FR2657753B1 - Procede de traitement de legumes en vue de leur conservation, de la presentation a la vente en sachets sous vide et de la preparation a la cuisine. - Google Patents
Procede de traitement de legumes en vue de leur conservation, de la presentation a la vente en sachets sous vide et de la preparation a la cuisine.Info
- Publication number
- FR2657753B1 FR2657753B1 FR9001244A FR9001244A FR2657753B1 FR 2657753 B1 FR2657753 B1 FR 2657753B1 FR 9001244 A FR9001244 A FR 9001244A FR 9001244 A FR9001244 A FR 9001244A FR 2657753 B1 FR2657753 B1 FR 2657753B1
- Authority
- FR
- France
- Prior art keywords
- kitchen
- sale
- presentation
- preparation
- storage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B32—LAYERED PRODUCTS
- B32B—LAYERED PRODUCTS, i.e. PRODUCTS BUILT-UP OF STRATA OF FLAT OR NON-FLAT, e.g. CELLULAR OR HONEYCOMB, FORM
- B32B27/00—Layered products comprising a layer of synthetic resin
- B32B27/06—Layered products comprising a layer of synthetic resin as the main or only constituent of a layer, which is next to another layer of the same or of a different material
- B32B27/08—Layered products comprising a layer of synthetic resin as the main or only constituent of a layer, which is next to another layer of the same or of a different material of synthetic resin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/005—Preserving by heating
- A23B7/0053—Preserving by heating by direct or indirect contact with heating gases or liquids
- A23B7/0056—Preserving by heating by direct or indirect contact with heating gases or liquids with packages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23B7/148—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B32—LAYERED PRODUCTS
- B32B—LAYERED PRODUCTS, i.e. PRODUCTS BUILT-UP OF STRATA OF FLAT OR NON-FLAT, e.g. CELLULAR OR HONEYCOMB, FORM
- B32B27/00—Layered products comprising a layer of synthetic resin
- B32B27/32—Layered products comprising a layer of synthetic resin comprising polyolefins
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B32—LAYERED PRODUCTS
- B32B—LAYERED PRODUCTS, i.e. PRODUCTS BUILT-UP OF STRATA OF FLAT OR NON-FLAT, e.g. CELLULAR OR HONEYCOMB, FORM
- B32B2323/00—Polyalkenes
- B32B2323/04—Polyethylene
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B32—LAYERED PRODUCTS
- B32B—LAYERED PRODUCTS, i.e. PRODUCTS BUILT-UP OF STRATA OF FLAT OR NON-FLAT, e.g. CELLULAR OR HONEYCOMB, FORM
- B32B2439/00—Containers; Receptacles
- B32B2439/70—Food packaging
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Packages (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9001244A FR2657753B1 (fr) | 1990-02-02 | 1990-02-02 | Procede de traitement de legumes en vue de leur conservation, de la presentation a la vente en sachets sous vide et de la preparation a la cuisine. |
PCT/FR1991/000067 WO1991011108A1 (fr) | 1990-02-02 | 1991-02-01 | Procede de traitement de legumes en vue de leur conservation, de la presentation a la vente en sachets sous vide et de la preparation a la cuisine |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9001244A FR2657753B1 (fr) | 1990-02-02 | 1990-02-02 | Procede de traitement de legumes en vue de leur conservation, de la presentation a la vente en sachets sous vide et de la preparation a la cuisine. |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2657753A1 FR2657753A1 (fr) | 1991-08-09 |
FR2657753B1 true FR2657753B1 (fr) | 1992-08-28 |
Family
ID=9393351
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR9001244A Expired - Fee Related FR2657753B1 (fr) | 1990-02-02 | 1990-02-02 | Procede de traitement de legumes en vue de leur conservation, de la presentation a la vente en sachets sous vide et de la preparation a la cuisine. |
Country Status (2)
Country | Link |
---|---|
FR (1) | FR2657753B1 (fr) |
WO (1) | WO1991011108A1 (fr) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT1259308B (it) * | 1992-01-29 | 1996-03-11 | Ghisetti 1870 S R L | Procedimento per il trattamento e il confezionamento per la vendita difrutta, in particolare di ananas |
WO1994019959A1 (fr) * | 1993-03-11 | 1994-09-15 | S.E.F. Lemon Pack, S.L. | Systeme de traitement des agrumes |
JPH1146741A (ja) * | 1997-08-06 | 1999-02-23 | Hasu Prod:Kk | 保存食品の製造方法 |
FR2784864B1 (fr) * | 1998-10-23 | 2001-01-26 | Bonduelle Sa Ets | Procede de traitement de produits alimentaires frais tel que notamment, des legumes |
ES2172454B1 (es) * | 2000-12-21 | 2004-01-01 | Envasados De Patatas El Galleg | Procedimiento para la elaboracion y el envasado de cebollas. |
ES2267339B1 (es) * | 2004-03-01 | 2008-02-16 | Industrias Alimentarias De Navarra, S.A. | Procedimiento para la conservacion de vegetales y/o preparados a base de vegetales mediante un tratamiento con vapor a alta presion, asi como el producto obtenido. |
WO2008090520A1 (fr) * | 2007-01-26 | 2008-07-31 | H.G. Molenaar & Co. (Pty) Ltd | Procédé d'emballage de fruits et de légumes frais |
CN102795410A (zh) * | 2012-08-24 | 2012-11-28 | 宁国市乡味源农产品开发有限公司 | 一种塑料袋真空密封青贮高水分笋壳的方法 |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1384791A (en) * | 1972-04-28 | 1975-02-19 | Grace W R & Co | Laminates |
JPS5867145A (ja) * | 1981-10-16 | 1983-04-21 | Aizu Tenpou Jozo Kk | 白色乃至淡菜色野菜のチルド食品の製法 |
FR2582484A1 (fr) * | 1985-06-04 | 1986-12-05 | Felix Alexandre | Procede de conservation de legumes coupes en morceaux |
NZ217626A (en) * | 1985-09-30 | 1989-11-28 | W R Grace & Co Conn Formerly W | Packaging film consisting of #a# olefin copolymers |
JPS62208244A (ja) * | 1986-03-10 | 1987-09-12 | Naoshige Ono | 低温熟成した、インスタント食品 |
US4792484A (en) * | 1986-05-15 | 1988-12-20 | Kuraray Co., Ltd. | Composition, process for producing the same and multi-layer structure |
-
1990
- 1990-02-02 FR FR9001244A patent/FR2657753B1/fr not_active Expired - Fee Related
-
1991
- 1991-02-01 WO PCT/FR1991/000067 patent/WO1991011108A1/fr unknown
Also Published As
Publication number | Publication date |
---|---|
WO1991011108A1 (fr) | 1991-08-08 |
FR2657753A1 (fr) | 1991-08-09 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse | ||
TP | Transmission of property |