FR2951615B1 - Procede d'aromatisation d'une matiere grasse vegetale ou d'une huile vegetale avec au moins un type de fruit sec ou graine, et huile ou matiere grasse vegetale aromatisee par le procede - Google Patents

Procede d'aromatisation d'une matiere grasse vegetale ou d'une huile vegetale avec au moins un type de fruit sec ou graine, et huile ou matiere grasse vegetale aromatisee par le procede

Info

Publication number
FR2951615B1
FR2951615B1 FR0957546A FR0957546A FR2951615B1 FR 2951615 B1 FR2951615 B1 FR 2951615B1 FR 0957546 A FR0957546 A FR 0957546A FR 0957546 A FR0957546 A FR 0957546A FR 2951615 B1 FR2951615 B1 FR 2951615B1
Authority
FR
France
Prior art keywords
oil
vegetable
vegetable fat
aromatized
aromatization
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
FR0957546A
Other languages
English (en)
Other versions
FR2951615A1 (fr
Inventor
Maxime Kohlmeyer
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HUILERIES de la CROIX VERTE ET LA TOURANGELLE Sas
Original Assignee
HUILERIES de la CROIX VERTE ET LA TOURANGELLE Sas
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HUILERIES de la CROIX VERTE ET LA TOURANGELLE Sas filed Critical HUILERIES de la CROIX VERTE ET LA TOURANGELLE Sas
Priority to FR0957546A priority Critical patent/FR2951615B1/fr
Publication of FR2951615A1 publication Critical patent/FR2951615A1/fr
Application granted granted Critical
Publication of FR2951615B1 publication Critical patent/FR2951615B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04Working-up

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Fats And Perfumes (AREA)
  • Seeds, Soups, And Other Foods (AREA)
FR0957546A 2009-10-27 2009-10-27 Procede d'aromatisation d'une matiere grasse vegetale ou d'une huile vegetale avec au moins un type de fruit sec ou graine, et huile ou matiere grasse vegetale aromatisee par le procede Active FR2951615B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR0957546A FR2951615B1 (fr) 2009-10-27 2009-10-27 Procede d'aromatisation d'une matiere grasse vegetale ou d'une huile vegetale avec au moins un type de fruit sec ou graine, et huile ou matiere grasse vegetale aromatisee par le procede

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0957546A FR2951615B1 (fr) 2009-10-27 2009-10-27 Procede d'aromatisation d'une matiere grasse vegetale ou d'une huile vegetale avec au moins un type de fruit sec ou graine, et huile ou matiere grasse vegetale aromatisee par le procede

Publications (2)

Publication Number Publication Date
FR2951615A1 FR2951615A1 (fr) 2011-04-29
FR2951615B1 true FR2951615B1 (fr) 2012-07-13

Family

ID=42111286

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0957546A Active FR2951615B1 (fr) 2009-10-27 2009-10-27 Procede d'aromatisation d'une matiere grasse vegetale ou d'une huile vegetale avec au moins un type de fruit sec ou graine, et huile ou matiere grasse vegetale aromatisee par le procede

Country Status (1)

Country Link
FR (1) FR2951615B1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107279320A (zh) * 2017-07-18 2017-10-24 贵州黔香园油脂有限公司 一种补脑茶油

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2201112A (en) * 1939-06-30 1940-05-14 Musher Foundation Inc Treatment of hydrogenated oils
JPS6070045A (ja) * 1983-09-28 1985-04-20 Ajinomoto Co Inc 風味油の製造法
JPH0728660B2 (ja) * 1988-02-25 1995-04-05 不二製油株式会社 風味油の製造法
JPH0732673B2 (ja) * 1988-04-26 1995-04-12 江崎グリコ株式会社 抗酸化性にすぐれた油脂
JPH02131540A (ja) * 1988-11-10 1990-05-21 Fuji Oil Co Ltd 風味油およびその製造法
JPH02131541A (ja) * 1988-11-10 1990-05-21 Fuji Oil Co Ltd 風味油およびその製造法
US5073398A (en) * 1990-09-10 1991-12-17 Kraft General Foods Natural flavored vegetable oil

