FR1293726A - Food additives - Google Patents

Food additives

Info

Publication number
FR1293726A
FR1293726A FR862293A FR862293A FR1293726A FR 1293726 A FR1293726 A FR 1293726A FR 862293 A FR862293 A FR 862293A FR 862293 A FR862293 A FR 862293A FR 1293726 A FR1293726 A FR 1293726A
Authority
FR
France
Prior art keywords
food additives
additives
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR862293A
Other languages
French (fr)
Inventor
Hermann Pardun
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Priority to FR862293A priority Critical patent/FR1293726A/en
Application granted granted Critical
Publication of FR1293726A publication Critical patent/FR1293726A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A23J1/142—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds by extracting with organic solvents

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biochemistry (AREA)
FR862293A 1961-05-19 1961-05-19 Food additives Expired FR1293726A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR862293A FR1293726A (en) 1961-05-19 1961-05-19 Food additives

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR862293A FR1293726A (en) 1961-05-19 1961-05-19 Food additives

Publications (1)

Publication Number Publication Date
FR1293726A true FR1293726A (en) 1962-05-18

Family

ID=8755501

Family Applications (1)

Application Number Title Priority Date Filing Date
FR862293A Expired FR1293726A (en) 1961-05-19 1961-05-19 Food additives

Country Status (1)

Country Link
FR (1) FR1293726A (en)

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