FR2537843B1 - Procede de fabrication de batonnets de sucre cuit garni de fruits secs notamment de nougat ainsi que dispositif permettant la mise en oeuvre de ce procede - Google Patents

Procede de fabrication de batonnets de sucre cuit garni de fruits secs notamment de nougat ainsi que dispositif permettant la mise en oeuvre de ce procede

Info

Publication number
FR2537843B1
FR2537843B1 FR8221214A FR8221214A FR2537843B1 FR 2537843 B1 FR2537843 B1 FR 2537843B1 FR 8221214 A FR8221214 A FR 8221214A FR 8221214 A FR8221214 A FR 8221214A FR 2537843 B1 FR2537843 B1 FR 2537843B1
Authority
FR
France
Prior art keywords
nougat
sticks
manufacture
carrying
dried fruit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8221214A
Other languages
English (en)
Other versions
FR2537843A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR8221214A priority Critical patent/FR2537843B1/fr
Publication of FR2537843A1 publication Critical patent/FR2537843A1/fr
Application granted granted Critical
Publication of FR2537843B1 publication Critical patent/FR2537843B1/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/02—Apparatus for shaping or moulding baked wafers; Making multi-layer wafer sheets
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
FR8221214A 1982-12-17 1982-12-17 Procede de fabrication de batonnets de sucre cuit garni de fruits secs notamment de nougat ainsi que dispositif permettant la mise en oeuvre de ce procede Expired FR2537843B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8221214A FR2537843B1 (fr) 1982-12-17 1982-12-17 Procede de fabrication de batonnets de sucre cuit garni de fruits secs notamment de nougat ainsi que dispositif permettant la mise en oeuvre de ce procede

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8221214A FR2537843B1 (fr) 1982-12-17 1982-12-17 Procede de fabrication de batonnets de sucre cuit garni de fruits secs notamment de nougat ainsi que dispositif permettant la mise en oeuvre de ce procede

Publications (2)

Publication Number Publication Date
FR2537843A1 FR2537843A1 (fr) 1984-06-22
FR2537843B1 true FR2537843B1 (fr) 1985-11-22

Family

ID=9280227

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8221214A Expired FR2537843B1 (fr) 1982-12-17 1982-12-17 Procede de fabrication de batonnets de sucre cuit garni de fruits secs notamment de nougat ainsi que dispositif permettant la mise en oeuvre de ce procede

Country Status (1)

Country Link
FR (1) FR2537843B1 (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4847090A (en) * 1986-11-07 1989-07-11 Warner-Lambert Company Confection product and method for making same
ES2116166B1 (es) * 1994-08-09 1999-04-01 Pico Carruana Antonio Maquina para formar pastillas o porciones de masas alimenticias y el correspondiente metodo de formacion.

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE261820C (fr) *
BE495732A (fr) *
FR463832A (fr) * 1913-10-20 1914-03-05 Joseph Marie Adolphe Brumauld Enveloppe pour produits alimentaires
CH84061A (fr) * 1917-03-19 1920-02-16 Nat Equip Co Machine à glacer les articles de confiserie, pâtisserie etc.
US1747116A (en) * 1929-12-02 1930-02-11 James Inc Candy confection and method of producing the same
US2157192A (en) * 1936-06-18 1939-05-09 Thurlings Hermann Sheeting of plastic substances such as sugar confectionery
DE700621C (de) * 1937-11-30 1940-12-24 Max Poenisch Einrichtung zur Herstellung eines Stranges oder Bandes aus zaeher, knetbarer Masse, beispielsweise Zuckermasse
GB640375A (en) * 1947-07-16 1950-07-19 Cellophane Sa Process for casting and wrapping thermoplastic food products
FR1031208A (fr) * 1950-02-25 1953-06-22 Procédé et appareil pour la fabrication de pâtisseries
DE876832C (de) * 1951-04-04 1953-05-18 Ludwig Brands Pressvorrichtung fuer mehrlagiges Flachgebaeck mit Fuellmasseschichten, z. B. gefuellte Waffelplatten
FR1134101A (fr) * 1954-07-13 1957-04-08 Procédé et dispositif pour la fabrication de bandes à gaufrettes fourrées
US3135226A (en) * 1960-09-12 1964-06-02 Earl A Clark Candy making machine
US3670665A (en) * 1971-01-18 1972-06-20 Baker Perkins Inc Layering device for cake

Also Published As

Publication number Publication date
FR2537843A1 (fr) 1984-06-22

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Legal Events

Date Code Title Description
CL Concession to grant licenses
TP Transmission of property
CD Change of name or company name
ST Notification of lapse