサービス情報提供システムに関する。詳しくは、消費者が安心して商品やサービスの選択をすることが可能となる商品情報提供システム及びサービス情報提供システムに係るものである。 The present invention relates to a product information providing system and a service information providing system. More specifically, the present invention relates to a product information providing system and a service information providing system that enable consumers to select products and services with peace of mind.
従来、食品を中心として商品の安全性が消費者に注目されており、消費者が商品を選択する際に、消費者は商品自体や商品の原料がどの様な物であるのかという点にまで関心を示す様になっている。 Traditionally, the safety of products, especially food products, has been attracting attention from consumers, and when consumers select products, they even consider what the products themselves and the raw materials of the products are. It is becoming more interesting.
そのため、商品の提供者は、提供する商品や商品の原料の成分や産地、製造年月日等の情報を商品の包装に貼付したラベルに記載したり、ＩＣタグに記録したりして、商品を提供している。 Therefore, the product provider writes information such as the ingredients, production area, and date of manufacture of the product to be provided or the raw material of the product on the label attached to the packaging of the product or records it on the IC tag to record the product. Is provided.
しかし、単に情報を記載や記録したものを商品に添付して提供するだけでは、その情報の改竄や偽造等が容易であり、現に情報の改竄や偽造等が行われている事実もあり、消費者に信用度が低く、消費者が安心して商品を選択することが困難であった。 However, it is easy to falsify or forge the information simply by attaching the information to the product and providing it, and there is also the fact that the information is falsified or forged, so it is consumed. It was difficult for consumers to select products with peace of mind because of their low credibility.
そこで、本発明の発明者は、単に情報を記載や記録したものを食品に添付するのではなく、食品の原料を粉末にした原料粉末見本を食品に添付して食品を提供する技術を提案している（特許文献１参照）。 Therefore, the inventor of the present invention proposes a technique for providing food by attaching a raw material powder sample obtained by powdering the raw material of the food to the food, instead of simply attaching the information described or recorded to the food. (See Patent Document 1).
ところで、食品を含む各種商品の品質や、各種サービスの品質は、その商品やサービスが消費者に提供されるまでの過程における様々な要因に強く影響を受けるものである。 By the way, the quality of various products including foods and the quality of various services are strongly influenced by various factors in the process until the products and services are provided to consumers.
そのため、食品の原料粉末見本は、食品の品質についての情報を得ることができる要因ではあるものの、たった１つの要因に過ぎず、原料粉末見本を食品に添付して食品を提供するといった特許文献１に記載の技術のみでは、消費者が安心して商品やサービスを選択するといった目的を実現するのに充分ではない場合がある。 Therefore, although the raw material powder sample of food is a factor that can obtain information on the quality of food, it is only one factor, and Patent Document 1 that the raw material powder sample is attached to food to provide food. The techniques described in 1 may not be sufficient to achieve the purpose of allowing consumers to select products and services with peace of mind.
本発明は、以上の点に鑑みて創案されたものであって、より一層充分に消費者が安心して商品やサービスを選択することが可能となる商品情報提供システム及びサービス情報提供システムを提供することを目的とするものである。 The present invention has been devised in view of the above points, and provides a product information providing system and a service information providing system that enable consumers to select products and services with greater peace of mind. The purpose is to do that.
上記の目的を達成するために、本発明の商品情報提供システムは、所定の商品の情報を含み、商品提供者の端末から送信された情報を、商品提供者情報として記録する商品提供者情報記録手段と、前記商品提供者から提供された前記商品の情報と、前記商品提供者から提供された前記商品の品質理解のための情報を含み、前記商品提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、前記商品提供者が提供する前記商品の品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記商品提供者が提供する前記商品の品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記商品提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記品質理解のための情報、若しくは、前記選択情報提供者情報に含まれる前記品質理解のための情報にアクセス可能な識別情報を出力する情報出力手段と、前記情報出力手段が情報を出力することによって、前記品質理解のための情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、前記情報出力手段は、前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている。 In order to achieve the above object, the product information providing system of the present invention includes the information of a predetermined product and records the information transmitted from the terminal of the product provider as the product provider information. From a terminal of an information provider different from the product provider, which includes means, information on the product provided by the product provider, and information for understanding the quality of the product provided by the product provider. An information provider information recording means that records the transmitted information as information provider information, a standard information recording means that records information related to the quality standard of the product provided by the product provider, or the product provider. Of the standard information acquisition means for acquiring information from the recording means in which the information regarding the quality standard of the product provided by the company is recorded and the information provider information recorded in the information provider information recording means, the product provision Identification information that can access the information for quality understanding included in the selection information provider information, which is the information provider information selected by the person, or the information for quality understanding included in the selection information provider information. It is provided with an information output means for outputting the information, and a point giving means for giving points to the information provider who has used the information for understanding the quality by outputting the information. , The information output means is an identification information that can access the information about the standard recorded in the reference information recording means, or the information about the standard recorded in the reference information recording means, or the reference information acquisition means. It is configured to be able to output identification information that can access the information related to the standard acquired by the standard or the information related to the standard acquired by the standard information acquisition means.
また、上記の目的を達成するために、本発明の商品情報提供システムは、所定の商品の情報を含み、商品提供者の端末から送信された情報を、商品提供者情報として記録する商品提供者情報記録手段と、前記商品提供者から提供された前記商品の情報と、前記商品提供者から提供された前記商品の品質理解のための付属物の情報を含み、前記商品提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、前記商品提供者が提供する前記商品の品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記商品提供者が提供する前記商品の品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記商品提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記付属物の情報、若しくは、前記選択情報提供者情報に含まれる前記付属物の情報にアクセス可能な識別情報を出力する情報出力手段と、前記情報出力手段が情報を出力することによって、前記付属物の情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、前記情報出力手段は、前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている。 Further, in order to achieve the above object, the product information providing system of the present invention includes the information of a predetermined product and records the information transmitted from the terminal of the product provider as the product provider information. Information different from the product provider, including information recording means, information on the product provided by the product provider, and information on accessories provided by the product provider for understanding the quality of the product. An information provider information recording means that records information transmitted from a provider's terminal as information provider information, a standard information recording means that records information related to the quality standard of the product provided by the product provider, or , The reference information acquisition means for acquiring information from the recording means in which the information regarding the quality standard of the product provided by the product provider is recorded, and the information provider information recorded in the information provider information recording means. Among them, identification that can access the information of the accessory included in the selection information provider information which is the information provider information selected by the product provider, or the information of the accessory included in the selection information provider information. It is provided with an information output means for outputting information and a point giving means for giving points to the information provider who has used the information of the accessory by outputting the information. The information output means is an identification information that can access the information about the standard recorded in the reference information recording means, the information about the standard recorded in the reference information recording means, or the reference information acquisition means. It is configured to be able to output identification information that can access the acquired information on the standard or the information on the standard acquired by the standard information acquisition means.
ここで、商品提供者情報として、所定の商品の情報が商品提供者情報記録手段に記録されることによって、商品提供者が情報提供者に提供した所定の商品を特定することができる。 Here, as the product provider information, the information of the predetermined product is recorded in the product provider information recording means, so that the predetermined product provided by the product provider to the information provider can be specified.
また、情報提供者情報として、商品提供者から提供された商品の情報が情報提供者情報記録手段に記録されることによって、情報提供者が商品提供者から提供された所定の商品を特定することができる。 In addition, as information provider information, the information provider identifies a predetermined product provided by the product provider by recording the information of the product provided by the product provider in the information provider information recording means. Can be done.
そして、所定の商品の特定を、商品を提供する側（商品提供者）と提供される側（情報提供者）の双方の情報に基づいて行うことによって、情報の改竄や偽造等を抑止することができる。
即ち、同一内容であるべき情報（所定の商品の情報）について、それを提供する側（商品提供者）と提供される側（情報提供者）の双方から記録することによって、情報の改竄や偽造等を抑止することができる。
なお、商品提供者情報記録手段が、情報提供者情報記録手段と異なる場合には、より一層情報の改竄や偽造等を抑止することができる。
Then, by identifying the predetermined product based on the information of both the product provider (product provider) and the provider (information provider), falsification or forgery of the information is suppressed. Can be done.
That is, information that should have the same content (information on a predetermined product) is falsified or forged by recording it from both the provider (product provider) and the provider (information provider). Etc. can be suppressed.
If the product provider information recording means is different from the information provider information recording means, falsification or forgery of the information can be further suppressed.
また、情報提供者情報として、品質理解のための情報（「品質理解のための付属物の情報」も含む。以下、同じ。）が情報提供者情報記録手段に記録されることによって、商品提供者から提供された商品の品質を特定することができる。 In addition, as information provider information, information for quality understanding (including "information on accessories for quality understanding"; the same shall apply hereinafter) is recorded in the information provider information recording means to provide products. It is possible to identify the quality of the product provided by the person.
ここで、商品提供者情報として、品質理解のための情報が商品提供者情報記録手段に記録される場合には、商品提供者が提供した商品の品質を特定することができる。 Here, when the information for quality understanding is recorded in the product provider information recording means as the product provider information, the quality of the product provided by the product provider can be specified.
そして、所定の商品の品質の特定を、商品を提供する側（商品提供者）と提供される側（情報提供者）の双方の情報に基づいて行うことによって、情報の改竄や偽造等を抑止することができる。
即ち、同一内容であるべき情報（商品の品質理解のための情報）について、商品を提供する側（商品提供者）と商品を提供される側（情報提供者）の双方から記録することによって、情報の改竄や偽造等を抑止することができる。
なお、商品提供者情報記録手段が、情報提供者情報記録手段と異なる場合には、より一層情報の改竄や偽造等を抑止することができる。
Then, by identifying the quality of a predetermined product based on the information of both the product provider (product provider) and the provider (information provider), falsification or forgery of the information is suppressed. can do.
That is, by recording information that should have the same content (information for understanding the quality of the product) from both the side that provides the product (product provider) and the side that provides the product (information provider), It is possible to prevent falsification and forgery of information.
If the product provider information recording means is different from the information provider information recording means, falsification or forgery of the information can be further suppressed.
また、情報出力手段が、選択情報提供者情報に含まれる品質理解のための情報、若しくは、品質理解のための情報にアクセス可能な識別情報を出力することによって、消費者は情報提供者が商品提供者から提供された商品の品質を把握することができる。 In addition, the information output means outputs the information for quality understanding included in the selected information provider information or the identification information that can access the information for quality understanding, so that the consumer can use the information provider as the product. It is possible to grasp the quality of the products provided by the provider.
更に、ポイント付与手段が品質理解のための情報が利用された情報提供者に対してポイントを付与することによって、品質理解のための情報が利用されたいという情報提供者のインセンティブを高めることができる。 Furthermore, by giving points to the information provider who used the information for quality understanding by the point giving means, the incentive of the information provider who wants to use the information for quality understanding can be increased. ..
また、ポイントを付与される対象は、商品提供者が選択した情報提供者情報であるために、換言すると、商品提供者に選択された情報提供者情報のみが利用されるために、情報提供者情報が利用されたい情報提供者同士での競争が生まれ、より一層、情報提供者情報に含まれる品質理解のための情報の高品質化が期待できる。なお、商品提供者が選択する情報提供者情報は、単数であっても複数であっても良い。 In addition, since the target to which points are given is the information provider information selected by the product provider, in other words, only the information provider information selected by the product provider is used, so that the information provider Competition among information providers who want to use information will be created, and it can be expected that the quality of information contained in information provider information for understanding quality will be further improved. The information provider information selected by the product provider may be singular or plural.
また、情報出力手段が、基準情報記録手段に記録された「商品の品質の基準に関する情報」や「商品の品質の基準に関する情報にアクセス可能な識別情報」を出力したり、基準情報取得手段が取得した「商品の品質の基準に関する情報」や「商品の品質の基準に関する情報にアクセス可能な識別情報」を出力したりすることによって、商品提供者が提供した商品の品質の良し悪しを判断することができる。 In addition, the information output means outputs "information on the product quality standard" and "identification information accessible to the information on the product quality standard" recorded in the standard information recording means, or the standard information acquisition means By outputting the acquired "information on product quality standards" and "identification information that can access information on product quality standards", the quality of the product provided by the product provider is judged. be able to.
更に、商品の品質理解のための情報と、情報出力手段が出力する情報とを比較することで、商品提供者が提供した商品の良し悪しを比較的容易に把握することができる。 Further, by comparing the information for understanding the quality of the product with the information output by the information output means, it is possible to relatively easily grasp the quality of the product provided by the product provider.
ここで、ＡＩ情報記録手段を備える場合には、商品提供者の端末から送信された情報や情報提供者の端末から送信された情報に加えて、人工知能によるＡＩ情報をも記録することができる。なお、ＡＩ情報記録手段にアクセスしたユーザは、ＡＩ情報を得ることができる。
一方、ＡＩ情報出力手段を備える場合には、ユーザに対して、人工知能によるＡＩ情報を提供することができる。
Here, when the AI information recording means is provided, AI information by artificial intelligence can be recorded in addition to the information transmitted from the terminal of the product provider and the information transmitted from the terminal of the information provider. .. The user who has accessed the AI information recording means can obtain the AI information.
On the other hand, when the AI information output means is provided, AI information by artificial intelligence can be provided to the user.
また、情報提供者情報として、還元率の情報が情報提供者情報記録手段に記録される場合には、品質理解のための情報が利用された場合の還元率を特定することができる。 Further, when the information of the return rate is recorded in the information provider information recording means as the information provider information, the return rate when the information for quality understanding is used can be specified.
なお、情報提供者情報は情報提供者の端末から送信される情報であるために、換言すると、還元率の情報を情報提供者自身が決定し、情報提供者情報記録手段に記録することによって、品質理解のための情報が利用されたいという情報提供者のインセンティブが高まることを期待できる。そして、こうしたインセンティブの高まりに伴って、情報提供者情報に含まれる品質理解のための情報の高品質化も期待できる。 Since the information provider information is information transmitted from the terminal of the information provider, in other words, the information of the return rate is determined by the information provider itself and recorded in the information provider information recording means. It can be expected that the incentive for information providers to use information for quality understanding will increase. With the increase of such incentives, it can be expected that the quality of the information for understanding the quality contained in the information provider information will be improved.
また、上記の目的を達成するために、本発明の商品情報提供システムは、商品提供者から提供された商品の品質理解のための情報を含み、前記商品提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、前記商品提供者が提供する前記商品の品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記商品提供者が提供する前記商品の品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記商品提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記品質理解のための情報、若しくは、前記選択情報提供者情報に含まれる前記品質理解のための情報にアクセス可能な識別情報を出力する情報出力手段と、前記情報出力手段が情報を出力することによって、前記品質理解のための情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、前記情報出力手段は、前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている。 Further, in order to achieve the above object, the product information providing system of the present invention includes information for understanding the quality of the product provided by the product provider, and is a terminal of an information provider different from the product provider. An information provider information recording means that records the information transmitted from the information provider information as information provider information, a standard information recording means that records information related to the quality standard of the product provided by the product provider, or the product provision. Of the standard information acquisition means for acquiring information from the recording means in which the information regarding the quality standard of the product provided by the person is recorded and the information provider information recorded in the information provider information recording means, the product. Identification that can access the information for quality understanding included in the selection information provider information, which is the information provider information selected by the provider, or the information for quality understanding included in the selection information provider information. An information output means for outputting information and a point giving means for giving points to the information provider who has used the information for quality understanding by outputting the information by the information output means. The information output means is provided with identification information that can access the information about the standard recorded in the reference information recording means, or the information about the standard recorded in the reference information recording means, or the reference information acquisition. It is configured to be able to output identification information that can access the information regarding the standard acquired by the means or the information regarding the standard acquired by the reference information acquisition means.
また、上記の目的を達成するために、本発明の商品情報提供システムは、商品提供者から提供された商品の品質理解のための付属物の情報を含み、前記商品提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、前記商品提供者が提供する前記商品の品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記商品提供者が提供する前記商品の品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記商品提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記付属物の情報、若しくは、前記選択情報提供者情報に含まれる前記付属物の情報にアクセス可能な識別情報を出力する情報出力手段と、前記情報出力手段が情報を出力することによって、前記付属物の情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、前記情報出力手段は、前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている。 Further, in order to achieve the above object, the product information providing system of the present invention includes information on accessories provided by the product provider for understanding the quality of the product, and provides information different from that of the product provider. An information provider information recording means that records information transmitted from a person's terminal as information provider information, a standard information recording means that records information related to the quality standard of the product provided by the product provider, or Of the standard information acquisition means for acquiring information from the recording means in which the information regarding the quality standard of the product provided by the product provider is recorded, and the information provider information recorded in the information provider information recording means. , The information of the accessory included in the selection information provider information which is the information provider information selected by the product provider, or the identification information accessible to the information of the accessory included in the selection information provider information. The information output means for outputting the information, and the point giving means for giving points to the information provider who has used the information of the accessory by outputting the information. The information output means obtains the information about the standard recorded in the reference information recording means, the identification information that can access the information about the standard recorded in the reference information recording means, or the reference information acquisition means. It is configured to be able to output identification information that can access the information related to the standard or the information related to the standard acquired by the standard information acquisition means.
ここで、情報提供者情報として、品質理解のための情報（「品質理解のための付属物の情報」も含む。以下、同じ。）が情報提供者情報記録手段に記録されることによって、商品提供者から提供された商品の品質を特定することができる。 Here, as the information provider information, information for quality understanding (including "information on accessories for quality understanding". The same shall apply hereinafter) is recorded in the information provider information recording means to obtain a product. It is possible to identify the quality of the product provided by the provider.
また、情報出力手段が、選択情報提供者情報に含まれる品質理解のための情報、若しくは、品質理解のための情報にアクセス可能な識別情報を出力することによって、消費者は情報提供者が商品提供者から提供された商品の品質を把握することができる。 In addition, the information output means outputs the information for quality understanding included in the selected information provider information or the identification information that can access the information for quality understanding, so that the consumer can use the information provider as the product. It is possible to grasp the quality of the products provided by the provider.
更に、ポイント付与手段が品質理解のための情報が利用された情報提供者に対してポイントを付与することによって、品質理解のための情報が利用されたいという情報提供者のインセンティブを高めることができる。 Furthermore, by giving points to the information provider who used the information for quality understanding by the point giving means, the incentive of the information provider who wants to use the information for quality understanding can be increased. ..
また、ポイントを付与される対象は、商品提供者が選択した情報提供者情報であるために、換言すると、商品提供者に選択された情報提供者情報のみが利用されるために、情報提供者情報が利用されたい情報提供者同士での競争が生まれ、より一層、情報提供者情報に含まれる品質理解のための情報の高品質化が期待できる。なお、商品提供者が選択する情報提供者情報は、単数であっても複数であっても良い。 In addition, since the target to which points are given is the information provider information selected by the product provider, in other words, only the information provider information selected by the product provider is used, so that the information provider Competition among information providers who want to use information will be created, and it can be expected that the quality of information contained in information provider information for understanding quality will be further improved. The information provider information selected by the product provider may be singular or plural.
また、情報出力手段が、基準情報記録手段に記録された「商品の品質の基準に関する情報」や「商品の品質の基準に関する情報にアクセス可能な識別情報」を出力したり、基準情報取得手段が取得した「商品の品質の基準に関する情報」や「商品の品質の基準に関する情報にアクセス可能な識別情報」を出力したりすることによって、商品提供者が提供した商品の品質の良し悪しを判断することができる。 In addition, the information output means outputs "information on the product quality standard" and "identification information accessible to the information on the product quality standard" recorded in the standard information recording means, or the standard information acquisition means By outputting the acquired "information on product quality standards" and "identification information that can access information on product quality standards", the quality of the product provided by the product provider is judged. be able to.
更に、商品の品質理解のための情報と、情報出力手段が出力する情報とを比較することで、商品提供者が提供した商品の良し悪しを比較的容易に把握することができる。 Further, by comparing the information for understanding the quality of the product with the information output by the information output means, it is possible to relatively easily grasp the quality of the product provided by the product provider.
ここで、ＡＩ情報記録手段を備える場合には、商品提供者の端末から送信された情報や情報提供者の端末から送信された情報に加えて、人工知能によるＡＩ情報をも記録することができる。なお、ＡＩ情報記録手段にアクセスしたユーザは、ＡＩ情報を得ることができる。
一方、ＡＩ情報出力手段を備える場合には、ユーザに対して、人工知能によるＡＩ情報を提供することができる。
Here, when the AI information recording means is provided, AI information by artificial intelligence can be recorded in addition to the information transmitted from the terminal of the product provider and the information transmitted from the terminal of the information provider. .. The user who has accessed the AI information recording means can obtain the AI information.
On the other hand, when the AI information output means is provided, AI information by artificial intelligence can be provided to the user.
また、情報提供者情報として、還元率の情報が情報提供者情報記録手段に記録される場合には、品質理解のための情報が利用された場合の還元率を特定することができる。 Further, when the information of the return rate is recorded in the information provider information recording means as the information provider information, the return rate when the information for quality understanding is used can be specified.
なお、情報提供者情報は情報提供者の端末から送信される情報であるために、換言すると、還元率の情報を情報提供者自身が決定し、情報提供者情報記録手段に記録することによって、品質理解のための情報が利用されたいという情報提供者のインセンティブが高まることを期待できる。そして、こうしたインセンティブの高まりに伴って、情報提供者情報に含まれる品質理解のための情報の高品質化も期待できる。 Since the information provider information is information transmitted from the terminal of the information provider, in other words, the information of the return rate is determined by the information provider itself and recorded in the information provider information recording means. It can be expected that the incentive for information providers to use information for quality understanding will increase. With the increase of such incentives, it can be expected that the quality of the information for understanding the quality contained in the information provider information will be improved.
また、上記の目的を達成するために、本発明のサービス情報提供システムは、所定のサービスの情報を含み、サービス提供者の端末から送信された情報を、サービス提供者情報として記録するサービス提供者情報記録手段と、前記サービス提供者から提供された前記サービスの情報と、前記サービス提供者から提供された前記サービスの品質理解のための情報を含み、前記サービス提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、前記サービス提供者が提供する前記サービスの品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記サービス提供者が提供する前記サービスの品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記サービス提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記品質理解のための情報、若しくは、前記選択情報提供者情報に含まれる前記品質理解のための情報にアクセス可能な識別情報を出力する情報出力手段と、前記情報出力手段が情報を出力することによって、前記品質理解のための情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、前記情報出力手段は、前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている。 Further, in order to achieve the above object, the service information providing system of the present invention includes information on a predetermined service and records the information transmitted from the terminal of the service provider as the service provider information. An information recording means, information on the service provided by the service provider, and information for understanding the quality of the service provided by the service provider, which is different from that of the service provider. An information provider information recording means that records information transmitted from a terminal as information provider information, a standard information recording means that records information related to a quality standard of the service provided by the service provider, or the service. Of the standard information acquisition means for acquiring information from the recording means in which the information regarding the quality standard of the service provided by the provider is recorded and the information provider information recorded in the information provider information recording means, the said It is possible to access the information for quality understanding included in the selection information provider information which is the information provider information selected by the service provider, or the information for quality understanding included in the selection information provider information. An information output means for outputting identification information, a point giving means for giving points to the information provider who has used the information for quality understanding by outputting the information by the information output means, and a point giving means. The information output means includes identification information that can access the information about the standard recorded in the reference information recording means, or the information about the standard recorded in the reference information recording means, or the reference information. It is configured to be able to output identification information that can access the information regarding the standard acquired by the acquisition means or the information regarding the standard acquired by the reference information acquisition means.
また、上記の目的を達成するために、本発明のサービス情報提供システムは、所定のサービスの情報を含み、サービス提供者の端末から送信された情報を、サービス提供者情報として記録するサービス提供者情報記録手段と、前記サービス提供者から提供された前記サービスの情報と、前記サービス提供者から提供された前記サービスの品質理解のための付属物の情報を含み、前記サービス提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、前記サービス提供者が提供する前記サービスの品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記サービス提供者が提供する前記サービスの品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記サービス提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記付属物の情報、若しくは、前記選択情報提供者情報に含まれる前記付属物の情報にアクセス可能な識別情報を出力する情報出力手段と、前記情報出力手段が情報を出力することによって、前記付属物の情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、前記情報出力手段は、前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている。 Further, in order to achieve the above object, the service information providing system of the present invention includes the information of a predetermined service and records the information transmitted from the terminal of the service provider as the service provider information. Information different from the service provider, including information recording means, information on the service provided by the service provider, and information on accessories provided by the service provider for understanding the quality of the service. An information provider information recording means that records information transmitted from a provider's terminal as information provider information, a standard information recording means that records information related to the quality standard of the service provided by the service provider, or , The reference information acquisition means for acquiring information from the recording means in which the information regarding the quality standard of the service provided by the service provider is recorded, and the information provider information recorded in the information provider information recording means. Among them, identification that can access the information of the accessory included in the selection information provider information which is the information provider information selected by the service provider, or the information of the accessory included in the selection information provider information. It is provided with an information output means for outputting information and a point giving means for giving points to the information provider who has used the information of the accessory by outputting the information. The information output means is an identification information that can access the information about the standard recorded in the reference information recording means, the information about the standard recorded in the reference information recording means, or the reference information acquisition means. It is configured to be able to output identification information that can access the acquired information on the standard or the information on the standard acquired by the standard information acquisition means.
ここで、サービス提供者情報として、所定のサービスの情報がサービス提供者情報記録手段に記録されることによって、サービス提供者が情報提供者に提供した所定のサービスを特定することができる。 Here, as the service provider information, the information of the predetermined service is recorded in the service provider information recording means, so that the predetermined service provided by the service provider to the information provider can be specified.
また、情報提供者情報として、サービス提供者から提供されたサービスの情報が情報提供者情報記録手段に記録されることによって、情報提供者がサービス提供者から提供された所定のサービスを特定することができる。 In addition, as the information provider information, the information provider identifies the predetermined service provided by the service provider by recording the information of the service provided by the service provider in the information provider information recording means. Can be done.
そして、所定のサービスの特定を、サービスを提供する側（サービス提供者）と提供される側（情報提供者）の双方の情報に基づいて行うことによって、情報の改竄や偽造等を抑止することができる。
即ち、同一内容であるべき情報（所定のサービスの情報）について、それを提供する側（サービス提供者）と提供される側（情報提供者）の双方から記録することによって、情報の改竄や偽造等を抑止することができる。
なお、サービス提供者情報記録手段が、情報提供者情報記録手段と異なる場合には、より一層情報の改竄や偽造等を抑止することができる。
Then, by identifying the predetermined service based on the information of both the service provider (service provider) and the provider (information provider), falsification or forgery of the information is suppressed. Can be done.
That is, information that should have the same content (information on a predetermined service) is falsified or forged by recording it from both the provider (service provider) and the provider (information provider). Etc. can be suppressed.
If the service provider information recording means is different from the information provider information recording means, falsification or forgery of the information can be further suppressed.
また、サービス提供者情報として、品質理解のための情報（「品質理解のための付属物の情報」も含む。以下、同じ。）が情報提供者情報記録手段に記録されることによって、サービス提供者から提供されたサービスの品質を特定することができる。 In addition, as service provider information, information for quality understanding (including "information on accessories for quality understanding"; the same shall apply hereinafter) is recorded in the information provider information recording means to provide the service. It is possible to identify the quality of service provided by the person.
ここで、サービス提供者情報として、品質理解のための情報がサービス提供者情報記録手段に記録される場合には、サービス提供者が提供したサービスの品質を特定することができる。 Here, when the information for quality understanding is recorded in the service provider information recording means as the service provider information, the quality of the service provided by the service provider can be specified.
そして、所定のサービスの品質の特定を、サービスを提供する側（サービス提供者）と提供される側（情報提供者）の双方の情報に基づいて行うことによって、情報の改竄や偽造等を抑止することができる。
即ち、同一内容であるべき情報（サービスの品質理解のための情報）について、サービスを提供する側（サービス提供者）とサービスを提供される側（情報提供者）の双方から記録することによって、情報の改竄や偽造等を抑止することができる。
なお、サービス提供者情報記録手段が、情報提供者情報記録手段と異なる場合には、より一層情報の改竄や偽造等を抑止することができる。
Then, by identifying the quality of a predetermined service based on the information of both the service provider (service provider) and the provider (information provider), falsification or forgery of the information is suppressed. can do.
That is, by recording information that should have the same content (information for understanding the quality of service) from both the service provider (service provider) and the service provider (information provider). It is possible to prevent falsification and forgery of information.
If the service provider information recording means is different from the information provider information recording means, falsification or forgery of the information can be further suppressed.
また、情報出力手段が、選択情報提供者情報に含まれる品質理解のための情報、若しくは、品質理解のための情報にアクセス可能な識別情報を出力することによって、消費者は情報提供者がサービス提供者から提供されたサービスの品質を把握することができる。 In addition, the information output means outputs the information for quality understanding included in the selected information provider information or the identification information that can access the information for quality understanding, so that the consumer can be serviced by the information provider. It is possible to grasp the quality of the service provided by the provider.
