HK1192122A1 - Improving agent for meat products and meat product - Google Patents

Improving agent for meat products and meat product

Info

Publication number
HK1192122A1
HK1192122A1 HK14105467.7A HK14105467A HK1192122A1 HK 1192122 A1 HK1192122 A1 HK 1192122A1 HK 14105467 A HK14105467 A HK 14105467A HK 1192122 A1 HK1192122 A1 HK 1192122A1
Authority
HK
Hong Kong
Prior art keywords
meat
improving agent
products
product
meat products
Prior art date
Application number
HK14105467.7A
Other languages
Chinese (zh)
Inventor
影島富美
五十嵐信人
安東龍
相原開
Original Assignee
日本食品化工株式會社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 日本食品化工株式會社 filed Critical 日本食品化工株式會社
Publication of HK1192122A1 publication Critical patent/HK1192122A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/219—Chemically modified starch; Reaction or complexation products of starch with other chemicals

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Dispersion Chemistry (AREA)
  • Molecular Biology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
HK14105467.7A 2011-11-25 2014-06-11 Improving agent for meat products and meat product HK1192122A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2011257413A JP4942856B1 (en) 2011-11-25 2011-11-25 Meat product improvers and livestock products
PCT/JP2011/077467 WO2013076879A1 (en) 2011-11-25 2011-11-29 Improving agent for meat products and meat product

Publications (1)

Publication Number Publication Date
HK1192122A1 true HK1192122A1 (en) 2014-08-15

Family

ID=46395358

Family Applications (1)

Application Number Title Priority Date Filing Date
HK14105467.7A HK1192122A1 (en) 2011-11-25 2014-06-11 Improving agent for meat products and meat product

Country Status (4)

Country Link
JP (1) JP4942856B1 (en)
CN (1) CN103702574B (en)
HK (1) HK1192122A1 (en)
WO (1) WO2013076879A1 (en)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102936290B (en) * 2012-11-06 2015-05-27 天津工业大学 Acetylated corn starch and preparation method thereof
JP2016174535A (en) * 2013-08-02 2016-10-06 株式会社Ｊ−オイルミルズ Coating material, food using the same, and production method of the same
US20170064978A1 (en) * 2014-08-15 2017-03-09 Corn Products Development, Inc. Pet food having modified waxy cassava starch
US10143220B2 (en) 2014-08-15 2018-12-04 Corn Products Development, Inc. Pet food having modified waxy cassava starch
CN104351827B (en) * 2014-11-03 2017-09-12 烟台市喜旺食品有限公司 A kind of meat products emulsifying agent and its processing method
JP6733136B2 (en) * 2015-07-24 2020-07-29 王子ホールディングス株式会社 Meat products and methods for producing meat products
JP7019238B2 (en) * 2017-06-30 2022-02-15 日本食品化工株式会社 Surimi paste products and their manufacturing methods
JP7225575B2 (en) * 2018-06-27 2023-02-21 味の素株式会社 Method for suppressing coagulation of fats and oils in processed meat products, method for producing processed meat products in which coagulation of fats and oils is suppressed, and coagulation inhibitor for fats and oils in processed meat products
JP6565013B1 (en) * 2018-09-27 2019-08-28 日本食品化工株式会社 Livestock meat-like processed food, its production method and livestock meat-like processed food additive
KR20210071955A (en) * 2018-09-28 2021-06-16 제이-오일 밀스, 인코포레이티드 meat processing liquid
JP7389043B2 (en) * 2018-09-28 2023-11-29 株式会社Ｊ－オイルミルズ Meat composition, method for producing processed meat food, and method for improving texture of processed meat food
KR102205024B1 (en) * 2018-10-31 2021-01-19 주식회사 삼양사 Bacon and method of preparing the same
JP6651272B1 (en) 2019-03-29 2020-02-19 日本食品化工株式会社 Aquatic meat product improver and aquatic meat products
CN114727632A (en) * 2019-09-27 2022-07-08 J-制油株式会社 Method for producing processed meat product
CN114651015B (en) * 2019-10-29 2023-06-20 斯美思股份有限公司 Modified acetylated distarch adipate, and products containing same
WO2021241736A1 (en) * 2020-05-29 2021-12-02 株式会社Ｊ－オイルミルズ Improving agent for processed meat product, processed meat product, and method for producing processed meat product
WO2023095711A1 (en) * 2021-11-29 2023-06-01 株式会社Ｊ－オイルミルズ Agent for improving processed meat product, processed meat product, and method for producing processed meat product
WO2023181411A1 (en) * 2022-03-25 2023-09-28 株式会社日清製粉ウェルナ Meat-pickling fluid and method for producing baked-meat processed food product
JP7337309B1 (en) * 2022-12-09 2023-09-01 株式会社日清製粉ウェルナ Oil-processed starch and meat modifier containing the same

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5921336A (en) * 1982-07-26 1984-02-03 日澱化學株式会社 Production of meat paste product
JPS5921335A (en) * 1982-07-26 1984-02-03 日澱化學株式会社 Production of sausages
JP3180148B2 (en) * 1995-09-26 2001-06-25 株式会社ホーネンコーポレーション Pickle liquid composition for meat processing and meat processing products using the composition
JP3702401B2 (en) * 1998-10-06 2005-10-05 株式会社Ｊ−オイルミルズ Oil processed starch and method for producing the same
JP2004041011A (en) * 2002-07-09 2004-02-12 Honen Corp Meat quality improver, and method for improving meat quality using the same
JP2005000113A (en) * 2003-06-13 2005-01-06 Nippon Shokuhin Kako Co Ltd Method for producing hamburger
JP5056193B2 (en) * 2007-06-21 2012-10-24 味の素株式会社 Process for producing processed meat products or processed fishery products and enzyme preparations for modifying processed processed meat products or processed fishery products
JP2009072135A (en) * 2007-09-21 2009-04-09 Riken Vitamin Co Ltd Adhesive composition for uncooked meat flake
JP2010227084A (en) * 2009-03-29 2010-10-14 Yoshiki Kurahashi Fishery paste product
JP2010259425A (en) * 2009-05-10 2010-11-18 Yoshiki Kurahashi Yogurt
JP4838390B1 (en) * 2011-02-17 2011-12-14 日本食品化工株式会社 Deep-fried clothes
JP4942855B1 (en) * 2011-11-15 2012-05-30 日本食品化工株式会社 Fishery paste product improver and fish paste product

Also Published As

Publication number Publication date
CN103702574A (en) 2014-04-02
JP4942856B1 (en) 2012-05-30
JP2013110973A (en) 2013-06-10
WO2013076879A1 (en) 2013-05-30
CN103702574B (en) 2016-07-20

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