JP2002045287A - Cup for forming liquid material in shape of heart - Google Patents

Cup for forming liquid material in shape of heart

Info

Publication number
JP2002045287A
JP2002045287A JP2000236169A JP2000236169A JP2002045287A JP 2002045287 A JP2002045287 A JP 2002045287A JP 2000236169 A JP2000236169 A JP 2000236169A JP 2000236169 A JP2000236169 A JP 2000236169A JP 2002045287 A JP2002045287 A JP 2002045287A
Authority
JP
Japan
Prior art keywords
heart
container
shape
liquid material
cup
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2000236169A
Other languages
Japanese (ja)
Other versions
JP3718421B2 (en
Inventor
Kazunobu Harada
一伸 原田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HARASHIGE SEITOSHO KK
Original Assignee
HARASHIGE SEITOSHO KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HARASHIGE SEITOSHO KK filed Critical HARASHIGE SEITOSHO KK
Priority to JP2000236169A priority Critical patent/JP3718421B2/en
Publication of JP2002045287A publication Critical patent/JP2002045287A/en
Application granted granted Critical
Publication of JP3718421B2 publication Critical patent/JP3718421B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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  • Table Devices Or Equipment (AREA)

Abstract

PROBLEM TO BE SOLVED: To provide a cup for forming a liquid material in the shape of a heart to emphasize the liquid material and liven up the atmosphere by changing the form of the liquid material in the cup into a heart other than a circle. SOLUTION: The top of the cup is round and the outer surface is recessed to project inward to form a projecting line 1 in the vertical direction. In addition, the inner surface is recessed on the opposite side from the projecting line 1 at 180 degrees to project outward to form a recessed line 5 in the vertical direction. Therefore, the cross section of the cup is formed in the shape of a heart.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、飲み物、水などの
液状物をハート型に形成する器に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a container for forming a liquid such as a drink or water into a heart shape.

【0002】[0002]

【従来の技術】スープ類、ジュースやワイン等の飲み物
類、ゼリーなどの液状物を入れる器としてカップ、ガラ
ス食器、皿などの各種の食器が利用されている。また、
生け花では水盤が利用されている。これらは、通常、陶
磁器、ガラス、金属、プラスチック、木などで製作され
ている。
2. Description of the Related Art Various dishes such as cups, glass dishes, dishes, and the like are used as containers for soups, drinks such as juice and wine, and liquids such as jelly. Also,
A basin is used for ikebana. These are usually made of porcelain, glass, metal, plastic, wood and the like.

【0003】食器は、料理を入れるとともに、料理を引
き立たせたり、あるいは調和させるために、料理の種類
に応じて各種の食器が選択されているが、通常、飲み物
類、スープ類、ゼリーなど容器の内壁に沿って収まる液
状物を入れる容器は、丸形をしている。結婚式の披露
宴、誕生パーティーなど飲食する目的に合わせて飲食物
を引き立たせたり、あるいは調和させるために、食器の
色を変えたり、飾り付けを変えたりしてはいるが、食器
の種類は用途によってことなるが、通常使用されるのは
丸形の食器である。食器の断面形状を丸形以外の形状に
変えるのは、せいぜい角形の器を使用する程度であり、
ほとんど行われていない。
[0003] As for dishes, various kinds of dishes are selected according to the type of dishes to complement or harmonize the dishes, in addition to the dishes, but usually, containers such as drinks, soups and jellies are used. The container for the liquid that fits along the inner wall of the is round. We change the color and decoration of dishes to complement or harmonize the food and drink according to the purpose of eating and drinking such as wedding receptions, birthday parties, etc. As usual, round dishes are commonly used. Changing the cross-sectional shape of tableware to a shape other than a round shape is at best using a square-shaped vessel at best,
Almost not done.

【0004】[0004]

【発明が解決しようとする課題】以上のとおり、従来、
飲食などの目的に合わせて、器に入れる液状物の形を変
えたりすることは、行われていない。
As described above, conventionally,
There is no attempt to change the shape of the liquid in the container according to the purpose of eating or drinking.