更に、ポイント付与手段が品質理解のための情報が利用された情報提供者に対してポイントを付与することによって、品質理解のための情報が利用されたいという情報提供者のインセンティブを高めることができる。 Furthermore, by giving points to the information provider who used the information for quality understanding by the point giving means, the incentive of the information provider who wants to use the information for quality understanding can be increased. ..
また、ポイントを付与される対象は、サービス提供者が選択した情報提供者情報であるために、換言すると、サービス提供者に選択された情報提供者情報のみが利用されるために、情報提供者情報が利用されたい情報提供者同士での競争が生まれ、より一層、情報提供者情報に含まれる品質理解のための情報の高品質化が期待できる。なお、サービス提供者が選択する情報提供者情報は、単数であっても複数であっても良い。 In addition, since the target to which points are given is the information provider information selected by the service provider, in other words, only the information provider information selected by the service provider is used, so that the information provider Competition among information providers who want to use information will be created, and it can be expected that the quality of information contained in information provider information for understanding quality will be further improved. The information provider information selected by the service provider may be singular or plural.
また、情報出力手段が、基準情報記録手段に記録された「サービスの品質の基準に関する情報」や「サービスの品質の基準に関する情報にアクセス可能な識別情報」を出力したり、基準情報取得手段が取得した「サービスの品質の基準に関する情報」や「サービスの品質の基準に関する情報にアクセス可能な識別情報」を出力したりすることによって、サービス提供者が提供したサービスの品質の良し悪しを判断することができる。 In addition, the information output means outputs "information about the service quality standard" and "identification information that can access the information about the service quality standard" recorded in the standard information recording means, or the standard information acquisition means By outputting the acquired "information on the quality standard of service" and "identification information that can access the information on the quality standard of service", the quality of the service provided by the service provider is judged. be able to.
更に、サービスの品質理解のための情報と、情報出力手段が出力する情報とを比較することで、サービス提供者が提供したサービスの良し悪しを比較的容易に把握することができる。 Further, by comparing the information for understanding the quality of the service with the information output by the information output means, it is possible to relatively easily grasp the quality of the service provided by the service provider.
ここで、ＡＩ情報記録手段を備える場合には、サービス提供者の端末から送信された情報や情報提供者の端末から送信された情報に加えて、人工知能によるＡＩ情報をも記録することができる。なお、ＡＩ情報記録手段にアクセスしたユーザは、ＡＩ情報を得ることができる。
一方、ＡＩ情報出力手段を備える場合には、ユーザに対して、人工知能によるＡＩ情報を提供することができる。
Here, when the AI information recording means is provided, AI information by artificial intelligence can be recorded in addition to the information transmitted from the terminal of the service provider and the information transmitted from the terminal of the information provider. .. The user who has accessed the AI information recording means can obtain the AI information.
On the other hand, when the AI information output means is provided, AI information by artificial intelligence can be provided to the user.
また、情報提供者情報として、還元率の情報が情報提供者情報記録手段に記録される場合には、品質理解のための情報が利用された場合の還元率を特定することができる。 Further, when the information of the return rate is recorded in the information provider information recording means as the information provider information, the return rate when the information for quality understanding is used can be specified.
なお、情報提供者情報は情報提供者の端末から送信される情報であるために、換言すると、還元率の情報を情報提供者自身が決定し、情報提供者情報記録手段に記録することによって、品質理解のための情報が利用されたいという情報提供者のインセンティブが高まることを期待できる。そして、こうしたインセンティブの高まりに伴って、情報提供者情報に含まれる品質理解のための情報の高品質化も期待できる。 Since the information provider information is information transmitted from the terminal of the information provider, in other words, the information of the return rate is determined by the information provider itself and recorded in the information provider information recording means. It can be expected that the incentive for information providers to use information for quality understanding will increase. With the increase of such incentives, it can be expected that the quality of the information for understanding the quality contained in the information provider information will be improved.
また、上記の目的を達成するために、本発明のサービス情報提供システムは、サービス提供者から提供されたサービスの品質理解のための情報を含み、前記サービス提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、前記サービス提供者が提供する前記サービスの品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記サービス提供者が提供する前記サービスの品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、前記情報提供者情報記録手段に記録された先記情報提供者情報のうち、前記サービス提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記品質理解のための情報にアクセス可能な識別情報を出力する情報出力手段と、前記情報出力手段が情報を出力することによって、前記品質理解のための情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、前記情報出力手段は、前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている。 Further, in order to achieve the above object, the service information providing system of the present invention includes information for understanding the quality of the service provided by the service provider, and is a terminal of an information provider different from the service provider. An information provider information recording means that records information transmitted from the information provider information as information provider information, a standard information recording means that records information related to the quality standard of the service provided by the service provider, or the service provision. Of the standard information acquisition means for acquiring information from the recording means in which the information regarding the quality standard of the service provided by the person is recorded and the above-mentioned information provider information recorded in the information provider information recording means, the said An information output means for outputting identification information that can access the information for quality understanding included in the selection information provider information, which is information provider information selected by the service provider, and the information output means output the information. Thereby, the information providing means for giving points to the information provider for which the information for quality understanding is used is provided, and the information output means is recorded in the reference information recording means. Information about the standard, identification information that can access the information about the standard recorded in the standard information recording means, information about the standard acquired by the standard information acquisition means, or acquisition by the standard information acquisition means. It is configured to be able to output identification information that can access the information related to the said standard.
また、上記の目的を達成するために、本発明のサービス情報提供システムは、サービス提供者から提供されたサービスの品質理解のための付属物の情報を含み、前記サービス提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、前記サービス提供者が提供する前記サービスの品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記サービス提供者が提供する前記サービスの品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記サービス提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記付属物の情報、若しくは、前記選択情報提供者情報に含まれる前記付属物の情報にアクセス可能な識別情報を出力する情報出力手段と、前記情報出力手段が情報を出力することによって、前記付属物の情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、前記情報出力手段は、前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている。 Further, in order to achieve the above object, the service information providing system of the present invention includes information of an accessory for understanding the quality of the service provided by the service provider, and provides information different from the service provider. An information provider information recording means that records information transmitted from a person's terminal as information provider information, a standard information recording means that records information related to the quality standard of the service provided by the service provider, or Of the standard information acquisition means for acquiring information from the recording means in which the information regarding the quality standard of the service provided by the service provider is recorded and the information provider information recorded in the information provider information recording means. , The information of the accessory included in the selection information provider information which is the information provider information selected by the service provider, or the identification information accessible to the information of the accessory included in the selection information provider information. The information output means for outputting the information, and the point giving means for giving points to the information provider who has used the information of the accessory by outputting the information. The information output means obtains the information about the standard recorded in the reference information recording means, the identification information that can access the information about the standard recorded in the reference information recording means, or the reference information acquisition means. It is configured to be able to output identification information that can access the information related to the standard or the information related to the standard acquired by the standard information acquisition means.
ここで、情報提供者情報として、品質理解のための情報（「品質理解のための付属物の情報」も含む。以下、同じ。）が情報提供者情報記録手段に記録されることによって、サービス提供者から提供されたサービスの品質を特定することができる。 Here, as the information provider information, information for quality understanding (including "information of accessories for quality understanding". The same shall apply hereinafter) is recorded in the information provider information recording means to provide the service. The quality of service provided by the provider can be identified.
また、情報出力手段が、選択情報提供者情報に含まれる品質理解のための情報、若しくは、品質理解のための情報にアクセス可能な識別情報を出力することによって、消費者は情報提供者がサービス提供者から提供されたサービスの品質を把握することができる。 In addition, the information output means outputs the information for quality understanding included in the selected information provider information or the identification information that can access the information for quality understanding, so that the consumer can be serviced by the information provider. It is possible to grasp the quality of the service provided by the provider.
更に、ポイント付与手段が品質理解のための情報が利用された情報提供者に対してポイントを付与することによって、品質理解のための情報が利用されたいという情報提供者のインセンティブを高めることができる。 Furthermore, by giving points to the information provider who used the information for quality understanding by the point giving means, the incentive of the information provider who wants to use the information for quality understanding can be increased. ..
また、ポイントを付与される対象は、サービス提供者が選択した情報提供者情報であるために、換言すると、サービス提供者に選択された情報提供者情報のみが利用されるために、情報提供者情報が利用されたい情報提供者同士での競争が生まれ、より一層、情報提供者情報に含まれる品質理解のための情報の高品質化が期待できる。なお、サービス提供者が選択する情報提供者情報は、単数であっても複数であっても良い。 In addition, since the target to which points are given is the information provider information selected by the service provider, in other words, only the information provider information selected by the service provider is used, so that the information provider Competition among information providers who want to use information will be created, and it can be expected that the quality of information contained in information provider information for understanding quality will be further improved. The information provider information selected by the service provider may be singular or plural.
また、情報出力手段が、基準情報記録手段に記録された「サービスの品質の基準に関する情報」や「サービスの品質の基準に関する情報にアクセス可能な識別情報」を出力したり、基準情報取得手段が取得した「サービスの品質の基準に関する情報」や「サービスの品質の基準に関する情報にアクセス可能な識別情報」を出力したりすることによって、サービス提供者が提供したサービスの品質の良し悪しを判断することができる。 In addition, the information output means outputs "information about the service quality standard" and "identification information that can access the information about the service quality standard" recorded in the standard information recording means, or the standard information acquisition means By outputting the acquired "information on the quality standard of service" and "identification information that can access the information on the quality standard of service", the quality of the service provided by the service provider is judged. be able to.
更に、サービスの品質理解のための情報と、情報出力手段が出力する情報とを比較することで、サービス提供者が提供したサービスの良し悪しを比較的容易に把握することができる。 Further, by comparing the information for understanding the quality of the service with the information output by the information output means, it is possible to relatively easily grasp the quality of the service provided by the service provider.
ここで、ＡＩ情報記録手段を備える場合には、サービス提供者の端末から送信された情報や情報提供者の端末から送信された情報に加えて、人工知能によるＡＩ情報をも記録することができる。なお、ＡＩ情報記録手段にアクセスしたユーザは、ＡＩ情報を得ることができる。
一方、ＡＩ情報出力手段を備える場合には、ユーザに対して、人工知能によるＡＩ情報を提供することができる。
Here, when the AI information recording means is provided, AI information by artificial intelligence can be recorded in addition to the information transmitted from the terminal of the service provider and the information transmitted from the terminal of the information provider. .. The user who has accessed the AI information recording means can obtain the AI information.
On the other hand, when the AI information output means is provided, AI information by artificial intelligence can be provided to the user.
また、情報提供者情報として、還元率の情報が情報提供者情報記録手段に記録される場合には、品質理解のための情報が利用された場合の還元率を特定することができる。 Further, when the information of the return rate is recorded in the information provider information recording means as the information provider information, the return rate when the information for quality understanding is used can be specified.
なお、情報提供者情報は情報提供者の端末から送信される情報であるために、換言すると、還元率の情報を情報提供者自身が決定し、情報提供者情報記録手段に記録することによって、品質理解のための情報が利用されたいという情報提供者のインセンティブが高まることを期待できる。そして、こうしたインセンティブの高まりに伴って、情報提供者情報に含まれる品質理解のための情報の高品質化も期待できる。 Since the information provider information is information transmitted from the terminal of the information provider, in other words, the information of the return rate is determined by the information provider itself and recorded in the information provider information recording means. It can be expected that the incentive for information providers to use information for quality understanding will increase. With the increase of such incentives, it can be expected that the quality of the information for understanding the quality contained in the information provider information will be improved.
ところで、ここでの「所定の商品」とは、食品も含む。また、「所定の商品」は、一次産品である場合と二次産品である場合の双方を含み、有体物である場合と無体物である場合の双方を含む。 By the way, the "predetermined product" here also includes food. In addition, the "predetermined product" includes both a case where it is a primary product and a case where it is a secondary product, and includes both a case where it is a tangible product and a case where it is an intangible product.
また、ここでの「所定のサービス」とは、顧客のためになされる種々の奉仕や、他人のために尽力すること、を意味し、有償であるか無償であるかは問わない。 In addition, the "predetermined service" here means various services performed for the customer and efforts for others, regardless of whether they are paid or free of charge.
また、ここでの「品質理解のための情報にアクセス可能な識別情報」や「品質理解のための付属物の情報にアクセス可能な識別情報」とは、例えば、通信回線を介して「品質理解のための情報」や「品質理解のための付属物の情報」が掲載されたウェブサイトにアクセスすることができる二次元バーコードやカラーコード等の識別子を意味する。 In addition, "identification information that can access information for quality understanding" and "identification information that can access information of accessories for quality understanding" here are, for example, "quality understanding" via a communication line. It means an identifier such as a two-dimensional bar code or color code that can access the website on which "information for" and "information on accessories for quality understanding" are posted.
更に、ここでの「ポイント」とは、景品や商品と交換したり、値引きしたり、次回以降の購入代金の一部に充当したりすることができる点数を意味し、換金できる点数、換金できない点数、のいずれも含むものである。 Furthermore, "points" here mean points that can be exchanged for prizes and merchandise, discounted, and applied to a part of the purchase price from the next time onward, points that can be redeemed, and points that cannot be redeemed. It includes both points.
また、「所定の商品」が食品（一次産品）である場合の「商品の品質理解のための情報」や、「所定のサービス」が食品（一次産品）の加工である場合の「サービスの品質理解のための情報」としては、例えば、以下に示す付属物の情報が挙げられる。なお、食品以外の商品（一次産品）や、食品以外の商品（一次産品）の加工である場合の付属物については、以下の付属物の説明中の「食品」を「商品」に読み替えるものとする。 In addition, "information for understanding the quality of the product" when the "predetermined product" is food (primary product) and "quality of service" when the "predetermined service" is processing of food (primary product). Examples of "information for understanding" include information on the following accessories. Regarding accessories for non-food products (primary products) and non-food products (primary products), "food" in the explanation of the accessories below should be read as "product". To do.
［一次産品の付属物１］
所定の食品の生産に関与した土壌、水、海水、海底水、アルカリ水、海底水から採取した塩、海底泥、海藻、肥料、土壌消毒剤、殺菌剤、抗菌剤、農薬、種子、土壌中の生き物、水中の生き物、草、養殖用飼料、昆虫類、忌避植物、飼料、赤身肉化剤、抗生物質、成長ホルモン剤、ビニールハウスのビニールと略同質のビニールの少なくとも１つ。
[Accessories for primary products 1]
In soil, water, seawater, seafloor water, alkaline water, salt collected from seafloor water, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil involved in the production of prescribed foods Creatures, underwater creatures, grass, farm feed, insects, repellent plants, feed, lean meat agents, antibiotics, growth hormones, at least one of vinyls of approximately the same quality as vinyl house vinyl.
［一次産品の付属物２］
所定の食品の生産地における種まきや苗植え前の土壌、及び、所定の食品の生産地における収穫後の土壌。
[Accessories for primary products 2]
Soil before sowing and seedling planting in a given food producing area, and post-harvest soil in a given food producing area.
［一次産品の付属物３］
所定の食品の生産に関与した土壌、水、海水、海底水、アルカリ水、海底水から採取した塩、海藻の少なくとも１つである生産関与物本体と、生産関与物本体の採取地の情報である採取地情報とを有するもの。
[Accessories for primary products 3]
Information on the main body of the production-related substance, which is at least one of soil, water, seawater, submarine water, alkaline water, salt collected from the submarine water, and seaweed involved in the production of a predetermined food, and the collection site of the main body of the production-related substance. Those with certain collection site information.
［一次産品の付属物４］
所定の食品の生産地で得られた草。
[Accessories for primary products 4]
Grass obtained in a given food production area.
［一次産品の付属物５］
所定の食品の生産に関与した外国産の飼料である草、所定の食品の生産に関与した国内産の飼料である草、所定の食品の生産に関与した外国産の穀物飼料、所定の食品の生産に関与した国内産の穀物飼料の少なくとも１つ。
[Accessories for primary products 5]
Foreign feed grass involved in the production of a given food, domestic feed grass involved in the production of a given food, foreign grain feed involved in the production of a given food, of a given food At least one of the domestically produced grain feeds involved in the production.
［一次産品の付属物６］
所定の食品の生産に関与した飼料と略同一であり、穀物部分と、抗生物質及び成長ホルモン剤部分とが別個の状態に構成されたもの。
[Accessories for primary products 6]
Approximately the same as the feed involved in the production of a given food, and the grain portion and the antibiotic and growth hormone preparation portions are configured in separate states.
［一次産品の付属物７］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品。
[Accessories for primary products 7]
An alternative food that has grown separately from the prescribed food under substantially the same conditions as the prescribed food.
［一次産品の付属物８］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の粉末。
[Accessories for primary products 8]
A powder of an alternative food grown separately from the specified food under substantially the same conditions as the specified food.
［一次産品の付属物９］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の加工品。
[Accessories for primary products 9]
A processed product of an alternative food that has grown separately from the prescribed food under substantially the same conditions as the prescribed food.
［一次産品の付属物１０］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の粉末加工品。
[Attachment 10 for primary products]
A powdered processed product of an alternative food that has grown separately from the specified food under substantially the same conditions as the specified food.
［一次産品の付属物１１］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物。
[Accessories for primary products 11]
An alternative integrated growth product grown integrally with an alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food.
［一次産品の付属物１２］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の粉末。
[
A powder of an alternative integral growth product grown integrally with an alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food.
［一次産品の付属物１３］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の加工品。
[Attachment 13 for primary products]
A processed product of an alternative integral growth product grown integrally with an alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food.
［一次産品の付属物１４］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の粉末加工品。
[
A powdered processed product of an alternative integral growth product grown integrally with an alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food.
［一次産品の付属物１５］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分であり、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分。
[
An alternative grown integrally with a predetermined food, which is a part different from the predetermined food, or an alternative grown integrally with a substitute food grown separately from the predetermined food under substantially the same conditions as the predetermined food. The part of the monolithic growth that is different from the part corresponding to the prescribed food.
［一次産品の付属物１６］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分の粉末であり、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分の粉末。
[
An integral growth product grown integrally with a predetermined food is a powder of a portion different from the predetermined food, or grows integrally with a substitute food grown separately from the predetermined food under substantially the same conditions as the predetermined food. The powder of the part different from the part corresponding to the predetermined food of the alternative integral growth product.
［一次産品の付属物１７］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分の加工品であり、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分の加工品。
[Attachment 17 for primary products]
An integral product grown integrally with a predetermined food is a processed product of a part different from the predetermined food, or integrally with a substitute food grown separately from the predetermined food under substantially the same conditions as the predetermined food. A processed product of a part different from the part corresponding to a predetermined food of the grown alternative integral growth product.
［一次産品の付属物１８］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分の粉末加工品であり、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分の粉末加工品。
[Accessories for primary products 18]
An integral product grown integrally with a predetermined food is a powdered product of a portion different from the predetermined food, or is integrated with a substitute food grown separately from the predetermined food under substantially the same conditions as the predetermined food. A powdered product of a part different from the part corresponding to the predetermined food of the alternative integral growth product that has grown into.
［一次産品の付属物１９］
所定の食品の次世代の種子、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の次世代の種子。
[
Next-generation seeds of a given food, or next-generation seeds of an alternative food grown separately from the given food under substantially the same conditions as the given food.
［一次産品の付属物２０］
所定の食品の一部、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品から得られた種芋。
[
Seed potatoes obtained from a part of a predetermined food or a substitute food grown separately from the predetermined food under substantially the same conditions as the predetermined food.
［一次産品の付属物２１］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories 21 for primary products]
Alternative foods grown separately from the prescribed foods under almost the same conditions as the prescribed foods, as well as koji, koji fungus, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, Those with at least one of vinegar, moromi, mustard, and mirin.
［一次産品の付属物２２］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 22 for primary products]
Alternative foods grown separately from the prescribed foods under almost the same conditions as the prescribed foods, as well as koji, jiuqu, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, miso, rice bran, sake lees, Consists of at least one of vinegar, moromi, jiuqu, and miso.
［一次産品の付属物２３］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 23 for primary products]
Powder of alternative food grown separately from the specified food under almost the same conditions as the specified food, as well as koji, aspergillus, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, miso, rice bran, Those with at least one of sake lees, vinegar, mash, jiuqu, and mirin.
［一次産品の付属物２４］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories 24 for primary products]
Powder of alternative food grown separately from the specified food under almost the same conditions as the specified food, Jiuqu, Jiuqu, Red Koji, Natto, Acetic acid, Yeast, Lactic acid, Salt, Soy sauce, Miso, Rice bran, It is composed of sake lees, vinegar, mash, jiuqu, and at least one of mirin.
［一次産品の付属物２５］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 25 for primary products]
Processed products of alternative foods grown separately from the specified foods under almost the same conditions as the specified foods, as well as koji, aspergillus, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, miso, rice bran , Sake lees, vinegar, mash, jiuqu, and mirin.
［一次産品の付属物２６］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 26 for primary products]
Processed products of alternative foods grown separately from the specified foods under almost the same conditions as the specified foods, as well as koji, koji bacteria, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran , Sake lees, vinegar, moromi, jiuqu, and at least one of miso are contained together.
［一次産品の付属物２７］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 27 for primary products]
Powdered processed foods of alternative foods grown separately from the specified foods under almost the same conditions as the specified foods, as well as koji, koji bacteria, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, Those with at least one of rice bran, sake lees, vinegar, mash, mash, and miso.
［一次産品の付属物２８］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 28 for primary products]
Powdered processed foods of alternative foods grown separately from the specified foods under almost the same conditions as the specified foods, as well as koji, koji bacteria, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, It is composed of rice bran, sake lees, vinegar, moromi, mash, and at least one of miso.
［一次産品の付属物２９］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 29 for primary products]
Alternative integrated growth products grown integrally with alternative foods grown separately from the specified foods under almost the same conditions as the specified foods, as well as koji, koji, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt , Soy sauce, miso, rice bran, sake lees, vinegar, moromi, mash, and miso.
［一次産品の付属物３０］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 30 for primary products]
Alternative integrated growth products grown integrally with alternative foods grown separately from the specified foods under substantially the same conditions as the specified foods, as well as koji, koji, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt , Soy sauce, miso, rice bran, sake lees, vinegar, moromi, mash, and mirin are all contained together.
［一次産品の付属物３１］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories for primary products 31]
Powder of alternative integrated growth product grown integrally with alternative food grown separately from the specified food under substantially the same conditions as the specified food, and koji, koji, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria , Salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and miso.
［一次産品の付属物３２］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories 32 for primary products]
Powder of alternative monolithic growth that grew integrally with alternative food that grew separately from the prescribed food under almost the same conditions as the prescribed food, and koji, koji, red koji, natto, acetic acid, yeast, lactic acid , Salt, soy sauce, miso, rice bran, sake lees, vinegar, moromi, mash, and mirin are all contained together.
［一次産品の付属物３３］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 33 for primary products]
Processed products of alternative integrated growth products grown integrally with alternative foods grown separately from the specified foods under almost the same conditions as the specified foods, as well as koji, aspergillus, red koji, natto bacteria, acetic acid bacteria, yeast, Those having at least one of lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and mirin.
［一次産品の付属物３４］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories of primary products 34]
Processed products of alternative integrated growth products grown integrally with alternative foods grown separately from the specified foods under almost the same conditions as the specified foods, as well as koji, aspergillus, red koji, natto bacteria, acetic acid bacteria, yeast, It is composed of at least one of lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, moromi, mash, and mirin.
［一次産品の付属物３５］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 35 for primary products]
Powdered processed products of alternative integrated growth products grown integrally with alternative foods grown separately from the specified foods under substantially the same conditions as the specified foods, as well as koji, aspergillus, red pepper, natto bacteria, acetic acid bacteria, yeast bacteria , Lactobacillus, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and mirin.
［一次産品の付属物３６］
所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 36 for primary products]
Powdered processed products of alternative integrated growth products grown integrally with alternative foods grown separately from the specified foods under substantially the same conditions as the specified foods, as well as koji, aspergillus, red koji, natto bacteria, acetic acid bacteria, yeast bacteria , Lactobacillus, salt, soy sauce, miso, rice bran, sake lees, vinegar, moromi, mash, and at least one of miso are contained together.
［一次産品の付属物３７］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 37 for primary products]
An integral growth that grows integrally with a predetermined food A part different from the predetermined food, or an alternative integral growth that grows integrally with an alternative food that grows separately from the predetermined food under substantially the same conditions as the predetermined food. The parts that are different from the parts that correspond to the prescribed foods, as well as the parts that are different from the parts that correspond to the prescribed foods, as well as the koji, koji bacteria, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, karashi, Those with at least one of the mirin.
［一次産品の付属物３８］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 38 for primary products]
An integral growth that grows integrally with a predetermined food A part different from the predetermined food, or an alternative integral growth that grows integrally with an alternative food that grows separately from the predetermined food under substantially the same conditions as the predetermined food. The parts that are different from the parts that correspond to the prescribed foods, as well as the parts that are different from the parts that correspond to the prescribed foods, as well as the koji, koji bacteria, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, karashi, Consists of at least one of the mirin.
［一次産品の付属物３９］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分の粉末、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories 39 for primary products]
Powder of a part of the monolithic growth product grown integrally with the predetermined food, or a substitute grown integrally with the substitute food grown separately from the predetermined food under substantially the same conditions as the predetermined food Powder of the part of the monolithic growth that is different from the part corresponding to the prescribed food, as well as koji, koji, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, miso, rice bran, sake lees, vinegar, moromi , Karashi, and those with at least one of mirin.
［一次産品の付属物４０］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分の粉末、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[
Powder of a part of the monolithic growth product grown integrally with the predetermined food, or a substitute grown integrally with the substitute food grown separately from the predetermined food under substantially the same conditions as the predetermined food Powder of the part of the monolithic growth that is different from the part corresponding to the prescribed food, as well as koji, koji, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, miso, rice bran, sake lees, vinegar, moromi , Karashi, and at least one of the mirin are housed together.
［一次産品の付属物４１］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分の加工品、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories of primary products 41]
An integral growth product grown integrally with a predetermined food A processed product of a portion different from the predetermined food, or an alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food. Processed products of parts different from the part corresponding to the prescribed food of the alternative integrated growth product, as well as koji, koji, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, miso, rice bran, sake lees, vinegar , Moromi, Karashi, and Mirin.
［一次産品の付属物４２］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分の加工品、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories for primary products 42]
An integral growth product grown integrally with a predetermined food A processed product of a portion different from the predetermined food, or an alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food. Processed products of parts different from the part corresponding to the prescribed food of the alternative integrated growth product, as well as koji, koji, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, miso, rice bran, sake lees, vinegar , Moromi, Karashi, and Mirin are contained together at least one of them.
［一次産品の付属物４３］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分の粉末加工品、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories of primary products 43]
An integral growth product grown integrally with a predetermined food grows integrally with a powdered processed product of a portion different from the predetermined food, or an alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food. The powdered processed product of the part different from the part corresponding to the predetermined food of the alternative one-piece growth product, and the koji, koji fungus, red koji, natto fungus, acetic acid fungus, yeast, lactic acid fungus, salt, soy sauce, miso, rice bran, sake lees , Vinegar, sardine, jiuqu, and mirin.
［一次産品の付属物４４］
所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分の粉末加工品、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories 44 of primary products]
An integral growth product grown integrally with a predetermined food grows integrally with a powdered processed product of a portion different from the predetermined food, or an alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food. The powdered processed product of the part different from the part corresponding to the predetermined food of the alternative one-piece growth product, and the koji, koji fungus, red koji, natto fungus, acetic acid fungus, yeast, lactic acid fungus, salt, soy sauce, miso, rice bran, sake lees , Vinegar, sardine, jiuqu, and mirin are all contained together.
［一次産品の付属物４５］
所定の食品の次世代の種子、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の次世代の種子と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 45 for primary products]
Next-generation seeds of a given food, or next-generation seeds of a substitute food grown separately from the given food under substantially the same conditions as the given food, and koji, koji, red pepper, natto, acetic acid , Yeast, lactic acid, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and mirin.
［一次産品の付属物４６］
所定の食品の次世代の種子、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品の次世代の種子と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 46 for primary products]
Next-generation seeds of a given food, or next-generation seeds of a substitute food grown separately from the given food under almost the same conditions as the given food, as well as Jiuqu, Jiuqu, Mirin, Natto, and Acetate , Yeast bacteria, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardines, sardines, and mirin are all contained together.
［一次産品の付属物４７］
所定の食品の一部、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品から得られた種芋と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories 47 of primary products]
Seed potatoes obtained from a part of a predetermined food or a substitute food grown separately from the predetermined food under substantially the same conditions as the predetermined food, and koji, aspergillus, red koji, natto, acetic acid, yeast. Those having at least one of fungi, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and mirin.
