FR2245290A1 - - Google Patents

Info

Publication number
FR2245290A1
FR2245290A1 FR7432635A FR7432635A FR2245290A1 FR 2245290 A1 FR2245290 A1 FR 2245290A1 FR 7432635 A FR7432635 A FR 7432635A FR 7432635 A FR7432635 A FR 7432635A FR 2245290 A1 FR2245290 A1 FR 2245290A1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7432635A
Other languages
French (fr)
Other versions
FR2245290B3 (de
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
New Zealand Dairy Research Institute
Original Assignee
New Zealand Dairy Research Institute
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by New Zealand Dairy Research Institute filed Critical New Zealand Dairy Research Institute
Publication of FR2245290A1 publication Critical patent/FR2245290A1/fr
Application granted granted Critical
Publication of FR2245290B3 publication Critical patent/FR2245290B3/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/02—Making thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/14—Butter powder; Butter oil, i.e. melted butter, e.g. ghee ; Anhydrous butter

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Dairy Products (AREA)
FR7432635A 1973-09-27 1974-09-27 Expired FR2245290B3 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NZ17210173 1973-09-27

Publications (2)

Publication Number Publication Date
FR2245290A1 true FR2245290A1 (de) 1975-04-25
FR2245290B3 FR2245290B3 (de) 1977-07-08

Family

ID=19917047

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7432635A Expired FR2245290B3 (de) 1973-09-27 1974-09-27

Country Status (4)

Country Link
FR (1) FR2245290B3 (de)
GB (1) GB1478707A (de)
IE (1) IE41095B1 (de)
NL (1) NL7412790A (de)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0095001A1 (de) * 1982-05-25 1983-11-30 Arthur Bratland Herstellung von Schlagsahne
EP0433885A2 (de) * 1989-12-20 1991-06-26 Kali-Chemie Aktiengesellschaft Verfahren zur Fraktionierung von Milch oder Milcherzeugnissen
WO1997010719A1 (de) * 1995-09-21 1997-03-27 Glugovsky & Lassnig Vertriebsges. Mbh Verfahren zum herstellen einer butter
WO1998042201A1 (de) * 1997-03-20 1998-10-01 Glugovsky & Lassnig Vertriebsges.Mbh Verfahren zum herstellen einer butter

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR3055523B1 (fr) * 2016-09-05 2020-10-09 Savencia Sa Composition alimentaire a base de produits laitiers et procede de fabrication

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0095001A1 (de) * 1982-05-25 1983-11-30 Arthur Bratland Herstellung von Schlagsahne
EP0433885A2 (de) * 1989-12-20 1991-06-26 Kali-Chemie Aktiengesellschaft Verfahren zur Fraktionierung von Milch oder Milcherzeugnissen
EP0433885A3 (en) * 1989-12-20 1991-09-11 Kali-Chemie Aktiengesellschaft Process for fractionating milk or milk products
US5085881A (en) * 1989-12-20 1992-02-04 Kali-Chemie Ag Process for fractionating dried milk products
WO1997010719A1 (de) * 1995-09-21 1997-03-27 Glugovsky & Lassnig Vertriebsges. Mbh Verfahren zum herstellen einer butter
WO1998042201A1 (de) * 1997-03-20 1998-10-01 Glugovsky & Lassnig Vertriebsges.Mbh Verfahren zum herstellen einer butter

Also Published As

Publication number Publication date
IE41095B1 (en) 1979-10-24
NL7412790A (nl) 1975-04-02
AU7376874A (en) 1976-04-01
GB1478707A (en) 1977-07-06
IE41095L (en) 1975-03-27
FR2245290B3 (de) 1977-07-08

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