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107279320A (zh) * 2017-07-18 2017-10-24 贵州黔香园油脂有限公司 一种补脑茶油

Also Published As

Publication number Publication date
FR2951615A1 (fr) 2011-04-29

Similar Documents

Publication Publication Date Title
MA51275A (fr) Procédés de lutte ou de prévention de l'infestation de plantes légumières, tomates et pommes de terre par des microorganismes phytopathogènes
SG10201807815WA (en) Composition containing a mixture of plant extracts or a mixture of molecules contained in said plants, and use for controlling carbohydrate and/or lipid metabolism
WO2016172658A3 (fr) Régulateurs du microbiome et leurs utilisations associées
FR2912606B1 (fr) Combinaisons de cire(s) alimentaire(s) avec un ou plusieurs terpene(s) et leur utilisation pour l'enrobage des fruits ou legumes.
WO2012011130A3 (fr) Composition enzymatique et procédé pour l'extraction d'huile à partir des fruits du palmier à huile
MY153112A (en) Methods for the treatment or prevention of diabetes mellitus and other metabolic imbalances
MX2018004715A (es) Composicion que comprende una mezcla de moleculas extraidas de chrysanthellum indicum, cynara scolymus y lycium barbarum y uso para que actue en el metabolismo de carbohidratos y/o grasas.
BRPI0820116A2 (pt) Produto alimentar incluindo um ou mais ácidos graxos de ômega-3 e um ou mais sabores de fruta
FR2899438B1 (fr) Dispositif pour separer les uns des autres le pedoncules de fruits regroupes en grappes.
MX2019003122A (es) Esencia de agua natural y métodos de preparación de la misma.
FR2951615B1 (fr) Procede d'aromatisation d'une matiere grasse vegetale ou d'une huile vegetale avec au moins un type de fruit sec ou graine, et huile ou matiere grasse vegetale aromatisee par le procede
FR2905051B1 (fr) Materiel de recolte des fruits portes par des arbres.
WO2011084025A3 (fr) Extrait d'hexane
AR104435A1 (es) Procedimiento para producir un producto de té
WO2015004521A3 (fr) Procédé de formation de produit alimentaire et produit alimentaire correspondant
Alayande et al. Pattern of tick infestation on one humped camels (Camelus dromedarius) in Sokoto, Nigeria
Seyedi et al. The effect of ethenfen and harvest time on yield, oil yield and percentage of rapeseed oil
Brindza et al. Influence of activated water on the physical characteristics and antioxidant activity of extracts from fruits of american pokeweed (Phytolacca americana L)
Koide et al. Product Development of Food using The Edible Cactus and its Preference
SUN In Vitro Bacteriostasis of Extracts from Gingko biloba L.
이상목 et al. The correlation between total polar material (TPM) and acid value (AV) in deep frying oil with conductometric consideration
ISOZAKI et al. Study on the effects of the odor compounds concentration on the odor quality
ITNA20050006A1 (it) Apparecchiatura per la produzione rapida di bevande di pronto consumo estratte da prodotti vegetali e per la loro istantanea refrigerazione.
Abbaszadeh et al. ANTIBACTERIAL ACTIVITY OF FOUR ESSENTIAL OIL COMPONENTS ON ERWINIA CAROTOVORA
Ishigami et al. The ice cream which effective use of edible flower pigment

Legal Events

Date Code Title Description
PLFP Fee payment

Year of fee payment: 7

PLFP Fee payment

Year of fee payment: 8

PLFP Fee payment

Year of fee payment: 9

PLFP Fee payment

Year of fee payment: 10

PLFP Fee payment

Year of fee payment: 11

PLFP Fee payment

Year of fee payment: 12

PLFP Fee payment

Year of fee payment: 13

PLFP Fee payment

Year of fee payment: 14

PLFP Fee payment

Year of fee payment: 15