FR1313616A - Assaisonnement pour salades - Google Patents

Assaisonnement pour salades

Info

Publication number
FR1313616A
FR1313616A FR886955A FR886955A FR1313616A FR 1313616 A FR1313616 A FR 1313616A FR 886955 A FR886955 A FR 886955A FR 886955 A FR886955 A FR 886955A FR 1313616 A FR1313616 A FR 1313616A
Authority
FR
France
Prior art keywords
salad seasoning
salad
seasoning
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR886955A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kraft Inc
Original Assignee
Kraft Inc
National Dairy Products Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Inc, National Dairy Products Corp filed Critical Kraft Inc
Priority to FR886955A priority Critical patent/FR1313616A/fr
Application granted granted Critical
Publication of FR1313616A publication Critical patent/FR1313616A/fr
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
FR886955A 1962-02-05 1962-02-05 Assaisonnement pour salades Expired FR1313616A (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR886955A FR1313616A (fr) 1962-02-05 1962-02-05 Assaisonnement pour salades

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR886955A FR1313616A (fr) 1962-02-05 1962-02-05 Assaisonnement pour salades

Publications (1)

Publication Number Publication Date
FR1313616A true FR1313616A (fr) 1962-12-28

Family

ID=8771959

Family Applications (1)

Application Number Title Priority Date Filing Date
FR886955A Expired FR1313616A (fr) 1962-02-05 1962-02-05 Assaisonnement pour salades

Country Status (1)

Country Link
FR (1) FR1313616A (fr)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0146174A1 (fr) * 1983-12-01 1985-06-26 Unilever N.V. Emulsions eau-dans-huile comestibles à tartiner contenant des granulés séparés ou des granulés agglomérés d'amidon cristallin
FR2567721A1 (fr) * 1984-07-18 1986-01-24 Ignace Christian Nouvelles compositions a base de matieres grasses alimentaires et leurs procedes de preparation
FR2615363A1 (fr) * 1987-05-18 1988-11-25 Lavoillotte Maurice Hydrosolubilite lipomiscibilite des aromes alimentaires naturels et aromes naturels emulsionnants
DE4117327C2 (de) * 1991-05-27 1997-11-20 Cpc Maizena Gmbh Verwendung von Stärke als Fett- und Öl-Ersatzstoff in Nahrungsmitteln

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0146174A1 (fr) * 1983-12-01 1985-06-26 Unilever N.V. Emulsions eau-dans-huile comestibles à tartiner contenant des granulés séparés ou des granulés agglomérés d'amidon cristallin
US4587131A (en) * 1983-12-01 1986-05-06 Lever Brothers Company Edible water-in-oil emulsion spreads containing discrete granules or agglomerates of granules of crystalline starch
FR2567721A1 (fr) * 1984-07-18 1986-01-24 Ignace Christian Nouvelles compositions a base de matieres grasses alimentaires et leurs procedes de preparation
FR2615363A1 (fr) * 1987-05-18 1988-11-25 Lavoillotte Maurice Hydrosolubilite lipomiscibilite des aromes alimentaires naturels et aromes naturels emulsionnants
DE4117327C2 (de) * 1991-05-27 1997-11-20 Cpc Maizena Gmbh Verwendung von Stärke als Fett- und Öl-Ersatzstoff in Nahrungsmitteln

Similar Documents

Publication Publication Date Title
CH404881A (de) Behälter
FR1436576A (fr) Denrées alimentaires
CH402723A (fr) Récipient
CH422257A (de) Behälter
CH420535A (de) Thermosflasche
FR1313616A (fr) Assaisonnement pour salades
AT254039B (de) Behälter
FR1363763A (fr) Récipient
CH466584A (de) Legierung
CH388741A (fr) Tamiseur
CH403612A (de) Behälter
FR1361947A (fr) Alliage de béryllium-magnésium
FR1375955A (fr) Sondeuse continue
CH450733A (fr) Alliage cuivre-fer-aluminium
CH408536A (de) Olbehälter
FR1410369A (fr) éplucheuse
AT238624B (de) Behälter
FR1345466A (fr) Récipient
AT255274B (de) Behälter
FR1337106A (fr) Casse-noix
CH385553A (fr) Abreuvoir
AT253158B (de) Streudose
AT231888B (de) Behälter
FR1316945A (fr) Récipient
FR1341207A (fr) Récipient