【0005】そこで、本発明は、器に入れる液状物の形
を丸形以外のハート形状に変化させて、器が使用されて
いる場の雰囲気を盛り立てることができる、液状物をハ
ート形に形成する器を提供するものである。
[0005] Therefore, the present invention is to change the shape of a liquid material to be put into a vessel into a heart shape other than a round shape, and to enliven the atmosphere of the place where the vessel is used. It is to provide a container to be formed.

【0006】[0006]

【課題を解決するための手段】本発明の液状物をハート
形に形成する器は、上部が丸形の器であって、外側が凹
み内側に突出した凸条を上下方向に設けるとともに、前
記凸条に180度で対向する側にあって内側が凹み外側
に突出した凹条を上下方向に設けて横断面形状がハート
形に形成されていることを特徴とする。
According to the present invention, there is provided a container for forming a liquid material in a heart shape, wherein the container has a round shape at the top, and a convex ridge protruding inward is provided in the vertical direction. It is characterized in that a cross-sectional shape is formed in a heart shape by providing a concave streak on the side facing the convex streak at 180 degrees and having a concave inside and protruding outward, in a vertical direction.

【0007】前記構成において、器を重ね易くするた
め、器の高台の3カ所に等間隔に溝を形成してもよい。
In the above configuration, grooves may be formed at equal intervals at three places on the hill of the vessel in order to facilitate the stacking of the vessels.

【0008】[0008]

【発明の実施の形態】本発明において、液状物は、器に
入れる前の状態が液状であり、食品の場合、スープ、ジ
ュース、ワイン、酒、コーヒー、凝固する前に液状であ
るゼリーなどであり、また、生け花では水盤に入れる水
である。これらの液状物を入れる器は、上部が円形であ
り且つ開放されており、容器に入れられた液状物を見る
ことができる器である。
BEST MODE FOR CARRYING OUT THE INVENTION In the present invention, a liquid material is a liquid before being put into a container, and in the case of food, soup, juice, wine, liquor, coffee, jelly which is liquid before solidifying, or the like. Yes, and in the case of ikebana, it is the water that goes into the basin. The container for placing these liquids is a container having a circular upper part and being open, so that the liquids contained in the container can be viewed.

【0009】本発明の器は、液状物を入れる器に使用す
ることができ、例えば、スープカップ、コヒーカップ、
ワインなどの酒類を入れるガラス食器、ゼリーなどを入
れるカップ、生け花の水盤などに利用できる。
The vessel of the present invention can be used for a vessel for holding a liquid material, for example, a soup cup, a coffee cup,
It can be used as a glass tableware for alcoholic drinks such as wine, a cup for jelly, and a basin for ikebana.

【0010】本発明の器によれば、液状物を器についで
いくに連れて、ハート形が現出して来るので、あるいは
器にハート形が形成されているので、見る人に興味を起
こさせ、ハートに関連する記念日や行事に使用すること
によりその場の演出効果を上げることができる。
According to the container of the present invention, a heart shape appears as the liquid material follows the container, or a heart shape is formed in the container, so that the viewer is interested. By using it for anniversaries and events related to the heart, it is possible to enhance the directing effect on the spot.

【0011】[0011]

【実施例】実施例1 図1(a)は本発明によるハート型食器の斜視図、
(b)は同A−A断面図である。
FIG. 1A is a perspective view of a heart-shaped tableware according to the present invention.
(B) is an AA sectional view of the same.

【0012】上部が開放され且つ丸形の器の内側に上下
方向に凸条1を形成する。凸条1の部分は、外側は内側
に凹んだ凹条2に形成される。内側に凸条のみを形成す
ることもできるが、製造のし易さ、焼成時の厚みの違い
による割れの発生を防ぐために、均一の厚さにすること
が好ましい。凸条1は、器に入れられる液状物にハート
の凹んだ部分3を形成する役割をする。
An upwardly open ridge 1 is formed inside a round container having an open top. The portion of the ridge 1 is formed as a concave ridge 2 that is concave inward on the outside. Although only the ridges can be formed on the inner side, it is preferable to make the thickness uniform in order to facilitate the production and prevent the occurrence of cracks due to the difference in thickness during firing. The ridge 1 serves to form a concave portion 3 of the heart in the liquid material put in the container.

