GB1014068A - Margarine oil - Google Patents
Margarine oilInfo
- Publication number
- GB1014068A GB1014068A GB4383363A GB4383363A GB1014068A GB 1014068 A GB1014068 A GB 1014068A GB 4383363 A GB4383363 A GB 4383363A GB 4383363 A GB4383363 A GB 4383363A GB 1014068 A GB1014068 A GB 1014068A
- Authority
- GB
- United Kingdom
- Prior art keywords
- oil
- interesterified
- seed
- margarine
- arachidic
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Edible Oils And Fats (AREA)
Abstract
A margarine oil has incorporated therein such an amount of a triglyceride mixture, the combined fatty acids of which contain at least 10% by weight of arachidic and/or behenic acid, that the proportion of combined arachidic and/or behenic acid is 0.08-1.5% by weight of the margarine oil. This is preferably achieved by adding 0.2-2.5% of a triglyceride mixture obtained by hydrogenating to an iodine value of less than 30 one or more of rapeseed, mustard seed, wallflower seed, nasturtium seed or marine oil. The margarine oil used may have a relatively high content of palm oil, 10-40% or 10-60% if interesterified, coconut oil, 5-30% or 10-60% if interesterified, and/or palm kernel oil 5-30% or 10-60% if interesterified, which may be interesterified and/or may contain tallow (0-30%), lard (0-100%), soyabean oil (0-100%), cottonseed oil (0-100%), maize oil (0-100%), sunflower seed oil (0-100%) or ground nut oil (0-100%), lightly hydrogenated where necessary. Specification 832,377 is referred to.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US23641662A | 1962-11-08 | 1962-11-08 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1014068A true GB1014068A (en) | 1965-12-22 |
Family
ID=22889406
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB4383363A Expired GB1014068A (en) | 1962-11-08 | 1963-11-06 | Margarine oil |
Country Status (3)
| Country | Link |
|---|---|
| BE (1) | BE639234A (en) |
| GB (1) | GB1014068A (en) |
| NL (1) | NL300308A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2045199A1 (en) * | 1969-09-11 | 1971-03-18 | N V v/h A van Dijk, Lopik (Niederlande) | Process for improving the properties of fats |
-
0
- NL NL300308D patent/NL300308A/xx unknown
- BE BE639234D patent/BE639234A/xx unknown
-
1963
- 1963-11-06 GB GB4383363A patent/GB1014068A/en not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2045199A1 (en) * | 1969-09-11 | 1971-03-18 | N V v/h A van Dijk, Lopik (Niederlande) | Process for improving the properties of fats |
Also Published As
| Publication number | Publication date |
|---|---|
| BE639234A (en) | |
| NL300308A (en) |
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