FR2447151A1 - Prepn. of casein from skimmed milk using cationic resin - to lower pH and using sepd. serum to regenerate resin - Google Patents

Prepn. of casein from skimmed milk using cationic resin - to lower pH and using sepd. serum to regenerate resin

Info

Publication number
FR2447151A1
FR2447151A1 FR7901777A FR7901777A FR2447151A1 FR 2447151 A1 FR2447151 A1 FR 2447151A1 FR 7901777 A FR7901777 A FR 7901777A FR 7901777 A FR7901777 A FR 7901777A FR 2447151 A1 FR2447151 A1 FR 2447151A1
Authority
FR
France
Prior art keywords
resin
serum
sepd
regenerate
skimmed milk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7901777A
Other languages
French (fr)
Other versions
FR2447151B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TRIBALLAT LAITERIES
Original Assignee
TRIBALLAT LAITERIES
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TRIBALLAT LAITERIES filed Critical TRIBALLAT LAITERIES
Priority to FR7901777A priority Critical patent/FR2447151A1/en
Publication of FR2447151A1 publication Critical patent/FR2447151A1/en
Application granted granted Critical
Publication of FR2447151B1 publication Critical patent/FR2447151B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/202—Casein or caseinates

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Peptides Or Proteins (AREA)
  • Dairy Products (AREA)

Abstract

The skimmed milk under agitation is contacted with a cationic resin in H form for sufficient time to obtain milk of pH >4.7 but less than the pH of the initial milk and of the resin satd. by metal ions. The milk is then sepd. from the resin, coagulated, and the curds are then sepd. from the serum. The serum is then used to regenerate the resin. The use of the serum bath for the generation and also to finish the coagulation enables economy both in HCl used and in operating costs.
FR7901777A 1979-01-24 1979-01-24 Prepn. of casein from skimmed milk using cationic resin - to lower pH and using sepd. serum to regenerate resin Granted FR2447151A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7901777A FR2447151A1 (en) 1979-01-24 1979-01-24 Prepn. of casein from skimmed milk using cationic resin - to lower pH and using sepd. serum to regenerate resin

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7901777A FR2447151A1 (en) 1979-01-24 1979-01-24 Prepn. of casein from skimmed milk using cationic resin - to lower pH and using sepd. serum to regenerate resin

Publications (2)

Publication Number Publication Date
FR2447151A1 true FR2447151A1 (en) 1980-08-22
FR2447151B1 FR2447151B1 (en) 1981-11-13

Family

ID=9221144

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7901777A Granted FR2447151A1 (en) 1979-01-24 1979-01-24 Prepn. of casein from skimmed milk using cationic resin - to lower pH and using sepd. serum to regenerate resin

Country Status (1)

Country Link
FR (1) FR2447151A1 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2499367A1 (en) * 1981-02-09 1982-08-13 Bel Fromageries Increasing the viscosity of milk proteins - by decalcification and treatment with aluminium ions
FR2719505A1 (en) * 1994-05-09 1995-11-10 Vidaubanaise Ingenierie Process for demineralizing a liquid containing organic matter and salts in solution.

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2477558A (en) * 1945-04-26 1949-08-02 M & R Dietetic Lab Inc Preparation of high-grade crude lactose
FR2177562A1 (en) * 1972-03-29 1973-11-09 Depince Ets Continuous lactic casein prepn - by fermentation of skimmed milk
FR2331963A1 (en) * 1975-11-20 1977-06-17 Zuid Nl Melkindustrie Whey prodn. from skimmed milk together with casein - comprising concentrating protein before precipitating casein with acid milk product

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2477558A (en) * 1945-04-26 1949-08-02 M & R Dietetic Lab Inc Preparation of high-grade crude lactose
FR2177562A1 (en) * 1972-03-29 1973-11-09 Depince Ets Continuous lactic casein prepn - by fermentation of skimmed milk
FR2331963A1 (en) * 1975-11-20 1977-06-17 Zuid Nl Melkindustrie Whey prodn. from skimmed milk together with casein - comprising concentrating protein before precipitating casein with acid milk product

Non-Patent Citations (3)

* Cited by examiner, † Cited by third party
Title
CA1964 *
EXBK/41 *
EXBK/57 *

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2499367A1 (en) * 1981-02-09 1982-08-13 Bel Fromageries Increasing the viscosity of milk proteins - by decalcification and treatment with aluminium ions
FR2719505A1 (en) * 1994-05-09 1995-11-10 Vidaubanaise Ingenierie Process for demineralizing a liquid containing organic matter and salts in solution.
WO1995030482A1 (en) * 1994-05-09 1995-11-16 Societe Anonyme Française D'ingenierie Et De Recherche Process for the demineralization of a liquid containing dissolved organic substances and salts
AU697252B2 (en) * 1994-05-09 1998-10-01 Eurodia Industrie S.A. Process for the demineralizing a liquid containing organic matter and salts in solution
US5851372A (en) * 1994-05-09 1998-12-22 Societe Anonyme Francaise D'ingenierie Et De Recherche Process for demineralizing a liquid containing organic matter and salts in solution

Also Published As

Publication number Publication date
FR2447151B1 (en) 1981-11-13

Similar Documents

Publication Publication Date Title
ES8300436A1 (en) Decationized milk, process for treating milk by a cation exchange resin for the manufacture of decationized milk and use of the decationized milk in the manufacture of curdled milk casein for cheeses and lactoserum.
ES8506450A1 (en) Pasteurized human fibrinogen, method of preparing it and its use.
ES8601656A1 (en) Process for treating milk by-products.
JPS57501810A (en)
ES8702146A1 (en) Process for the production of a pasteurized isoagglutinin-free Faktor VIII preparation from a cryoprecipitate.
GB2063255B (en) Calcium ammonium lactate and solidified fermented ammoniated condensed whey
FR2447151A1 (en) Prepn. of casein from skimmed milk using cationic resin - to lower pH and using sepd. serum to regenerate resin
IE42521L (en) Treating a sodium lauryl sulphate-whey protein complex.
FR2282488A1 (en) METHOD AND COMPOSITION FOR THE ELECTRODEPOSITION OF NICKEL OR COBALT ALLOYS, OR NICKEL AND COBALT WITH IRON
ES477919A1 (en) Process and apparatus for acidifying milk, notably in the preparation of casein, and whey obtained.
FR2331963A1 (en) Whey prodn. from skimmed milk together with casein - comprising concentrating protein before precipitating casein with acid milk product
NZ220303A (en) Cheesemaking; milk inoculated with bacterial protoplasts
JPS55111767A (en) Production of bean curd with electric current
DE3364501D1 (en) Process for the preparation of delipidated lactoserum proteins
SU136613A1 (en) Electrolytic chrome plating method
FR2446603A1 (en) High-protein cheese prod. - is obtd. by ultrafiltration of whey, warming concentrate to solubilise protein and mixing with conventional cheese
Pohl et al. Aspects of situation identification in fermantation processes.
Sarrak et al. Structural Strength of Metastable Austenite Steels
DE3364256D1 (en) Process and plant for the manufacture of acid caseinates
Allen Recent Developments in Surface Finishing
Gubenko The Mechanism of Deformation in a Steel Matrix Near Inclusions During Reduction
Spasov Optimization of Alloying Process for Out-of-Furnace Treatment of Steel
Hecht The Treatment of Cast Iron With Core Wire. A Few Tests(Ferrosilicomagnesium and Silicocalcium)
ES8301598A1 (en) Increasing the viscosity of milk proteins - by decalcification and treatment with aluminium ions
MIELDS INVENTION OF EUROPEAN PORCELAIN

Legal Events

Date Code Title Description
ST Notification of lapse