【0013】凸条1に180度で対向する側にあって、
内側が凹み外側に突出して凸条4が形成された凹条5を
設ける。この凹条5は、器に入れられる液状物にハート
の突出部分6を形成する役割をする。
On the side facing the ridge 1 at 180 degrees,
A concave ridge 5 is provided in which the inside is concave and protrudes outward to form a convex ridge 4. The concave stripes 5 serve to form a protruding portion 6 of the heart in the liquid material put in the container.

【0014】図2は本発明の器に液状物を入れた状態を
示す図である。凸条1及び凹条5を形成した器は、上部
が円形であり、凸条1及び凹条5及びそれ以外の円弧状
部分7が同一の色であり、見た目には、内部の凸条1及
び凹条5が目立たないために、丸形に見える。しかしな
がら、液状物として、例えばスープを器に入れていく
と、スープが内壁に沿って収まり、凸条1によりハート
の凹んだ部分3が形成されるとともに、凹条5によりハ
ートの突出部分6が形成され、それ以外は円弧となり、
ハート形が浮き出てくる。
FIG. 2 is a view showing a state where a liquid material is put in the vessel of the present invention. The container in which the ridges 1 and the concave ridges 5 are formed has a circular upper part, the ridges 1 and the concave ridges 5 and the other arc-shaped portions 7 have the same color. Since the ridges 5 are inconspicuous, they look round. However, when a soup is put into a container as a liquid material, for example, the soup fits along the inner wall, and the ridge 1 forms the concave portion 3 of the heart, and the concave ridge 5 forms the protruding portion 6 of the heart. Formed, otherwise it becomes an arc,
A heart shape emerges.

【0015】例えば、ハート形が多く利用されるバレン
タインデー、結婚披露宴あるいは結婚記念日などにおい
て、スープカップやワイングラスに本発明の器を使用す
れば、スープやワインをついでいくと、カップやグラス
の中にハート形が現出して来るので、その場の雰囲気に
合った演出効果が得られる。
For example, when the container of the present invention is used for a soup cup or a wine glass on Valentine's Day, a wedding reception or a wedding anniversary where a heart shape is often used, the soup or wine can be added to the cup or glass. Because the heart shape appears in the interior, you can get a directing effect that matches the atmosphere of the place.

【0016】実施例2 図3(a)は高台部分の斜視図、(b)は器を重ねた状
態を示す断面図である。器の底に設けられた高台8の3
カ所に等間隔に溝9を形成したものである。高台8に形
成した溝9により、器を重ねた場合、(b)に示すよう
に、溝9に凸条1が入り込み、あるいは外側に出ている
凸条4が内側に凹んでいる凹条2に入るので、器の向き
に関係なく安定して重ねることができるので、器を整理
し易くすることができる。
Embodiment 2 FIG. 3 (a) is a perspective view of a hill portion, and FIG. 3 (b) is a cross-sectional view showing a state where containers are stacked. Elevation 8-3 provided at the bottom of the vessel
Grooves 9 are formed at equal intervals at two places. When the containers are overlapped by the grooves 9 formed on the hill 8, as shown in (b), the ridges 1 enter the grooves 9, or the ridges 4 projecting outwards are recessed inward as shown in FIG. Since the container can be stably stacked regardless of the direction of the container, the container can be easily arranged.

