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Expired
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GB2037/46A
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Individual
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Individual
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Publication of GB622928ApublicationCriticalpatent/GB622928A/en
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23K—FODDER
A23K10/00—Animal feeding-stuffs
A23K10/20—Animal feeding-stuffs from material of animal origin
A23K10/22—Animal feeding-stuffs from material of animal origin from fish
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Polymers & Plastics
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Chemical & Material Sciences
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Engineering & Computer Science
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Molecular Biology
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Biotechnology
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Biomedical Technology
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Physiology
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Animal Husbandry
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Zoology
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Marine Sciences & Fisheries
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Food Science & Technology
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Meat, Egg Or Seafood Products
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Abstract
Fish meal is made from fish or fish offal or a mixture of fish and fish offal by grinding the fish material, mixing the ground product with fish material which has already been dried, preferably one part of undried to 1-5 parts of dried, and drying the mixture, the process being preferably carried out in two or more stages so that the product becomes drier gradually. Fat may be removed from the already dried material, e.g. by pressing, before adding it to the undried material.ALSO:Fish meal is made from fish or fish offal or a mixture of fish and fish offal by grinding the fish material, mixing the ground product with fish material which has already been dried, preferably one part of undried to 1-5 parts of dried material, and drying the mixture, the process being preferably carried out in two or more stages so that the product becomes drier gradually. Fat may be removed from the already dried material, e.g. by pressing, before adding it to the undried material.
GB2037/46A1940-04-081946-01-21An improved method of producing fish-meal
ExpiredGB622928A
(en)
Procedure for the obtaining of monoaminofosfatidos and diaminofosfatidos from nervous tissue of animals. (Machine-translation by Google Translate, not legally binding)
A procedure for the obtaining of a protein emulsion established in the presence of salt. (Machine-translation by Google Translate, not legally binding)