GB265377A - Improvements in machines for working, or working and shaping dough - Google Patents
Improvements in machines for working, or working and shaping doughInfo
- Publication number
- GB265377A GB265377A GB321226A GB321226A GB265377A GB 265377 A GB265377 A GB 265377A GB 321226 A GB321226 A GB 321226A GB 321226 A GB321226 A GB 321226A GB 265377 A GB265377 A GB 265377A
- Authority
- GB
- United Kingdom
- Prior art keywords
- dough
- screw
- worked
- band
- working
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
- A21C3/06—Machines for coiling sheets of dough, e.g. for producing rolls
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Formation And Processing Of Food Products (AREA)
Abstract
265,377. Barker, T. Feb. 4, 1926. Relling-machines; dough working. - Dough in ribbon form, is fed to a screw-like member supported at one end and free at the other co-operating with moving surfaces in such a manner that the dough is forced into the coils of the screw and worked, the worked portion being automatically worked off the screw. The screw may comprise a corkscrew-like member a, Fig. 3, and may be of uniform or non-uniform pitch and diameter. Fig. 6 shows a machine wherein the dough portions pass through sheeting-rolls e on to a band b which conveys them beneath a flattening-roll g to a drum c which lifts the end of the dough and forces it into engagement with the screw a. A pressure roll d, pivoting in arms d<1> about the roll c and driven in the same direction, forces the dough into engagement with the screw and, in association with the drum c, causes the worked dough to unscrew from the member a. The worked dough portion falls on to a band f disposed laterally of the band b and is carried thereon beneath a shaping-band h. To facilitate disengagement of the dough from the screw, the latter may be given a longitudinal, lateral or gyratory movement. The screw may be rotated at a speed higher or lower than that of the members c; or the parts may be moved at the same speed during working of the dough and then at different speeds to effect its disengagement. According to the Provisional Specification, the screw may co-operate with a semi-circular moulding channel.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB321226A GB265377A (en) | 1926-02-04 | 1926-02-04 | Improvements in machines for working, or working and shaping dough |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB321226A GB265377A (en) | 1926-02-04 | 1926-02-04 | Improvements in machines for working, or working and shaping dough |
Publications (1)
Publication Number | Publication Date |
---|---|
GB265377A true GB265377A (en) | 1927-02-10 |
Family
ID=9754062
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB321226A Expired GB265377A (en) | 1926-02-04 | 1926-02-04 | Improvements in machines for working, or working and shaping dough |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB265377A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0319221A1 (en) * | 1987-11-30 | 1989-06-07 | Unilever Plc | Dough product |
EP0879555A1 (en) * | 1997-05-20 | 1998-11-25 | Barilla Alimentare S.P.A. | Apparatus for shaping bakery products |
-
1926
- 1926-02-04 GB GB321226A patent/GB265377A/en not_active Expired
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0319221A1 (en) * | 1987-11-30 | 1989-06-07 | Unilever Plc | Dough product |
EP0879555A1 (en) * | 1997-05-20 | 1998-11-25 | Barilla Alimentare S.P.A. | Apparatus for shaping bakery products |
US5893321A (en) * | 1997-05-20 | 1999-04-13 | Barilla Alimentare S.P.A. | Apparatus for shaping bakery products |
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