FR2904291B1 - Procede de traitement de produits alimentaires dans des emballages rigides. - Google Patents
Procede de traitement de produits alimentaires dans des emballages rigides.Info
- Publication number
- FR2904291B1 FR2904291B1 FR0606891A FR0606891A FR2904291B1 FR 2904291 B1 FR2904291 B1 FR 2904291B1 FR 0606891 A FR0606891 A FR 0606891A FR 0606891 A FR0606891 A FR 0606891A FR 2904291 B1 FR2904291 B1 FR 2904291B1
- Authority
- FR
- France
- Prior art keywords
- food products
- processing food
- rigid packages
- packages
- rigid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/06—Blanching
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/005—Preserving by heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/02—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
- A23L3/022—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages moving on the spot while being transported
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/02—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
- A23L3/04—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N12/00—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
- A23N12/02—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for washing or blanching
- A23N12/04—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for washing or blanching for blanching
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65G—TRANSPORT OR STORAGE DEVICES, e.g. CONVEYORS FOR LOADING OR TIPPING, SHOP CONVEYOR SYSTEMS OR PNEUMATIC TUBE CONVEYORS
- B65G47/00—Article or material-handling devices associated with conveyors; Methods employing such devices
- B65G47/22—Devices influencing the relative position or the attitude of articles during transit by conveyors
- B65G47/24—Devices influencing the relative position or the attitude of articles during transit by conveyors orientating the articles
- B65G47/244—Devices influencing the relative position or the attitude of articles during transit by conveyors orientating the articles by turning them about an axis substantially perpendicular to the conveying plane
- B65G47/2445—Devices influencing the relative position or the attitude of articles during transit by conveyors orientating the articles by turning them about an axis substantially perpendicular to the conveying plane by means of at least two co-operating endless conveying elements
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Mechanical Engineering (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0606891A FR2904291B1 (fr) | 2006-07-27 | 2006-07-27 | Procede de traitement de produits alimentaires dans des emballages rigides. |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0606891A FR2904291B1 (fr) | 2006-07-27 | 2006-07-27 | Procede de traitement de produits alimentaires dans des emballages rigides. |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2904291A1 FR2904291A1 (fr) | 2008-02-01 |
FR2904291B1 true FR2904291B1 (fr) | 2011-01-21 |
Family
ID=37834139
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR0606891A Expired - Fee Related FR2904291B1 (fr) | 2006-07-27 | 2006-07-27 | Procede de traitement de produits alimentaires dans des emballages rigides. |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2904291B1 (fr) |
Family Cites Families (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2238972A (en) * | 1940-02-12 | 1941-04-22 | Frank D Chapman | Blancher |
US2520719A (en) * | 1946-08-19 | 1950-08-29 | David R Mckinley | Blanching apparatus |
US2728676A (en) * | 1952-04-24 | 1955-12-27 | Hercules Powder Co Ltd | Processed food and method of preparation |
GB863804A (en) * | 1957-01-03 | 1961-03-29 | Henri Cheftel | An improved method and apparatus for heating cans |
GB1232410A (fr) * | 1968-09-16 | 1971-05-19 | ||
US4156741A (en) * | 1971-10-29 | 1979-05-29 | Etablissements J. J. Carnaud & Forges De Basse-Indre | Method of canning food products and canned product |
US4478860A (en) * | 1980-09-09 | 1984-10-23 | The Continental Group, Inc. | Process for improving the organoleptic properties of canned green vegetables |
SU921506A1 (ru) * | 1980-09-15 | 1982-04-23 | Опытное Производственно-Техническое Объединение "Техрыбпром" | Устройство дл тепловой обработки пищевых продуктов в банках |
DD245552A3 (de) * | 1981-09-09 | 1987-05-13 | Proizv T Ob Tekhrybprom O | Vorrichtung fuer die waermebehandlung von nahrungsmitteln |
SU1142092A1 (ru) * | 1983-04-01 | 1985-02-28 | Опытное Производственно-Техническое Объединение "Техрыбпром" | Устройство дл тепловой обработки пищевых продуктов в банках |
FR2561620B1 (fr) * | 1984-03-22 | 1987-01-30 | Larroche Michel | Produit alimentaire aqueux emballe sous vide profond, un procede d'obtention et un appareil pour la mise en oeuvre de ce dernier |
NL8600799A (nl) * | 1986-03-27 | 1987-10-16 | Wavin Bv | Werkwijze voor het vervaardigen van een geblancheerd produkt, kunststofverpakking met zich daarin bevindend geblancheerd produkt en inrichting voor het vervaardigen van een geblancheerd produkt. |
US5482727A (en) * | 1994-07-21 | 1996-01-09 | Friday Canning Corporation | Method for improving the color of containerized green vegetables |
-
2006
- 2006-07-27 FR FR0606891A patent/FR2904291B1/fr not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
FR2904291A1 (fr) | 2008-02-01 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PLFP | Fee payment |
Year of fee payment: 10 |
|
ST | Notification of lapse |
Effective date: 20170331 |