【0017】[0017]

【発明の効果】本発明による器によれば、液状物を注い
でいくと、器の中にハート形が現出するため、見る人に
興味を起こさせ、特に、ハート形が関係する結婚披露
宴、バレンタインデーなどに利用することにより、食事
を引き立てるとともに、その場の演出効果を上げること
ができる。
According to the container according to the present invention, when a liquid material is poured, a heart shape appears in the container, so that it is interesting to the viewer, and in particular, a wedding reception involving the heart shape. By using it for Valentine's Day, it is possible to enhance the meal and to enhance the effect of the place.

【0018】また、本発明による器の高台に溝を形成す
ることにより、器を安定して重ねることができ、整理し
易くなる。
Further, by forming the groove on the hill of the vessel according to the present invention, the vessels can be stably stacked and the arrangement becomes easy.

【図面の簡単な説明】[Brief description of the drawings]

【図1】(a)は本発明によるハート型食器の斜視図、
(b)は同断面図である。
FIG. 1 (a) is a perspective view of a heart-shaped tableware according to the present invention,
(B) is the same sectional view.

【図2】 本発明の器に液状物を入れた状態を示す図で
ある。
FIG. 2 is a view showing a state in which a liquid material is put in the container of the present invention.

【図3】 (a)は高台部分の斜視図、(b)は重ねた
状態を示す断面図である。
FIG. 3A is a perspective view of a hill portion, and FIG.

【符号の説明】[Explanation of symbols]

1:凸条 2:凹条 3:ハートの凹んだ部分 4:凸条 5:凹条 6:ハートの突出部分 7:円弧状部分 8:高台 9:溝 1: convex ridge 2: concave ridge 3: concave part of heart 4: convex ridge 5: concave ridge 6: projecting part of heart 7: arc-shaped part 8: hill 9: groove

Claims (2)

【特許請求の範囲】[Claims] 【請求項1】 上部が丸形で開放されている器であっ
て、外側が凹み内側に突出した凸条を上下方向に設ける
とともに、前記凸条に180度で対向する側にあって内
側が凹み外側に突出した凹条を上下方向に設けて横断面
形状がハート形に形成されていることを特徴とする液状
物をハート形に形成する器。
1. A container whose upper part is open in a round shape, in which a ridge that is concave on the outside and protrudes inward is provided in the vertical direction, and a ridge on the side facing the ridge at 180 degrees and an inner side is provided. A container for forming a liquid material in a heart shape, characterized in that a cross-sectional shape is formed in a heart shape by providing a concave streak protruding outward in the vertical direction.
【請求項2】 器の高台の3カ所に等間隔に溝を形成し
たことを特徴とする請求項1記載の液状物をハート形に
形成する器。
2. The container for forming a liquid material in a heart shape according to claim 1, wherein grooves are formed at equal intervals at three places on a height of the container.
JP2000236169A 2000-08-03 2000-08-03 A container in which a heart shape appears in the container by pouring liquid material Expired - Lifetime JP3718421B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2000236169A JP3718421B2 (en) 2000-08-03 2000-08-03 A container in which a heart shape appears in the container by pouring liquid material

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2000236169A JP3718421B2 (en) 2000-08-03 2000-08-03 A container in which a heart shape appears in the container by pouring liquid material

Publications (2)

Publication Number Publication Date
JP2002045287A true JP2002045287A (en) 2002-02-12
JP3718421B2 JP3718421B2 (en) 2005-11-24

Family

ID=18728269

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2000236169A Expired - Lifetime JP3718421B2 (en) 2000-08-03 2000-08-03 A container in which a heart shape appears in the container by pouring liquid material

Country Status (1)

Country Link
JP (1) JP3718421B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2015063319A1 (en) * 2013-11-04 2015-05-07 Eberhard Theo Drinking vessel

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5824741B2 (en) * 2011-02-15 2015-11-25 賢一 磯野 Cup-type container that changes the shape of the poured liquid

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2015063319A1 (en) * 2013-11-04 2015-05-07 Eberhard Theo Drinking vessel
US10130198B2 (en) 2013-11-04 2018-11-20 Vinoval Gmbh Drinking vessel

Also Published As

Publication number Publication date
JP3718421B2 (en) 2005-11-24

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