［一次産品の付属物４８］
所定の食品の一部、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品から得られた種芋と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories of primary products 48]
Seed potatoes obtained from a part of a predetermined food or a substitute food grown separately from the predetermined food under substantially the same conditions as the predetermined food, and koji, aspergillus, red koji, natto, acetic acid, yeast. It is composed of at least one of bacteria, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, moromi, mash, and mirin.
［一次産品の付属物４９］
所定の食品の一部であり、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品であり、若しくは、所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分であり、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分である付属物本体が、水と共に収容されて構成されたもの。
[Accessories 49 of primary products]
A predetermined food that is a part of a predetermined food, is a substitute food that has grown separately from the predetermined food under substantially the same conditions as the predetermined food, or is an integral growth product that has grown integrally with the predetermined food. It is a part different from the food, or different from the part corresponding to the predetermined food of the alternative integral growth product grown integrally with the alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food. The main body of the accessory, which is a part, is housed together with water.
［一次産品の付属物５０］
所定の食品の一部であり、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品であり、若しくは、所定の食品と一体に成長した一体成長物の所定の食品とは異なる部分であり、若しくは、所定の食品と略同一条件で所定の食品とは別体で成長した代替食品と一体に成長した代替一体成長物の所定の食品に対応する部分とは異なる部分である付属物本体が、水と共に収容されると共に、アンモニアセンサーを有して構成されたもの。
[Attachment 50 for primary products]
A predetermined food that is a part of a predetermined food, is a substitute food that has grown separately from the predetermined food under substantially the same conditions as the predetermined food, or is an integral growth product that has grown integrally with the predetermined food. It is a part different from the food, or different from the part corresponding to the predetermined food of the alternative integral growth product grown integrally with the alternative food grown separately from the predetermined food under substantially the same conditions as the predetermined food. The main body of the accessory, which is a part, is housed together with water and has an ammonia sensor.
［一次産品の付属物５１］
所定の食品の収穫後に使用された農薬。
[Attachment 51 for primary products]
Agricultural chemicals used after harvesting certain foods.
［一次産品の付属物５２］
所定の食品の生産の後に同所定の食品に関与した燻蒸剤、消毒剤、殺菌剤、抗菌剤、防かび剤、防腐剤、被膜剤、酸化防止剤、除草剤、殺虫剤、漂白殺菌剤、若しくは、薬剤の少なくとも１つ。
[Attachment 52 for primary products]
Smokers, disinfectants, fungicides, antibacterial agents, antifungal agents, preservatives, coating agents, antioxidants, herbicides, pesticides, bleaching fungicides, which were involved in the given food after the production of the given food. Or at least one of the drugs.
［一次産品の付属物５３］
所定の食品の生産の後に同所定の食品に関与した動物用食品添加物、若しくは、成長ホルモン剤の少なくとも１つ。
[Accessories of primary products 53]
At least one animal food additive or growth hormone agent that has been involved in a given food after production of that given food.
［一次産品の付属物５４］
所定の食品の生産と略同時期に略同一環境で成長した海藻、草、魚介類の少なくとも１つ。
[Accessories of primary products 54]
At least one of seaweeds, grasses, and seafood grown in approximately the same environment at approximately the same time as the production of a given food.
また、「所定の商品」が食品（二次産品）である場合の「食品の品質理解のための情報」や、「所定のサービス」が食品（二次産品）の提供（例えば、レストラン）である場合の「サービスの品質理解のための情報」としては、例えば、以下の示す付属物の情報が挙げられる。なお、食品以外の商品（二次産品）や、食品以外の商品（二次産品）の提供である場合の付属物については、以下の付属物の説明中の「食品」を「商品」に読み替えるものとする。 In addition, "information for understanding the quality of food" when the "predetermined product" is food (secondary product), and "predetermined service" is the provision of food (secondary product) (for example, a restaurant). In some cases, "information for understanding the quality of service" includes, for example, the following accessory information. For non-food products (secondary products) and accessories when non-food products (secondary products) are provided, "food" in the explanation of the accessories below should be read as "product". It shall be.
［二次産品の付属物１］
所定の食品の原料。
[Accessories for secondary products 1]
Ingredients for certain foods.
［二次産品の付属物２］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料。
[
An alternative raw material grown separately from the raw material of a predetermined food under substantially the same conditions as the raw material of a predetermined food.
［二次産品の付属物３］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の粉末。
[
A powder of an alternative raw material grown separately from the raw material of a predetermined food under substantially the same conditions as the raw material of a predetermined food.
［二次産品の付属物４］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の加工品。
[Accessories for secondary products 4]
A processed product of an alternative raw material grown separately from the raw material of a predetermined food under substantially the same conditions as the raw material of a predetermined food.
［二次産品の付属物５］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の粉末加工品。
[Accessories for secondary products 5]
A powdered processed product of an alternative raw material grown separately from the raw material of a predetermined food under substantially the same conditions as the raw material of a predetermined food.
［二次産品の付属物６］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物。
[
An alternative integral growth product grown integrally with an alternative raw material grown separately from the predetermined food raw material under substantially the same conditions as the predetermined food raw material.
［二次産品の付属物７］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の粉末。
[Accessories for secondary products 7]
A powder of an alternative integral growth product grown integrally with an alternative raw material grown separately from the predetermined food ingredient under substantially the same conditions as the predetermined food ingredient.
［二次産品の付属物８］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の加工品。
[Accessories for secondary products 8]
A processed product of an alternative integral growth product grown integrally with an alternative raw material grown separately from the predetermined food ingredient under substantially the same conditions as the predetermined food ingredient.
［二次産品の付属物９］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の粉末加工品。
[Attachment 9 for secondary products]
A powder processed product of an alternative integral growth product grown integrally with an alternative raw material grown separately from the predetermined food ingredient under substantially the same conditions as the predetermined food ingredient.
［二次産品の付属物１０］
所定の食品の原料である卵。
[Attachment 10 for secondary products]
Eggs that are the raw material for certain foods.
［二次産品の付属物１１］
所定の食品の原料である卵と略同一条件で生産された代替卵。
[Accessories for secondary products 11]
An egg replacer produced under almost the same conditions as the egg that is the raw material of a given food.
［二次産品の付属物１２］
所定の食品の生産に関与した乳酸菌、ビフィズス菌、麹、麹菌、若しくは、枯草菌の少なくとも１つ。
[Accessories for secondary products 12]
At least one of lactic acid bacteria, bifidobacteria, aspergillus, aspergillus, or Bacillus subtilis involved in the production of a given food.
［二次産品の付属物１３］
所定の食品の生産に関与した木樽、瓶、プラスチック製容器、若しくは、漬け床。
[Attachment 13 for secondary products]
Wooden barrels, bottles, plastic containers, or pickled floors involved in the production of a given food product.
［二次産品の付属物１４］
所定の食品の原料の生産に関与した土壌、水、海水、海底水、アルカリ水、海底水から採取した塩、海底泥、海藻、塩、肥料、土壌消毒剤、殺菌剤、抗菌剤、農薬、種子、土壌中の生き物、水中の生き物、草、養殖用飼料、昆虫類、忌避植物、飼料、赤身肉化剤、抗生物質、成長ホルモン剤、ビニールハウスのビニールと略同質のビニールの少なくとも１つ。
[Accessories of secondary products 14]
Soil, water, seawater, seafloor water, alkaline water, salt collected from seafloor water, seaweed, seaweed, salt, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, etc., involved in the production of raw materials for certain foods. Seeds, creatures in soil, creatures in water, grass, feed for farming, insects, repellent plants, feed, lean meat agents, antibiotics, growth hormones, at least one of vinyls that are approximately the same quality as vinyl in vinyl houses ..
［二次産品の付属物１５］
所定の食品の原料の生産地における種まきや苗植え前の土壌、及び、所定の食品の原料の生産地における収穫後の土壌。
[
Soil before sowing and seedling planting in the production area of the raw material of the predetermined food, and soil after harvesting in the production area of the raw material of the predetermined food.
［二次産品の付属物１６］
所定の食品の原料の生産に関与した土壌、水、海水、海底水、アルカリ水、海底水から採取した塩、海藻の少なくとも１つである生産関与物本体と、該生産関与物本体の採取地の情報である採取地情報とを有するもの。
[
The main body of the production-related substance, which is at least one of soil, water, seawater, seawater, alkaline water, salt collected from the seafloor water, and seaweed involved in the production of raw materials for a predetermined food, and the collection site of the production-related substance main body. Those that have the collection site information that is the information of.
［二次産品の付属物１７］
所定の食品の原料の生産地で得られた草。
[Attachment 17 for secondary products]
Grass obtained in the production area of the raw material of a given food.
［二次産品の付属物１８］
所定の食品の原料の生産に関与した外国産の飼料である草、所定の食品の原料の生産に関与した国内産の飼料である草、所定の食品の原料の生産に関与した外国産の穀物飼料、所定の食品の原料の生産に関与した国内産の穀物飼料の少なくとも１つ。
[
Grass that is a foreign feed involved in the production of raw materials for a given food, grass that is a domestic feed involved in the production of raw materials for a given food, and foreign grains that are involved in the production of raw materials for a given food. Feed, at least one of the domestically produced grain feeds involved in the production of raw materials for certain foods.
［二次産品の付属物１９］
所定の食品の原料の生産に関与した飼料と略同一であり、穀物部分と、抗生物質及び成
長ホルモン剤部分とが別個の状態に構成されたもの。
[
Approximately the same as the feed involved in the production of raw materials for a given food, and the grain portion and the antibiotic and growth hormone preparation portions are configured in separate states.
［二次産品の付属物２０］
所定の食品の生産に関与した木樽の木片、所定の食品の生産に関与した木樽と略同一条件の木樽の木片、所定の食品の生産に関与した木樽の構成材と同一種類の木片、所定の食品を生産した木樽の中に同所定の食品と共に入れられた前記木樽の構成材と同一種類の木片、所定の食品に含まれる汁、若しくは、所定の食品の生産に関与した汁の少なくとも１つ。
[
A piece of wood from a wooden barrel involved in the production of a given food, a piece of wood from a wooden barrel with almost the same conditions as a piece of wood from a wooden barrel involved in the production of a predetermined food, and the same type of material as a constituent material of a wooden barrel involved in the production of a predetermined food. Participating in the production of a piece of wood, a piece of wood of the same type as the constituent material of the wooden barrel placed together with the specified food in the wooden barrel that produced the specified food, the juice contained in the specified food, or the specified food At least one of the soup.
［二次産品の付属物２１］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分であり、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分。
[Accessories 21 for secondary products]
An integral growth product grown integrally with the raw material of a predetermined food is a part different from the raw material of the predetermined food, or is grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. A part of the alternative integral growth product that has grown integrally with the alternative ingredient and is different from the portion corresponding to the ingredient of the predetermined food.
［二次産品の付属物２２］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分の粉末であり、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分の粉末。
[Attachment 22 for secondary products]
It is a powder of a part different from the raw material of the predetermined food of the monolithic growth product grown integrally with the raw material of the predetermined food, or is different from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. A powder of a portion of the alternative integral growth product that has grown integrally with the grown alternative ingredient and that is different from the portion corresponding to the given food ingredient.
［二次産品の付属物２３］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分の加工品であり、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分の加工品。
[Attachment 23 for secondary products]
It is a processed product of a part different from the raw material of the predetermined food, which is an integral growth product grown integrally with the raw material of the predetermined food, or is different from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. A processed product of a part different from the part corresponding to the raw material of a predetermined food of the substitute integral growth product grown integrally with the alternative raw material grown in.
［二次産品の付属物２４］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分の粉末加工品であり、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分の粉末加工品。
[Accessories 24 for secondary products]
It is a powdered product of a part different from the raw material of the predetermined food, which is an integral growth product grown integrally with the raw material of the predetermined food, or is different from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. A processed powder product of a part different from the part corresponding to the raw material of a predetermined food of the substitute integral growth product grown integrally with the substitute raw material grown in the body.
［二次産品の付属物２５］
所定の食品に用いられた食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた砂糖の総重量と同じ重量の砂糖、所定の食品に用いられた砂糖の総重量と同じ重量の擬似物、所定の食品に用いられた砂糖の総体積と同じ体積の砂糖、所定の食品に用いられた砂糖の総体積と同じ体積の擬似物、所定の食品に用いられた砂糖の総体積と見かけ上同じ体積の砂糖、所定の食品に用いられた砂糖の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた塩の総重量と同じ重量の塩、所定の食品に用いられた塩の総重量と同じ重量の擬似物、所定の食品に用いられた塩の総体積と同じ体積の塩、所定の食品に用いられた塩の総体積と同じ体積の擬似物、所定の食品に用いられた塩の総体積と見かけ上同じ体積の塩、所定の食品に用いられた塩の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総重量と同じ重量のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総重量と同じ重量の擬似物、所定の食品に用いられたタンパク加水分解物の総体積と同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積と同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総体積と見かけ上同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた調味料の総重量と同じ重量の調味料、所定の食品に用いられた調味料の総重量と同じ重量の擬似物、所定の食品に用いられた調味料の総体積と同じ体積の調味料、所定の食品に用いられた調味料の総体積と同じ体積の擬似物、所定の食品に用いられた調味料の総体積と見かけ上同じ体積の調味料、所定の食品に用いられた調味料の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総重量と同じ重量のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総重量と同じ重量の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積と同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積と同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積と見かけ上同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工油脂の総重量と同じ重量の加工油脂、所定の食品に用いられた加工油脂の総重量と同じ重量の擬似物、所定の食品に用いられた加工油脂の総体積と同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積と同じ体積の擬似物、所定の食品に用いられた加工油脂の総体積と見かけ上同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総重量と同じ重量のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総重量と同じ重量の擬似物、所定の食品に用いられたトランス脂肪酸の総体積と同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積と同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総体積と見かけ上同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工デンプンの総重量と同じ重量の加工デンプン、所定の食品に用いられた加工デンプンの総重量と同じ重量の擬似物、所定の食品に用いられた加工デンプンの総体積と同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積と同じ体積の擬似物、所定の食品に用いられた加工デンプンの総体積と見かけ上同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総重量と同じ重量の合成ビタミン、所定の食品に用いられた合成ビタミンの総重量と同じ重量の擬似物、所定の食品に用いられた合成ビタミンの総体積と同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積と同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総体積と見かけ上同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総重量と同じ重量の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総重量と同じ重量の擬似物、所定の食品に用いられた脱脂加工大豆の総体積と同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積と同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総体積と見かけ上同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたリン酸塩の総重量と同じ重量のリン酸塩、所定の食品に用いられたリン酸塩の総重量と同じ重量の擬似物、所定の食品に用いられたリン酸塩の総体積と同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積と同じ体積の擬似物、所定の食品に用いられたリン酸塩の総体積と見かけ上同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたソルビン酸の総重量と同じ重量のソルビン酸、所定の食品に用いられたソルビン酸の総重量と同じ重量の擬似物、所定の食品に用いられたソルビン酸の総体積と同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積と同じ体積の擬似物、所定の食品に用いられたソルビン酸の総体積と見かけ上同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたアスパルテームの総重量と同じ重量のアスパルテーム、所定の食品に用いられたアスパルテームの総重量と同じ重量の擬似物、所定の食品に用いられたアスパルテームの総体積と同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積と同じ体積の擬似物、所定の食品に用いられたアスパルテームの総体積と見かけ上同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積と見かけ上同じ体積の擬似物の少なくとも１つ。
[Attachment 25 for secondary products]
Food additives with the same weight as the total weight of food additives used in a given food, imitations with the same weight as the total weight of food additives used in a given food, food additives used in a given food Food additives with the same volume as the total volume of food, imitations with the same volume as the total volume of food additives used in a given food, apparently the same volume as the total volume of food additives used in a given food Food additives, imitations with apparently the same volume as the total volume of food additives used in a given food, sugar with the same weight as the total weight of sugar used in a given food, used in a given food A fake with the same weight as the total weight of sugar, a fake with the same volume as the total volume of sugar used in a given food, a fake with the same volume as the total volume of sugar used in a given food, a given food Apparently the same volume of sugar as the total volume of sugar used in a given food, a fake of apparently the same volume as the total volume of sugar used in a given food, the same weight as the total weight of salt used in a given food Salt, a fake with the same weight as the total weight of the salt used in the given food, the same volume of salt as the total volume of the salt used in the given food, the total volume of salt used in the given food Fake of the same volume, apparently the same volume of salt as the total volume of salt used in a given food, apparently the same volume of salt used in a given food, used for a given food Protein hydrolyzate of the same weight as the total weight of the protein hydrolyzate obtained, imitation of the same weight as the total weight of the protein hydrolyzate used in the given food, protein hydrolyzate used in the given food The same volume of protein hydrolyzate as the total volume of the food, the imitation of the same volume as the total volume of the protein hydrolyzate used in the given food, and the total volume of the protein hydrolyzate used in the given food. Same volume of protein hydrolyzate, imitation of apparently the same volume as the total volume of protein hydrolyzate used in a given food, seasoning of the same weight as the total weight of seasoning used in a given food, A fake with the same weight as the total weight of the seasoning used in the given food, the same volume of the seasoning as the total volume of the seasoning used in the given food, the total volume of the seasoning used in the given food A fake with the same volume as, a seasoning with the same apparent volume as the total volume of the seasoning used in the given food, a fake with the same apparent volume as the total volume of the seasoning used in the given food, the given Glucose-frug liquid sugar having the same weight as the total weight of dextrose-frug liquid sugar used in the foods of Glucose fructose syrup with the same volume as the total volume of glucose-fruce syrup used in the product, imitation of the same volume as the total volume of glucosophile syrup used in the given food, glucose used in the given food The total volume of fructose syrup and the apparent volume of glucose-frug syrup, the imitation of the total volume of fructose and fructose syrup used in a given food, and the processed fats and oils used in a given food Processed fats and oils of the same weight as the total weight, imitations of the same weight as the total weight of processed fats and oils used in a predetermined food, processed fats and oils having the same volume as the total volume of processed fats and oils used in a predetermined food, and a predetermined food A fake with the same volume as the total volume of the processed fats and oils used in the food, the processed fats and oils with the same apparent volume as the total volume of the processed fats and oils used for the predetermined food, and the total volume of the processed fats and oils used for the predetermined food. Apparently the same volume of imitation, the same weight of trans fatty acid as the total weight of trans fatty acids used in a given food, the same weight of imitation as the total weight of trans fatty acids used in a given food, in a given food Trans fatty acid with the same volume as the total volume of trans fatty acids used, imitation of the same volume as the total volume of trans fatty acids used in a given food, apparently the same as the total volume of trans fatty acids used in a given food Volume of trans fatty acid, imitation of apparently the same volume as the total volume of trans fatty acid used in a given food, processed starch having the same weight as the total weight of processed starch used in a given food, used in a given food A fake with the same weight as the total weight of the processed starch, a fake with the same volume as the total volume of the processed starch used in the given food, a fake with the same volume as the total volume of the processed starch used in the given food. Products, processed starches that appear to have the same volume as the total volume of processed starch used in a given food, imitations that appear to have the same volume as the total volume of processed starch used in a given food, used in a given food Food additives with the same weight as the total weight of the food additives for which the collective name is approved, and food additives for which the collective name is approved for the food additives used in the prescribed foods. A fake with the same weight as the total weight of the product, a food additive with the same volume as the total volume of the food additive whose collective name is approved among the food additives used in the predetermined food, used for the predetermined food A fake with the same volume as the total volume of the food additives for which the collective name is approved among the food additives, and the food additives for which the collective name is approved for the food additives used in a predetermined food. Apparently the same volume as the total volume of the object Food additives, imitations of apparently the same volume as the total volume of food additives whose collective name is approved among food additives used in a given food, total of synthetic vitamins used in a given food Synthetic vitamins of the same weight as the weight, imitations of the same weight as the total weight of synthetic vitamins used in a given food, synthetic vitamins of the same volume as the total volume of synthetic vitamins used in a given food, in a given food A fake with the same volume as the total volume of synthetic vitamins used, a synthetic vitamin apparently the same volume as the total volume of synthetic vitamins used in a given food, the total volume and appearance of synthetic vitamins used in a given food Above The same volume of imitation, food additives of the same weight as the total weight of the food additives considered carryover among the food additives used in the given food, food additives used in the given food A fake with the same weight as the total weight of the food additive considered to be carryover, and a food addition having the same volume as the total volume of the food additive considered to be carryover among the food additives used in a predetermined food. A fake with the same volume as the total volume of the food additive used in the given food, which is considered to be carryover, and the food additive used in the given food, which is considered to be carryover. Food additives that appear to have the same volume as the total volume of food additives, and imitations that have the same volume as the total volume of food additives that are considered carryover among the food additives used in a given food. Carry of food additives used in a given food that have the same weight as the total weight of the food additives excluding food additives that are considered carryover, and food additives used in a given food Fake foods with the same weight as the total weight of food additives excluding food additives considered over, food additives other than food additives considered carryover among food additives used in a given food Food additives with the same volume as the total volume, imitations with the same volume as the total volume of food additives excluding food additives considered to be carryover among food additives used in a given food, for a given food Among the food additives used, the food additives having the same apparent volume as the total volume of the food additives excluding the food additives considered to be carryover, and the food additives used in a predetermined food, the carryover. Fake with apparently the same volume as the total volume of food additives excluding the deemed food additives, defatted soybeans of the same weight as the total weight of defatted soybeans used in a given food, given Fake with the same weight as the total weight of defatted soybeans used in foods, defatted soybeans with the same volume as the total volume of defatted soybeans used in certain foods, defatted soybeans used in certain foods A fake with the same volume as the total volume, a defatted soybean with the same apparent volume as the total volume of the defatted soybean used in the given food, and an apparently the same volume as the total volume of the defatted soybean used in the given food. Fake, the same weight as the total weight of phosphate used in a given food, the same weight as the total weight of phosphate used in a given food, used in a given food The same volume of phosphate as the total volume of the phosphate used, the imitation of the same volume as the total volume of the phosphate used in the given food, and the total volume of the phosphate used in the given food. Apparently the same volume of phosphate, a fake with the same apparent volume as the total volume of phosphate used in a given food, sorbic acid in the same weight as the total weight of sorbic acid used in a given food, A fake with the same weight as the total weight of sorbic acid used in a given food, a sorbic acid in the same volume as the total volume of sorbic acid used in a given food, the total volume of sorbic acid used in a given food A fake with the same volume as the total volume of sorbic acid used in a given food, an apparently the same volume of sorbic acid as the total volume of the sorbic acid used in the given food, a fake with the same apparent volume as the total volume of the sorbic acid used in the given food. Aspartame with the same weight as the total weight of aspartame used in a given food, a fake with the same weight as the total weight of aspartame used in a given food, aspartame with the same volume as the total volume of aspartame used in a given food , A fake with the same volume as the total volume of aspartame used in a given food, an aspartame apparently the same volume as the total volume of aspartame used in a given food, and the total volume of aspartame used in a given food At least one imitation of apparently the same volume.
［二次産品の付属物２６］
所定の機能別若しくは所定の用途別に分類された所定の食品に用いられた食品添加物の少なくとも一部。
[Attachment 26 for secondary products]
At least some of the food additives used in a given food, classified by a given function or by a given use.
