IT1207200B - Procedimento e dispositivo per laproduzione di parti di dolciumi in forma di bastoni e stecche. - Google Patents
Procedimento e dispositivo per laproduzione di parti di dolciumi in forma di bastoni e stecche.Info
- Publication number
- IT1207200B IT1207200B IT7923374A IT2337479A IT1207200B IT 1207200 B IT1207200 B IT 1207200B IT 7923374 A IT7923374 A IT 7923374A IT 2337479 A IT2337479 A IT 2337479A IT 1207200 B IT1207200 B IT 1207200B
- Authority
- IT
- Italy
- Prior art keywords
- sticks
- procedure
- production
- sweet
- parts
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0242—Apparatus in which the material is shaped at least partially by a die; Extrusion of cross-sections or plates, optionally the associated cutting device
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19782827404 DE2827404A1 (de) | 1978-06-22 | 1978-06-22 | Verfahren und vorrichtung zur herstellung riegel- oder stangenfoermiger suesswarenteile |
Publications (2)
Publication Number | Publication Date |
---|---|
IT7923374A0 IT7923374A0 (it) | 1979-06-08 |
IT1207200B true IT1207200B (it) | 1989-05-17 |
Family
ID=6042464
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT7923374A IT1207200B (it) | 1978-06-22 | 1979-06-08 | Procedimento e dispositivo per laproduzione di parti di dolciumi in forma di bastoni e stecche. |
Country Status (3)
Country | Link |
---|---|
DE (1) | DE2827404A1 (it) |
GB (1) | GB2023483B (it) |
IT (1) | IT1207200B (it) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3135857A1 (de) * | 1981-09-10 | 1983-03-24 | Sollich Gmbh & Co Kg, 4902 Bad Salzuflen | Verfahren und vorrichtung zur kontinuierlichen herstellung einer in stangen oder riegel zu unterteilenden materialbahn aus noch formbarer suesswarenmasse |
EP1088487B1 (en) * | 1999-09-29 | 2005-03-09 | Snow Brand Milk Products Co., Ltd. | Method of producing laminated food and a device thereof and laminated cheese food thereby produced |
DE102012106903B4 (de) | 2012-07-30 | 2017-02-09 | Chocotech Gmbh | Vorrichtung und Verfahren zum Herstellen von Schokoladenkernen |
WO2014106184A1 (en) * | 2012-12-31 | 2014-07-03 | Mars, Incorporated | Systems and methods for making and applying strips of edible material |
CN115812819A (zh) * | 2022-11-29 | 2023-03-21 | 泉州壕源机械有限公司 | 一种条状七彩绳软糖自动成型装置 |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AT70984B (de) * | 1912-02-09 | 1916-01-25 | Christen Christensen | Vorrichtung zum gleichmäßigen Auftragen geschmolzener und emulgierter Stoffe auf eine Kühltrommel. |
US2612851A (en) * | 1947-04-07 | 1952-10-07 | Mars Inc | Candy making equipment |
DE2534131C3 (de) * | 1975-07-31 | 1981-06-19 | Sollich Gmbh & Co Kg, 4902 Bad Salzuflen | Verfahren zum Kühlen von Süßwarenmassen und Vorrichtung zur Durchführung des Verfahrens |
-
1978
- 1978-06-22 DE DE19782827404 patent/DE2827404A1/de not_active Withdrawn
-
1979
- 1979-06-08 IT IT7923374A patent/IT1207200B/it active
- 1979-06-13 GB GB7920579A patent/GB2023483B/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
IT7923374A0 (it) | 1979-06-08 |
GB2023483B (en) | 1982-06-09 |
GB2023483A (en) | 1980-01-03 |
DE2827404A1 (de) | 1979-12-13 |
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