FR2397792B1 - - Google Patents
Info
- Publication number
- FR2397792B1 FR2397792B1 FR7722106A FR7722106A FR2397792B1 FR 2397792 B1 FR2397792 B1 FR 2397792B1 FR 7722106 A FR7722106 A FR 7722106A FR 7722106 A FR7722106 A FR 7722106A FR 2397792 B1 FR2397792 B1 FR 2397792B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Dairy Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7722106A FR2397792A1 (fr) | 1977-07-19 | 1977-07-19 | Nouveau produit alimentaire a base d'extrait proteique de lait |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7722106A FR2397792A1 (fr) | 1977-07-19 | 1977-07-19 | Nouveau produit alimentaire a base d'extrait proteique de lait |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2397792A1 FR2397792A1 (fr) | 1979-02-16 |
FR2397792B1 true FR2397792B1 (fr) | 1980-09-26 |
Family
ID=9193500
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7722106A Granted FR2397792A1 (fr) | 1977-07-19 | 1977-07-19 | Nouveau produit alimentaire a base d'extrait proteique de lait |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2397792A1 (fr) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2514260A1 (fr) * | 1981-10-09 | 1983-04-15 | Macors Sa Laboratoires | Procede de fabrication de tablettes a base de proteine |
FR2541870B1 (fr) * | 1983-03-04 | 1985-08-16 | Haute Normandie Centrale Laiti | Procede pour augmenter la proportion de proteines dans les produits alimentaires tout en conservant leurs proprietes organoleptiques, nouvelle matiere premiere alimentaire ainsi obtenue et applications |
FR2541868B1 (fr) * | 1983-03-04 | 1988-07-15 | Haute Normandie Centrale Laiti | Procede pour stabiliser un produit alimentaire solide ayant une teneur residuelle en humidite et produits obtenus |
US4543262A (en) * | 1983-03-30 | 1985-09-24 | Nabisco Brands, Inc. | Process for making a nutritional bar |
DE69113790T3 (de) * | 1991-06-14 | 1999-12-02 | Societe Des Produits Nestle S.A., Vevey | Nahrungsmittel und Verfahren zur Herstellung. |
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1977
- 1977-07-19 FR FR7722106A patent/FR2397792A1/fr active Granted
Also Published As
Publication number | Publication date |
---|---|
FR2397792A1 (fr) | 1979-02-16 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |