FR2978330B1 - Moule pour article alimentaire de type sucette ou glace a sucer - Google Patents
Moule pour article alimentaire de type sucette ou glace a sucerInfo
- Publication number
- FR2978330B1 FR2978330B1 FR1156962A FR1156962A FR2978330B1 FR 2978330 B1 FR2978330 B1 FR 2978330B1 FR 1156962 A FR1156962 A FR 1156962A FR 1156962 A FR1156962 A FR 1156962A FR 2978330 B1 FR2978330 B1 FR 2978330B1
- Authority
- FR
- France
- Prior art keywords
- sugar
- mold
- food product
- food
- product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
- A23G3/0268—Moulds
- A23G3/0273—Moulds of plastic or elastomeric material, or plastic or elastomer coated moulds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
- A23G1/22—Chocolate moulds
- A23G1/223—Mould materials
- A23G1/226—Moulds of plastic or elastomeric material, or plastic or elastomer coated moulds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/12—Apparatus for moulding candy in the plastic state
- A23G3/125—Apparatus for moulding candy in the plastic state with introduction of sticks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/26—Apparatus for coating by tumbling with a liquid or powder, spraying device-associated, drum, rotating pan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/221—Moulds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1156962A FR2978330B1 (fr) | 2011-07-29 | 2011-07-29 | Moule pour article alimentaire de type sucette ou glace a sucer |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1156962A FR2978330B1 (fr) | 2011-07-29 | 2011-07-29 | Moule pour article alimentaire de type sucette ou glace a sucer |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2978330A1 FR2978330A1 (fr) | 2013-02-01 |
FR2978330B1 true FR2978330B1 (fr) | 2016-08-26 |
Family
ID=45524650
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR1156962A Expired - Fee Related FR2978330B1 (fr) | 2011-07-29 | 2011-07-29 | Moule pour article alimentaire de type sucette ou glace a sucer |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2978330B1 (fr) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB201600946D0 (en) * | 2016-01-19 | 2016-03-02 | Eejay Bv | Moulding process |
FR3117402B1 (fr) * | 2020-12-15 | 2023-01-13 | Au Dela Du Chocolat | Procédé simplifié de gaufrage d’une feuille |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR613962A (fr) * | 1925-04-03 | 1926-12-03 | Ustensile pour le moulage des bonbons dénommés | |
US1915614A (en) * | 1930-12-22 | 1933-06-27 | Parker Charles | Solidified edible and method of making same |
US2966127A (en) * | 1958-07-07 | 1960-12-27 | Nicholas D Logan | Confectionary mold |
DK147693C (da) * | 1982-09-10 | 1986-03-17 | Henrik Mikkelsen | Pose til brug ved formgivning af flydende naerings- eller nydelsesmidler samt fremgangsmaade og apparat til brug ved fremstilling af posen |
US20040076727A1 (en) * | 2002-10-22 | 2004-04-22 | L'hommedieu Russ | Method and system for molding ice cream novelties and cakes |
US20040227054A1 (en) * | 2003-05-14 | 2004-11-18 | Teh Yu Chin | Mould for patterning foods to bear distinct color-blocks |
US20060040026A1 (en) * | 2004-08-21 | 2006-02-23 | Herbert William J | Horizontal mold for edible products |
IT1396827B1 (it) * | 2009-11-27 | 2012-12-14 | Silikomart S R L | Stampo per la realizzazione di prodotti alimentari comprendenti almeno un elemento di supporto |
-
2011
- 2011-07-29 FR FR1156962A patent/FR2978330B1/fr not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
FR2978330A1 (fr) | 2013-02-01 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
TP | Transmission of property |
Owner name: TELLIER, FR Effective date: 20130319 |
|
PLFP | Fee payment |
Year of fee payment: 6 |
|
ST | Notification of lapse |
Effective date: 20180330 |