GB433134A - Preserving raw fish liver and the product obtained thereby - Google Patents

Preserving raw fish liver and the product obtained thereby

Info

Publication number
GB433134A
GB433134A GB4169/34A GB416934A GB433134A GB 433134 A GB433134 A GB 433134A GB 4169/34 A GB4169/34 A GB 4169/34A GB 416934 A GB416934 A GB 416934A GB 433134 A GB433134 A GB 433134A
Authority
GB
United Kingdom
Prior art keywords
raw fish
product obtained
fish liver
chocolate
binders
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB4169/34A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB433134A publication Critical patent/GB433134A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

Raw fish-liver is preserved by removing the bile ducts and reducing it to a fluid mass and intimately mixing with it cocoa or chocolate or both which arrest bacterial action and act as binders for the moisture, the product being then formed into cakes, tablets &c. which may be coated with another edible substance, e.g. chocolate. The Specification as open to inspection under Sect. 91 comprises also the use as binders of other edible materials such as powdered milk. This subject-matter does not appear in the Specification as accepted.
GB4169/34A 1933-02-09 1934-02-08 Preserving raw fish liver and the product obtained thereby Expired GB433134A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA433134X 1933-02-09

Publications (1)

Publication Number Publication Date
GB433134A true GB433134A (en) 1935-08-08

Family

ID=4171564

Family Applications (1)

Application Number Title Priority Date Filing Date
GB4169/34A Expired GB433134A (en) 1933-02-09 1934-02-08 Preserving raw fish liver and the product obtained thereby

Country Status (1)

Country Link
GB (1) GB433134A (en)

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