GB2052241B - Method for manufacturing ice cream containing small ice pieces dispersed therein - Google Patents
Method for manufacturing ice cream containing small ice pieces dispersed thereinInfo
- Publication number
- GB2052241B GB2052241B GB7919995A GB7919995A GB2052241B GB 2052241 B GB2052241 B GB 2052241B GB 7919995 A GB7919995 A GB 7919995A GB 7919995 A GB7919995 A GB 7919995A GB 2052241 B GB2052241 B GB 2052241B
- Authority
- GB
- United Kingdom
- Prior art keywords
- containing small
- cream containing
- manufacturing
- pieces dispersed
- ice cream
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000015243 ice cream Nutrition 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/48—Composite products, e.g. layered, laminated, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/06—Production of frozen sweets, e.g. ice-cream characterised by using carbon dioxide or carbon dioxide snow or other cryogenic agents as cooling medium
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Confectionery (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB7919995A GB2052241B (en) | 1979-06-08 | 1979-06-08 | Method for manufacturing ice cream containing small ice pieces dispersed therein |
AU47947/79A AU515260B2 (en) | 1979-06-08 | 1979-06-11 | Incorporating solid ice into ice-cream |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB7919995A GB2052241B (en) | 1979-06-08 | 1979-06-08 | Method for manufacturing ice cream containing small ice pieces dispersed therein |
AU47947/79A AU515260B2 (en) | 1979-06-08 | 1979-06-11 | Incorporating solid ice into ice-cream |
Publications (2)
Publication Number | Publication Date |
---|---|
GB2052241A GB2052241A (en) | 1981-01-28 |
GB2052241B true GB2052241B (en) | 1983-06-29 |
Family
ID=61024229
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB7919995A Expired GB2052241B (en) | 1979-06-08 | 1979-06-08 | Method for manufacturing ice cream containing small ice pieces dispersed therein |
Country Status (2)
Country | Link |
---|---|
AU (1) | AU515260B2 (en) |
GB (1) | GB2052241B (en) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1984001882A1 (en) * | 1982-11-18 | 1984-05-24 | Edward Albert Kelly | Improvements in or relating to semi-frozen or fluid ice drinks |
JPH05130833A (en) * | 1990-06-06 | 1993-05-28 | Kanebo Ltd | Method for transporting food and device used therefor |
US6299923B1 (en) * | 1997-02-28 | 2001-10-09 | Nestec Sa | Process for producing an ice confection |
DE19713505A1 (en) * | 1997-04-01 | 1998-10-08 | Schoeller Lebensmittel | Ice cream with soft additions |
CN111213778A (en) * | 2018-11-27 | 2020-06-02 | 内蒙古蒙牛乳业(集团)股份有限公司 | Frozen beverage, preparation process thereof and ice coffee containing frozen beverage |
-
1979
- 1979-06-08 GB GB7919995A patent/GB2052241B/en not_active Expired
- 1979-06-11 AU AU47947/79A patent/AU515260B2/en not_active Ceased
Also Published As
Publication number | Publication date |
---|---|
AU4794779A (en) | 1980-12-18 |
AU515260B2 (en) | 1981-03-26 |
GB2052241A (en) | 1981-01-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PCNP | Patent ceased through non-payment of renewal fee |
Effective date: 19930608 |