FR2238436B1 - - Google Patents
Info
- Publication number
- FR2238436B1 FR2238436B1 FR7425443A FR7425443A FR2238436B1 FR 2238436 B1 FR2238436 B1 FR 2238436B1 FR 7425443 A FR7425443 A FR 7425443A FR 7425443 A FR7425443 A FR 7425443A FR 2238436 B1 FR2238436 B1 FR 2238436B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D8/00—Methods for preparing or baking dough
- A21D8/02—Methods for preparing dough; Treating dough prior to baking
- A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
- A21D8/047—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with yeasts
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/04—Preserving or maintaining viable microorganisms
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Tropical Medicine & Parasitology (AREA)
- Biomedical Technology (AREA)
- Virology (AREA)
- Food Science & Technology (AREA)
- Mycology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB3494873A GB1468515A (en) | 1973-07-23 | 1973-07-23 | Yeast and processes of using it |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2238436A1 FR2238436A1 (en) | 1975-02-21 |
| FR2238436B1 true FR2238436B1 (en) | 1978-11-24 |
Family
ID=10371962
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7425443A Expired FR2238436B1 (en) | 1973-07-23 | 1974-07-23 |
Country Status (4)
| Country | Link |
|---|---|
| DE (1) | DE2435241A1 (en) |
| FR (1) | FR2238436B1 (en) |
| GB (1) | GB1468515A (en) |
| NL (1) | NL7409788A (en) |
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1973
- 1973-07-23 GB GB3494873A patent/GB1468515A/en not_active Expired
-
1974
- 1974-07-19 NL NL7409788A patent/NL7409788A/en not_active Application Discontinuation
- 1974-07-22 DE DE19742435241 patent/DE2435241A1/en not_active Withdrawn
- 1974-07-23 FR FR7425443A patent/FR2238436B1/fr not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| GB1468515A (en) | 1977-03-30 |
| DE2435241A1 (en) | 1975-02-13 |
| FR2238436A1 (en) | 1975-02-21 |
| NL7409788A (en) | 1975-01-27 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |