HUP0402377A2 - "langosh" made in oven - Google Patents
"langosh" made in ovenInfo
- Publication number
- HUP0402377A2 HUP0402377A2 HU0402377A HUP0402377A HUP0402377A2 HU P0402377 A2 HUP0402377 A2 HU P0402377A2 HU 0402377 A HU0402377 A HU 0402377A HU P0402377 A HUP0402377 A HU P0402377A HU P0402377 A2 HUP0402377 A2 HU P0402377A2
- Authority
- HU
- Hungary
- Prior art keywords
- oven
- dough base
- langosh
- rolled
- 40cmx60cm
- Prior art date
Links
- 244000291564 Allium cepa Species 0.000 abstract 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 abstract 1
- 240000007472 Leucaena leucocephala Species 0.000 abstract 1
- 235000010643 Leucaena leucocephala Nutrition 0.000 abstract 1
- 235000015241 bacon Nutrition 0.000 abstract 1
- 235000013351 cheese Nutrition 0.000 abstract 1
- 235000015142 cultured sour cream Nutrition 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 235000012794 white bread Nutrition 0.000 abstract 1
Landscapes
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Cereal-Derived Products (AREA)
Abstract
The white bread dough base is rolled out to oblong shape of 40cmx60cm. The food materials like sour cream, bacon, emmental cheese and half-cut onion are spread over the top of the rolled dough base and baked at a temperature of 300[deg]C in a pre-heated adobe oven fueled by acacia.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
HU0402377A HUP0402377A2 (en) | 2004-11-15 | 2004-11-15 | "langosh" made in oven |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
HU0402377A HUP0402377A2 (en) | 2004-11-15 | 2004-11-15 | "langosh" made in oven |
Publications (2)
Publication Number | Publication Date |
---|---|
HU0402377D0 HU0402377D0 (en) | 2005-01-28 |
HUP0402377A2 true HUP0402377A2 (en) | 2006-10-28 |
Family
ID=89985609
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
HU0402377A HUP0402377A2 (en) | 2004-11-15 | 2004-11-15 | "langosh" made in oven |
Country Status (1)
Country | Link |
---|---|
HU (1) | HUP0402377A2 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU2009100197B4 (en) * | 2006-12-13 | 2009-10-01 | Puck Holdings Pty Ltd | Preparation of cheese foodstuffs |
-
2004
- 2004-11-15 HU HU0402377A patent/HUP0402377A2/en unknown
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU2009100197B4 (en) * | 2006-12-13 | 2009-10-01 | Puck Holdings Pty Ltd | Preparation of cheese foodstuffs |
Also Published As
Publication number | Publication date |
---|---|
HU0402377D0 (en) | 2005-01-28 |
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