FR512580A - Process for the production of hollow candies and other similar confectionery products with filling - Google Patents

Process for the production of hollow candies and other similar confectionery products with filling

Info

Publication number
FR512580A
FR512580A FR512580A FR512580DA FR512580A FR 512580 A FR512580 A FR 512580A FR 512580 A FR512580 A FR 512580A FR 512580D A FR512580D A FR 512580DA FR 512580 A FR512580 A FR 512580A
Authority
FR
France
Prior art keywords
candies
filling
hollow
production
confectionery products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR512580A
Other languages
French (fr)
Inventor
Ernst Huther
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of FR512580A publication Critical patent/FR512580A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A23G3/2038—Apparatus for closing the hollows after filling; Apparatus for scraping the edges or the lids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0263—Moulding apparatus for hollow products, e.g. opened shell

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR512580A 1916-03-09 1916-03-09 Process for the production of hollow candies and other similar confectionery products with filling Expired FR512580A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR512580T 1916-03-09

Publications (1)

Publication Number Publication Date
FR512580A true FR512580A (en) 1921-01-26

Family

ID=8913022

Family Applications (1)

Application Number Title Priority Date Filing Date
FR512580A Expired FR512580A (en) 1916-03-09 1916-03-09 Process for the production of hollow candies and other similar confectionery products with filling

Country Status (1)

Country Link
FR (1) FR512580A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0614614A1 (en) * 1993-03-12 1994-09-14 Soremartec S.A. A method and device for laying adhesive material on the edges of half-shells particularly in food production
WO2001078519A1 (en) * 2000-04-14 2001-10-25 Societe Des Produits Nestle S.A. Shell-type confectionery product

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0614614A1 (en) * 1993-03-12 1994-09-14 Soremartec S.A. A method and device for laying adhesive material on the edges of half-shells particularly in food production
WO2001078519A1 (en) * 2000-04-14 2001-10-25 Societe Des Produits Nestle S.A. Shell-type confectionery product

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