［二次産品の付属物２７］
所定の食品に用いられた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた砂糖の総重量に所定の割合を乗じて得られた重量と同じ重量の砂糖、所定の食品に用いられた砂糖の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と同じ体積の砂糖、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の砂糖、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた塩の総重量に所定の割合を乗じて得られた重量と同じ重量の塩、所定の食品に用いられた塩の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と同じ体積の塩、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の塩、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総重量に所定の割合を乗じて得られた重量と同じ重量のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた調味料の総重量に所定の割合を乗じて得られた重量と同じ重量の調味料、所定の食品に用いられた調味料の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と同じ体積の調味料、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の調味料、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総重量に所定の割合を乗じて得られた重量と同じ重量のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工油脂の総重量に所定の割合を乗じて得られた重量と同じ重量の加工油脂、所定の食品に用いられた加工油脂の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総重量に所定の割合を乗じて得られた重量と同じ重量のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工デンプンの総重量に所定の割合を乗じて得られた重量と同じ重量の加工デンプン、所定の食品に用いられた加工デンプンの総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総重量に所定の割合を乗じて得られた重量と同じ重量の合成ビタミン、所定の食品に用いられた合成ビタミンの総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総重量に所定の割合を乗じて得られた重量と同じ重量の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたリン酸塩の総重量に所定の割合を乗じて得られた重量と同じ重量のリン酸塩、所定の食品に用いられたリン酸塩の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたソルビン酸の総重量に所定の割合を乗じて得られた重量と同じ重量のソルビン酸、所定の食品に用いられたソルビン酸の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたアスパルテームの総重量に所定の割合を乗じて得られた重量と
同じ重量のアスパルテーム、所定の食品に用いられたアスパルテームの総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物の少なくとも１つと、前記所定の割合を表示した表示物。
[Attachment 27 for secondary products]
A food additive having the same weight as the weight obtained by multiplying the total weight of the food additive used in the predetermined food by a predetermined ratio, and a predetermined ratio to the total weight of the food additive used in the predetermined food. A fake with the same weight as the weight obtained by multiplying, a food additive with the same volume as the volume obtained by multiplying the total volume of the food additive used in the predetermined food by a predetermined ratio, and used for the predetermined food. A fake with the same volume as the volume obtained by multiplying the total volume of the obtained food additive by a predetermined ratio, and the volume obtained by multiplying the total volume of the food additive used in the predetermined food by a predetermined ratio. A food additive having the same apparent volume, a fake product having the same apparent volume as the volume obtained by multiplying the total volume of the food additive used in the predetermined food by a predetermined ratio, and used in the predetermined food. The same weight of sugar obtained by multiplying the total weight of sugar by a predetermined ratio, the imitation of the same weight as the weight obtained by multiplying the total weight of sugar used in a predetermined food by a predetermined ratio, The same volume of sugar as the volume obtained by multiplying the total volume of sugar used in a predetermined food by a predetermined ratio, and the volume obtained by multiplying the total volume of sugar used in a predetermined food by a predetermined ratio. The same volume of imitation, the total volume of sugar used in a given food, multiplied by a given ratio, and the apparently the same volume of sugar, the total volume of sugar used in a given food A fake with apparently the same volume as the volume obtained by multiplying the ratio of, a salt having the same weight as the weight obtained by multiplying the total weight of the salt used in the predetermined food by a predetermined ratio, and the predetermined food. A fake with the same weight as the weight obtained by multiplying the total weight of the salt used by a predetermined ratio, the same volume as the volume obtained by multiplying the total volume of the salt used in a predetermined food by a predetermined ratio. Salt, a fake with the same volume as the volume obtained by multiplying the total volume of salt used in a given food by a predetermined ratio, and multiplying the total volume of salt used in a given food by a predetermined ratio A salt having the same apparent volume as the obtained volume, a fake product having the same apparent volume as the volume obtained by multiplying the total volume of the salt used in the predetermined food by a predetermined ratio, and used in the predetermined food. Obtained by multiplying the total weight of the protein hydrolyzate by a predetermined ratio to the total weight of the protein hydrolyzate having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate and the total weight of the protein hydrolyzate used in the predetermined food product. A fake of the same weight as the weight, a protein hydrolyzate having the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the predetermined food by a predetermined ratio, and used in the predetermined food. A predetermined ratio to the total volume of protein hydrolyzate A fake with the same volume as the volume obtained by multiplying, a protein hydrolyzate having the same apparent volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in a predetermined food by a predetermined ratio, a predetermined A product having the same apparent volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the food product by a predetermined ratio, and the total weight of the seasoning used in the food product in a predetermined ratio. A seasoning with the same weight as the weight obtained by multiplying, a fake with the same weight as the weight obtained by multiplying the total weight of the seasoning used for the predetermined food by a predetermined ratio, and used for the predetermined food. The same volume of seasoning as the volume obtained by multiplying the total volume of the seasoning by a predetermined ratio, and the same volume as the volume obtained by multiplying the total volume of the seasoning used for a predetermined food by a predetermined ratio. A predetermined amount of the imitation, a seasoning having an apparently the same volume as the volume obtained by multiplying the total volume of the seasoning used in the predetermined food by a predetermined ratio, and the total volume of the seasoning used in the predetermined food. A fake with an apparently the same volume as the volume obtained by multiplying the ratio, the same weight of glucose-frug liquid sugar as the weight obtained by multiplying the total weight of the glucose-frug liquid sugar used in a predetermined food by a predetermined ratio. , A fake with the same weight as the weight obtained by multiplying the total weight of the glucose-fruce liquid sugar used in the predetermined food by a predetermined ratio, and the total volume of the glucose-frug liquid sugar used in the predetermined food. The same volume of glucose-frug liquid sugar as the volume obtained by multiplying the ratio, the imitation of the same volume as the volume obtained by multiplying the total volume of the glucose-frug liquid sugar used in the predetermined food by the predetermined ratio, the predetermined The total volume of glucose-fruce liquid sugar used in a given food product is multiplied by a predetermined ratio to obtain the apparent volume of glucose-frugated liquid sugar, and the total volume of glucose-frugated liquid sugar used in a given food product. A fake with an apparently the same volume as the volume obtained by multiplying a predetermined ratio, a processed fat having the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in a predetermined food product by a predetermined ratio, and a predetermined amount. A fake with the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in the food product of the above by a predetermined ratio, and obtained by multiplying the total volume of the processed fats and oils used in the predetermined food product by a predetermined ratio. The same volume of processed fats and oils as the volume, the imitation of the same volume as the volume obtained by multiplying the total volume of the processed fats and oils used for the predetermined food by a predetermined ratio, the total of the processed fats and oils used for the predetermined food The apparently same volume of processed fats and oils as the volume obtained by multiplying the volume by a predetermined ratio, and the apparently same volume as the volume obtained by multiplying the total volume of processed fats and oils used in a predetermined food product by a predetermined ratio. Pseudo Similar products, trans fatty acids of the same weight as the weight obtained by multiplying the total weight of trans fatty acids used in a predetermined food by a predetermined ratio, and the total weight of trans fatty acids used in a predetermined food in a predetermined ratio. A fake with the same weight as the weight obtained by multiplying, a trans fatty acid having the same volume as the volume obtained by multiplying the total volume of trans fatty acids used in a predetermined food by a predetermined ratio, and used in a predetermined food. A fake with the same volume as the volume obtained by multiplying the total volume of trans fatty acids by a predetermined ratio, and apparently the same as the volume obtained by multiplying the total volume of trans fatty acids used in a predetermined food product by a predetermined ratio. Volume of trans fatty acid, imitation of apparently the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in a given food by a predetermined ratio, to the total weight of processed starch used in a given food A processed starch having the same weight as the weight obtained by multiplying a predetermined ratio, a fake product having the same weight as the weight obtained by multiplying the total weight of the processed starch used in a predetermined food by a predetermined ratio, and a predetermined food. The same volume of processed starch as the volume obtained by multiplying the total volume of processed starch used in the above by a predetermined ratio, and the volume obtained by multiplying the total volume of processed starch used in a predetermined food product by a predetermined ratio. The same volume of imitation, the total volume of processed starch used in a given food, the total volume of processed starch obtained by multiplying the total volume of the processed starch used in a given food, and the apparent volume of processed starch. Predetermined for the total weight of food additives that are apparently the same volume as the volume obtained by multiplying the volume by a predetermined ratio, and the food additives used in a given food that are allowed to be labeled with a collective name. Obtained by multiplying the total weight of food additives having the same weight as the weight obtained by multiplying the ratio, and the food additives used in a predetermined food, which are approved to be labeled with a collective name, by a predetermined ratio. A fake with the same weight as the given weight, the same volume as the volume obtained by multiplying the total volume of the food additives used in a given food by a predetermined ratio Food additives of the above, imitations of the same volume as the volume obtained by multiplying the total volume of food additives for which the collective name is approved among the food additives used in a predetermined food by a predetermined ratio, predetermined Of the food additives used in the foods of the above, food additives having the same apparent volume as the volume obtained by multiplying the total volume of the food additives whose collective name is approved by a predetermined ratio, to the predetermined food Multiply the total volume of food additives used that have been approved to be labeled as a collective name by a predetermined ratio. A fake with the same apparent volume as the obtained volume, the same weight of synthetic vitamin as the weight obtained by multiplying the total weight of the synthetic vitamin used in the given food by a given ratio, and used in the given food. A fake of the same weight as the weight obtained by multiplying the total weight of synthetic vitamins by a predetermined ratio, and the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in a predetermined food by a predetermined ratio. Synthetic vitamins, imitations of the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in a given food by a given ratio, and the total volume of synthetic vitamins used in a given food with a given proportion Synthetic vitamins that appear to have the same volume as the volume obtained by multiplying, imitations that appear to have the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in a given food by a predetermined ratio, a given food Food additives of the same weight as the weight obtained by multiplying the total weight of food additives considered to be carryover by a predetermined ratio among the food additives used in the above, food additives used in a predetermined food Of the food additives considered to be carryover, the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive by a predetermined ratio, and the food additives used in the predetermined food were considered to be carryover. The total volume of food additives having the same volume as the volume obtained by multiplying the total volume of food additives by a predetermined ratio, and the total volume of food additives considered to be carryover among the food additives used in a predetermined food. A fake with the same volume as the volume obtained by multiplying by a predetermined ratio, obtained by multiplying the total volume of food additives considered to be carryover among the food additives used in a predetermined food by a predetermined ratio. The volume obtained by multiplying the total volume of food additives that are apparently the same volume as the total volume of food additives and the food additives used in a given food, which are considered to be carryover, by a predetermined ratio. The same volume of imitation, the same weight as the weight obtained by multiplying the total weight of the food additives used in the given food, excluding the food additives considered carryover, by the given ratio. Food additives, imitations of the same weight as the weight obtained by multiplying the total weight of food additives, excluding food additives considered to be carryover, by a predetermined ratio among the food additives used in a given food. , A food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive considered to be carryover among the food additives used in the predetermined food by a predetermined ratio. Carryover of the food additives used in the food products of A fake with the same volume as the volume obtained by multiplying the total volume of food additives excluding the food additives considered to be by a predetermined ratio, and the food additives used in the given food are considered to be carryover. Of the food additives that are apparently the same volume as the volume obtained by multiplying the total volume of the food additives excluding the food additives by a predetermined ratio, and the food additives used in the prescribed food, it is regarded as carryover. The total volume of food additives excluding the food additives is multiplied by a predetermined ratio to obtain a fake product with the same apparent volume as the volume obtained, and the total weight of the defatted soybeans used in the predetermined food is multiplied by the predetermined ratio. Degreased soybeans of the same weight as the weight obtained by multiplying, imitations of the same weight as the weight obtained by multiplying the total weight of the degreased soybeans used in a predetermined food by a predetermined ratio, used for a predetermined food It was obtained by multiplying the total volume of the defatted soybeans obtained by a predetermined ratio and the same volume as the defatted soybeans having the same volume as the volume obtained by multiplying the total volume of the defatted soybeans used in a predetermined food product by a predetermined ratio. Fake with the same volume as the volume, defatted soybeans with apparently the same volume as the volume obtained by multiplying the total volume of defatted soybeans used in a given food by a given ratio, defatted soybeans used in a given food A fake with apparently the same volume as the volume obtained by multiplying the total volume of processed soybeans by a predetermined ratio, and the weight obtained by multiplying the total weight of phosphate used in a predetermined food product by a predetermined ratio. The same weight of phosphate, the same weight as the weight obtained by multiplying the total weight of the phosphate used in a given food by a given ratio, the total weight of the phosphate used in a given food A phosphate having the same volume as the volume obtained by multiplying the volume by a predetermined ratio, and a fake product having the same volume as the volume obtained by multiplying the total volume of the phosphate used in a predetermined food by a predetermined ratio. , The total volume of phosphate used in a given food is multiplied by a predetermined ratio to obtain the same volume of phosphate as the volume obtained, and the total volume of phosphate used in a given food is determined. A fake with apparently the same volume as the volume obtained by multiplying the ratio of sorbic acid, the same weight of sorbic acid as the weight obtained by multiplying the total weight of sorbic acid used in a predetermined food by a predetermined ratio, A fake of the same weight as the weight obtained by multiplying the total weight of sorbic acid used in a food product by a predetermined ratio, and obtained by multiplying the total volume of sorbic acid used in a predetermined food product by a predetermined ratio. The same volume of sorbic acid as the volume, the imitation of the same volume as the volume obtained by multiplying the total volume of sorbic acid used in a predetermined food by a predetermined ratio, the total volume of sorbic acid used in a predetermined food To A fake product with apparently the same volume as the volume obtained by multiplying a predetermined ratio, and apparently the same volume as the volume obtained by multiplying the total volume of sorbic acid used in a predetermined food product by a predetermined ratio. , The same weight of aspartame obtained by multiplying the total weight of aspartame used in a predetermined food by a predetermined ratio, and obtained by multiplying the total weight of aspartame used in a predetermined food by a predetermined ratio. A fake with the same weight as the weight, an aspartame having the same volume as the volume obtained by multiplying the total volume of the aspartame used in the predetermined food by a predetermined ratio, and a predetermined total volume of the aspartame used in the predetermined food. A fake with the same volume as the volume obtained by multiplying the ratio, an aspartame with the same apparent volume as the volume obtained by multiplying the total volume of the aspartame used for the predetermined food by the predetermined ratio, used for the predetermined food A display object displaying at least one pseudo product having a volume apparently the same as the volume obtained by multiplying the total volume of the aspartame obtained by a predetermined ratio, and the predetermined ratio.
［二次産品の付属物２８］
所定の食品の原料の次世代の種子、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の次世代の種子。
[Attachment 28 for secondary products]
Next-generation seeds of the raw material of the predetermined food, or next-generation seeds of the alternative raw material grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food.
［二次産品の付属物２９］
所定の食品の原料の一部、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料から得られた種芋。
[Accessories 29 for secondary products]
Seed potatoes obtained from a part of a predetermined food ingredient or an alternative ingredient grown separately from the predetermined food ingredient under substantially the same conditions as the predetermined food ingredient.
［二次産品の付属物３０］
所定の食品の原料と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 30 for secondary products]
Those having at least one of the raw materials of the prescribed food, Jiuqu, Jiuqu, Red Koji, Natto, Acetic acid, Yeast, Lactobacillus, Salt, Soy sauce, Miso, Rice bran, Sake lees, Vinegar, Moromi, Mustard, Mirin ..
［二次産品の付属物３１］
所定の食品の原料と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories for secondary products 31]
Ingredients for certain foods and at least one of Jiuqu, Jiuqu, Red Koji, Natto, Acetic acid, Yeast, Lactobacillus, Salt, Soy sauce, Miso, Rice bran, Sake lees, Vinegar, Moromi, Karashi, and Mirin are stored together. It is composed of.
［二次産品の付属物３２］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories 32 for secondary products]
Alternative raw materials grown separately from the raw materials of the specified food under almost the same conditions as the raw materials of the specified food, as well as koji, aspergillus, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, miso, Those with at least one of rice bran, sake lees, vinegar, mash, mash, and miso.
［二次産品の付属物３３］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 33 for secondary products]
Alternative raw materials grown separately from the raw materials of the specified food under almost the same conditions as the raw materials of the specified food, as well as koji, koji bacteria, red koji, natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, It is composed of rice bran, sake lees, vinegar, mash, mash, and at least one of mirin.
［二次産品の付属物３４］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories of secondary products 34]
Powder of alternative raw material grown separately from the raw material of the specified food under almost the same conditions as the raw material of the predetermined food, as well as koji, koji, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, Those with at least one of miso, rice bran, sake lees, vinegar, mash, jiuqu, and mirin.
［二次産品の付属物３５］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 35 for secondary products]
Powder of alternative raw material grown separately from the raw material of the specified food under almost the same conditions as the raw material of the specified food, as well as koji, aspergillus, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce, It is composed of miso, rice bran, sake lees, vinegar, moromi, mash, and at least one of mirin.
［二次産品の付属物３６］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories 36 for secondary products]
Processed products of alternative raw materials grown separately from the raw materials of the specified food under almost the same conditions as the raw materials of the specified food, as well as koji, koji, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce , Miso, rice bran, sake lees, vinegar, mash, jiuqu, and mirin.
［二次産品の付属物３７］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories 37 for secondary products]
Processed products of alternative raw materials grown separately from the raw materials of the specified food under almost the same conditions as the raw materials of the specified food, as well as koji, koji, red koji, natto, acetic acid, yeast, lactic acid, salt, soy sauce , Miso, rice bran, sake lees, vinegar, moromi, jiuqu, and mirin are all contained together.
［二次産品の付属物３８］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories 38 for secondary products]
Powdered processed products of alternative raw materials grown separately from the raw materials of the specified food under almost the same conditions as the raw materials of the predetermined food, as well as koji, koji, red koji, natto, acetic acid, yeast, lactic acid, salt, Those with at least one of soy sauce, miso, rice bran, sake lees, vinegar, sardines, jiuqu, and mirin.
［二次産品の付属物３９］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories 39 for secondary products]
Powdered processed products of alternative raw materials grown separately from the raw materials of the specified food under almost the same conditions as the raw materials of the specified food, as well as koji, koji, red koji, natto, acetic acid, yeast, lactic acid bacteria, salt, It is composed of at least one of soy sauce, miso, rice bran, sake lees, vinegar, moromi, mash, and mirin.
［二次産品の付属物４０］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[
Alternative integral growth products grown integrally with alternative raw materials grown separately from the raw materials of the predetermined food under substantially the same conditions as the raw materials of the predetermined food, and aspergillus, aspergillus, red pepper, natto, acetic acid, yeast , Lactobacillus, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and mirin.
［二次産品の付属物４１］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories for secondary products 41]
Alternative integral growth products grown integrally with alternative raw materials grown separately from the raw materials of the predetermined food under substantially the same conditions as the raw materials of the predetermined food, and aspergillus, aspergillus, red koji, natto, acetic acid, yeast , Lactobacillus, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardines, mustard, and at least one of mirin.
［二次産品の付属物４２］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories for secondary products 42]
Powder of an alternative monolithic growth product grown integrally with an alternative raw material grown separately from the raw material of a predetermined food under substantially the same conditions as the raw material of a predetermined food, and aspergillus, aspergillus, moromi, natto, acetic acid, Those having at least one of yeast, lactic acid, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and mirin.
［二次産品の付属物４３］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories of secondary products 43]
Powder of an alternative monolithic growth product grown integrally with an alternative raw material grown separately from the raw material of a predetermined food under substantially the same conditions as the raw material of a predetermined food, and aspergillus, aspergillus, red koji, natto bacteria, acetic acid bacteria, It is composed of at least one of yeast, lactic acid, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardine, sardine, and mirin.
［二次産品の付属物４４］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories 44 of secondary products]
Processed products of alternative integrated growth products grown integrally with alternative raw materials grown separately from the raw materials of the specified food under substantially the same conditions as the raw materials of the predetermined food, and aspergillus, aspergillus, red pepper, natto bacteria, acetic acid bacteria , Yeast, lactic acid, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and mirin.
［二次産品の付属物４５］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Attachment 45 for secondary products]
Processed products of alternative integrated growth products grown integrally with alternative raw materials grown separately from the raw materials of the specified food under substantially the same conditions as the raw materials of the predetermined food, and koji, aspergillus, red koji, natto bacteria, acetic acid bacteria , Yeast bacteria, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardines, jiuqu, and mirin are all contained together.
［二次産品の付属物４６］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 46 for secondary products]
Powdered processed products of alternative integrated growth products grown integrally with alternative raw materials grown separately from the raw materials of the specified food under substantially the same conditions as the raw materials of the predetermined food, and aspergillus, aspergillus, red koji, natto bacteria, acetic acid Those having at least one of fungi, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and mirin.
［二次産品の付属物４７］
所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories 47 for secondary products]
Powdered processed products of alternative integrated growth products grown integrally with alternative raw materials grown separately from the raw materials of the specified food under substantially the same conditions as the raw materials of the predetermined food, and aspergillus, aspergillus, red koji, natto bacteria, acetic acid It is composed of at least one of bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, mash, mash, and mirin.
［二次産品の付属物４８］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories of secondary products 48]
An alternative raw material grown integrally with the raw material of a predetermined food, which is different from the raw material of the predetermined food, or which is grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. The part of the alternative monolithic growth that has grown together with the part that corresponds to the raw material of the prescribed food, as well as the part that corresponds to the raw material of the prescribed food, as well as the part that corresponds to the raw material of the prescribed food, as well as the part that corresponds to the raw material of the prescribed food, as well as the part that corresponds to the raw material of the prescribed food , Sake lees, vinegar, sardines, sardines, and mirin.
［二次産品の付属物４９］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories for secondary products 49]
An alternative raw material grown integrally with the raw material of a predetermined food, which is different from the raw material of the predetermined food, or which is grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. The part of the alternative monolithic growth that has grown together with the part that corresponds to the raw material of the prescribed food, as well as the part that corresponds to the raw material of the prescribed food, Jiuqu, Jiuqu, Benikoji, Natto, Acetic acid, Yeast, Lactobacillus, Salt, Soy sauce, Miso, Rice bran , Sake lees, vinegar, mash, jiuqu, and at least one of mirin are contained together.
［二次産品の付属物５０］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分の粉末、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 50 for secondary products]
A powder of a portion of the monolithic growth product that has grown integrally with the raw material of a predetermined food, or has grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. Powder of the part different from the part corresponding to the raw material of the predetermined food of the substitute one-piece growth product grown integrally with the substitute raw material, and the koji, koji fungus, red koji, natto fungus, acetic acid bacterium, yeast, lactic acid bacterium, salt, soy sauce , Miso, rice bran, sake lees, vinegar, mash, jiuqu, and mirin.
［二次産品の付属物５１］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分の粉末、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分の粉末と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories of secondary products 51]
A powder of a portion of the monolithic growth product that has grown integrally with the raw material of a predetermined food, or has grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. Powder of the part different from the part corresponding to the raw material of the predetermined food of the substitute one-piece growth product grown integrally with the substitute raw material, and koji, koji fungus, red koji, natto fungus, acetic acid bacterium, yeast, lactic acid bacterium, salt, soy sauce , Miso, rice bran, sake lees, vinegar, mash, jiuqu, and mirin are all contained together.
［二次産品の付属物５２］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分の加工品、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Attachment 52 for secondary products]
A processed product of an integral growth product grown integrally with a predetermined food material, or a processed product of a portion different from the predetermined food material, or grown separately from the predetermined food material under substantially the same conditions as the predetermined food material. Processed products of the part different from the part corresponding to the raw material of the predetermined food of the substitute integral growth product grown integrally with the substitute raw material, and the koji, koji fungus, red koji, natto bacterium, acetic acid bacterium, yeast, lactic acid bacterium, salt , Soy sauce, miso, rice bran, sake lees, vinegar, sardines, sardines, and mirin.
［二次産品の付属物５３］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分の加工品、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分の加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories of secondary products 53]
A processed product of an integral growth product that has grown integrally with the raw material of a predetermined food, or a processed product of a portion different from the raw material of the predetermined food, or grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. Processed products of the part different from the part corresponding to the raw material of the predetermined food of the substitute integral growth product grown integrally with the substitute raw material, and the koji, koji fungus, red koji, natto bacterium, acetic acid bacterium, yeast, lactic acid bacterium, salt , Soy sauce, miso, rice bran, sake lees, vinegar, sardines, sardines, and mirin are all contained together.
［二次産品の付属物５４］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分の粉末加工品、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories of secondary products 54]
A powdered product of a part of the monolithic growth product that has grown integrally with the raw material of the predetermined food and is different from the raw material of the predetermined food, or is different from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. Powdered processed products of the part different from the part corresponding to the raw material of the predetermined food of the substitute integral growth product grown integrally with the grown alternative raw material, and the koji, koji fungus, red koji, natto bacterium, acetic acid bacterium, yeast, lactic acid bacterium , Salt, soy sauce, miso, rice bran, sake lees, vinegar, sardines, sardines, and mirin.
［二次産品の付属物５５］
所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分の粉末加工品、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分の粉末加工品と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories 55 for secondary products]
A powdered product of a part of the monolithic growth product that has grown integrally with the raw material of the predetermined food and is different from the raw material of the predetermined food, or is different from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. Powdered processed products of the part different from the part corresponding to the raw material of the predetermined food of the substitute integral growth product grown integrally with the grown alternative raw material, and the koji, koji fungus, red koji, natto bacterium, acetic acid bacterium, yeast, lactic acid bacterium , Salt, soy sauce, miso, rice bran, sake lees, vinegar, sardines, sardines, and mirin are all contained together.
［二次産品の付属物５６］
所定の食品に用いられた食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた砂糖の総重量と同じ重量の砂糖、所定の食品に用いられた砂糖の総重量と同じ重量の擬似物、所定の食品に用いられた砂糖の総体積と同じ体積の砂糖、所定の食品に用いられた砂糖の総体積と同じ体積の擬似物、所定の食品に用いられた砂糖の総体積と見かけ上同じ体積の砂糖、所定の食品に用いられた砂糖の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた塩の総重量と同じ重量の塩、所定の食品に用いられた塩の総重量と同じ重量の擬似物、所定の食品に用いられた塩の総体積と同じ体積の塩、所定の食品に用いられた塩の総体積と同じ体積の擬似物、所定の食品に用いられた塩の総体積と見かけ上同じ体積の塩、所定の食品に用いられた塩の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総重量と同じ重量のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総重量と同じ重量の擬似物、所定の食品に用いられたタンパク加水分解物の総体積と同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積と同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総体積と見かけ上同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた調味料の総重量と同じ重量の調味料、所定の食品に用いられた調味料の総重量と同じ重量の擬似物、所定の食品に用いられた調味料の総体積と同じ体積の調味料、所定の食品に用いられた調味料の総体積と同じ体積の擬似物、所定の食品に用いられた調味料の総体積と見かけ上同じ体積の調味料、所定の食品に用いられた調味料の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総重量と同じ重量のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総重量と同じ重量の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積と同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積と同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積と見かけ上同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工油脂の総重量と同じ重量の加工油脂、所定の食品に用いられた加工油脂の総重量と同じ重量の擬似物、所定の食品に用いられた加工油脂の総体積と同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積と同じ体積の擬似物、所定の食品に用いられた加工油脂の総体積と見かけ上同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総重量と同じ重量のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総重量と同じ重量の擬似物、所定の食品に用いられたトランス脂肪酸の総体積と同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積と同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総体積と見かけ上同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工デンプンの総重量と同じ重量の加工デンプン、所定の食品に用いられた加工デンプンの総重量と同じ重量の擬似物、所定の食品に用いられた加工デンプンの総体積と同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積と同じ体積の擬似物、所定の食品に用いられた加工デンプンの総体積と見かけ上同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総重量と同じ重量の合成ビタミン、所定の食品に用いられた合成ビタミンの総重量と同じ重量の擬似物、所定の食品に用いられた合成ビタミンの総体積と同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積と同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総体積と見かけ上同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総重量と同じ重量の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総重量と同じ重量の擬似物、所定の食品に用いられた脱脂加工大豆の総体積と同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積と同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総体積と見かけ上同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたリン酸塩の総重量と同じ重量のリン酸塩、所定の食品に用いられたリン酸塩の総重量と同じ重量の擬似物、所定の食品に用いられたリン酸塩の総体積と同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積と同じ体積の擬似物、所定の食品に用いられたリン酸塩の総体積と見かけ上同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたソルビン酸の総重量と同じ重量のソルビン酸、所定の食品に用いられたソルビン酸の総重量と同じ重量の擬似物、所定の食品に用いられたソルビン酸の総体積と同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積と同じ体積の擬似物、所定の食品に用いられたソルビン酸の総体積と見かけ上同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたアスパルテームの総重量と同じ重量のアスパルテーム、所定の食品に用いられたアスパルテームの総重量と同じ重量の擬似物、所定の食品に用いられたアスパルテームの総体積と同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積と同じ体積の擬似物、所定の食品に用いられたアスパルテームの総体積と見かけ上同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積と見かけ上同じ体積の擬似物の少なくとも１つと、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories of secondary products 56]
Food additives with the same weight as the total weight of food additives used in a given food, imitations with the same weight as the total weight of food additives used in a given food, food additives used in a given food Food additives with the same volume as the total volume of food, imitations with the same volume as the total volume of food additives used in a given food, apparently the same volume as the total volume of food additives used in a given food Food additives, imitations with apparently the same volume as the total volume of food additives used in a given food, sugar with the same weight as the total weight of sugar used in a given food, used in a given food A fake with the same weight as the total weight of sugar, a fake with the same volume as the total volume of sugar used in a given food, a fake with the same volume as the total volume of sugar used in a given food, a given food Apparently the same volume of sugar as the total volume of sugar used in a given food, a fake of apparently the same volume as the total volume of sugar used in a given food, the same weight as the total weight of salt used in a given food Salt, a fake with the same weight as the total weight of the salt used in the given food, the same volume of salt as the total volume of the salt used in the given food, the total volume of salt used in the given food Fake of the same volume, apparently the same volume of salt as the total volume of salt used in a given food, apparently the same volume of salt used in a given food, used for a given food Protein hydrolyzate of the same weight as the total weight of the protein hydrolyzate obtained, imitation of the same weight as the total weight of the protein hydrolyzate used in the given food, protein hydrolyzate used in the given food The same volume of protein hydrolyzate as the total volume of the food, the imitation of the same volume as the total volume of the protein hydrolyzate used in the given food, and the total volume of the protein hydrolyzate used in the given food. Same volume of protein hydrolyzate, imitation of apparently the same volume as the total volume of protein hydrolyzate used in a given food, seasoning of the same weight as the total weight of seasoning used in a given food, A fake with the same weight as the total weight of the seasoning used in the given food, the same volume of the seasoning as the total volume of the seasoning used in the given food, the total volume of the seasoning used in the given food A fake with the same volume as, a seasoning with the same apparent volume as the total volume of the seasoning used in the given food, a fake with the same apparent volume as the total volume of the seasoning used in the given food, the given Glucose-frug liquid sugar having the same weight as the total weight of dextrose-frug liquid sugar used in the foods of Glucose fructose syrup with the same volume as the total volume of glucose-fruce syrup used in the product, imitation of the same volume as the total volume of glucosophile syrup used in the given food, glucose used in the given food The total volume of fructose syrup and the apparent volume of glucose-frug syrup, the imitation of the total volume of fructose and fructose syrup used in a given food, and the processed fats and oils used in a given food Processed fats and oils of the same weight as the total weight, imitations of the same weight as the total weight of processed fats and oils used in a predetermined food, processed fats and oils having the same volume as the total volume of processed fats and oils used in a predetermined food, and a predetermined food A fake with the same volume as the total volume of the processed fats and oils used in the food, the processed fats and oils with the same apparent volume as the total volume of the processed fats and oils used for the predetermined food, and the total volume of the processed fats and oils used for the predetermined food. Apparently the same volume of imitation, the same weight of trans fatty acid as the total weight of trans fatty acids used in a given food, the same weight of imitation as the total weight of trans fatty acids used in a given food, in a given food Trans fatty acid with the same volume as the total volume of trans fatty acids used, imitation of the same volume as the total volume of trans fatty acids used in a given food, apparently the same as the total volume of trans fatty acids used in a given food Volume of trans fatty acid, imitation of apparently the same volume as the total volume of trans fatty acid used in a given food, processed starch having the same weight as the total weight of processed starch used in a given food, used in a given food A fake with the same weight as the total weight of the processed starch, a fake with the same volume as the total volume of the processed starch used in the given food, a fake with the same volume as the total volume of the processed starch used in the given food. Products, processed starches that appear to have the same volume as the total volume of processed starch used in a given food, imitations that appear to have the same volume as the total volume of processed starch used in a given food, used in a given food Food additives with the same weight as the total weight of the food additives for which the collective name is approved, and food additives for which the collective name is approved for the food additives used in the prescribed foods. A fake with the same weight as the total weight of the product, a food additive with the same volume as the total volume of the food additive whose collective name is approved among the food additives used in the predetermined food, used for the predetermined food A fake with the same volume as the total volume of the food additives for which the collective name is approved among the food additives, and the food additives for which the collective name is approved for the food additives used in a predetermined food. Apparently the same volume as the total volume of the object Food additives, imitations of apparently the same volume as the total volume of food additives whose collective name is approved among food additives used in a given food, total of synthetic vitamins used in a given food Synthetic vitamins of the same weight as the weight, imitations of the same weight as the total weight of synthetic vitamins used in a given food, synthetic vitamins of the same volume as the total volume of synthetic vitamins used in a given food, in a given food A fake with the same volume as the total volume of synthetic vitamins used, a synthetic vitamin apparently the same volume as the total volume of synthetic vitamins used in a given food, the total volume and appearance of synthetic vitamins used in a given food Above The same volume of imitation, food additives of the same weight as the total weight of the food additives considered carryover among the food additives used in the given food, food additives used in the given food A fake with the same weight as the total weight of the food additive considered to be carryover, and a food addition having the same volume as the total volume of the food additive considered to be carryover among the food additives used in a predetermined food. A fake with the same volume as the total volume of the food additive used in the given food, which is considered to be carryover, and the food additive used in the given food, which is considered to be carryover. Food additives that appear to have the same volume as the total volume of food additives, and imitations that have the same volume as the total volume of food additives that are considered carryover among the food additives used in a given food. Carry of food additives used in a given food that have the same weight as the total weight of the food additives excluding food additives that are considered carryover, and food additives used in a given food Fake foods with the same weight as the total weight of food additives excluding food additives considered over, food additives other than food additives considered carryover among food additives used in a given food Food additives with the same volume as the total volume, imitations with the same volume as the total volume of food additives excluding food additives considered to be carryover among food additives used in a given food, for a given food Among the food additives used, the food additives having the same apparent volume as the total volume of the food additives excluding the food additives considered to be carryover, and the food additives used in a predetermined food, the carryover. Fake with apparently the same volume as the total volume of food additives excluding the deemed food additives, defatted soybeans of the same weight as the total weight of defatted soybeans used in a given food, given Fake with the same weight as the total weight of defatted soybeans used in foods, defatted soybeans with the same volume as the total volume of defatted soybeans used in certain foods, defatted soybeans used in certain foods A fake with the same volume as the total volume, a defatted soybean with the same apparent volume as the total volume of the defatted soybean used in the given food, and an apparently the same volume as the total volume of the defatted soybean used in the given food. Fake, the same weight as the total weight of phosphate used in a given food, the same weight as the total weight of phosphate used in a given food, used in a given food The same volume of phosphate as the total volume of the phosphate used, the imitation of the same volume as the total volume of the phosphate used in the given food, and the total volume of the phosphate used in the given food. Apparently the same volume of phosphate, a fake with the same apparent volume as the total volume of phosphate used in a given food, sorbic acid in the same weight as the total weight of sorbic acid used in a given food, A fake with the same weight as the total weight of sorbic acid used in a given food, a sorbic acid in the same volume as the total volume of sorbic acid used in a given food, the total volume of sorbic acid used in a given food A fake with the same volume as the total volume of sorbic acid used in a given food, an apparently the same volume of sorbic acid as the total volume of sorbic acid used in a given food, a fake with an apparently same volume as the total volume of sorbic acid used in a given food Aspartame with the same weight as the total weight of aspartame used in a given food, a fake with the same weight as the total weight of aspartame used in a given food, aspartame with the same volume as the total volume of aspartame used in a given food , A fake with the same volume as the total volume of aspartame used in a given food, an aspartame apparently the same volume as the total volume of aspartame used in a given food, and the total volume of aspartame used in a given food At least one of apparently the same volume of imitation, and at least one of koji, koji fungus, red koji, natto fungus, acetic acid fungus, yeast, lactic acid fungus, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardine, sardine, and miso Those with one.
［二次産品の付属物５７］
所定の食品に用いられた食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた砂糖の総重量と同じ重量の砂糖、所定の食品に用いられた砂糖の総重量と同じ重量の擬似物、所定の食品に用いられた砂糖の総体積と同じ体積の砂糖、所定の食品に用いられた砂糖の総体積と同じ体積の擬似物、所定の食品に用いられた砂糖の総体積と見かけ上同じ体積の砂糖、所定の食品に用いられた砂糖の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた塩の総重量と同じ重量の塩、所定の食品に用いられた塩の総重量と同じ重量の擬似物、所定の食品に用いられた塩の総体積と同じ体積の塩、所定の食品に用いられた塩の総体積と同じ体積の擬似物、所定の食品に用いられた塩の総体積と見かけ上同じ体積の塩、所定の食品に用いられた塩の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総重量と同じ重量のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総重量と同じ重量の擬似物、所定の食品に用いられたタンパク加水分解物の総体積と同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積と同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総体積と見かけ上同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた調味料の総重量と同じ重量の調味料、所定の食品に用いられた調味料の総重量と同じ重量の擬似物、所定の食品に用いられた調味料の総体積と同じ体積の調味料、所定の食品に用いられた調味料の総体積と同じ体積の擬似物、所定の食品に用いられた調味料の総体積と見かけ上同じ体積の調味料、所定の食品に用いられた調味料の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総重量と同じ重量のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総重量と同じ重量の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積と同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積と同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積と見かけ上同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工油脂の総重量と同じ重量の加工油脂、所定の食品に用いられた加工油脂の総重量と同じ重量の擬似物、所定の食品に用いられた加工油脂の総体積と同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積と同じ体積の擬似物、所定の食品に用いられた加工油脂の総体積と見かけ上同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総重量と同じ重量のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総重量と同じ重量の擬似物、所定の食品に用いられたトランス脂肪酸の総体積と同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積と同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総体積と見かけ上同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工デンプンの総重量と同じ重量の加工デンプン、所定の食品に用いられた加工デンプンの総重量と同じ重量の擬似物、所定の食品に用いられた加工デンプンの総体積と同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積と同じ体積の擬似物、所定の食品に用いられた加工デンプンの総体積と見かけ上同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総重量と同じ重量の合成ビタミン、所定の食品に用いられた合成ビタミンの総重量と同じ重量の擬似物、所定の食品に用いられた合成ビタミンの総体積と同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積と同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総体積と見かけ上同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総重量と同じ重量の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総重量と同じ重量の擬似物、所定の食品に用いられた脱脂加工大豆の総体積と同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積と同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総体積と見かけ上同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたリン酸塩の総重量と同じ重量のリン酸塩、所定の食品に用いられたリン酸塩の総重量と同じ重量の擬似物、所定の食品に用いられたリン酸塩の総体積と同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積と同じ体積の擬似物、所定の食品に用いられたリン酸塩の総体積と見かけ上同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたソルビン酸の総重量と同じ重量のソルビン酸、所定の食品に用いられたソルビン酸の総重量と同じ重量の擬似物、所定の食品に用いられたソルビン酸の総体積と同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積と同じ体積の擬似物、所定の食品に用いられたソルビン酸の総体積と見かけ上同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積と見かけ上同じ体積の擬似物、所定の食品に用いられたアスパルテームの総重量と同じ重量のアスパルテーム、所定の食品に用いられたアスパルテームの総重量と同じ重量の擬似物、所定の食品に用いられたアスパルテームの総体積と同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積と同じ体積の擬似物、所定の食品に用いられたアスパルテームの総体積と見かけ上同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積と見かけ上同じ体積の擬似物の少なくとも１つと、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories 57 for secondary products]
Food additives with the same weight as the total weight of food additives used in a given food, imitations with the same weight as the total weight of food additives used in a given food, food additives used in a given food Food additives with the same volume as the total volume of food, imitations with the same volume as the total volume of food additives used in a given food, apparently the same volume as the total volume of food additives used in a given food Food additives, imitations with apparently the same volume as the total volume of food additives used in a given food, sugar with the same weight as the total weight of sugar used in a given food, used in a given food A fake with the same weight as the total weight of sugar, a fake with the same volume as the total volume of sugar used in a given food, a fake with the same volume as the total volume of sugar used in a given food, a given food Apparently the same volume of sugar as the total volume of sugar used in a given food, a fake of apparently the same volume as the total volume of sugar used in a given food, the same weight as the total weight of salt used in a given food Salt, a fake with the same weight as the total weight of the salt used in the given food, the same volume of salt as the total volume of the salt used in the given food, the total volume of salt used in the given food Fake of the same volume, apparently the same volume of salt as the total volume of salt used in a given food, apparently the same volume of salt used in a given food, used for a given food Protein hydrolyzate of the same weight as the total weight of the protein hydrolyzate obtained, imitation of the same weight as the total weight of the protein hydrolyzate used in the given food, protein hydrolyzate used in the given food The same volume of protein hydrolyzate as the total volume of the food, the imitation of the same volume as the total volume of the protein hydrolyzate used in the given food, and the total volume of the protein hydrolyzate used in the given food. Same volume of protein hydrolyzate, imitation of apparently the same volume as the total volume of protein hydrolyzate used in a given food, seasoning of the same weight as the total weight of seasoning used in a given food, A fake with the same weight as the total weight of the seasoning used in the given food, the same volume of the seasoning as the total volume of the seasoning used in the given food, the total volume of the seasoning used in the given food A fake with the same volume as, a seasoning with the same apparent volume as the total volume of the seasoning used in the given food, a fake with the same apparent volume as the total volume of the seasoning used in the given food, the given Glucose-frug liquid sugar having the same weight as the total weight of dextrose-frug liquid sugar used in the foods of Glucose fructose syrup with the same volume as the total volume of glucose-fruce syrup used in the product, imitation of the same volume as the total volume of glucosophile syrup used in the given food, glucose used in the given food The total volume of fructose syrup and the apparent volume of glucose-frug syrup, the imitation of the total volume of fructose and fructose syrup used in a given food, and the processed fats and oils used in a given food Processed fats and oils of the same weight as the total weight, imitations of the same weight as the total weight of processed fats and oils used in a predetermined food, processed fats and oils having the same volume as the total volume of processed fats and oils used in a predetermined food, and a predetermined food A fake with the same volume as the total volume of the processed fats and oils used in the food, the processed fats and oils with the same apparent volume as the total volume of the processed fats and oils used for the predetermined food, and the total volume of the processed fats and oils used for the predetermined food. Apparently the same volume of imitation, the same weight of trans fatty acid as the total weight of trans fatty acids used in a given food, the same weight of imitation as the total weight of trans fatty acids used in a given food, in a given food Trans fatty acid with the same volume as the total volume of trans fatty acids used, imitation of the same volume as the total volume of trans fatty acids used in a given food, apparently the same as the total volume of trans fatty acids used in a given food Volume of trans fatty acid, imitation of apparently the same volume as the total volume of trans fatty acid used in a given food, processed starch having the same weight as the total weight of processed starch used in a given food, used in a given food A fake with the same weight as the total weight of the processed starch, a fake with the same volume as the total volume of the processed starch used in the given food, a fake with the same volume as the total volume of the processed starch used in the given food. Products, processed starches that appear to have the same volume as the total volume of processed starch used in a given food, imitations that appear to have the same volume as the total volume of processed starch used in a given food, used in a given food Food additives with the same weight as the total weight of the food additives for which the collective name is approved, and food additives for which the collective name is approved for the food additives used in the prescribed foods. A fake with the same weight as the total weight of the product, a food additive with the same volume as the total volume of the food additive whose collective name is approved among the food additives used in the predetermined food, used for the predetermined food A fake with the same volume as the total volume of the food additives for which the collective name is approved among the food additives, and the food additives for which the collective name is approved for the food additives used in a predetermined food. Apparently the same volume as the total volume of the object Food additives, imitations of apparently the same volume as the total volume of food additives whose collective name is approved among food additives used in a given food, total of synthetic vitamins used in a given food Synthetic vitamins of the same weight as the weight, imitations of the same weight as the total weight of synthetic vitamins used in a given food, synthetic vitamins of the same volume as the total volume of synthetic vitamins used in a given food, in a given food A fake with the same volume as the total volume of synthetic vitamins used, a synthetic vitamin apparently the same volume as the total volume of synthetic vitamins used in a given food, the total volume and appearance of synthetic vitamins used in a given food Above The same volume of imitation, food additives of the same weight as the total weight of the food additives considered carryover among the food additives used in the given food, food additives used in the given food A fake with the same weight as the total weight of the food additive considered to be carryover, and a food addition having the same volume as the total volume of the food additive considered to be carryover among the food additives used in a predetermined food. A fake with the same volume as the total volume of the food additive used in the given food, which is considered to be carryover, and the food additive used in the given food, which is considered to be carryover. Food additives that appear to have the same volume as the total volume of food additives, and imitations that have the same volume as the total volume of food additives that are considered carryover among the food additives used in a given food. Carry of food additives used in a given food that have the same weight as the total weight of the food additives excluding food additives that are considered carryover, and food additives used in a given food Fake foods with the same weight as the total weight of food additives excluding food additives considered over, food additives other than food additives considered carryover among food additives used in a given food Food additives with the same volume as the total volume, imitations with the same volume as the total volume of food additives excluding food additives considered to be carryover among food additives used in a given food, for a given food Among the food additives used, the food additives having the same apparent volume as the total volume of the food additives excluding the food additives considered to be carryover, and the food additives used in a predetermined food, the carryover. Fake with apparently the same volume as the total volume of food additives excluding the deemed food additives, defatted soybeans of the same weight as the total weight of defatted soybeans used in a given food, given Fake with the same weight as the total weight of defatted soybeans used in foods, defatted soybeans with the same volume as the total volume of defatted soybeans used in certain foods, defatted soybeans used in certain foods A fake with the same volume as the total volume, a defatted soybean with the same apparent volume as the total volume of the defatted soybean used in the given food, and an apparently the same volume as the total volume of the defatted soybean used in the given food. Fake, the same weight as the total weight of phosphate used in a given food, the same weight as the total weight of phosphate used in a given food, used in a given food The same volume of phosphate as the total volume of the phosphate used, the imitation of the same volume as the total volume of the phosphate used in the given food, and the total volume of the phosphate used in the given food. Apparently the same volume of phosphate, a fake of apparently the same volume as the total volume of phosphate used in a given food, sorbic acid of the same weight as the total weight of sorbic acid used in a given food, A fake with the same weight as the total weight of sorbic acid used in a given food, a sorbic acid in the same volume as the total volume of sorbic acid used in a given food, the total volume of sorbic acid used in a given food A fake with the same volume as the total volume of sorbic acid used in a given food, an apparently the same volume of sorbic acid as the total volume of sorbic acid used in a given food, a fake with an apparently same volume as the total volume of sorbic acid used in a given food Aspartame with the same weight as the total weight of aspartame used in a given food, a fake with the same weight as the total weight of aspartame used in a given food, aspartame with the same volume as the total volume of aspartame used in a given food , A fake with the same volume as the total volume of aspartame used in a given food, an aspartame apparently the same volume as the total volume of aspartame used in a given food, and the total volume of aspartame used in a given food At least one of apparently the same volume of imitation, and at least one of koji, koji fungus, red koji, natto fungus, acetic acid fungus, yeast, lactic acid fungus, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardine, sardine, and miso One that is housed together.
［二次産品の付属物５８］
所定の食品に用いられた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた砂糖の総重量に所定の割合を乗じて得られた重量と同じ重量の砂糖、所定の食品に用いられた砂糖の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と同じ体積の砂糖、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の砂糖、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた塩の総重量に所定の割合を乗じて得られた重量と同じ重量の塩、所定の食品に用いられた塩の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と同じ体積の塩、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の塩、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総重量に所定の割合を乗じて得られた重量と同じ重量のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた調味料の総重量に所定の割合を乗じて得られた重量と同じ重量の調味料、所定の食品に用いられた調味料の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と同じ体積の調味料、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の調味料、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総重量に所定の割合を乗じて得られた重量と同じ重量のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工油脂の総重量に所定の割合を乗じて得られた重量と同じ重量の加工油脂、所定の食品に用いられた加工油脂の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総重量に所定の割合を乗じて得られた重量と同じ重量のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工デンプンの総重量に所定の割合を乗じて得られた重量と同じ重量の加工デンプン、所定の食品に用いられた加工デンプンの総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総重量に所定の割合を乗じて得られた重量と同じ重量の合成ビタミン、所定の食品に用いられた合成ビタミンの総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総重量に所定の割合を乗じて得られた重量と同じ重量の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたリン酸塩の総重量に所定の割合を乗じて得られた重量と同じ重量のリン酸塩、所定の食品に用いられたリン酸塩の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたソルビン酸の総重量に所定の割合を乗じて得られた重量と同じ重量のソルビン酸、所定の食品に用いられたソルビン酸の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたアスパルテームの総重量に所定の割合を乗じて得られた重量と
同じ重量のアスパルテーム、所定の食品に用いられたアスパルテームの総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物の少なくとも１つと、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの、及び、前記所定の割合を表示した表示物。
[Accessories of secondary products 58]
A food additive having the same weight as the weight obtained by multiplying the total weight of the food additive used in the predetermined food by a predetermined ratio, and a predetermined ratio to the total weight of the food additive used in the predetermined food. A fake with the same weight as the weight obtained by multiplying, a food additive with the same volume as the volume obtained by multiplying the total volume of the food additive used in the predetermined food by a predetermined ratio, and used for the predetermined food. A fake with the same volume as the volume obtained by multiplying the total volume of the obtained food additive by a predetermined ratio, and the volume obtained by multiplying the total volume of the food additive used in the predetermined food by a predetermined ratio. A food additive having the same apparent volume, a fake product having the same apparent volume as the volume obtained by multiplying the total volume of the food additive used in the predetermined food by a predetermined ratio, and used in the predetermined food. The same weight of sugar obtained by multiplying the total weight of sugar by a predetermined ratio, the imitation of the same weight as the weight obtained by multiplying the total weight of sugar used in a predetermined food by a predetermined ratio, The same volume of sugar as the volume obtained by multiplying the total volume of sugar used in a predetermined food by a predetermined ratio, and the volume obtained by multiplying the total volume of sugar used in a predetermined food by a predetermined ratio. The same volume of imitation, the total volume of sugar used in a given food, multiplied by a given ratio, and the apparently the same volume of sugar, the total volume of sugar used in a given food A fake with apparently the same volume as the volume obtained by multiplying the ratio of, a salt having the same weight as the weight obtained by multiplying the total weight of the salt used in the predetermined food by a predetermined ratio, and the predetermined food. A fake with the same weight as the weight obtained by multiplying the total weight of the salt used by a predetermined ratio, the same volume as the volume obtained by multiplying the total volume of the salt used in a predetermined food by a predetermined ratio. Salt, a fake with the same volume as the volume obtained by multiplying the total volume of salt used in a given food by a predetermined ratio, and multiplying the total volume of salt used in a given food by a predetermined ratio A salt having the same apparent volume as the obtained volume, a fake product having the same apparent volume as the volume obtained by multiplying the total volume of the salt used in the predetermined food by a predetermined ratio, and used in the predetermined food. Obtained by multiplying the total weight of the protein hydrolyzate by a predetermined ratio to the total weight of the protein hydrolyzate having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate and the total weight of the protein hydrolyzate used in the predetermined food product. A fake of the same weight as the weight, a protein hydrolyzate having the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the predetermined food by a predetermined ratio, and used in the predetermined food. A predetermined ratio to the total volume of protein hydrolyzate A fake with the same volume as the volume obtained by multiplying, a protein hydrolyzate having the same apparent volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in a predetermined food by a predetermined ratio, a predetermined A product having the same apparent volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the food product by a predetermined ratio, and the total weight of the seasoning used in the food product in a predetermined ratio. A seasoning with the same weight as the weight obtained by multiplying, a fake with the same weight as the weight obtained by multiplying the total weight of the seasoning used for the predetermined food by a predetermined ratio, and used for the predetermined food. The same volume of seasoning as the volume obtained by multiplying the total volume of the seasoning by a predetermined ratio, and the same volume as the volume obtained by multiplying the total volume of the seasoning used for a predetermined food by a predetermined ratio. A predetermined amount of the imitation, a seasoning having an apparently the same volume as the volume obtained by multiplying the total volume of the seasoning used in the predetermined food by a predetermined ratio, and the total volume of the seasoning used in the predetermined food. A fake with an apparently the same volume as the volume obtained by multiplying the ratio, the same weight of glucose-frug liquid sugar as the weight obtained by multiplying the total weight of the glucose-frug liquid sugar used in a predetermined food by a predetermined ratio. , A fake with the same weight as the weight obtained by multiplying the total weight of the glucose-fruce liquid sugar used in the predetermined food by a predetermined ratio, and the total volume of the glucose-frug liquid sugar used in the predetermined food. The same volume of glucose-frug liquid sugar as the volume obtained by multiplying the ratio, the imitation of the same volume as the volume obtained by multiplying the total volume of the glucose-frug liquid sugar used in the predetermined food by the predetermined ratio, the predetermined The total volume of glucose-fruce liquid sugar used in a given food product is multiplied by a predetermined ratio to obtain the apparent volume of glucose-frugated liquid sugar, and the total volume of glucose-frugated liquid sugar used in a given food product. A fake with an apparently the same volume as the volume obtained by multiplying a predetermined ratio, a processed fat having the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in a predetermined food product by a predetermined ratio, and a predetermined amount. A fake with the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in the food product of the above by a predetermined ratio, and obtained by multiplying the total volume of the processed fats and oils used in the predetermined food product by a predetermined ratio. The same volume of processed fats and oils as the volume, the imitation of the same volume as the volume obtained by multiplying the total volume of the processed fats and oils used for the predetermined food by a predetermined ratio, the total of the processed fats and oils used for the predetermined food The apparently same volume of processed fats and oils as the volume obtained by multiplying the volume by a predetermined ratio, and the apparently same volume as the volume obtained by multiplying the total volume of processed fats and oils used in a predetermined food product by a predetermined ratio. Pseudo Similar products, trans fatty acids of the same weight as the weight obtained by multiplying the total weight of trans fatty acids used in a predetermined food by a predetermined ratio, and the total weight of trans fatty acids used in a predetermined food in a predetermined ratio. A fake with the same weight as the weight obtained by multiplying, a trans fatty acid having the same volume as the volume obtained by multiplying the total volume of trans fatty acids used in a predetermined food by a predetermined ratio, and used in a predetermined food. A fake with the same volume as the volume obtained by multiplying the total volume of trans fatty acids by a predetermined ratio, and apparently the same as the volume obtained by multiplying the total volume of trans fatty acids used in a predetermined food product by a predetermined ratio. Volume of trans fatty acid, imitation of apparently the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in a given food by a predetermined ratio, to the total weight of processed starch used in a given food A processed starch having the same weight as the weight obtained by multiplying a predetermined ratio, a fake product having the same weight as the weight obtained by multiplying the total weight of the processed starch used in a predetermined food by a predetermined ratio, and a predetermined food. The same volume of processed starch as the volume obtained by multiplying the total volume of processed starch used in the above by a predetermined ratio, and the volume obtained by multiplying the total volume of processed starch used in a predetermined food product by a predetermined ratio. The same volume of imitation, the total volume of processed starch used in a given food, the total volume of processed starch obtained by multiplying the total volume of the processed starch used in a given food, and the apparent volume of processed starch. Predetermined for the total weight of food additives that are apparently the same volume as the volume obtained by multiplying the volume by a predetermined ratio, and the food additives used in a given food that are allowed to be labeled with a collective name. Obtained by multiplying the total weight of food additives having the same weight as the weight obtained by multiplying the ratio, and the food additives used in a predetermined food, which are approved to be labeled with a collective name, by a predetermined ratio. A fake with the same weight as the given weight, the same volume as the volume obtained by multiplying the total volume of the food additives used in a given food by a predetermined ratio Food additives of the above, imitations of the same volume as the volume obtained by multiplying the total volume of food additives for which the collective name is approved among the food additives used in a predetermined food by a predetermined ratio, predetermined Of the food additives used in the foods of the above, food additives having the same apparent volume as the volume obtained by multiplying the total volume of the food additives whose collective name is approved by a predetermined ratio, to the predetermined food Multiply the total volume of food additives used that have been approved to be labeled as a collective name by a predetermined ratio. A fake with the same apparent volume as the obtained volume, the same weight of synthetic vitamin as the weight obtained by multiplying the total weight of the synthetic vitamin used in the given food by a given ratio, and used in the given food. A fake of the same weight as the weight obtained by multiplying the total weight of synthetic vitamins by a predetermined ratio, and the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in a predetermined food by a predetermined ratio. Synthetic vitamins, imitations of the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in a given food by a given ratio, and the total volume of synthetic vitamins used in a given food with a given proportion Synthetic vitamins that appear to have the same volume as the volume obtained by multiplying, imitations that appear to have the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in a given food by a predetermined ratio, a given food Food additives of the same weight as the weight obtained by multiplying the total weight of food additives considered to be carryover by a predetermined ratio among the food additives used in the above, food additives used in a predetermined food Of the food additives considered to be carryover, the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive by a predetermined ratio, and the food additives used in the predetermined food were considered to be carryover. The total volume of food additives having the same volume as the volume obtained by multiplying the total volume of food additives by a predetermined ratio, and the total volume of food additives considered to be carryover among the food additives used in a predetermined food. A fake with the same volume as the volume obtained by multiplying by a predetermined ratio, obtained by multiplying the total volume of food additives considered to be carryover among the food additives used in a predetermined food by a predetermined ratio. The volume obtained by multiplying the total volume of food additives that are apparently the same volume as the total volume of food additives and the food additives used in a given food, which are considered to be carryover, by a predetermined ratio. The same volume of imitation, the same weight as the weight obtained by multiplying the total weight of the food additives used in the given food, excluding the food additives considered carryover, by the given ratio. Food additives, imitations of the same weight as the weight obtained by multiplying the total weight of food additives, excluding food additives considered to be carryover, by a predetermined ratio among the food additives used in a given food. , A food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive considered to be carryover among the food additives used in the predetermined food by a predetermined ratio. Carryover of the food additives used in the food products of A fake with the same volume as the volume obtained by multiplying the total volume of food additives excluding the food additives considered to be by a predetermined ratio, and the food additives used in the given food are considered to be carryover. Of the food additives that are apparently the same volume as the volume obtained by multiplying the total volume of the food additives excluding the food additives by a predetermined ratio, and the food additives used in the prescribed food, it is regarded as carryover. The total volume of food additives excluding the food additives is multiplied by a predetermined ratio to obtain a fake product with the same apparent volume as the volume obtained, and the total weight of the defatted soybeans used in the predetermined food is multiplied by the predetermined ratio. Degreased soybeans of the same weight as the weight obtained by multiplying, imitations of the same weight as the weight obtained by multiplying the total weight of the degreased soybeans used in a predetermined food by a predetermined ratio, used for a predetermined food It was obtained by multiplying the total volume of the defatted soybeans obtained by a predetermined ratio and the same volume as the defatted soybeans having the same volume as the volume obtained by multiplying the total volume of the defatted soybeans used in a predetermined food product by a predetermined ratio. Fake with the same volume as the volume, defatted soybeans with apparently the same volume as the volume obtained by multiplying the total volume of defatted soybeans used in a given food by a given ratio, defatted soybeans used in a given food A fake with apparently the same volume as the volume obtained by multiplying the total volume of processed soybeans by a predetermined ratio, and the weight obtained by multiplying the total weight of phosphate used in a predetermined food product by a predetermined ratio. The same weight of phosphate, the same weight as the weight obtained by multiplying the total weight of the phosphate used in a given food by a given ratio, the total weight of the phosphate used in a given food A phosphate having the same volume as the volume obtained by multiplying the volume by a predetermined ratio, and a fake product having the same volume as the volume obtained by multiplying the total volume of the phosphate used in a predetermined food by a predetermined ratio. , The total volume of phosphate used in a given food is multiplied by a predetermined ratio to obtain the same volume of phosphate as the volume obtained, and the total volume of phosphate used in a given food is determined. A fake with apparently the same volume as the volume obtained by multiplying the ratio of sorbic acid, the same weight of sorbic acid as the weight obtained by multiplying the total weight of sorbic acid used in a predetermined food by a predetermined ratio, A fake of the same weight as the weight obtained by multiplying the total weight of sorbic acid used in a food product by a predetermined ratio, and obtained by multiplying the total volume of sorbic acid used in a predetermined food product by a predetermined ratio. The same volume of sorbic acid as the volume, the imitation of the same volume as the volume obtained by multiplying the total volume of sorbic acid used in a predetermined food by a predetermined ratio, the total volume of sorbic acid used in a predetermined food To A pseudo-volume obtained by multiplying a predetermined ratio and apparently the same volume of sorbic acid, and a pseudo product having an apparently same volume as the volume obtained by multiplying the total volume of sorbic acid used in a predetermined food product by a predetermined ratio. , The same weight of aspartame obtained by multiplying the total weight of aspartame used in a predetermined food by a predetermined ratio, and obtained by multiplying the total weight of aspartame used in a predetermined food by a predetermined ratio. A fake of the same weight as the weight, a predetermined aspartame having the same volume as the volume obtained by multiplying the total volume of the aspartame used in the predetermined food by a predetermined ratio, and a predetermined total volume of the aspartame used in the predetermined food. A fake with the same volume as the volume obtained by multiplying the ratio, an aspartame with apparently the same volume as the volume obtained by multiplying the total volume of the aspartame used for the predetermined food by a predetermined ratio, used for the predetermined food At least one of the imitations with the same apparent volume as the volume obtained by multiplying the total volume of the aspartame obtained by a predetermined ratio, as well as Jiuqu, Jiuqu, Red Koji, Natto, Acetate, Yeast, Lactic Acid, Salt, Those having at least one of soy sauce, miso, rice bran, sake lees, vinegar, sardines, sardines, and miso, and a display displaying the predetermined ratio.
［二次産品の付属物５９］
所定の食品に用いられた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた砂糖の総重量に所定の割合を乗じて得られた重量と同じ重量の砂糖、所定の食品に用いられた砂糖の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と同じ体積の砂糖、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の砂糖、所定の食品に用いられた砂糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた塩の総重量に所定の割合を乗じて得られた重量と同じ重量の塩、所定の食品に用いられた塩の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と同じ体積の塩、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の塩、所定の食品に用いられた塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総重量に所定の割合を乗じて得られた重量と同じ重量のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のタンパク加水分解物、所定の食品に用いられたタンパク加水分解物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた調味料の総重量に所定の割合を乗じて得られた重量と同じ重量の調味料、所定の食品に用いられた調味料の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と同じ体積の調味料、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の調味料、所定の食品に用いられた調味料の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総重量に所定の割合を乗じて得られた重量と同じ重量のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のブドウ糖果糖液糖、所定の食品に用いられたブドウ糖果糖液糖の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工油脂の総重量に所定の割合を乗じて得られた重量と同じ重量の加工油脂、所定の食品に用いられた加工油脂の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の加工油脂、所定の食品に用いられた加工油脂の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総重量に所定の割合を乗じて得られた重量と同じ重量のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のトランス脂肪酸、所定の食品に用いられたトランス脂肪酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた加工デンプンの総重量に所定の割合を乗じて得られた重量と同じ重量の加工デンプン、所定の食品に用いられた加工デンプンの総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の加工デンプン、所定の食品に用いられた加工デンプンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうち一括名の表示が認められた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総重量に所定の割合を乗じて得られた重量と同じ重量の合成ビタミン、所定の食品に用いられた合成ビタミンの総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の合成ビタミン、所定の食品に用いられた合成ビタミンの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の食品添加物、所定の食品に用いられた食品添加物のうちキャリーオーバーとみなされた食品添加物を除く食品添加物の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総重量に所定の割合を乗じて得られた重量と同じ重量の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の脱脂加工大豆、所定の食品に用いられた脱脂加工大豆の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたリン酸塩の総重量に所定の割合を乗じて得られた重量と同じ重量のリン酸塩、所定の食品に用いられたリン酸塩の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のリン酸塩、所定の食品に用いられたリン酸塩の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたソルビン酸の総重量に所定の割合を乗じて得られた重量と同じ重量のソルビン酸、所定の食品に用いられたソルビン酸の総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のソルビン酸、所定の食品に用いられたソルビン酸の総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物、所定の食品に用いられたアスパルテームの総重量に所定の割合を乗じて得られた重量と
同じ重量のアスパルテーム、所定の食品に用いられたアスパルテームの総重量に所定の割合を乗じて得られた重量と同じ重量の擬似物、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と同じ体積の擬似物、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積のアスパルテーム、所定の食品に用いられたアスパルテームの総体積に所定の割合を乗じて得られた体積と見かけ上同じ体積の擬似物の少なくとも１つと、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの、及び、前記所定の割合を表示した表示物。
[Accessories of secondary products 59]
A food additive having the same weight as the weight obtained by multiplying the total weight of the food additive used in the predetermined food by a predetermined ratio, and a predetermined ratio to the total weight of the food additive used in the predetermined food. A fake with the same weight as the weight obtained by multiplying, a food additive with the same volume as the volume obtained by multiplying the total volume of the food additive used in the predetermined food by a predetermined ratio, and used for the predetermined food. A fake with the same volume as the volume obtained by multiplying the total volume of the obtained food additive by a predetermined ratio, and the volume obtained by multiplying the total volume of the food additive used in the predetermined food by a predetermined ratio. A food additive having the same apparent volume, a fake product having the same apparent volume as the volume obtained by multiplying the total volume of the food additive used in the predetermined food by a predetermined ratio, and used in the predetermined food. The same weight of sugar obtained by multiplying the total weight of sugar by a predetermined ratio, the imitation of the same weight as the weight obtained by multiplying the total weight of sugar used in a predetermined food by a predetermined ratio, The same volume of sugar as the volume obtained by multiplying the total volume of sugar used in a predetermined food by a predetermined ratio, and the volume obtained by multiplying the total volume of sugar used in a predetermined food by a predetermined ratio. The same volume of imitation, the total volume of sugar used in a given food, multiplied by a given ratio, and the apparently the same volume of sugar, the total volume of sugar used in a given food A fake with apparently the same volume as the volume obtained by multiplying the ratio of, a salt having the same weight as the weight obtained by multiplying the total weight of the salt used in the predetermined food by a predetermined ratio, and the predetermined food. A fake with the same weight as the weight obtained by multiplying the total weight of the salt used by a predetermined ratio, the same volume as the volume obtained by multiplying the total volume of the salt used in a predetermined food by a predetermined ratio. Salt, a fake with the same volume as the volume obtained by multiplying the total volume of salt used in a given food by a predetermined ratio, and multiplying the total volume of salt used in a given food by a predetermined ratio A salt having the same apparent volume as the obtained volume, a fake product having the same apparent volume as the volume obtained by multiplying the total volume of the salt used in the predetermined food by a predetermined ratio, and used in the predetermined food. Obtained by multiplying the total weight of the protein hydrolyzate by a predetermined ratio to the total weight of the protein hydrolyzate having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate and the total weight of the protein hydrolyzate used in the predetermined food product. A fake of the same weight as the weight, a protein hydrolyzate having the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the predetermined food by a predetermined ratio, and used in the predetermined food. A predetermined ratio to the total volume of protein hydrolyzate A fake with the same volume as the volume obtained by multiplying, a protein hydrolyzate having the same apparent volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in a predetermined food by a predetermined ratio, a predetermined A product having the same apparent volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the food product by a predetermined ratio, and the total weight of the seasoning used in the food product in a predetermined ratio. A seasoning with the same weight as the weight obtained by multiplying, a fake with the same weight as the weight obtained by multiplying the total weight of the seasoning used for the predetermined food by a predetermined ratio, and used for the predetermined food. The same volume of seasoning as the volume obtained by multiplying the total volume of the seasoning by a predetermined ratio, and the same volume as the volume obtained by multiplying the total volume of the seasoning used for a predetermined food by a predetermined ratio. A predetermined amount of the imitation, a seasoning having an apparently the same volume as the volume obtained by multiplying the total volume of the seasoning used in the predetermined food by a predetermined ratio, and the total volume of the seasoning used in the predetermined food. A fake with an apparently the same volume as the volume obtained by multiplying the ratio, the same weight of glucose-frug liquid sugar as the weight obtained by multiplying the total weight of the glucose-frug liquid sugar used in a predetermined food by a predetermined ratio. , A fake with the same weight as the weight obtained by multiplying the total weight of the glucose-fruce liquid sugar used in the predetermined food by a predetermined ratio, and the total volume of the glucose-frug liquid sugar used in the predetermined food. The same volume of glucose-frug liquid sugar as the volume obtained by multiplying the ratio, the imitation of the same volume as the volume obtained by multiplying the total volume of the glucose-frug liquid sugar used in the predetermined food by the predetermined ratio, the predetermined The total volume of glucose-fruce liquid sugar used in a given food product is multiplied by a predetermined ratio to obtain the apparent volume of glucose-frugated liquid sugar, and the total volume of glucose-frugated liquid sugar used in a given food product. A fake with an apparently the same volume as the volume obtained by multiplying a predetermined ratio, a processed fat having the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in a predetermined food product by a predetermined ratio, and a predetermined amount. A fake with the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in the food product of the above by a predetermined ratio, and obtained by multiplying the total volume of the processed fats and oils used in the predetermined food product by a predetermined ratio. The same volume of processed fats and oils as the volume, the imitation of the same volume as the volume obtained by multiplying the total volume of the processed fats and oils used for the predetermined food by a predetermined ratio, the total of the processed fats and oils used for the predetermined food The apparently same volume of processed fats and oils as the volume obtained by multiplying the volume by a predetermined ratio, and the apparently same volume as the volume obtained by multiplying the total volume of processed fats and oils used in a predetermined food product by a predetermined ratio. Pseudo Similar products, trans fatty acids of the same weight as the weight obtained by multiplying the total weight of trans fatty acids used in a predetermined food by a predetermined ratio, and the total weight of trans fatty acids used in a predetermined food in a predetermined ratio. A fake with the same weight as the weight obtained by multiplying, a trans fatty acid having the same volume as the volume obtained by multiplying the total volume of trans fatty acids used in a predetermined food by a predetermined ratio, and used in a predetermined food. A fake with the same volume as the volume obtained by multiplying the total volume of trans fatty acids by a predetermined ratio, and apparently the same as the volume obtained by multiplying the total volume of trans fatty acids used in a predetermined food product by a predetermined ratio. Volume of trans fatty acid, imitation of apparently the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in a given food by a predetermined ratio, to the total weight of processed starch used in a given food A processed starch having the same weight as the weight obtained by multiplying a predetermined ratio, a fake product having the same weight as the weight obtained by multiplying the total weight of the processed starch used in a predetermined food by a predetermined ratio, and a predetermined food. The same volume of processed starch as the volume obtained by multiplying the total volume of processed starch used in the above by a predetermined ratio, and the volume obtained by multiplying the total volume of processed starch used in a predetermined food product by a predetermined ratio. The same volume of imitation, the total volume of processed starch used in a given food, the total volume of processed starch obtained by multiplying the total volume of the processed starch used in a given food, and the apparent volume of processed starch. Predetermined for the total weight of food additives that are apparently the same volume as the volume obtained by multiplying the volume by a predetermined ratio, and the food additives used in a given food that are allowed to be labeled with a collective name. Obtained by multiplying the total weight of food additives having the same weight as the weight obtained by multiplying the ratio, and the food additives used in a predetermined food, which are approved to be labeled with a collective name, by a predetermined ratio. A fake with the same weight as the given weight, the same volume as the volume obtained by multiplying the total volume of the food additives used in a given food by a predetermined ratio Food additives of the above, imitations of the same volume as the volume obtained by multiplying the total volume of food additives for which the collective name is approved among the food additives used in a predetermined food by a predetermined ratio, predetermined Of the food additives used in the foods of the above, food additives having the same apparent volume as the volume obtained by multiplying the total volume of the food additives whose collective name is approved by a predetermined ratio, to the predetermined food Multiply the total volume of food additives used that have been approved to be labeled as a collective name by a predetermined ratio. A fake with the same apparent volume as the obtained volume, the same weight of synthetic vitamin as the weight obtained by multiplying the total weight of the synthetic vitamin used in the given food by a given ratio, and used in the given food. A fake of the same weight as the weight obtained by multiplying the total weight of synthetic vitamins by a predetermined ratio, and the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in a predetermined food by a predetermined ratio. Synthetic vitamins, imitations of the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in a given food by a given ratio, and the total volume of synthetic vitamins used in a given food with a given proportion Synthetic vitamins that appear to have the same volume as the volume obtained by multiplying, imitations that appear to have the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in a given food by a predetermined ratio, a given food Food additives of the same weight as the weight obtained by multiplying the total weight of food additives considered to be carryover by a predetermined ratio among the food additives used in the above, food additives used in a predetermined food Of the food additives considered to be carryover, the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive by a predetermined ratio, and the food additives used in the predetermined food were considered to be carryover. The total volume of food additives having the same volume as the volume obtained by multiplying the total volume of food additives by a predetermined ratio, and the total volume of food additives considered to be carryover among the food additives used in a predetermined food. A fake with the same volume as the volume obtained by multiplying by a predetermined ratio, obtained by multiplying the total volume of food additives considered to be carryover among the food additives used in a predetermined food by a predetermined ratio. The volume obtained by multiplying the total volume of food additives that are apparently the same volume as the total volume of food additives and the food additives used in a given food, which are considered to be carryover, by a predetermined ratio. The same volume of imitation, the same weight as the weight obtained by multiplying the total weight of the food additives used in the given food, excluding the food additives considered carryover, by the given ratio. Food additives, imitations of the same weight as the weight obtained by multiplying the total weight of food additives, excluding food additives considered to be carryover, by a predetermined ratio among the food additives used in a given food. , A food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive considered to be carryover among the food additives used in the predetermined food by a predetermined ratio. Carryover of the food additives used in the food products of A fake with the same volume as the volume obtained by multiplying the total volume of food additives excluding the food additives considered to be by a predetermined ratio, and the food additives used in the given food are considered to be carryover. Of the food additives that are apparently the same volume as the volume obtained by multiplying the total volume of the food additives excluding the food additives by a predetermined ratio, and the food additives used in the prescribed food, it is regarded as carryover. The total volume of food additives excluding the food additives is multiplied by a predetermined ratio to obtain a fake product with the same apparent volume as the volume obtained, and the total weight of the defatted soybeans used in the predetermined food is multiplied by the predetermined ratio. Degreased soybeans of the same weight as the weight obtained by multiplying, imitations of the same weight as the weight obtained by multiplying the total weight of the degreased soybeans used in a predetermined food by a predetermined ratio, used for a predetermined food It was obtained by multiplying the total volume of the defatted soybeans obtained by a predetermined ratio and the same volume as the defatted soybeans having the same volume as the volume obtained by multiplying the total volume of the defatted soybeans used in a predetermined food product by a predetermined ratio. Fake with the same volume as the volume, defatted soybeans with apparently the same volume as the volume obtained by multiplying the total volume of defatted soybeans used in a given food by a given ratio, defatted soybeans used in a given food A fake with apparently the same volume as the volume obtained by multiplying the total volume of processed soybeans by a predetermined ratio, and the weight obtained by multiplying the total weight of phosphate used in a predetermined food product by a predetermined ratio. The same weight of phosphate, the same weight as the weight obtained by multiplying the total weight of the phosphate used in a given food by a given ratio, the total weight of the phosphate used in a given food A phosphate having the same volume as the volume obtained by multiplying the volume by a predetermined ratio, and a fake product having the same volume as the volume obtained by multiplying the total volume of the phosphate used in a predetermined food by a predetermined ratio. , The total volume of phosphate used in a given food is multiplied by a predetermined ratio to obtain the same volume of phosphate as the volume obtained, and the total volume of phosphate used in a given food is determined. A fake with apparently the same volume as the volume obtained by multiplying the ratio of sorbic acid, the same weight of sorbic acid as the weight obtained by multiplying the total weight of sorbic acid used in a predetermined food by a predetermined ratio, A fake of the same weight as the weight obtained by multiplying the total weight of sorbic acid used in a food product by a predetermined ratio, and obtained by multiplying the total volume of sorbic acid used in a predetermined food product by a predetermined ratio. The same volume of sorbic acid as the volume, the imitation of the same volume as the volume obtained by multiplying the total volume of sorbic acid used in a predetermined food by a predetermined ratio, the total volume of sorbic acid used in a predetermined food To A pseudo-volume obtained by multiplying a predetermined ratio and apparently the same volume of sorbic acid, and a pseudo product having an apparently same volume as the volume obtained by multiplying the total volume of sorbic acid used in a predetermined food product by a predetermined ratio. , The same weight of aspartame obtained by multiplying the total weight of aspartame used in a predetermined food by a predetermined ratio, and obtained by multiplying the total weight of aspartame used in a predetermined food by a predetermined ratio. A fake with the same weight as the weight, an aspartame having the same volume as the volume obtained by multiplying the total volume of the aspartame used in the predetermined food by a predetermined ratio, and a predetermined total volume of the aspartame used in the predetermined food. A fake with the same volume as the volume obtained by multiplying the ratio, an aspartame with apparently the same volume as the volume obtained by multiplying the total volume of the aspartame used for the predetermined food by a predetermined ratio, used for the predetermined food At least one of the imitations with the same apparent volume as the volume obtained by multiplying the total volume of the aspartame obtained by a predetermined ratio, as well as Jiuqu, Jiuqu, Red Koji, Natto, Acetate, Yeast, Lactic Acid, Salt, Consists of at least one of soy sauce, miso, rice bran, sake lees, vinegar, sardines, sardines, and miso soup, and a display showing the predetermined ratio.
［二次産品の付属物６０］
所定の食品の原料の次世代の種子、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の次世代の種子と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories 60 for secondary products]
Next-generation seeds of raw materials for predetermined foods, or next-generation seeds of alternative raw materials grown separately from the raw materials of predetermined foods under substantially the same conditions as the raw materials of predetermined foods, and koji, aspergillus, and red koji , Natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardines, mustard, and mirin.
［二次産品の付属物６１］
所定の食品の原料の次世代の種子、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料の次世代の種子と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories for secondary products 61]
Next-generation seeds of raw materials for predetermined foods, or next-generation seeds of alternative raw materials grown separately from the raw materials of predetermined foods under substantially the same conditions as the raw materials of predetermined foods, and koji, aspergillus, and red koji , Natto bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardines, karashi, and mirin are all contained together.
［二次産品の付属物６２］
所定の食品の原料の一部、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料から得られた種芋と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つを有するもの。
[Accessories for secondary products 62]
Seed potatoes obtained from a part of the raw material of a predetermined food or an alternative raw material grown separately from the raw material of a predetermined food under substantially the same conditions as the raw material of a predetermined food, and koji, aspergillus, red koji, natto Those having at least one of bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardines, sardines, and mirin.
［二次産品の付属物６３］
所定の食品の原料の一部、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料から得られた種芋と、麹、麹菌、紅こうじ、納豆菌、酢酸菌、酵母菌、乳酸菌、塩、醤油、味噌、米糠、酒粕、酢、もろみ、からし、味醂の少なくとも１つが共に収容されて構成されたもの。
[Accessories for secondary products 63]
Seed potatoes obtained from a part of the raw material of a predetermined food or an alternative raw material grown separately from the raw material of a predetermined food under substantially the same conditions as the raw material of a predetermined food, and koji, aspergillus, red koji, natto It is composed of at least one of bacteria, acetic acid bacteria, yeast, lactic acid bacteria, salt, soy sauce, miso, rice bran, sake lees, vinegar, sardines, sardines, and mirin.
［二次産品の付属物６４］
所定の食品の原料の一部であり、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料であり、若しくは、所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分であり、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分である付属物本体が、水と共に収容されて構成されたもの。
[Accessories of secondary products 64]
It is a part of the raw material of a predetermined food, or is an alternative raw material grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food, or integrally with the raw material of the predetermined food. A part of the grown integral growth product that is different from the raw material of the predetermined food, or a substitute grown integrally with the substitute raw material grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. An accessory body, which is a part different from the part corresponding to a predetermined food material of an integral growth product, is contained together with water.
［二次産品の付属物６５］
所定の食品の原料の一部であり、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料であり、若しくは、所定の食品の原料と一体に成長した一体成長物の所定の食品の原料とは異なる部分であり、若しくは、所定の食品の原料と略同一条件で所定の食品の原料とは別体で成長した代替原料と一体に成長した代替一体成長物の所定の食品の原料に対応する部分とは異なる部分である付属物本体が、水と共に収容されて構成されると共に、アンモニアセンサーを有して構成されたもの。
[Accessories of secondary products 65]
It is a part of the raw material of a predetermined food, or is an alternative raw material grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food, or integrally with the raw material of the predetermined food. A part of the grown integral growth product that is different from the raw material of the predetermined food, or a substitute grown integrally with the substitute raw material grown separately from the raw material of the predetermined food under substantially the same conditions as the raw material of the predetermined food. An accessory body, which is a part different from the part corresponding to a predetermined food material of an integral growth product, is configured to be housed together with water and has an ammonia sensor.
［二次産品の付属物６６］
所定の食品の原料の収穫後に使用された農薬。
[Accessories 66 for secondary products]
Agricultural chemicals used after harvesting the raw materials for certain foods.
［二次産品の付属物６７］
所定の食品の原料の生産の後に同所定の食品の原料に関与した燻蒸剤、消毒剤、殺菌剤、抗菌剤、防かび剤、防腐剤、被膜剤、酸化防止剤、除草剤、殺虫剤、漂白殺菌剤、若しくは、薬剤の少なくとも１つ。
[Accessories 67 for secondary products]
Smokers, disinfectants, fungicides, antibacterial agents, fungicides, preservatives, coating agents, antioxidants, herbicides, pesticides, which were involved in the raw materials of the given food after the production of the raw materials of the given food. Bleach fungicide, or at least one of the chemicals.
［二次産品の付属物６８］
所定の食品の原料の生産の後に同所定の食品の原料に関与した動物用食品添加物、若しくは、成長ホルモン剤の少なくとも１つ。
[Accessories 68 for secondary products]
At least one of a food additive for animals or a growth hormone agent that has been involved in the raw material of the predetermined food after the production of the raw material of the predetermined food.
［二次産品の付属物６９］
所定の食品の原料の加工直前に、同所定の食品の原料に含まれている燻蒸剤、消毒剤、殺菌剤、抗菌剤、防かび剤、防腐剤、被膜剤、酸化防止剤、除草剤、殺虫剤、漂白殺菌剤、若しくは、薬剤の少なくとも１つ。
[Accessories for secondary products 69]
Immediately before processing the raw material of a predetermined food, a smoker, a disinfectant, a disinfectant, an antibacterial agent, a fungicide, a preservative, a coating agent, an antioxidant, a herbicide, which are contained in the raw material of the predetermined food. At least one of an insecticide, a bleaching fungicide, or an agent.
［二次産品の付属物７０］
所定の食品の原料の生産と略同時期に略同一環境で成長した海藻、草、魚介類の少なくとも１つ。
[
At least one of seaweeds, grasses, and seafood grown in approximately the same environment at about the same time as the production of raw materials for a given food.
その他、「所定のサービス」が白蟻駆除である場合には、付属物として白蟻の存在を確認するためのエサが入った箱（白蟻がいる場合には、白蟻にエサが食べられることを確認することができる）が挙げられる。また、「所定のサービス」がガラス取替であれば、付属物として取り付けるガラスと同一のガラスが挙げられる。更に、「所定のサービス」が自動車、船舶、携帯電話、コンピュータ、器具工具類、住宅設備、家具等の修理、修繕、リフォームの場合である場合には、付属物として取替え部分、或いは、取替え部分の一部が挙げられる。 In addition, if the "predetermined service" is termite extermination, a box containing food to confirm the existence of termites as an accessory (if there are termites, confirm that the termites can eat the food). Can be). If the "predetermined service" is glass replacement, the same glass as the glass attached as an accessory can be mentioned. Furthermore, if the "predetermined service" is for repair, repair, or remodeling of automobiles, ships, mobile phones, computers, utensils and tools, housing equipment, furniture, etc., the replacement part or replacement part as an accessory. Some of them are mentioned.
本発明の商品情報提供システム及びサービス情報提供システムでは、消費者がより一層安心して商品やサービスを選択することが可能となり、商品やサービスの信頼度の向上を実現することができる。 In the product information providing system and the service information providing system of the present invention, consumers can select products and services with even greater peace of mind, and the reliability of the products and services can be improved.
以下、発明を実施するための形態（以下、「実施の形態」と称する）について説明を行う。 Hereinafter, embodiments for carrying out the invention (hereinafter, referred to as “embodiments”) will be described.
図１は、本発明の商品情報提供システムの構成例の一例を説明するための模式図である。
図１で示す商品情報提供システム１は、商品提供者が利用する商品提供者端末２と、情報提供者が利用する情報提供者端末３（３Ａ，３Ｂ，３Ｃ，３Ｄ，３Ｅ，３Ｆ）と、サーバ４とで構成される。
また、商品提供者端末２、及び、情報提供者端末３は、インターネット５を介してサーバ４とやり取り可能に構成される。
FIG. 1 is a schematic diagram for explaining an example of a configuration example of the product information providing system of the present invention.
The product information providing system 1 shown in FIG. 1 includes a
Further, the
なお、情報提供者端末３を使用する情報提供者としては、過去に商品提供者から商品の提供を受けた顧客（既存顧客）や、各種商品の調査や評価を生業とする調査会社や評価会社等があり、特に限定されるものではない。また、情報提供者の全てが既存顧客の場合、情報提供者の全てが調査会社や評価会社の場合、情報提供者の一部が既存顧客であり、他の一部が調査会社や評価会社の場合、のいずれであっても良い。
In addition, as an information provider who uses the
また、サーバ４は、商品提供者端末２から送信された商品提供者情報を記録する商品提供者情報記録手段６を有する。
Further, the
更に、商品提供者情報記録手段６は、少なくとも、商品提供者が顧客に提供する商品の内容の情報６ａと、こうした商品と共に提供される付属物の情報６ｂと、出力する情報提供者情報を特定するための出力対象情報６ｃを記録可能に構成されている。
Further, the product provider information recording means 6 specifies at least the
ここで、商品の内容の情報６ａに紐付けて、付属物の情報６ｂと、出力対象情報６ｃが記録される。なお、複数の商品の内容の情報が記録される場合（即ち、商品の内容の情報６ａに加えて、商品の内容の情報６ａとは別の商品の内容の情報も記録される場合）には、それぞれの商品の情報に対応した付属物の情報、出力対象情報が記録される。
Here, the
また、サーバ４は、情報提供者が利用する情報提供者端末３Ａから送信された情報提供者情報Ａを記録する情報提供者情報記録手段７Ａと、情報提供者が利用する情報提供者端末３Ｂから送信された情報提供者情報Ｂを記録する情報提供者情報記録手段７Ｂと、情報提供者が利用する情報提供者端末３Ｃから送信された情報提供者情報Ｃを記録する情報提供者情報記録手段７Ｃと、情報提供者が利用する情報提供者端末３Ｄから送信された情報提供者情報Ｄを記録する情報提供者情報記録手段７Ｄと、情報提供者が利用する情報提供者端末３Ｅから送信された情報提供者情報Ｅを記録する情報提供者情報記録手段７Ｅと、情報提供者が利用する情報提供者端末３Ｆから送信された情報提供者情報Ｆを記録する情報提供者情報記録手段７Ｆを有する。
Further, the
また、情報提供者情報記録手段７Ａは、少なくとも、情報提供者端末３Ａを利用する情報提供者の情報７Ａａと、商品提供者から提供された商品の内容の情報７Ａｂと、商品提供者から提供された付属物の情報７Ａｃと、付属物の情報７Ａｃが利用された場合の還元率の情報７Ａｄと、保有するポイントの情報７Ａｅを記録可能に構成されている。
Further, the information provider information recording means 7A is provided by at least the information 7Aa of the information provider using the
更に、情報提供者情報記録手段７Ａは、商品提供者から提供された商品と同種同類の別商品の内容の情報７Ａｆと、別商品の商品提供者から提供された別商品の付属物の情報７Ａｇを記録可能に構成されている。 Further, the information provider information recording means 7A includes information 7Af of the contents of another product of the same type and the same as the product provided by the product provider, and information 7Ag of the accessory of the other product provided by the product provider of the other product. Is configured to be recordable.
ここで、情報提供者の情報７Ａａに紐付けて、商品の内容の情報７Ａｂと、付属物の情報７Ａｃと、還元率の情報７Ａｄと、ポイントの情報７Ａｅと、別商品の内容の情報７Ａｆと、別商品の付属物の情報７Ａｇが記録される。また、商品の内容の情報７Ａｂと紐付けて、付属物の情報７Ａｃと、還元率の情報７Ａｄと、別商品の内容の情報７Ａｆと、別商品の付属物の情報７Ａｇが記録される。なお、複数の商品の内容の情報が記録される場合（即ち、商品の内容の情報７Ａｂに加えて、商品の内容の情報７Ａｂとは別の商品の内容の情報も記録される場合）には、それぞれの商品の内容の情報に対応した付属物の情報、還元率、別商品の内容の情報、別商品の付属物の情報が記録される。 Here, in association with the information 7Aa of the information provider, the product content information 7Ab, the accessory information 7Ac, the return rate information 7Ad, the point information 7Ae, and the other product content information 7Af. , Information 7Ag of the accessory of another product is recorded. Further, in association with the product content information 7Ab, the accessory information 7Ac, the reduction rate information 7Ad, the other product content information 7Af, and the other product accessory information 7Ag are recorded. When information on the contents of a plurality of products is recorded (that is, when information on the contents of the product other than the information on the contents of the product 7Ab is also recorded in addition to the information on the contents of the product 7Ab). , Information on accessories corresponding to information on the contents of each product, return rate, information on the contents of another product, and information on accessories of another product are recorded.
同様に、情報提供者情報記録手段７Ｂは、少なくとも、情報提供者端末３Ｂを利用する情報提供者の情報７Ｂａと、商品提供者から提供された商品の内容の情報７Ｂｂと、商品提供者から提供された付属物の情報７Ｂｃと、付属物の情報７Ｂｃが利用された場合の還元率の情報７Ｂｄと、保有するポイントの情報７Ｂｅを記録可能に構成されている。
Similarly, the information provider information recording means 7B provides at least the information 7Ba of the information provider using the
更に、情報提供者情報記録手段７Ｂは、商品提供者から提供された商品と同種同類の別商品の内容の情報７Ｂｆと、別商品の商品提供者から提供された別商品の付属物の情報７Ｂｇを記録可能に構成されている。 Further, the information provider information recording means 7B includes information 7Bf of the contents of another product of the same type and the same as the product provided by the product provider, and information 7Bg of the accessory of the other product provided by the product provider of the other product. Is configured to be recordable.
