IE800372L - Modified protein product - Google Patents

Modified protein product

Info

Publication number
IE800372L
IE800372L IE800372A IE37280A IE800372L IE 800372 L IE800372 L IE 800372L IE 800372 A IE800372 A IE 800372A IE 37280 A IE37280 A IE 37280A IE 800372 L IE800372 L IE 800372L
Authority
IE
Ireland
Prior art keywords
protein
protein product
modified protein
product
aldehyde
Prior art date
Application number
IE800372A
Other versions
IE49415B1 (en
Original Assignee
Meggle Milch Ind Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Meggle Milch Ind Gmbh filed Critical Meggle Milch Ind Gmbh
Publication of IE800372L publication Critical patent/IE800372L/en
Publication of IE49415B1 publication Critical patent/IE49415B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A23J3/10—Casein
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/18—Vegetable proteins from wheat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Peptides Or Proteins (AREA)
  • Dairy Products (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

A protein product based upon digestable proteins comprises protein modified with 0.3 to 20 mMol aldehyde per 100g. protein may be prepared by the reaction of the protein in heterogeneous phase with the aldehyde in a moist state or in aqueous dispersion, drying at an elevated temperature and, optionally, comminuting the product. [GB2044774A]
IE372/80A 1979-03-19 1980-02-25 An improved protein product and a process for the production thereof IE49415B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19792910665 DE2910665A1 (en) 1979-03-19 1979-03-19 IMPROVED MILK PROTEIN PRODUCT BASED ON CASEIN OR CASEINATE AND METHOD FOR THE PRODUCTION THEREOF

Publications (2)

Publication Number Publication Date
IE800372L true IE800372L (en) 1980-09-19
IE49415B1 IE49415B1 (en) 1985-10-02

Family

ID=6065756

Family Applications (1)

Application Number Title Priority Date Filing Date
IE372/80A IE49415B1 (en) 1979-03-19 1980-02-25 An improved protein product and a process for the production thereof

Country Status (9)

Country Link
JP (1) JPS55141167A (en)
AU (1) AU5607780A (en)
BE (1) BE882262A (en)
DE (1) DE2910665A1 (en)
FR (1) FR2451716A1 (en)
GB (1) GB2044774B (en)
IE (1) IE49415B1 (en)
NL (1) NL8001606A (en)
NZ (1) NZ193080A (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3039348A1 (en) * 1980-10-17 1982-04-22 Meggle Milchindustrie Gmbh & Co Kg, 8094 Reitmehring PROTEIN-BASED SNACK PRODUCT AND METHOD FOR THE PRODUCTION THEREOF
FR2554323B1 (en) * 1983-11-04 1990-05-11 Normandie Union Cooperative Ag AGGLOMERATED TANNED PRODUCTS FOR ANIMAL FEEDING AND FOODS CONTAINING SAME
FR2563977B1 (en) * 1984-05-09 1990-05-11 Normandie Union Coop Agricoles PROCESS FOR OBTAINING TANNED AGGLOMERATED PRODUCTS FOR ANIMAL FEEDING AND FOODS CONTAINING SUCH PRODUCTS.
FR2582192B1 (en) * 1985-05-21 1990-10-12 Nestle Sa PROCESS FOR THE PREPARATION OF A CASE-BASED EXPANDED DRY PRODUCT AND USE OF THIS PRODUCT
EP3869970A1 (en) * 2018-10-23 2021-09-01 FrieslandCampina Nederland B.V. Caseinate powder for a confectionary product

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR7786M (en) * 1968-10-07 1970-03-23

Also Published As

Publication number Publication date
FR2451716A1 (en) 1980-10-17
IE49415B1 (en) 1985-10-02
JPS55141167A (en) 1980-11-04
BE882262A (en) 1980-07-16
FR2451716B1 (en) 1983-12-30
GB2044774A (en) 1980-10-22
AU5607780A (en) 1980-09-25
GB2044774B (en) 1983-11-30
NL8001606A (en) 1980-09-23
NZ193080A (en) 1982-12-21
DE2910665A1 (en) 1980-09-25

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