ITUB20169880A1 - Impianto e metodo per il trattamento di prodotti alimentari - Google Patents
Impianto e metodo per il trattamento di prodotti alimentariInfo
- Publication number
- ITUB20169880A1 ITUB20169880A1 ITUB2016A009880A ITUB20169880A ITUB20169880A1 IT UB20169880 A1 ITUB20169880 A1 IT UB20169880A1 IT UB2016A009880 A ITUB2016A009880 A IT UB2016A009880A IT UB20169880 A ITUB20169880 A IT UB20169880A IT UB20169880 A1 ITUB20169880 A1 IT UB20169880A1
- Authority
- IT
- Italy
- Prior art keywords
- plant
- treatment
- food products
- food
- products
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/015—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation
- A23L3/0155—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ITUB2016A009880A ITUB20169880A1 (it) | 2016-01-08 | 2016-01-08 | Impianto e metodo per il trattamento di prodotti alimentari |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ITUB2016A009880A ITUB20169880A1 (it) | 2016-01-08 | 2016-01-08 | Impianto e metodo per il trattamento di prodotti alimentari |
Publications (1)
Publication Number | Publication Date |
---|---|
ITUB20169880A1 true ITUB20169880A1 (it) | 2017-07-08 |
Family
ID=55699769
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ITUB2016A009880A ITUB20169880A1 (it) | 2016-01-08 | 2016-01-08 | Impianto e metodo per il trattamento di prodotti alimentari |
Country Status (1)
Country | Link |
---|---|
IT (1) | ITUB20169880A1 (it) |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2396516A1 (fr) * | 1977-07-06 | 1979-02-02 | Beauvais Max | Appareil pour traiter en continu par le vide les produits alimentaires |
WO1985001420A1 (fr) * | 1983-10-04 | 1985-04-11 | Mario Spinoglio | Procede ameliore de blanchiment de champignons et autres legumes, et appareillages pour sa mise en oeuvre |
US5988051A (en) * | 1997-06-30 | 1999-11-23 | Asahi Engineering Co., Ltd. | Vacuum-heat processing apparatus |
CA2696183A1 (en) * | 2007-08-16 | 2009-02-26 | Frito-Lay North America, Inc. | Apparatus and method for hybrid infusion of food pieces |
-
2016
- 2016-01-08 IT ITUB2016A009880A patent/ITUB20169880A1/it unknown
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2396516A1 (fr) * | 1977-07-06 | 1979-02-02 | Beauvais Max | Appareil pour traiter en continu par le vide les produits alimentaires |
WO1985001420A1 (fr) * | 1983-10-04 | 1985-04-11 | Mario Spinoglio | Procede ameliore de blanchiment de champignons et autres legumes, et appareillages pour sa mise en oeuvre |
US5988051A (en) * | 1997-06-30 | 1999-11-23 | Asahi Engineering Co., Ltd. | Vacuum-heat processing apparatus |
CA2696183A1 (en) * | 2007-08-16 | 2009-02-26 | Frito-Lay North America, Inc. | Apparatus and method for hybrid infusion of food pieces |
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