ここで、情報提供者の情報７Ｂａに紐付けて、商品の内容の情報７Ｂｂと、付属物の情報７Ｂｃと、還元率の情報７Ｂｄと、ポイントの情報７Ｂｅと、別商品の内容の情報７Ｂｆと、別商品の付属物の情報７Ｂｇが記録される。また、商品の内容の情報７Ｂｂと紐付けて、付属物の情報７Ｂｃと、還元率の情報７Ｂｄと、別商品の内容の情報７Ｂｆと、別商品の付属物の情報７Ｂｇが記録される。なお、複数の商品の内容の情報が記録される場合（即ち、商品の内容の情報７Ｂｂに加えて、商品の内容の情報７Ｂｂとは別の商品の内容の情報も記録される場合）には、それぞれの商品の内容の情報に対応した付属物の情報、還元率、別商品の内容の情報、別商品の付属物の情報が記録される。 Here, in association with the information 7Ba of the information provider, the product content information 7Bb, the accessory information 7Bc, the return rate information 7Bd, the point information 7Be, and the other product content information 7Bf. , Information 7Bg of the accessory of another product is recorded. Further, in association with the product content information 7Bb, the accessory information 7Bc, the reduction rate information 7Bd, the other product content information 7Bf, and the other product accessory information 7Bg are recorded. When information on the contents of a plurality of products is recorded (that is, when information on the contents of the product other than the information on the contents of the product 7Bb is recorded in addition to the information on the contents of the product 7Bb) , Information on accessories corresponding to information on the contents of each product, return rate, information on the contents of another product, and information on accessories of another product are recorded.
同様に、情報提供者情報記録手段７Ｃは、少なくとも、情報提供者端末３Ｃを利用する情報提供者の情報７Ｃａと、商品提供者から提供された商品の内容の情報７Ｃｂと、商品提供者から提供された付属物の情報７Ｃｃと、付属物の情報７Ｃｃが利用された場合の還元率の情報７Ｃｄと、保有するポイントの情報７Ｃｅを記録可能に構成されている。
Similarly, the information provider information recording means 7C provides at least the information 7Ca of the information provider using the
更に、情報提供者情報記録手段７Ｃは、商品提供者から提供された商品と同種同類の別商品の内容の情報７Ｃｆと、別商品の商品提供者から提供された別商品の付属物の情報７Ｃｇを記録可能に構成されている。 Further, the information provider information recording means 7C includes information 7Cf of the content of another product of the same type and the same as the product provided by the product provider, and information 7Cg of the accessory of the other product provided by the product provider of the other product. Is configured to be recordable.
ここで、情報提供者の情報７Ｃａに紐付けて、商品の内容の情報７Ｃｂと、付属物の情報７Ｃｃと、還元率の情報７Ｃｄと、ポイントの情報７Ｃｅと、別商品の内容の情報７Ｃｆと、別商品の付属物の情報７Ｃｇが記録される。また、商品の内容の情報７Ｃｂと紐付けて、付属物の情報７Ｃｃと、還元率の情報７Ｃｄと、別商品の内容の情報７Ｃｆと、別商品の付属物の情報７Ｃｇが記録される。なお、複数の商品の内容の情報が記録される場合（即ち、商品の内容の情報７Ｃｂに加えて、商品の内容の情報７Ｃｂとは別の商品の内容の情報も記録される場合）には、それぞれの商品の内容の情報に対応した付属物の情報、還元率、別商品の内容の情報、別商品の付属物の情報が記録される。 Here, in association with the information 7Ca of the information provider, the information 7Cb of the content of the product, the information 7Cc of the accessory, the information 7Cd of the return rate, the information 7Ce of the point, and the information 7Cf of the content of another product. , Information 7Cg of the accessory of another product is recorded. Further, in association with the product content information 7Cb, the accessory information 7Cc, the reduction rate information 7Cd, the other product content information 7Cf, and the other product accessory information 7Cg are recorded. When information on the contents of a plurality of products is recorded (that is, when information on the contents of the product other than the information on the contents of the product 7Cb is recorded in addition to the information on the contents of the product 7Cb) , Information on accessories corresponding to information on the contents of each product, return rate, information on the contents of another product, and information on accessories of another product are recorded.
同様に、情報提供者情報記録手段７Ｄは、少なくとも、情報提供者端末３Ｄを利用する情報提供者の情報７Ｄａと、商品提供者から提供された商品の内容の情報７Ｄｂと、商品提供者から提供された付属物の情報７Ｄｃと、付属物の情報７Ｄｃが利用された場合の還元率の情報７Ｄｄと、保有するポイントの情報７Ｄｅを記録可能に構成されている。
Similarly, the information provider information recording means 7D provides at least the information 7Da of the information provider using the
更に、情報提供者情報記録手段７Ｄは、商品提供者から提供された商品と同種同類の別商品の内容の情報７Ｄｆと、別商品の商品提供者から提供された別商品の付属物の情報７Ｄｇを記録可能に構成されている。 Further, the information provider information recording means 7D includes information 7Df of the contents of another product of the same type and the same as the product provided by the product provider, and information 7Dg of the accessory of the other product provided by the product provider of the other product. Is configured to be recordable.
ここで、情報提供者の情報７Ｄａに紐付けて、商品の内容の情報７Ｄｂと、付属物の情報７Ｄｃと、還元率の情報７Ｄｄと、ポイントの情報７Ｄｅと、別商品の内容の情報７Ｄｆと、別商品の付属物の情報７Ｄｇが記録される。また、商品の内容の情報７Ｄｂと紐付けて、付属物の情報７Ｄｃと、還元率の情報７Ｄｄと、別商品の内容の情報７Ｄｆと、別商品の付属物の情報７Ｄｇが記録される。なお、複数の商品の内容の情報が記録される場合（即ち、商品の内容の情報７Ｄｂに加えて、商品の内容の情報７Ｄｂとは別の商品の内容の情報も記録される場合）には、それぞれの商品の内容の情報に対応した付属物の情報、還元率、別商品の内容の情報、別商品の付属物の情報が記録される。 Here, in association with the information provider's information 7Da, the product content information 7Db, the accessory information 7Dc, the return rate information 7Dd, the point information 7De, and the other product content information 7Df. , Information 7Dg of the accessory of another product is recorded. Further, the information 7Dc of the accessory, the information 7Dd of the reduction rate, the information 7Df of the content of the other product, and the information 7Dg of the accessory of the other product are recorded in association with the information 7Db of the content of the product. When information on the contents of a plurality of products is recorded (that is, in addition to the information on the contents of the product 7Db, information on the contents of the product different from the information on the contents of the product 7Db is also recorded). , Information on accessories corresponding to information on the contents of each product, return rate, information on the contents of another product, and information on accessories of another product are recorded.
同様に、情報提供者情報記録手段７Ｅは、少なくとも、情報提供者端末３Ｅを利用する情報提供者の情報７Ｅａと、商品提供者から提供された商品の内容の情報７Ｅｂと、商品提供者から提供された付属物の情報７Ｅｃと、付属物の情報７Ｅｃが利用された場合の還元率の情報７Ｅｄと、保有するポイントの情報７Ｅｅを記録可能に構成されている。
Similarly, the information provider information recording means 7E provides at least the information 7Ea of the information provider using the
更に、情報提供者情報記録手段７Ｅは、商品提供者から提供された商品と同種同類の別商品の内容の情報７Ｅｆと、別商品の商品提供者から提供された別商品の付属物の情報７Ｅｇを記録可能に構成されている。 Further, the information provider information recording means 7E includes information 7Ef of the contents of another product of the same type and the same as the product provided by the product provider, and information 7Eg of the accessory of the other product provided by the product provider of the other product. Is configured to be recordable.
ここで、情報提供者の情報７Ｅａに紐付けて、商品の内容の情報７Ｅｂと、付属物の情報７Ｅｃと、還元率の情報７Ｅｄと、ポイントの情報７Ｅｅと、別商品の内容の情報７Ｅｆと、別商品の付属物の情報７Ｅｇが記録される。また、商品の内容の情報７Ｅｂと紐付けて、付属物の情報７Ｅｃと、還元率の情報７Ｅｄと、別商品の内容の情報７Ｅｆと、別商品の付属物の情報７Ｅｇが記録される。なお、複数の商品の内容の情報が記録される場合（即ち、商品の内容の情報７Ｅｂに加えて、商品の内容の情報７Ｅｂとは別の商品の内容の情報も記録される場合）には、それぞれの商品の内容の情報に対応した付属物の情報、還元率、別商品の内容の情報、別商品の付属物の情報が記録される。 Here, in association with the information 7Ea of the information provider, the product content information 7Eb, the accessory information 7Ec, the return rate information 7Ed, the point information 7Ee, and the other product content information 7Ef. , Information 7Eg of the accessory of another product is recorded. Further, in association with the product content information 7Eb, the accessory information 7Ec, the reduction rate information 7Ed, the other product content information 7Ef, and the other product accessory information 7Eg are recorded. When information on the contents of a plurality of products is recorded (that is, when information on the contents of the product other than the information on the contents of the product 7Eb is recorded in addition to the information on the contents of the product 7Eb) , Information on accessories corresponding to information on the contents of each product, return rate, information on the contents of another product, and information on accessories of another product are recorded.
同様に、情報提供者情報記録手段７Ｆは、少なくとも、情報提供者端末３Ｆを利用する情報提供者の情報７Ｆａと、商品提供者から提供された商品の内容の情報７Ｆｂと、商品提供者から提供された付属物の情報７Ｆｃと、付属物の情報７Ｆｃが利用された場合の還元率の情報７Ｆｄと、保有するポイントの情報７Ｆｅを記録可能に構成されている。
Similarly, the information provider information recording means 7F provides at least the information 7Fa of the information provider using the
更に、情報提供者情報記録手段７Ｆは、商品提供者から提供された商品と同種同類の別商品の内容の情報７Ｆｆと、別商品の商品提供者から提供された別商品の付属物の情報７Ｆｇを記録可能に構成されている。 Further, the information provider information recording means 7F includes information 7Ff of the contents of another product of the same type and the same as the product provided by the product provider, and information 7Fg of the accessory of the other product provided by the product provider of the other product. Is configured to be recordable.
ここで、情報提供者の情報７Ｆａに紐付けて、商品の内容の情報７Ｆｂと、付属物の情報７Ｆｃと、還元率の情報７Ｆｄと、ポイントの情報７Ｆｅと、別商品の内容の情報７Ｆｆと、別商品の付属物の情報７Ｆｇが記録される。また、商品の内容の情報７Ｆｂと紐付けて、付属物の情報７Ｆｃと、還元率の情報７Ｆｄと、別商品の内容の情報７Ｆｆと、別商品の付属物の情報７Ｆｇが記録される。なお、複数の商品の内容の情報が記録される場合（即ち、商品の内容の情報７Ｆｂに加えて、商品の内容の情報７Ｆｂとは別の商品の内容の情報も記録される場合）には、それぞれの商品の内容の情報に対応した付属物の情報、還元率、別商品の内容の情報、別商品の付属物の情報が記録される。 Here, in association with the information 7Fa of the information provider, the product content information 7Fb, the accessory information 7Fc, the reduction rate information 7Fd, the point information 7Fe, and the other product content information 7Ff. , Information 7Fg of the accessory of another product is recorded. Further, in association with the product content information 7Fb, the accessory information 7Fc, the reduction rate information 7Fd, the other product content information 7Ff, and the other product accessory information 7Fg are recorded. When information on the contents of a plurality of products is recorded (that is, when information on the contents of the product other than the information on the contents of the product 7Fb is recorded in addition to the information on the contents of the product 7Fb) , Information on accessories corresponding to information on the contents of each product, return rate, information on the contents of another product, and information on accessories of another product are recorded.
更に、サーバ４は、基準情報記録手段Ｘ１を有する。基準情報記録手段Ｘ１は、商品提供者が提供する商品の品質の基準の情報を記録可能に構成されている。詳しくは、基準情報記録手段Ｘ１には、商品の内容の情報６ａに紐付けて、「商品の品質の基準の情報」が記録されることになる。
なお、「商品の品質の基準の情報」とは、例えば、使用される食品添加物量や、使用される農薬量が挙げられる（いずれも商品が食品の場合の例示である）。
Further, the
The "information on the quality standard of the product" includes, for example, the amount of food additives used and the amount of pesticides used (both are examples when the product is food).
また、サーバ４は、新規顧客（見込み顧客）が情報を求めた場合に、出力対象情報６ｃに記録された情報に基づいて、情報提供者情報記録手段７に記録された付属物の情報、別商品の内容の情報、別商品の付属物の情報を出力する付属物情報出力手段８を有する。更に、付属物情報出力手段８は、基準情報記録手段Ｘ１に記録された「商品の品質の基準の情報」も出力する。
具体的には、例えば、出力対象情報６ｃに出力対象として「付属物の情報７Ｅｃ」が記録されている場合には、付属物の情報７Ｅｃ、別商品の内容の情報７Ｅｆ及び別商品の付属物の情報７Ｅｇが出力されると共に、「商品提供者が提供する商品６ａの品質の基準の情報」が出力されることになる。
Further, when a new customer (prospect customer) requests information, the
Specifically, for example, when "accessory information 7Ec" is recorded as an output target in the
ところで、情報提供者情報の変更を情報提供者の判断のみで行えるとした場合には、変更後の情報の内容によっては商品提供者が大きな不利益を被ることも考えられる。例えば、新規記録時には商品提供者が好む内容として商品提供者が選択するように仕向け、その後に悪意をもって虚偽の情報に変更する場合等が挙げられる。
そのため、情報提供者情報の変更については、情報提供者自身が行えるものの、変更内容を商品提供者が承認した場合に限って、その変更が反映されるように構成しても良い。
なお、（記録された情報の変更ではなく）新規の記録の場合には、商品提供者が選択しなければ情報が出力されることは無いため、承認の仕組み等は不要である。
By the way, if the information provider information can be changed only by the judgment of the information provider, the product provider may suffer a great disadvantage depending on the content of the changed information. For example, at the time of new recording, there is a case where the product provider is made to select the content as preferred by the product provider, and then the information is maliciously changed to false information.
Therefore, although the information provider can change the information provider information by himself / herself, the change may be reflected only when the product provider approves the change.
In the case of a new record (rather than a change in the recorded information), the information is not output unless the product provider selects it, so an approval mechanism or the like is unnecessary.
更に、サーバ４は、付属物情報出力手段８が付属物の情報等を出力した場合に、情報提供者にポイントを付与するポイント付与手段９を有する。
具体的には、例えば、付属物の情報７Ｅｃ、別商品の内容の情報７Ｅｆ及び別商品の付属物の情報７Ｅｇが出力された場合には、情報提供者情報記録手段７Ｅの保有するポイントの情報７Ｅｅに、還元率の情報７Ｅｄに応じたポイントが加算されることになる。
Further, the
Specifically, for example, when the accessory information 7Ec, the content information 7Ef of another product, and the accessory information 7Eg of another product are output, the information of the points held by the information provider information recording means 7E. Points corresponding to the reduction rate information 7Ed will be added to 7Ee.
図２は、本発明の商品情報提供システムの使用方法の一例を示す概略図である。
なお、以下では、情報提供者３０（３０Ａ，３０Ｂ，３０Ｃ，３０Ｄ，３０Ｅ，３０Ｆ）は、過去に商品提供者２０から商品の提供を受けたことがあり、新規顧客４０は商品提供者２０から商品の提供を受けるか否かの検討に際して、情報の収集を行っていることを前提として説明を行う。
FIG. 2 is a schematic view showing an example of how to use the product information providing system of the present invention.
In the following, the information provider 30 (30A, 30B, 30C, 30D, 30E, 30F) has received the product from the
［１．各種情報の記録］
本発明の商品情報提供システムの使用方法の一例では、新規顧客４０が情報を得るためには、各種情報がサーバ４に記録される必要がある。そのために、サーバ４への各種情報の記録について説明を行う。
[1. Recording of various information]
In an example of how to use the product information providing system of the present invention, various information needs to be recorded in the
先ず、商品提供者２０が、自身が提供する商品内容（商品の内容の情報６ａ）を、商品提供者端末２を用いて商品提供者情報記録手段６に記録する。また、商品提供者２０が、自身が提供する付属物の内容（付属物の情報６ｂ）を、商品提供者端末２を用いて商品提供者情報記録手段６に記録する。
これらの記録は、図２中符号（１）で示すステップである。
First, the
These recordings are the steps indicated by reference numeral (1) in FIG.
次に、商品提供者２０が情報提供者３０Ａに対して商品２００を提供する。また、商品提供者２０は、商品２００と共に、付属物２０１の現物を情報提供者３０Ａに提供する。なお、付属物２０１は商品２００の品質理解のため（換言すると、品質の見える化のため）に提供するものである。
Next, the
即ち、商品提供者２０は、商品２００の提供と共に付属物２０１の現物を情報提供者３０Ａに提供することで、商品２００の品質を情報提供者３０Ａが充分に把握できるようにしている。
That is, the
続いて、情報提供者３０Ａは、自身を特定する情報（情報提供者の情報７Ａａ）を、情報提供者端末３Ａを用いて情報提供者情報記録手段７Ａに記録する。
また、情報提供者の情報７Ａａに紐付けて、商品提供者２０から提供された商品２００の内容（商品の内容の情報７Ａｂ）と、商品提供者２０から提供された付属物２０１の内容（付属物の情報７Ａｃ）を、情報提供者端末３Ａを用いて情報提供者情報記録手段７Ａに記録する。
Subsequently, the
In addition, the content of the
また、情報提供者の情報７Ａａに紐付けて、商品２００と同種同類の別商品の内容（別商品の内容の情報７Ａｆ）と、別商品の提供を受けた際に別商品の提供者から提供された付属物の内容（別商品の付属物の情報７Ａｇ）を、情報提供者端末３Ａを用いて情報提供者情報記録手段７Ａに記録する。
In addition, in association with the information 7Aa of the information provider, the content of another product of the same type and the same as the product 200 (information 7Af of the content of the other product) and the content of the other product are provided by the provider of the other product when the product is provided. The contents of the attached accessory (information 7Ag of the accessory of another product) are recorded in the information provider information recording means 7A using the
なお、別商品（商品２００と同種同類の商品）は、商品提供者２０が提供するものであっても良いし、商品提供者２０とは異なる商品提供者が提供するものであっても良い。
The separate product (a product of the same type as the product 200) may be provided by the
更に、情報提供者の情報７Ａａに紐付けて、付属物の情報７Ａｃ、別商品の内容の情報７Ａｆ及び別商品の付属物の情報７Ａｇが利用された場合の還元率の情報７Ａｄを、情報提供者３Ａを用いて情報提供者情報記録手段７Ａに記録する。
これらの記録は、図２中符号（２）で示すステップである。
Further, in association with the information 7Aa of the information provider, information 7Ac of the accessory, information 7Af of the content of the other product, and information 7Ad of the return rate when the information 7Ag of the accessory of the other product is used are provided. The information provider information recording means 7A is recorded using the
These recordings are the steps indicated by reference numeral (2) in FIG.
また、情報提供者３０Ａは、商品２００の品質を把握することが可能となる種々の情報を記録しても良い。例えば、商品提供者２０の営業実態や方針、組織実態や取引実態等が挙げられる。情報提供者３０Ａが商品提供者２０と実際に取引を行ったからこそ得ることができた情報を記録することで、商品提供者２０の本当の姿の見える化が可能になるのである。
In addition, the
なお、情報提供者３０Ａが各種情報を記録すると、商品提供者２０に「その旨」が送信される（図２中符号（３）で示すステップ）。
When the
ここでは、情報提供者３０Ａが、情報提供者の情報７Ａａ、商品の内容の情報７Ａｂ、付属物の情報７Ａｃ、還元率の情報７Ａｄ、別商品の内容の情報７Ａｆ、別商品の付属物の情報７Ａｇを記録する場合の説明を行っているが、同様にして、情報提供者３０Ｂ、情報提供者３０Ｃ、情報提供者３０Ｄ、情報提供者３０Ｅ及び情報提供者３０Ｆも、記録を行う。
なお、情報提供者３０Ａ〜３０Ｆは、同タイミングで記録を行うということではなく、商品提供者２０から商品を受領した後に、順次行うものである。
Here, the
It should be noted that the
次に、上記（３）で示すステップで、「その旨」が送信されていることから、商品提供者２０は、サーバ４にアクセスして、記録された情報提供者情報３０（３０Ａ〜３０Ｆ）を確認した上で、いずれかの情報提供者情報を選択し（例えば、付属物の情報の質を比較して情報提供者情報を選択する、還元率を比較して情報提供者情報を選択する、など）、商品提供者端末２を用いて、出力対象情報６ｃを記録する（図２中符号（４）で示すステップ）。
Next, since "to that effect" is transmitted in the step shown in (3) above, the
上述したような各種情報の記録の後に、新規顧客４０に対して、各種情報の提供が可能となる。
After recording the various information as described above, the
なお、ここでは、商品提供者２０が提供する商品２００について、情報提供者３０が各種情報の記録を行う場合のみを説明しているが、サーバ４に記録される情報は「商品提供者２０が提供する商品２００」に関するもののみではなく、「商品提供者２０が提供する商品２００とは別の商品」や、「商品提供者２０とは別の商品提供者が提供する商品」に関するものについても記録される。
即ち、本実施例では、新規顧客４０が、商品提供者２０が提供する商品２００に関連する情報を得る場合を例に挙げて説明を行うが（後述）、サーバ４は、「商品提供者２０が提供する商品２００とは別の商品」や、「商品提供者２０とは別の商品提供者が提供する商品」に関連する情報も提供することができる。
Although only the case where the information provider 30 records various information about the
That is, in this embodiment, the case where the
［２．各種情報の提供］
商品提供者２０が提供する商品２００に関連して、各種情報の提供を希望する新規顧客４０は、新規顧客端末（図示せず）でインターネット５を介してサーバ４にアクセスを行う（図２中符号（５）で示すステップ）。
[2. Providing various information]
A
サーバ４にアクセスすると、新規顧客端末には、情報提供が可能な商品提供者の一覧が表示され、新規顧客４０は表示された一覧の中から「商品提供者２０」を選択する。また、「商品提供者２０」を選択すると、商品提供者２０が提供する商品の一覧が表示され、新規顧客４０は表示された一覧の中から「商品２００」を選択する。
When the
そして、新規顧客端末から「商品提供者２０の商品２００」が選択されると、付属物情報出力手段８が、商品提供者情報記録手段６に記録された商品の内容の情報６ａ（商品２００に対応する情報が商品の内容の情報６ａである）と、商品の内容の情報６ａに紐付けられた付属物の情報６ｂを出力する（新規顧客端末に情報が表示される）。
Then, when "
併せて、付属物情報出力手段８は、商品の内容の情報６ａに紐付けられた出力対象情報６ｃに基づいて、情報提供者情報を出力する（新規顧客端末に情報が表示される）。具体的には、例えば、出力対象情報６ｃに出力対象として「付属物の情報７Ｅｃ」が記録されている場合には、付属物の情報７Ｅｃと、付属物の情報７Ｅｃに紐付けられた商品の内容の情報７Ｅｂ、別商品の内容の情報７Ｅｆ、別商品の付属物の情報７Ｅｇを出力する。
At the same time, the accessory information output means 8 outputs information provider information based on the
更に、付属物情報出力手段８は、商品の内容の情報６ａに紐付けられた「商品２００の品質の基準の情報」についても、出力する。
Further, the accessory information output means 8 also outputs "information on the quality standard of the
その後、新規顧客４０が商品提供者２０の商品２００の提供を受ける場合（商品提供者２０の商品２００を購入する場合）には、商品提供者２０が新規顧客４０に対して商品２００を提供する。また、商品提供者２０は、商品２００と共に、付属物２０１の現物を新規顧客４０に提供する。
After that, when the
なお、付属物情報出力手段８が情報を出力すると、情報提供者に「その旨」が送信される（情報提供者７Ｅに送信される場合について、図２中符号（６）で示すステップ）。
When the accessory information output means 8 outputs information, "to that effect" is transmitted to the information provider (a step indicated by reference numeral (6) in FIG. 2 in the case of transmission to the
［３．ポイントの付与］
付属物情報出力手段８が情報を出力すると、ポイント付与手段９は、付属物情報出力手段８が出力した情報の登録者にポイントを付与する。具体的には、例えば、付属物情報出力手段８が付属物の情報７Ｅｃを出力した場合には、「商品提供者２０の商品２００の価格」に還元率の情報７Ｅｄを乗じた価格に相当するポイントを付与し、保有するポイントの情報７Ｅｅが更新されることになる。
[3. Granting points]
When the accessory information output means 8 outputs information, the point giving means 9 gives points to the registrant of the information output by the accessory information output means 8. Specifically, for example, when the accessory information output means 8 outputs the accessory information 7Ec, it corresponds to the price obtained by multiplying the "price of the
［効果］
上記した本発明の商品情報提供システムでは、付属物の情報７Ｅｃによって、商品提供者２０の商品２００の品質を把握することができる。更に、別商品の内容の情報７Ｅｆや別商品の付属物の情報７Ｅｇによって、商品２００を別商品と比較して品質を把握することができる。
なお、商品２００の提供を受ける前に、付属物の情報７Ｅｃ等を確認することで、商品２００の品質を把握することができるために、新規顧客４０は商品提供者２０の商品２００の提供を受けるか否か（商品２００を購入するか否か）の判断材料を得ることができる。
[effect]
In the product information providing system of the present invention described above, the quality of the
In addition, since the quality of the
また、付属物の情報６ｂと付属物の情報７Ｅｃの双方が出力され、商品を提供する側（商品提供者２０）と商品を提供される側（情報提供者３０Ｅ）の双方の情報に基づいて付属物２０１の特定を行うことにより、情報の改竄や偽造等を抑止することができる。
Further, both the
同様に、商品の内容の情報６ａと商品の内容の情報７Ｅｂの双方が出力され、商品を提供する側（商品提供者２０）と商品を提供される側（情報提供者３０Ｅ）の双方の情報に基づいて商品２００の特定を行うことにより、情報の改竄や偽造等を抑止することができる。
Similarly, both the
また、情報提供者にポイントが付与されることから、情報提供者情報を登録しようというインセンティブが高まり、情報提供者情報の充実（数量の充実、品質の充実）が期待でき、結果として、付属物を通じてより一層商品２００の品質を把握することができる。
In addition, since points are given to information providers, the incentive to register information provider information increases, and it can be expected that information provider information will be enriched (enhancement of quantity and quality), and as a result, accessories. Through this, the quality of the
また、情報提供者自身が付属物の情報や還元率の情報を登録できること、商品提供者２０が選択した情報提供者情報に対してのみポイントが付与されること、から、情報提供者情報の品質が高められることが期待でき、このことによっても、付属物を通じてより一層商品２００の品質を把握することができる。
In addition, the quality of the information provider information can be obtained because the information provider can register the accessory information and the return rate information, and points are given only to the information provider information selected by the
また、消費者４０に、サーバ４に記録されている「商品の品質の基準の情報」も開示されることになり、換言すると、商品提供者２０が開示する情報や、情報提供者３０が開示する情報を検討するにあたって基準となる情報が開示されることになり、消費者はより一層安心して商品を選択することができる。
In addition, the "information on the quality standard of the product" recorded on the
［変形例１］
上記した本発明の商品情報提供システムの一例では、付属物の情報７Ｅｃが出力される場合を例に挙げて説明を行っているが、新規顧客４０が付属物の情報を確認することができれば充分であるために、付属物の情報７Ｅｃにアクセスできる識別情報（二次元バーコードやカラーコード等の識別子）を出力しても良い。
この場合、識別情報を用いて、新規顧客端末で付属物の情報７Ｅｃが掲載されたウェブサイト等にアクセスして、付属物の情報７Ｅｃを確認することになる。
[Modification 1]
In the above-mentioned example of the product information providing system of the present invention, the case where the accessory information 7Ec is output is described as an example, but it is sufficient if the
In this case, the identification information is used to access the website or the like on which the accessory information 7Ec is posted on the new customer terminal to confirm the accessory information 7Ec.
なお、変形例１のように、識別情報を通じて付属物の情報７Ｅｃにアクセスする場合は、アクセスしたウェブサイトには同一の情報が掲載されているであろうという新規顧客の期待を考慮して、情報提供者情報記録手段７Ｅの付属物の情報７Ｅｃが変更された場合であっても、変更前に出力した識別情報でアクセスするウェブサイトには変更前の付属物の情報７Ｅｃが掲載されるようにしても良い。 In addition, when accessing the accessory information 7Ec through the identification information as in the modification 1, considering the expectation of the new customer that the same information will be posted on the accessed website, in consideration of the expectation of the new customer. Even if the information 7Ec of the accessory of the information provider information recording means 7E is changed, the information 7Ec of the accessory before the change will be posted on the website accessed by the identification information output before the change. You can do it.
