FR856621A - Improvements to yeast manufacturing processes - Google Patents

Improvements to yeast manufacturing processes

Info

Publication number
FR856621A
FR856621A FR856621DA FR856621A FR 856621 A FR856621 A FR 856621A FR 856621D A FR856621D A FR 856621DA FR 856621 A FR856621 A FR 856621A
Authority
FR
France
Prior art keywords
manufacturing processes
yeast manufacturing
yeast
processes
manufacturing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Arthur Guinness Son and Co Ltd
Original Assignee
Arthur Guinness Son and Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Arthur Guinness Son and Co Ltd filed Critical Arthur Guinness Son and Co Ltd
Application granted granted Critical
Publication of FR856621A publication Critical patent/FR856621A/en
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Mycology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biomedical Technology (AREA)
  • Microbiology (AREA)
  • Virology (AREA)
  • Botany (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
FR856621D 1938-07-14 1939-06-19 Improvements to yeast manufacturing processes Expired FR856621A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB856621X 1938-07-14

Publications (1)

Publication Number Publication Date
FR856621A true FR856621A (en) 1940-07-29

Family

ID=10590599

Family Applications (1)

Application Number Title Priority Date Filing Date
FR856621D Expired FR856621A (en) 1938-07-14 1939-06-19 Improvements to yeast manufacturing processes

Country Status (1)

Country Link
FR (1) FR856621A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2439819A1 (en) * 1978-10-24 1980-05-23 Bel Fromageries Foodstuff by fermentation of hydrolysed whey - after sepn. of protein, by yeasts, esp. Kluyveromyces fragilis
EP0012501A1 (en) * 1978-11-30 1980-06-25 The Kroger Co. Process for the growth of baker's yeast on acid whey
FR2526808A1 (en) * 1982-05-17 1983-11-18 Artois Et Flandres Coop Laitie IMPROVED PROCESS FOR THE PREPARATION OF L-LYSINE

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2439819A1 (en) * 1978-10-24 1980-05-23 Bel Fromageries Foodstuff by fermentation of hydrolysed whey - after sepn. of protein, by yeasts, esp. Kluyveromyces fragilis
EP0012501A1 (en) * 1978-11-30 1980-06-25 The Kroger Co. Process for the growth of baker's yeast on acid whey
FR2526808A1 (en) * 1982-05-17 1983-11-18 Artois Et Flandres Coop Laitie IMPROVED PROCESS FOR THE PREPARATION OF L-LYSINE

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