GB189629165A - Improvements in the Making of Plain and Fancy Bread, Rusks, Biscuits, Cakes, Food for Children and Invalids, and such like Foods.
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Improvements in the Making of Plain and Fancy Bread, Rusks, Biscuits, Cakes, Food for Children and Invalids, and such like Foods.
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Hugh Black
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Individual
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Individual
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GB189629165D1896-12-191896-12-19Improvements in the Making of Plain and Fancy Bread, Rusks, Biscuits, Cakes, Food for Children and Invalids, and such like Foods.
ExpiredGB189629165A
(en)
Composition of a dietetic food in the form of biscuits with high contents in alimentary fiber and reduced contents in calories, and method for producing the same
Composition of a dietetic food in the form of cracker with high contents in alimentary fiber and reduced contents in calories and method for producing the same