［変形例２］
上記した本発明の商品情報提供システムの一例では、「商品の品質の基準の情報」が出力される場合を例に挙げて説明を行っているが、新規顧客４０が「商品の品質の基準の情報」を確認することができれば充分であるために、「商品の品質の基準の情報」にアクセスできる識別情報（二次元バーコードやカラーコード等の識別子）を出力しても良い。
この場合、識別情報を用いて、新規顧客端末で「商品の品質の基準の情報」が掲載されたウェブサイト等にアクセスして、「商品の品質の基準の情報」を確認することになる。
[Modification 2]
In the above-mentioned example of the product information providing system of the present invention, the case where "information on the product quality standard" is output is described as an example, but the
In this case, the identification information is used to access the website or the like on which the "product quality standard information" is posted on the new customer terminal to confirm the "product quality standard information".
［変形例３］
また、上記した本発明の商品情報提供システムの一例では、所定の商品２００と共に付属物２０１を提供する場合を例に挙げて説明を行っているが、必ずしも付属物２０１が提供される必要はなく、商品提供者２０から商品２００のみが提供されても良い。
[Modification 3]
Further, in the above-described example of the product information providing system of the present invention, the case where the
［変形例４］
更に、上記した本発明の商品情報提供システムの一例では、情報提供者情報の付属物の情報（７Ａｃ，７Ｂｃ，７Ｃｃ，７Ｄｃ，７Ｅｃ，７Ｆｃ）として、「商品提供者２０が提供した付属物２０１の情報」を例に挙げ、付属物の情報６ｂと同種である（即ち、情報提供者情報の付属物の情報も付属物６ｂの情報も、付属物２０１に関する情報であるという点で共通している）場合の説明を行っているが、情報提供者情報の付属物の情報と付属物６ｂの情報は必ずしも同種である必要はなく、所定の商品２００の品質理解のための情報であれば、いかなる情報であっても良い。
[Modification example 4]
Further, in the above-mentioned example of the product information providing system of the present invention, as the information (7Ac, 7Bc, 7Cc, 7Dc, 7Ec, 7Fc) of the information provider information, "
［変形例５］
また、上記した商品情報提供システムの構成例の一例（図１）に、ＡＩ情報記録手段Ｙ１を付加しても良い（図４参照）。
ＡＩ情報記録手段Ｙ１は、商品提供者情報記録手段６に記録された商品提供者情報や、情報提供者情報記録手段７に記録された情報提供者情報に基づいて、人工知能（ＡＩ）が各種データベースから収集した所定の情報が記録される。なお、ここでの「所定の情報」とは、例えば、商品提供者が提供する商品の品質に関する情報等、特に限定されるものではない。
また、サーバ４にアクセスした新規顧客４０に対して、ＡＩ情報記録手段Ｙ１に記録された情報を出力する（新規顧客端末に情報が表示される）。
[Modification 5]
Further, the AI information recording means Y1 may be added to an example of the configuration of the product information providing system (FIG. 1) described above (see FIG. 4).
The AI information recording means Y1 has various artificial intelligences (AI) based on the product provider information recorded in the product provider information recording means 6 and the information provider information recorded in the information provider information recording means 7. Predetermined information collected from the database is recorded. The "predetermined information" here is not particularly limited to, for example, information on the quality of the product provided by the product provider.
Further, the information recorded in the AI information recording means Y1 is output to the
［変形例６］
また、上記した［変形例５］のＡＩ情報記録手段Ｙ１に代えて、サーバ４にアクセスした新規顧客４０に対して、商品提供者情報記録手段６に記録された商品提供者情報や、情報提供者情報記録手段７に記録された情報提供者情報に基づいて、人工知能（ＡＩ）が各種データベースから収集した所定の情報を提供する（換言すると、新規顧客端末に、ＡＩが各種データベースから収集した所定の情報を表示する）ＡＩ情報出力手段を有しても良い。
[Modification 6]
Further, instead of the AI information recording means Y1 of the above-mentioned [Modification 5], the product provider information and information provided by the product provider information recording means 6 are provided to the
図３は、本発明のサービス情報提供システムの構成例の一例を説明するための模式図である。
図３で示すサービス情報提供システム１１は、サービス提供者が利用するサービス提供者端末１２と、情報提供者が利用する情報提供者端末１３（１３Ａ，１３Ｂ，１３Ｃ，１３Ｄ，１３Ｅ，１３Ｆ）と、サーバ１４とで構成される。
また、サービス提供者端末１２、及び、情報提供者端末１３は、インターネット１５を介してサーバ１４とやり取り可能に構成されている。
FIG. 3 is a schematic diagram for explaining an example of a configuration example of the service information providing system of the present invention.
The service
Further, the
ここで、本発明のサービス情報提供システムの構成例（図３）は、本発明の商品情報提供システムの構成例（図１）の「商品」を「サービス」に置き換えたものである。
なお、商品提供者端末２がサービス提供者端末１２、情報提供者端末３が情報提供者端末１３、サーバ４がサーバ１４、インターネット５がインターネット１５、商品提供者情報記録手段６がサービス提供者情報記録手段１６、情報提供者情報記録手段７が情報提供者情報記録手段１７、付属物情報出力手段８が付属物情報出力手段１８、ポイント付与手段９がポイント付与手段１９にそれぞれ対応するものである。
Here, in the configuration example of the service information providing system of the present invention (FIG. 3), the "product" in the configuration example of the product information providing system of the present invention (FIG. 1) is replaced with "service".
The
また、本発明のサービス情報提供システムの構成例（図３）は、本発明の商品情報提供システムの構成例（図１）の「基準情報記録手段Ｘ１」を「外部の記録手段Ｘ２」及び「基準情報取得手段Ｘ３」に置き換えたものである。
具体的には、「基準情報記録手段Ｘ１」に換えて、「外部の記録手段Ｘ２」にインターネット１５を介してアクセスし、「外部の記録手段Ｘ２」に記録されたサービスの品質の基準の情報を取得可能な「基準情報取得手段Ｘ３」を設けたものである。
なお、取得した「サービスの品質の基準の情報」については、付属物情報出力手段１８によって出力されることになる。
Further, in the configuration example of the service information providing system of the present invention (FIG. 3), the "reference information recording means X1" of the configuration example (FIG. 1) of the product information providing system of the present invention is replaced with "external recording means X2" and "external recording means X2". It is replaced with "reference information acquisition means X3".
Specifically, instead of the "standard information recording means X1", the "external recording means X2" is accessed via the
The acquired "service quality standard information" will be output by the accessory information output means 18.
［効果］
本発明のサービス情報提供システムについても、上述の本発明の商品情報提供システムと同様の効果を得ることができる。
[effect]
The service information providing system of the present invention can also obtain the same effect as the product information providing system of the present invention described above.
［変形例１］
上記したサービス情報提供システムの構成例の一例（図３）に、ＡＩ情報記録手段を付加しても良い。
ＡＩ情報記録手段は、サービス提供者情報記録手段１６に記録されたサービス提供者情報や、情報提供者情報記録手段１７に記録された情報提供者情報に基づいて、人工知能（ＡＩ）が各種データベースから収集した所定の情報が記録される。なお、ここでの「所定の情報」とは、例えば、サービス提供者が提供するサービスの品質に関する情報等、特に限定されるものではない。
また、サーバ１４にアクセスした新規顧客に対して、ＡＩ情報記録手段に記録された情報を出力する（新規顧客端末に情報が表示される）。
[Modification 1]
AI information recording means may be added to an example (FIG. 3) of the configuration example of the service information providing system described above.
The AI information recording means has various databases of artificial intelligence (AI) based on the service provider information recorded in the service provider information recording means 16 and the information provider information recorded in the information provider information recording means 17. Predetermined information collected from is recorded. The "predetermined information" here is not particularly limited to, for example, information on the quality of the service provided by the service provider.
In addition, the information recorded in the AI information recording means is output to the new customer who has accessed the server 14 (the information is displayed on the new customer terminal).
［変形例２］
また、上記した［変形例１］のＡＩ情報記録手段に代えて、サーバ１４にアクセスした新規顧客に対して、サービス提供者情報記録手段１６に記録されたサービス提供者情報や、情報提供者情報記録手段１７に記録された情報提供者情報に基づいて、人工知能（ＡＩ）が各種データベースから収集した所定の情報を提供する（換言すると、新規顧客端末に、ＡＩが各種データベースから収集した所定の情報を表示する）ＡＩ情報出力手段Ｙ２を有しても良い（図５参照）。
[Modification 2]
Further, instead of the AI information recording means of [Modification 1] described above, the service provider information recorded in the service provider information recording means 16 and the information provider information are provided to the new customer who has accessed the
１ 商品情報提供システム
２ 商品提供者端末
３ 情報提供者端末
４ サーバ
５ インターネット
６ 商品提供者情報記録手段
７ 情報提供者情報記録手段
８ 付属物情報出力手段
９ ポイント付与手段
１１ サービス情報提供システム
１２ サービス提供者端末
１３ 情報提供者端末
１４ サーバ
１５ インターネット
１６ サービス提供者情報記録手段
１７ 情報提供者情報記録手段
１８ 付属物情報出力手段
１９ ポイント付与手段
２０ 商品提供者
３０ 情報提供者
４０ 新規顧客
２００ 商品
２０１ 付属物
Ｙ１ ＡＩ情報記録手段
Ｙ２ ＡＩ情報出力手段
1 Product
Claims (26)
前記商品提供者から提供された前記商品の情報と、前記商品提供者から提供された前記商品の品質理解のための情報を含み、前記商品提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、
前記商品提供者が提供する前記商品の品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記商品提供者が提供する前記商品の品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、
前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記商品提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記品質理解のための情報、若しくは、前記選択情報提供者情報に含まれる前記品質理解のための情報にアクセス可能な識別情報を出力する情報出力手段と、
前記情報出力手段が情報を出力することによって、前記品質理解のための情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、
前記情報出力手段は、
前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている
商品情報提供システム。 A product provider information recording means that records information transmitted from a product provider's terminal, including information on a predetermined product, as product provider information.
Information on the product provided by the product provider and information for understanding the quality of the product provided by the product provider are included and transmitted from a terminal of an information provider different from the product provider. An information provider information recording means that records information as information provider information,
Information is acquired from a standard information recording means for recording information on the quality standard of the product provided by the product provider or a recording means for recording information on the quality standard of the product provided by the product provider. Criteria information acquisition means and
Among the information provider information recorded in the information provider information recording means, the information for quality understanding included in the selected information provider information which is the information provider information selected by the product provider, or the information for understanding the quality, or An information output means for outputting identification information that can access the information for quality understanding included in the selection information provider information, and
The information output means includes a point giving means for giving points to the information provider who has used the information for quality understanding by outputting the information.
The information output means
Information about the standard recorded in the reference information recording means, identification information that can access the information about the standard recorded in the reference information recording means, or information about the standard acquired by the reference information acquisition means. Alternatively, a product information providing system configured to be able to output identification information that can access the information related to the standard acquired by the standard information acquisition means.
前記商品提供者から提供された前記商品の情報と、前記商品提供者から提供された前記商品の品質理解のための付属物の情報を含み、前記商品提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、
前記商品提供者が提供する前記商品の品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記商品提供者が提供する前記商品の品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、
前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記商品提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記付属物の情報、若しくは、前記選択情報提供者情報に含まれる前記付属物の情報にアクセス可能な識別情報を出力する情報出力手段と、
前記情報出力手段が情報を出力することによって、前記付属物の情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、
前記情報出力手段は、
前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている
商品情報提供システム。 A product provider information recording means that records information transmitted from a product provider's terminal, including information on a predetermined product, as product provider information.
From a terminal of an information provider different from the product provider, which includes information on the product provided by the product provider and information on accessories provided by the product provider for understanding the quality of the product. An information provider information recording means that records the transmitted information as information provider information,
Information is acquired from a standard information recording means for recording information on the quality standard of the product provided by the product provider or a recording means for recording information on the quality standard of the product provided by the product provider. Criteria information acquisition means and
Among the information provider information recorded in the information provider information recording means, the information of the accessory included in the selection information provider information which is the information provider information selected by the product provider, or the selection. An information output means for outputting identification information that can access the information of the accessory included in the information provider information, and
The information output means is provided with a point giving means for giving points to the information provider who has used the information of the accessory by outputting the information.
The information output means
Information about the standard recorded in the reference information recording means, identification information that can access the information about the standard recorded in the reference information recording means, or information about the standard acquired by the reference information acquisition means. Alternatively, a product information providing system configured to be able to output identification information that can access the information related to the standard acquired by the standard information acquisition means.
前記情報出力手段は、前記特定情報記録手段に記録された前記特定情報に基づいて出力する
請求項１または請求項２に記載の商品情報提供システム。 The specific information transmitted from the terminal of the product provider, and the specific information for specifying the selected information provider information among a plurality of the information provider information recorded in the information provider information recording means. Equipped with a specific information recording means for recording information
The product information providing system according to claim 1 or 2, wherein the information output means outputs based on the specific information recorded in the specific information recording means.
請求項１、請求項２または請求項３に記載の商品情報提供システム。 Based on the information of at least a part of the product provider information, at least a part of the information provider information, or at least a part of the product provider information and at least a part of the information provider information. The product information providing system according to claim 1, claim 2 or claim 3, further comprising an AI information recording means for recording predetermined information as AI information by artificial intelligence.
請求項１、請求項２または請求項３に記載の商品情報提供システム。 At least a part of the product provider information recorded in the product provider information recording means, or at least a part of the information provider information recorded in the information provider information recording means, or the product provider information record. Based on the information of at least a part of the product provider information recorded in the means and at least a part of the information provider information recorded in the information provider information recording means, the predetermined information is used as AI information by artificial intelligence. The product information providing system according to claim 1, claim 2 or claim 3, further comprising an AI information output means for outputting.
前記ポイント付与手段は、前記選択情報提供者情報に含まれる還元率の情報に応じたポイントを付与する
請求項１、請求項２、請求項３、請求項４または請求項５に記載の商品情報提供システム。 The information provider information includes information for understanding the quality or information on the return rate when the information on the accessory is used.
The product information according to claim 1, claim 2, claim 3, claim 4 or claim 5, wherein the point giving means gives points according to the information of the return rate included in the selection information provider information. Offering system.
請求項１、請求項２、請求項３、請求項４、請求項５または請求項６に記載の商品情報提供システム。 The product provider information includes information for understanding the quality of the product provided by the product provider or information on the accessory, claim 1, claim 2, claim 3, claim 4, claim. Item 5. The product information providing system according to claim 6.
前記商品提供者が提供する前記商品の品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記商品提供者が提供する前記商品の品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、
前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記商品提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記品質理解のための情報、若しくは、前記選択情報提供者情報に含まれる前記品質理解のための情報にアクセス可能な識別情報を出力する情報出力手段と、
前記情報出力手段が情報を出力することによって、前記品質理解のための情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、
前記情報出力手段は、
前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている
商品情報提供システム。 Information provider information recording means that records information transmitted from a terminal of an information provider different from the product provider, including information for understanding the quality of the product provided by the product provider, as information provider information. When,
Information is acquired from a standard information recording means for recording information on the quality standard of the product provided by the product provider or a recording means for recording information on the quality standard of the product provided by the product provider. Criteria information acquisition means and
Among the information provider information recorded in the information provider information recording means, the information for quality understanding included in the selected information provider information which is the information provider information selected by the product provider, or the information for understanding the quality, or An information output means for outputting identification information that can access the information for quality understanding included in the selection information provider information, and
The information output means includes a point giving means for giving points to the information provider who has used the information for quality understanding by outputting the information.
The information output means
Information about the standard recorded in the reference information recording means, identification information that can access the information about the standard recorded in the reference information recording means, or information about the standard acquired by the reference information acquisition means. Alternatively, a product information providing system configured to be able to output identification information that can access the information related to the standard acquired by the standard information acquisition means.
前記商品提供者が提供する前記商品の品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記商品提供者が提供する前記商品の品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、
前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記商品提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記付属物の情報、若しくは、前記選択情報提供者情報に含まれる前記付属物の情報にアクセス可能な識別情報を出力する情報出力手段と、
前記情報出力手段が情報を出力することによって、前記付属物の情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、
前記情報出力手段は、
前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている
商品情報提供システム。 An information provider that records information transmitted from a terminal of an information provider different from the product provider, including information on accessories provided by the product provider for understanding the quality of the product, as information provider information. Information recording means and
Information is acquired from a standard information recording means for recording information on the quality standard of the product provided by the product provider or a recording means for recording information on the quality standard of the product provided by the product provider. Criteria information acquisition means and
Among the information provider information recorded in the information provider information recording means, the information of the accessory included in the selection information provider information which is the information provider information selected by the product provider, or the selection. An information output means for outputting identification information that can access the information of the accessory included in the information provider information, and
The information output means is provided with a point giving means for giving points to the information provider who has used the information of the accessory by outputting the information.
The information output means
Information about the standard recorded in the reference information recording means, identification information that can access the information about the standard recorded in the reference information recording means, or information about the standard acquired by the reference information acquisition means. Alternatively, a product information providing system configured to be able to output identification information that can access the information related to the standard acquired by the standard information acquisition means.
前記情報出力手段は、前記特定情報記録手段に記録された前記特定情報に基づいて出力する
請求項８または請求項９に記載の商品情報提供システム。 The specific information transmitted from the terminal of the product provider, and the specific information for specifying the selected information provider information among a plurality of the information provider information recorded in the information provider information recording means. Equipped with a specific information recording means for recording information
The product information providing system according to claim 8 or 9, wherein the information output means outputs based on the specific information recorded in the specific information recording means.
請求項８、請求項９または請求項１０に記載の商品情報提供システム。 The product information according to claim 8, claim 9 or claim 10, further comprising an AI information recording means for recording predetermined information as AI information by artificial intelligence based on at least a part of the information provider information. Offering system.
請求項８、請求項９または請求項１０に記載の商品情報提供システム。 8. Claim 8 which includes an AI information output means for outputting predetermined information as AI information by artificial intelligence based on at least a part of the information provider information recorded in the information provider information recording means. 9 or the product information providing system according to claim 10.
前記ポイント付与手段は、前記選択情報提供者情報に含まれる還元率の情報に応じたポイントを付与する
請求項８、請求項９、請求項１０、請求項１１または請求項１２に記載の商品情報提供システム。 The information provider information includes information for understanding the quality or information on the return rate when the information on the accessory is used.
The product information according to claim 8, claim 9, claim 10, claim 11 or claim 12, wherein the point giving means gives points according to the information of the return rate included in the selection information provider information. Offering system.
前記サービス提供者から提供された前記サービスの情報と、前記サービス提供者から提供された前記サービスの品質理解のための情報を含み、前記サービス提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、
前記サービス提供者が提供する前記サービスの品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記サービス提供者が提供する前記サービスの品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、
前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記サービス提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記品質理解のための情報、若しくは、前記選択情報提供者情報に含まれる前記品質理解のための情報にアクセス可能な識別情報を出力する情報出力手段と、
前記情報出力手段が情報を出力することによって、前記品質理解のための情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、
前記情報出力手段は、
前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている
サービス情報提供システム。 A service provider information recording means that records information transmitted from a service provider's terminal, including information on a predetermined service, as service provider information.
Information on the service provided by the service provider and information for understanding the quality of the service provided by the service provider are included and transmitted from a terminal of an information provider different from the service provider. An information provider information recording means that records information as information provider information,
Information is obtained from a standard information recording means for recording information regarding the quality standard of the service provided by the service provider, or a recording means for recording information regarding the quality standard of the service provided by the service provider. Standard information acquisition means and
Among the information provider information recorded in the information provider information recording means, the information for quality understanding included in the selected information provider information which is the information provider information selected by the service provider, or the information for understanding the quality, or An information output means for outputting identification information that can access the information for quality understanding included in the selection information provider information, and
The information output means includes a point giving means for giving points to the information provider who has used the information for quality understanding by outputting the information.
The information output means
Information about the standard recorded in the reference information recording means, identification information that can access the information about the standard recorded in the reference information recording means, or information about the standard acquired by the reference information acquisition means. Alternatively, a service information providing system configured to be able to output identification information that can access the information related to the standard acquired by the standard information acquisition means.
前記サービス提供者から提供された前記サービスの情報と、前記サービス提供者から提供された前記サービスの品質理解のための付属物の情報を含み、前記サービス提供者とは異なる情報提供者の端末から送信された情報を、情報提供者情報として記録する情報提供者情報記録手段と、
前記サービス提供者が提供する前記サービスの品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記サービス提供者が提供する前記サービスの品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、
前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記サービス提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記付属物の情報、若しくは、前記選択情報提供者情報に含まれる前記付属物の情報にアクセス可能な識別情報を出力する情報出力手段と、
前記情報出力手段が情報を出力することによって、前記付属物の情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、
前記情報出力手段は、
前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている
サービス情報提供システム。 A service provider information recording means that records information transmitted from a service provider's terminal, including information on a predetermined service, as service provider information.
From a terminal of an information provider different from the service provider, which includes information on the service provided by the service provider and information on accessories provided by the service provider for understanding the quality of the service. An information provider information recording means that records the transmitted information as information provider information,
Information is obtained from a standard information recording means for recording information regarding the quality standard of the service provided by the service provider, or a recording means for recording information regarding the quality standard of the service provided by the service provider. Standard information acquisition means and
Among the information provider information recorded in the information provider information recording means, the information of the accessory included in the selection information provider information which is the information provider information selected by the service provider, or the selection. An information output means for outputting identification information that can access the information of the accessory included in the information provider information, and
The information output means is provided with a point giving means for giving points to the information provider who has used the information of the accessory by outputting the information.
The information output means
Information about the standard recorded in the reference information recording means, identification information that can access the information about the standard recorded in the reference information recording means, or information about the standard acquired by the reference information acquisition means. Alternatively, a service information providing system configured to be able to output identification information that can access the information related to the standard acquired by the standard information acquisition means.
前記情報出力手段は、前記特定情報記録手段に記録された前記特定情報に基づいて出力する
請求項１４または請求項１５に記載のサービス情報提供システム。 The specific information transmitted from the terminal of the service provider, and the specific information for specifying the selected information provider information among a plurality of the information provider information recorded in the information provider information recording means. Equipped with a specific information recording means for recording information
The service information providing system according to claim 14 or 15, wherein the information output means outputs based on the specific information recorded in the specific information recording means.
請求項１４、請求項１５または請求項１６に記載のサービス情報提供システム。 Based on the information of at least a part of the service provider information, at least a part of the information provider information, or at least a part of the service provider information and at least a part of the information provider information. The service information providing system according to claim 14, claim 15, or claim 16, further comprising an AI information recording means for recording predetermined information as AI information by artificial intelligence.
請求項１４、請求項１５または請求項１６に記載のサービス情報提供システム。 At least a part of the service provider information recorded in the service provider information recording means, or at least a part of the information provider information recorded in the information provider information recording means, or the service provider information record. Based on the information of at least a part of the service provider information recorded in the means and at least a part of the information provider information recorded in the information provider information recording means, the predetermined information is used as AI information by artificial intelligence. The service information providing system according to claim 14, claim 15, or claim 16, further comprising an AI information output means for outputting.
前記ポイント付与手段は、前記選択情報提供者情報に含まれる還元率の情報に応じたポイントを付与する
請求項１４、請求項１５、請求項１６、請求項１７または請求項１８に記載のサービス情報提供システム。 The information provider information includes information for understanding the quality or information on the return rate when the information on the accessory is used.
The service information according to claim 14, claim 15, claim 16, claim 17, or claim 18, wherein the point giving means gives points according to the information of the return rate included in the selection information provider information. Offering system.
請求項１４、請求項１５、請求項１６、請求項１７、請求項１８または請求項１９に記載のサービス情報提供システム。 The service provider information includes information for understanding the quality of the service provided by the service provider, or information on the accessory, claim 14, claim 15, claim 16, claim 17, claim. The service information providing system according to claim 18 or claim 19.
前記サービス提供者が提供する前記サービスの品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記サービス提供者が提供する前記サービスの品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、
前記情報提供者情報記録手段に記録された先記情報提供者情報のうち、前記サービス提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記品質理解のための情報にアクセス可能な識別情報を出力する情報出力手段と、
前記情報出力手段が情報を出力することによって、前記品質理解のための情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、
前記情報出力手段は、
前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている
サービス情報提供システム。 Information provider information recording means that records information transmitted from a terminal of an information provider different from the service provider, including information for understanding the quality of the service provided by the service provider, as information provider information. When,
Information is obtained from a standard information recording means for recording information regarding the quality standard of the service provided by the service provider, or a recording means for recording information regarding the quality standard of the service provided by the service provider. Standard information acquisition means and
Access to the information for quality understanding included in the selected information provider information, which is the information provider information selected by the service provider, among the above-mentioned information provider information recorded in the information provider information recording means. An information output means that outputs possible identification information,
The information output means includes a point giving means for giving points to the information provider who has used the information for quality understanding by outputting the information.
The information output means
Information about the standard recorded in the reference information recording means, identification information that can access the information about the standard recorded in the reference information recording means, or information about the standard acquired by the reference information acquisition means. Alternatively, a service information providing system configured to be able to output identification information that can access the information related to the standard acquired by the standard information acquisition means.
前記サービス提供者が提供する前記サービスの品質の基準に関する情報を記録する基準情報記録手段、若しくは、前記サービス提供者が提供する前記サービスの品質の基準に関する情報が記録された記録手段から情報を取得する基準情報取得手段と、
前記情報提供者情報記録手段に記録された前記情報提供者情報のうち、前記サービス提供者が選択した情報提供者情報である選択情報提供者情報に含まれる前記付属物の情報、若しくは、前記選択情報提供者情報に含まれる前記付属物の情報にアクセス可能な識別情報を出力する情報出力手段と、
前記情報出力手段が情報を出力することによって、前記付属物の情報が利用された前記情報提供者に対して、ポイントを付与するポイント付与手段と、を備え、
前記情報出力手段は、
前記基準情報記録手段に記録された前記基準に関する情報、若しくは、前記基準情報記録手段に記録された前記基準に関する情報にアクセス可能な識別情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報、若しくは、前記基準情報取得手段が取得した前記基準に関する情報にアクセス可能な識別情報を出力可能に構成されている
サービス情報提供システム。 An information provider that records information transmitted from a terminal of an information provider different from the service provider, including information on accessories for understanding the quality of the service provided by the service provider, as information provider information. Information recording means and
Information is obtained from a standard information recording means for recording information regarding the quality standard of the service provided by the service provider, or a recording means for recording information regarding the quality standard of the service provided by the service provider. Standard information acquisition means and
Among the information provider information recorded in the information provider information recording means, the information of the accessory included in the selection information provider information which is the information provider information selected by the service provider, or the selection. An information output means for outputting identification information that can access the information of the accessory included in the information provider information, and
The information output means is provided with a point giving means for giving points to the information provider who has used the information of the accessory by outputting the information.
The information output means
Information about the standard recorded in the reference information recording means, identification information that can access the information about the standard recorded in the reference information recording means, or information about the standard acquired by the reference information acquisition means. Alternatively, a service information providing system configured to be able to output identification information that can access the information related to the standard acquired by the standard information acquisition means.
前記情報出力手段は、前記特定情報記録手段に記録された前記特定情報に基づいて出力する
請求項２１または請求項２２に記載のサービス情報提供システム。 The specific information transmitted from the terminal of the service provider, and the specific information for specifying the selected information provider information among a plurality of the information provider information recorded in the information provider information recording means. Equipped with a specific information recording means for recording information
The service information providing system according to claim 21 or 22, wherein the information output means outputs based on the specific information recorded in the specific information recording means.
請求項２１、請求項２２または請求項２３に記載の商品情報提供システム。 The product information according to claim 21, 22 or 23, which comprises an AI information recording means for recording predetermined information as AI information by artificial intelligence based on at least a part of the information provider information. Offering system.
請求項２１、請求項２２または請求項２３に記載の商品情報提供システム。 21. A claim, which comprises an AI information output means for outputting predetermined information as AI information by artificial intelligence based on at least a part of the information provider information recorded in the information provider information recording means. 22 or the product information providing system according to claim 23.
前記ポイント付与手段は、前記選択情報提供者情報に含まれる還元率の情報に応じたポイントを付与する
請求項２１、請求項２２、請求項２３、請求項２４または請求項２５に記載の商品情報提供システム。 The information provider information includes information for understanding the quality or information on the return rate when the information on the accessory is used.
The product information according to claim 21, claim 22, claim 23, claim 24 or claim 25, wherein the point giving means gives points according to the information of the return rate included in the selection information provider information. Offering system.
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