GB647085A - Improvements relating to the treatment of oats and groats from oats - Google Patents
Improvements relating to the treatment of oats and groats from oatsInfo
- Publication number
- GB647085A GB647085A GB653148A GB653148A GB647085A GB 647085 A GB647085 A GB 647085A GB 653148 A GB653148 A GB 653148A GB 653148 A GB653148 A GB 653148A GB 647085 A GB647085 A GB 647085A
- Authority
- GB
- United Kingdom
- Prior art keywords
- oats
- groats
- treatment
- improvements relating
- rancidity
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02B—PREPARING GRAIN FOR MILLING; REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THE SURFACE
- B02B1/00—Preparing grain for milling or like processes
- B02B1/08—Conditioning grain with respect to temperature or water content
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B5/00—Preservation of eggs or egg products
- A23B5/02—Drying; Subsequent reconstitution
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B9/00—Preservation of edible seeds, e.g. cereals
- A23B9/02—Preserving by heating
- A23B9/025—Preserving by heating with use of gases
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Cereal-Derived Products (AREA)
Abstract
Oats or groats are treated to destroy the rancidity producing enzyme by heating to between about 80 and 100 DEG C for a sufficient length of time, i.e. until the oats or groats reach a condition in which little or no increase in the free fatty acid content occurs on storage.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB653148A GB647085A (en) | 1948-03-02 | 1948-03-02 | Improvements relating to the treatment of oats and groats from oats |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB653148A GB647085A (en) | 1948-03-02 | 1948-03-02 | Improvements relating to the treatment of oats and groats from oats |
Publications (1)
Publication Number | Publication Date |
---|---|
GB647085A true GB647085A (en) | 1950-12-06 |
Family
ID=9816198
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB653148A Expired GB647085A (en) | 1948-03-02 | 1948-03-02 | Improvements relating to the treatment of oats and groats from oats |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB647085A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2670290A (en) * | 1952-03-14 | 1954-02-23 | Nat Oats Company | Process for recovery of oat germ from oats |
GB2194128A (en) * | 1986-08-23 | 1988-03-02 | Edme Limited | Cereal based food products |
GB2305595A (en) * | 1995-09-29 | 1997-04-16 | Int Diamalt Co Ltd | Producing oat extract |
IT201600117537A1 (en) * | 2016-11-21 | 2018-05-21 | Ambiente E Nutrizione Srl | Process for the production of whole grain flours |
-
1948
- 1948-03-02 GB GB653148A patent/GB647085A/en not_active Expired
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2670290A (en) * | 1952-03-14 | 1954-02-23 | Nat Oats Company | Process for recovery of oat germ from oats |
GB2194128A (en) * | 1986-08-23 | 1988-03-02 | Edme Limited | Cereal based food products |
GB2305595A (en) * | 1995-09-29 | 1997-04-16 | Int Diamalt Co Ltd | Producing oat extract |
GB2305595B (en) * | 1995-09-29 | 1999-03-10 | Int Diamalt Co Ltd | Oat extract and process for producing it |
IT201600117537A1 (en) * | 2016-11-21 | 2018-05-21 | Ambiente E Nutrizione Srl | Process for the production of whole grain flours |
WO2018091615A1 (en) * | 2016-11-21 | 2018-05-24 | Ambiente E Nutrizione S.R.L. | Process for the production of whole grain meal |
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